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BUR Ingredient Sensitivity Guide Summer 2018 SUMMER 2018

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BUR Ingredient Sensitivity Guide Summer 2018 SUMMER 2018 BUR Ingredient Sensitivity Guide Summer 2018 SUMMER 2018 Ingredient and Sensitivity Guide Summer 2018 Please know that our kitchens are not allergen-free. This is a reference guide of low risk items for people with sensitivities. Trace amounts of allergens may be found in our products and those produced in outside facilities. BUR Ingredient Sensitivity Guide Summer 2018 SENSITIVITY GUIDE GLUTEN DAIRY GARLIC ONION STARTERS STARTERS STARTERS STARTERS OLIVES OLIVES OLIVES OLIVES JARDINIERE JARDINIERE JARDINIERE PICKLES GUACAMOLE CHORIZO GUACAMOLE CHORIZO HUMMUS GUACAMOLE CEVICHE HUMMUS sub tortillas CEVICHE CEVICHE HUMMUS SHARES SHARES GARLIC SHRIMP sub tortillas CHARCUTERIE BRIE FONDUE no bread SPANISH MEATBALLS SALADS SHARES SHARES ALL SALADS FONDUEMENTAL CHARCUTERIE SALADS sub lemon dressing sub tortillas no cheese ALL SALADS no onions sub lemon dressing SALADS SALADS sub bacon vinaigrette SOUPS BISTRO SALAD ALL SALADS LG CHICKEN SALAD sub lemon dressing SOUPS SANDWICHES LG SALMON SALAD sub bacon vinaigrette YUMMY CARROT GOOEY CHEESE GRILLERS no cheese reheat with water BBQ CHICKEN SOUPS no bbq sauce STRAIGHT UP TOMATO SOUPS SANDWICHES GARDEN CAPRESE YUMMY CARROT STRAIGHT UP TOMATO BBQ CHICKEN TOM KAH GAI YUMMY CARROT no bbq sauce MUSHROOM MEDLEY TOM KAH GAI GOOEY CHEESE GRILLERS CLASSICS CAPRESE SANDWICHES no pesto SIDES SANDWICHES SHRIMP BAGUETTE GARLIC MASHED POTATOES CLASSICS BBQ CHICKEN BROWN BASMATI RICE RATATOUILLE no cheese CLASSICS BISCUITS no persillade CAPRESE MAC + CHEESE BEEF BOURGUIGNON no cheese FEATURE MAC (ASK) DESSERTS SHRIMP BAGUETTE no persillade ALL DESSERTS SIDES BROWN BASMATI RICE CLASSICS SIDES WEEKEND FEATURES GARLIC MASHED POTATOES KENTUCKY BURGOO BROWN BASMATI RICE AVOCADO TOAST TATER TOTS BEEF BOURGUIGNON TATER TOTS RICOTTA TOAST RATATOUILLE SIDE MAC + CHEESE FRENCH TOAST DESSERTS no cheese FLATBREAD CHOCOLATE MOUSSE BISCUITS CHEESECAKE SIDES no graham crumbs BROWN BASMATI RICE DESSERTS no butter ALL DESSERTS WEEKEND FEATURES EGGS RATATOUILLE DESSERTS WEEKEND FEATURES no persillade AVOCADO TOAST BBQ PORK TATER HASH WEEKEND FEATURES RICOTTA TOAST no bbq sauce AVOCADO TOAST FRENCH TOAST BUR Ingredient Sensitivity Guide Summer 2018 SENSITIVITY GUIDE EGG FISH / SHELLFISH PEANUT / TREE