Vegan Advocate 2015-4
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th Year! Our 26 THE veGan aDVoCaTe Volume XXVI, Number 4 November 2015- January 2016 Rochester, NY USA WORLD HEALTH ORGANIZATION A VEGAN DIET LABELS MEAT A CARCINOGEN reducing meat consumption could reduce What is it, and Why? this element of risk. Dr. Straif replied Yes, An international panel of experts convened “but from these studies that have been If you are not a vegetarian or a member by the World Health Organization (WHO) reviewed, there is no clear evidence that of the Rochester Area Vegan Society concluded on October 26, 2015 that eating there is a kind of safe threshold of eating (RAVS), this column is for you. Here are processed meat like hot dogs, ham and processed meat. So we see with every 50 some of the basics. bacon raises the risk of colon cancer, and gram portion, the risks increase further.” A vegetarian is someone who eats no that consuming other red meats probably The panel’s conclusions evoked significant animal flesh: no meat, poultry or fish. A raises the risk as well. resistance from the meat industry. A vegan is a vegetarian who goes further and The report placed processed meat into its spokesperson from the National Cattlemen’s eats no animal products at all: no eggs, Group 1 category, which means the panel Beef Association responded that the panel’s cheese, milk, or honey. RAVS recommends found “sufficient evidence” based on human report points to correlation, not causation a vegan diet as the optimal diet. research—over 800 studies, mainly large and “these studies cannot be used to What are the reasons to go vegan? It observational studies—that it could cause determine cause and effect.” What this cancer. The panel defined processed meat as comes down to these: for your health, for response ignores is that it’s impossible to do those “transformed through salting, curing, the animals, and for the planet. Every day classical double-blind controlled fermentation, smoking or other processes to experiments with diet (people can see what there are new findings that a plant-based enhance flavor or improve diet is best for health. The standard they are eating), and it’s expensive and preservation.” (Other substances in the inconvenient to do any kind of dietary American diet (SAD), which revolves Group 1 category are alcohol, asbestos, around meat and animal products, results in intervention study for any length of time; so tobacco smoke, estrogen, ionizing radiation, nutrition scientists are compelled to look at poor health for people, suffering for and diesel engine exhaust.) The panel cited animals, waste of resources, and devastation epidemiological studies, which are actually an 18% increase in the risk of colon cancer quite revealing. for the environment. But changing your diet per daily portion of 50 grams of processed The new study only concerns itself with can be hard, and people who want to change meat (50 grams is a 1.8 oz serving). Based the cancer risk from meat. The reasons to often need help. on the report, diets high in processed meat give up meat multiply when one considers If you want to move in this direction, could be expected to contribute to about that consumption of processed meat and red RAVS can help you. We are here to provide 30,000 deaths per year across the globe. meat contributes to the risk of information and support. You do not need to The panel placed red meat—which it cardiovascular disease, as seen in the EPIC- be a vegetarian or vegan to give us a call, to characterized as muscle meat such as beef, Oxford cohort study [American Journal of attend our meetings, or to join our group. veal, pork, lamb and mutton, among others Clinical Nutrition 2013;97(3)]; and And you don’t need to be a member to —in its group 2A category as being avoidance of meat has been associated with attend our meetings: guests are always “probably carcinogenic to humans.” It said a lower risk of diabetes of about 51% in men welcome, and you don’t have to reserve the association was observed mainly for and 74-75% in women, both in the Adventist beforehand. You only need to follow our colorectal cancer, but that diets high in red Health Study-2 [Nutr Metab Cardiovasc Dis “vegan rule” for the dinner meetings (see meat were also linked to pancreatic and 2013;23(4)] and in a 2014 study of box on p. 2 for a full explanation), and there prostate cancer. For red meat, each 100 Taiwanese vegetarians and omnivores [PLoS grams daily serving (3.6 oz.) increased colon is a $3 guest fee for non-members. Come to One 2014 Feb. 11;9(2)]. cancer risk by 17%. a meeting, give us a call at (585) 234-8750, [nytimes.com; theguardian.com; npr.org; Brenda On the “Here