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Faculty Impact Statements, 2009 University of Arkansas, Fayetteville ScholarWorks@UARK Agricultural Experiment Station Records Agricultural Experiment Station 5-2010 Faculty Impact Statements, 2009 Arkansas Agricultural Experiment Station Follow this and additional works at: https://scholarworks.uark.edu/ag-experiment-records Citation Arkansas Agricultural Experiment Station. (2010). Faculty Impact Statements, 2009. Agricultural Experiment Station Records. Retrieved from https://scholarworks.uark.edu/ag-experiment-records/3 This Periodical is brought to you for free and open access by the Agricultural Experiment Station at ScholarWorks@UARK. It has been accepted for inclusion in Agricultural Experiment Station Records by an authorized administrator of ScholarWorks@UARK. For more information, please contact [email protected]. Faculty Impact Statements 2009 ARKANSAS AGRICULTURAL EXPERIMENT STATION May 2010 Research Series 580 This publication is available on the internet at: http://arkansasagnews.uark.edu/394.htm Cover photo: Center of Excellence for Poultry Science, John W. Tyson Building, University of Arkansas, Fayetteville Technical editing by Howell Medders and Gail Halleck Layout and cover design by Gail Halleck Arkansas Agricultural Experiment Station, University of Arkansas Division of Agriculture, Fayetteville. Milo J. Shult, Vice President for Agriculture; Mark J. Cochran, AAES Director and Associate Vice-President for Agriculture–Research. WWW/InddCS3. The University of Arkansas Division of Agriculture follows a nondiscriminatory policy in programs and employment. ISSN: 1941-157X CODEN: AKAMA6 Faculty Impact Statements 2009 Division of Agriculture, University of Arkansas Milo J. Shult Vice President for Agriculture 2404 North University Avenue Little Rock, Arkansas 72207 Arkansas Agricultural Experiment Station Mark J. Cochran, Director, and Associate Vice President for Agriculture–Research Cooperative Extension Service Ivory W. Lyles, Associate Vice President for Agriculture–Extension Dale Bumpers College of Agricultural, Food and Life Sciences Lalit R. Verma, Interim Dean 108E Agricultural, Food and Life Sciences Building University of Arkansas Fayetteville, Arkansas 72701 Arkansas Agricultural Experiment Station Fayetteville, Ark. 72701 University of Arkansas Division of Agriculture Faculty Impact Statements are posted on the World Wide Web at http://arkansasagnews.uark.edu/394.htm Faculty Accomplishments Solve Problems and Create Opportunity Faculty accomplishments that help solve problems and create opportunity are reported in this collection of 2009 impact statements. Some of these success stories represent many years of work; some are about programs just underway that hold the promise of future benefits. The simple format of stating an issue, the action taken to address the issue, and the impact or benefits of the work provides easy-to-read success stories. These impact statements and those from recent years are on the Arkansas Agri- cultural Experiment Station Web site at: http://arkansasagnews.uark.edu/394.htm Faculty Impact Statements 2009 Contents Competitive Agricultural Systems in a Global Economy—Animal Systems Variation in quality characteristics of fresh pork bellies / J.K. Apple ............................................................................................................................11 Utilizing no-till production of small grain pasture to expand marketing alternatives for Arkansas cattle and crop producers / P. Beck ..................11 Understanding the cellular basis of feed efficiency / Walter G. Bottje ..........................................................................................................................12 Effects of heat shock protein-70 gene and forage system on milk yield and composition of beef cattle / A.H. Brown, Jr. .........................................12 Assessment of prolactin promoter polymorphisms (SNP) as a genetic marker for resistance to internal parasites in Angus cattle / A.H. Brown, Jr. .....................................................................................................................................................13 Effects of breed and diet on beef quality characteristics / A.H. Brown, Jr. ...................................................................................................................13 Cost savings and safety benefits with longer withdrawal period from anticoccidial drugs in poultry / H.D. Chapman ............................................14 Impact of fall or spring calving on fescue toxicosis / K. Coffey ....................................................................................................................................14 Endophyte effect negligible in post-weaning performance of calves / K. Coffey .........................................................................................................15 Optimum nutrition programs increase breeder hen fertility, hatching egg production, and decrease feed costs per hatching egg / C.N. Coon ................................................................................................................................................16 Effect of feed restriction programs on reproductive performance, efficiency, frame size, and uniformity in broiler breeder hens / C.N. Coon ................................................................................................................................16 The interrelationship between genetic, immune, gender, and environmental factors in the Smyth line chicken / G.F. Erf .......................................17 Effects of dried distillers’ grains on performance of stocker cattle grazing bermudagrass / B. Kegley ........................................................................17 Impact of improvements at the beef research farm at Savoy / W. Kellogg ....................................................................................................................18 Host-virus interactions of respiratory virus infection in poultry / B-W. Kong............................................................................................................19 Energy supplement impact on reproductive efficiency / D.L. Kreider .........................................................................................................................19 Hormone gene promoter region osolated in bovine genome / D.L. Kreider ...............................................................................................................20 Gene polymorphisms may lead to markers for ascites resistance / D.L. Kreider ..........................................................................................................20 Researchers seek genetic markers for bovine respiratory disease / D.L. Kreider ..........................................................................................................20 DNA fingerprint used to identify larval states in cattle parasites / D.L. Kreider ..........................................................................................................20 Sexual behavior, aggressive behavior and stress in broiler breeders / W.J. Kuenzel ......................................................................................................21 Robust method for specific amplification of multiple target sequences / Y.M. Kwon..................................................................................................21 Darkling beetle management in poultry houses / K. Loftin .........................................................................................................................................22 Development of direct fed microbials for young pigs / C.V. Maxwell ..........................................................................................................................23 Alternative model selection using forecast error variance decompositions in wholesale chicken markets / A.M. McKenzie ....................................24 Effect of white striping on the histological and meat quality characteristics of broiler fillets / C.M. Owens ..............................................................24 Impact of phase-feeding and strain on yield, fillet dimensions, and meat quality of broilers in small bird or big bird market programs / C.M. Owens ..........................................................................................................................................24 Strategies for cost-effective clover establishment / D. Philipp ......................................................................................................................................25 Evaluation of annual and perennial legume persistence / D. Philipp ...........................................................................................................................25 Evaluation of offspring performance due to treatment of replacement beef heifers with ivermectin plus clorsulon or long-acting moxidectin / J. Powell ................................................................................................................................26 Identifying genetic markers for resistance to mastitis infection in dairy cattle / R. Rorie............................................................................................26 Genetic markers can help evaluate reproductive efficiency / C.F. Rosenkrans, Jr. .......................................................................................................27 Economics of stocker grazing on conservation tillage
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