Sushi Bar December 30, 2020
SUSHI BAR DECEMBER 30, 2020 NIGIRI 1pc / SASHIMI 1pc CUT/HAND ROLLS CR HR Chutoro | Bluefin* 6 Maguro | Bluefin* 4 Spicy Tuna* 8 6 Ebi | Shrimp 3.5 Otoro | Bluefin* 8 Hamachi-Scallion* 8 6 Escolar | Butter Fish* 4 Sake | Fresh or Smoked Salmon* 4 Soft Shell Crab 8 6 Hamachi | Yellowtail* 5 Shima Aji | Jack Mackerel* 6 Vegetable 8 6 Hirame | Fluke* 6 Shiro Maguro | Albacore* 4 California w/ Masago* 8 6 Ikura | Salmon Roe* 4 Sturgeon Zuke | Seared Sturgeon* 5 Shrimp Tempura 8 6 Jidori Tamago | Egg Sushi 3.5 Tako | Spanish Octopus 5 Eel-Avocado 8 6 Kamatoro | Bluefin* 10 Umimasu | Ocean Trout* 5 Salmon Skin* 8 6 Kanpachi | Amberjack* 5.5 Unagi | Eel 4 Philadelphia* 8 6 King Salmon* 5.5 Uni | Domestic Sea Urchin* 9 Toro-Scallion* 11 9 Kinmedai | Golden Eye Snapper* 7 Wagyu | A5 Japanese Beef* 11 Madai | Seabream* 5 SMALL PLATES NIGIRI MIX* 18 SPECIAL ROLLS 5 Pieces, Chef’s Choice GO GREEN 10 FIRECRACKER* 14 SUNSHINE* 16 NIGIRI MIX* 36 Tempura Veggies, Apple, Crab, Avocado, Topped with Shrimp Tempura, Spicy 10 Pieces, Chef’s Choice Topped with Avocado, Micro Salmon, Spicy Garlic Sauce, Tuna, Green Apple, Lemon, Cilantro, Arare, Tempura Crisps, Jalapenos, Topped with Avocado, SASHIMI MIX* 18 Miso Mustard Tobiko, Kimchee Ponzu, Escolar, Arare, Micro 5 Pieces, Chef’s Choice, Chives Cilantro, Fried Leeks, Spicy Served with Preserved Wasabi Root MIDTOWN 11 Garlic Sauce, Sweet Chili Cucumber, Avocado, CATERPILLAR 14 SASHIMI MIX* 45 Lolla Rosso Lettuce, Shrimp Tempura, KINGS* 18 15 Pieces, Chef’s Choice, Seaweed, Soy Wrap, Cucumbers Topped with Lobster
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