and Now” show, National or visit our website, rochesterveg.org. You Davis, Becoming Vegan. Thanks to Ellie Cherin Public Radio’s Robin Young interviewed Dr. for calling our attention to the NPR story.] ! will find us helpful and welcoming. ! Kurt Straif of the International Agency for Research on Cancer, which is the WHO th panel responsible for the report. When asked Metro Justice’s 34 Annual Alternative Fair! IN THIS ISSUE what it is in processed and red meat that is responsible for these ill effects, Dr. Straif replied that it appears that both inherent Homemade Veggie Food, RAVS Update p. 3 Free Child Care In the News p. 4 substances—such as the heme iron in red meat—and substances produced by various Recipes p. 5 Friday, December 11th, 5 pm to 9 pm cooking and processing methods—such as th Thoughts on Being Vegan p. 6 nitroso compounds in processed meats, and Saturday, December 12 , 10 am to 2 pm Oil-Free Vegan p. 7 heterocyclic aromatic amines and Calendar p. 8 First Unitarian Church polycyclic aromatic hydrocarbons produced 220 Winton Road South by cooking red meat at high heat, could be $3 Suggested Donation (ages 12 and up) the culprits. The interviewer asked whether Page 2 Rochester Area Vegan Society RAVS RULES FOR SHARE-A-DISH MEALS All dishes must be completely vegan. They may not contain any meat, poultry, fish, eggs, Coordinators: dairy products or honey. Please watch out for gelatin (a meat by-product) and hidden milk products, Ted D. Barnett, M.D. such as whey in cookies, crackers, bread and margarine and casein or caseinate in so-called “non- Carol Hee Barnett, Ph.D., J.D. dairy” soy cheese, coffee creamer and whipped topping. Be alert for eggs in baked goods, mayonnaise and salad dressings, and honey in breads, pastries and preserves. Board of Directors: This “vegan rule” embodies our mission of showing how abundant and delicious a vegan meal can be. It also means that members and guests who are vegan can freely partake of everything. If Shelley Adams Leena Isac you mistakenly bring a dish that is non-vegan, you will be very welcome to stay for the meal, but Carol Hee Barnett Ken McBride we will not be able to serve your dish. Please understand that no offense is meant by this. Ted D. Barnett Rhea McBride Please prepare a card with your name, the name of the dish, and a list of all ingredients. If Beth Garver Beha Daryl Odhner possible, write the recipe on the back of the card and indicate where the recipe came from or if it Ellie Cherin Ted Potter was original. Prepare enough to serve a crowd. Please bring your own table setting as well as a Kimber Gorall Barbara Savedoff serving utensil. If you are not able to cook, you may bring fruit, cider, tortilla chips and salsa, green salad, fruit salad, etc. Non-members, in addition to bringing a dish, must pay a $3 Guest Fee, which Nancy Hallowell Bob Zimmermann will be applied to your membership if you join that day. RAVS Staff: Treasurer: Ken McBride IF YOU ARE NEW TO RAVS These are both excellent groups, and Website: Ted Barnett both have mail-order bookshops which are Ted Potter You don’t need to be a vegetarian, included in the publication they will send Bob Zimmermannor a member of RAVS, to attend one of you when you join. Library: Leena Isac our events. And you don’t need to reserve Another not-so-tangible benefit of or notify us beforehand (with the your membership in RAVS is that you The Vegan Advocate Staff: exception of restaurant events). We do ask help others, namely, the people we reach Editors: Carol and Ted Barnett that you follow the “vegan rule” at our through our community education efforts, Contributors: dinner meetings. The box above, and the which are funded by your dues. Pamphlets Poetry Bruce Ross, Ph.D. calendar and directions on the back page we distribute at an outreach table at a Logo Design Bern Berg of the newsletter, tell you what you need health or environmental fair cost money. to know in order to attend a meeting. Call That's why your membership and renewal 234-8750 if you have further questions. The Rochester Area Vegetarian Society, now the are important even if we never see you at Rochester Area Vegan Society, was founded in 1989 by Rhoda and Stan Sapon, two dedicated activists MEMBERSHIP BENEFITS a meeting—though, of course, we hope who worked hard to embody their vision of a Membership in RAVS entitles you to that we do. ! compassionate, non-violent world in a local receive The Vegan Advocate (4 times a community promoting vegan values: the idea that year) and any other mailings, usually BOOK ORDERS FROM RAVS animals have a right to their own lives and don’t exist A number of vegetarian books and to provide food or to be exploited by us in any way.