NUT SOY STARTERS STARTERS STARTERS STARTERS OLIVES OLIVES OLIVES OLIVES JARDINIERE JARDINIERE JARDINIERE JARDINIERE CHORIZO CHORIZO CHORIZO CHORIZO HUMMUS HUMMUS HUMMUS HUMMUS GUACAMOLE GUACAMOLE contains sesame GUACAMOLE CEVICHE SPANISH MEATBALLS GUACAMOLE CEVICHE GARLIC SHRIMP CEVICHE SPANISH MEATBALLS SHARES SPANISH MEATBALLS SHARES ALL SHARES SHARES ALL SHARES SHARES ALL SHARES SALADS ALL SHARES SALADS ALL SALADS SALADS ALL SALADS no caesar dressing SALADS ALL SALADS sub lemon dressing no salmon ALL SALADS no caesar dressing sub bacon vinaigrette no nuts SOUPS SOUPS SOUPS STRAIGHT UP TOMATO SOUPS STRAIGHT UP TOMATO ALL SOUPS SUNSET CORN + CHICKEN ALL SOUPS SUNSET CORN + CHICKEN YUMMY CARROT no nuts YUMMY CARROT SANDWICHES MUSHROOM MEDLEY MUSHROOM MEDLEY GOOEY CHEESE GRILLERS FRENCH ONION SANDWICHES TOM KAH GAI DOS DIABLOS ALL SANDWICHES FRENCH ONION BBQ CHICKEN no mayonnaise SANDWICHES CLASSICS SANDWICHES EL CUBANO NO SHRIMP BAGUETTE ALL CLASSICS GOOEY CHEESE GRILLERS no mayonnaise FEATURE MAC (ASK) DOS DIABOS GARDEN CAPRESE CLASSICS EL CUBANO MAC + CHEESE SIDES no mayonnaise CLASSICS FEATURE MAC (ASK) ALL SIDES BBQ CHICKEN MAC + CHEESE CHICKEN POT PIE no mayonnaise FEATURE MAC (ASK) RATATOUILLE DESSERTS GARDEN CAPRESE KENTUCKY BURGOO SHEPHERDS PIE ALL DESSERTS BEEF BOURGUIGNON BEEF BOURGUIGNON CLASSICS SHEPHERDS PIE KENTUCKY BURGOO MAC + CHEESE RATATOUILLE FEATURE MAC (ASK) WEEKEND FEATURES RATATOUILLE SIDES SIDES AVOCADO TOAST SHEPHERDS PIE ALL SIDES ALL SIDES RICOTTA TOAST BEEF BOURGUIGNON no nuts KENTUCKY BURGOO DESSERTS DESSERTS EGGS RATATOUILLE PEACH CRUMBLE ALL DESSERTS BURGOO + EGGS SIDES STRAWBERRY CHEESECAKE BBQ PORK HASH ALL SIDES WEEKEND FEATURES KENTUCKY HOT BROWN WEEKEND FEATURES AVOCADO TOAST CROQUE MONSIEUR DESSERTS AVOCADO TOAST RICOTTA TOAST FRENCH TOAST BANANA BREAD PUDDING RICOTTA TOAST EGGS RATATOUILLE CHOCOLATE MOUSSE KENTUCKY HOT BROWN KENTUCKY HOT BROWN PEACH CRUMBLE CROQUE MONSIEUR CROQUE MONSIEUR BBQ PORK HASH EGGS BURGOO WEEKEND FEATURES no egg AVOCADO TOAST RICOTTA TOAST KENTUCKY HOT BROWN CROQUE MONSIEUR EGGS RATATOUILLE FRENCH TOAST BUR Ingredient Sensitivity Guide Summer 2018 SENSITIVITY GUIDE VEGETARIAN (EGG/DAIRY) VEGAN PESCATARIAN STARTERS STARTERS STARTERS OLIVES OLIVES OLIVES JARDINIERE JARDINIERE JARDINIERE HUMMUS HUMMUS HUMMUS GUACAMOLE sub tortilla chips GUACAMOLE GUACAMOLE CEVICHE SHARES FONDUEMENTALE SHARES SHARES FONDUEMENTALE SALADS SALADS BISTRO SALAD BISTRO SALAD SALADS SALMON GRAINS+GREENS sub dressing (honey) BISTRO SALAD no salmon LG GRAINS+GREENS SALMON GRAINS+GREENS no salmon SOUPS sub dressing (honey) SOUPS STRAIGHT UP TOMATO STRAIGHT UP TOMATO YUMMY CARROT SOUPS YUMMY CARROT MUSHROOM MEDLEY STRAIGHT UP TOMATO CRAB BISQUE YUMMY CARROT MUSHROOM MEDLEY SANDWICHES GOOEY CHEESE GRILLERS SANDWICHES SANDWICHES GARDEN CAPRESE GARDEN CAPRESE GOOEY CHEESE GRILLERS no cheese GARDEN CAPRESE CLASSICS CSHRIMP BAGUETTE MAC + CHEESE CLASSICS CLASSICS FEATURE MAC (ASK) RATATOUILLE MAC + CHEESE RATATOUILLE no cheese FEATURE MAC (ASK) RATATOUILLE SIDES SIDES ALL SIDES BROWN BASMATI RICE SIDES TATER TOTS no butter ALL SIDES no bacon dust DESSERTS DESSERTS DESSERTS ALL DESSERTS ALL DESSERTS WEEKEND FEATURES AVOCADO TOAST WEEKEND FEATURES WEEKEND FEATURES AVOCADO TOAST AVOCADO TOAST RICOTTA TOAST RICOTTA TOAST CROQUE MONSIEUR CROQUE MONSIEUR no ham no ham EGGS RATATOUILLE EGGS RATATOUILLE FRENCH TOAST FRENCH TOAST BUR Ingredient Sensitivity Guide Summer 2018 INGREDIENT LIST V = VEGETARIAN F = FLOUR G = GARLIC D = DAIRY S = SEAFOOD N = NUTS *TG = TRACE GLUTEN OLIVES JARDINIERE CHORIZOS SPANISH MEATBALLS V V TG* F G TG* MIXED OLIVES CARROTS CHORIZO SAUSAGE GROUND PORK OLIVE OIL RED PEPPERS PANKO CRUMBS CHILI FLAKES ZUCCHINI GREEN ONION LEMON JUICE WHITE WINE VINEGAR FRESH PARSLEY SALT PEPPER WHITE SUGAR EGGS CHILI FLAKES SALT GARLIC PAPRIKA CUMIN SALT HUMMUS GUACAMOLE CEVICHE ORANGE JUICE V G V S CHIPOTLE PUREE* GARBANZO BEANS AVOCADO SNAPPER FILETS CANOLA OIL TAHINI TOMATO ROMA TOMATO FINISH GARLIC BLACK BEANS RED ONION CHIPOTLE SAUCE* CORIANDER GREEN ONION JALAPENO CILANTRO CUMIN SEED RED ONION CILANTRO LEMON WEDGE SALT PEPPER JALAPENO LIME JUICE CANOLA OIL CILANTRO CUMIN SALT CHIPOTLE SAUCE LEMON JUICE LIME JUICE FINISH G TG* FINISH D CUMIN SALT PEPPER TORTILLA CHIPS CANOLA OIL FLATBREAD FINISH PEPPERONCINI WHITE ONION LEMON WEDGE TORTILLA CHIPS CILANTRO GARLIC OLIVES PEPPERONCINI LIME WEDGE DICED TOMATO OLIVE OIL CILANTRO ORANGE JUICE PARSLEY LIME WEDGE NACHOS VEG STOCK G D TG* ROASTED PEPPERS FONDUEMENTALE QUESO FUNDIDO TORTILLA CHIPS BROWN SUGAR V G D G D PULLED PORK CHIPOTLE PUREE* WHITE WINE CANOLA OIL BLACK BEANS PAPRIKA SALT WHITE ONION CHORIZOS CORN JALAPENOS GARLIC POBLANO PEPPERS CHILI POWDER SALT GARLIC SHRIMP SALT PEPPER WHITE ONION FINISH S G D WHIPPING CREAM GARLIC QUESO BLANCO WILD RED SHRIMP CORNSTARCH DRIED OREGANO CHIPOTLE SAUCE* OLIVE OIL BUTTER CREAM CHEESE CUMIN SALT CHEDDAR MIX GARLIC CHILI CHEESE MIX LIME JUICE CILANTRO BASIL PARSLEY KIRSCH CHEDDAR MIX PAPRIKA SALT FINISH CREAM CHEESE QUESO BLANCO FINISH HOUSE BREAD WHIPPING CREAM D G PARSLEY APPLES GRAPES FINISH CREAM CHEESE LEMON WEDGE TORTILLA CHIPS WHIPPING CREAM HOUSE BREAD CHARCUTERIE CILANTRO WHITE ONION D F LIME WEDGE GARLIC CUMIN SALT PLEASE REFER TO INGREDIENTS OF INDIVIDUAL ITEMS BUR Ingredient Sensitivity Guide Summer 2018 INGREDIENT LIST V = VEGETARIAN F = FLOUR G = GARLIC D = DAIRY S = SEAFOOD N = NUTS *TG = TRACE GLUTEN CAESAR DRESSING AVOCADO LEMON VIN BACON VINAIGRETTE ROAST CHICKEN G S *TG V EGGS GARLIC AVOCADO BACON FAT CHICKEN BREAST ANCHOVY LEMON JUICE HONEY RED ONION OLIVE OIL CAPERS OLIVE OIL GREEN ONION PEPPER SALT GREEN ONION CANOLA OIL THYME PARSLEY PARSLEY PEPPER SALT APPLE CIDER VINEGAR BAKED SALMON DIJON MUSTARD APPLE JUICE LEMON JUICE BISTRO SALAD BROWN SUGAR WILD SALMON WHITE WINE VINEGAR V CANOLA OIL LEMON JUICE WORCESTERSHIRE* GREENS MIX PEPPER SALT OLIVE OIL CAYENNE AVOCADO LEMON VIN PEPPER SALT OLIVE OIL DICED CUCUMBER CANOLA OIL DICED TOMATO QUINOA PEPPER SALT RED ONION COOKED QUINOA QUINOA CAESAR SALAD SALT G S *TG LARGE SALMON SALAD LARGE CHICKEN SALAD BABY KALE S D N CAESAR DRESSING GREENS MIX SPINACH CROUTONS AVOCADO LEMON VIN SLICED APPLE PARMESAN DICED CUCUMBER BACON LEMON WEDGE DICED TOMATO RED ONION RED ONION GRATED FETA WILD SALMON BACON VINAIGRETTE DRIED CRANBERRIES ROAST CHICKEN PUMPKIN SEEDS AVOCADO COOKED QUINOA WALNUTS PARSLEY BISCUITS HOUSE BREAD TORTILLA CHIPS FLATBREAD V D F V F V V D F FLOUR FLOUR YEAST SALT WHITE CORN FLOUR YEAST MARGARINE MALTED BARLEY FLOUR CALCIUM HYDROXIDE WATER VEG OIL PARSLEY CANOLA OIL SALT SUGAR SALT BAKING POWDER YOGURT CHEDDAR PRESERVATIVES MOZZARELLA SALT PEPPER BUTTERMILK BUR Ingredient Sensitivity Guide Summer 2018 INGREDIENT LIST V = VEGETARIAN F = FLOUR G = GARLIC D = DAIRY S = SEAFOOD N = NUTS *TG = TRACE GLUTEN TOMATO CRAB BISQUE SUNSET CORN YUMMY CARROT V G G D S *TG G D *TG V TOMATO OLIVE OIL CHICKEN BREAST CARROTS ROMA TOMATO WHITE ONION CHIPOTLE PASTE* YAMS RED ONION YAMS CELERY GARLIC CORN WHITE ONION GARLIC RED PEPPERS WHITE ONION CELERY TOMATO PASTE WHITE WINE GREEN ONION GINGER BROWN SUGAR TOMATO PASTE YAMS GARLIC COCONUT MILK RED WINE VINEGAR LOBSTER BASE* CHICKEN STOCK ORANGE JUICE OLIVE OIL FENNEL SEED OREGANO LIME JUICE SALT PEPPER SALT PEPPER SALT CUMIN HONEY RED WINE WHIPPING CREAM TURMERIC TURMERIC FINISH
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