Take-Out-Menu.Pdf

Total Page:16

File Type:pdf, Size:1020Kb

Take-Out-Menu.Pdf TAKE OUT MENU Contact Business Hours 99 Sushi Monday - Thursday Japanese & Thai 11:00 am - 10:00 pm 170 Eglinton Ave E (east of Yonge St) Friday Toronto, Ontario M4P 1A6 11:00 am – 11:00 pm 647-748-7799 Saturday 99sushiandthai.ca 12:00 pm – 11:00 pm Sunday payment: cash, debit, Visa, Mastercard 12:00 pm - 10:00 pm Soup Salad Miso soup 2.00 Garden salad 4.00 Spicy & sour soup 5.00 Avocado salad 5.00 Thai “Tom Yum” soup 6.00 California salad 6.00 Coconut shrimp soup 7.00 Mango & avocado salad 7.00 Green seaweed salad 7.00 Appetizer Edamame 4.50 Pan Fried Mushrooms with butter 7.00 Spring Roll (4 pcs) 3.50 Deep Fried Cheese Wonton (8 pcs) 6.50 Gyoza (6 pcs) 5.00 Spicy Shrimp (5 pcs) 7.00 Calamari (8 pcs) 7.00 Yakitori - Chicken Skewers (4 pcs) 6.50 Tofu steak (4 pcs) 4.50 Kushiyaki - Beef Skewers (4 pcs) 6.50 Crab Cake Tempura (8 pcs) 6.00 Enoki Mushroom Beef Roll (8 pcs) 7.50 Shrimp Tempura (5 pcs) 8.00 Teppanyaki Beef 9.00 Vegetable Tempura (8 pcs) 6.00 Deep Fried Banana (6 pcs) 5.00 Pumpkin Tempura (8 pcs) 5.00 Taro Tempura (8 pcs) 5.00 Rice Pad Thai Vegetable Fried Rice 9.99 Served with “Tom Yum” Soup & Garden Salad Chicken Fried Rice 10.99 Vegetable Pad Thai 12.99 Beef Fried Rice 10.99 Chicken Pad Thai 13.99 Shrimp Fried Rice 11.99 Beef Pad Thai 13.99 Pineapple Fried Rice 10.99 Shrimp Pad Thai 14.99 Steamed Rice 2.00 1 Japanese Noodles Thai Famous Curry Vegetable Fried Udon 10.99 Served with “Tom Yum” Soup & Garden Salad, Chicken Fried Udon 11.99 Rice Beef Fried Udon 11.99 Red Curry Chicken 13.99 Shrimp Fried Udon 12.99 Red Curry Beef 13.99 Vegetable Udon in Soup 10.99 Red Curry Shrimp 14.99 Chicken Udon in Soup 11.99 Green Curry Chicken 13.99 Beef Udon in Soup 11.99 Green Curry Beef 13.99 Shrimp Udon in Soup 12.99 Green Curry Shrimp 14.99 Bento Box Tofu Vegetable Bento 12.99 Served with Miso Soup, Garden Salad, Tofu Teriyaki served with Vegetable, Steamed Rice, 2 pcs of Dumpling, Miso Soup, Shrimp Tempura, Vegetable Tempura, 4 pcs Garden Salad, California Roll Vegetable, Benito A – Chicken Teriyaki 13.99 Steamed Rice, Bento B – Salmon Teriyaki 14.99 Spring Roll (2 pcs), Bento C – Beef Teriyaki 15.99 Vegetable Tempura (4 pcs) , Bento D – Tokatsu Chicken 14.99 Cucumber roll (6 pcs) Bento E – Tokatsu Pork 14.99 Bento F - Beef Short Rib 16.99 Sushi Pizza (6 pcs) Vegetable Pizza 8.50 Spicy Salmon 10.00 Avocado Pizza 8.50 Spicy Red Tuna 10.00 Eel Sushi Pizza 10.00 Spicy Crab Meat 9.00 Hand Rolls (1 pc) Hand Rolls (1 pc) California 4.00 Avocado 3.00 Red Tuna 4.00 Cucumber 3.00 Crab Cake 3.00 Avocado & Cucumber 3.50 Spicy Salmon 4.50 Oshinki 3.00 Spicy Tuna 4.50 Vegetable 3.50 Spicy Crab 4.00 Salmon 4.00 Tempura Shrimp 4.50 Entree Served with Miso Soup, Garden Salad, Vegetable and Steamed Rice Kalbi Beef 16.00 Grilled beef short rib with our special sauce Salmon Teriyaki 15.00 Grilled Atlantic salmon with our teriyaki sauce Chicken Teriyaki 14.00 Grilled chicken cutlet with our teriyaki sauce Beef Teriyaki 15.00 Grilled sirloin steak with our teriyaki sauce Katsu Chicken 15.00 Crunch (deep-fried) chicken cutlet with tokatsu sauce Katsu Pork 15.00 Crunch (deep-fried) pork cutlet with tokatsu sauce 2 Sushi Combo Served with Miso Soup & Garden Salad Sushi A Combo (14 pcs) 14.00 1 pcs each: red tuna, salmon, red snapper, shrimp, crab, surf clam & California Roll Sushi B Combo (14 pcs) 14.00 2 pcs each: white tuna, salmon, crab & California Roll Sushi C Combo (16 pcs) 15.00 2 pcs each: red tuna, salmon, shrimp, crab & California Roll Sushi D Combo (16 pcs) 16.00 2 pcs each: red tuna, salmon, shrimp, eel & Spicy Salmon Roll Dragon Combo Served with Miso Soup & Garden Salad Green Dragon Combo (8 pcs) 18.00 Salmon Sashimi (6 pcs), Salmon Sushi (2 pcs), Green Dragon Roll Golden Dragon Combo (8 pcs) 19.00 Salmon Sashimi (6 pcs), Salmon Sushi (2 pcs), Golden Dragon Roll Red Dragon Combo (8 pcs) 20.00 Salmon Sashimi (6 pcs), Salmon Sushi (2 pcs), Red Dragon Roll Black Dragon Combo (8 pcs) 20.00 Salmon Sashimi (6 pcs), Salmon Sushi (2 pcs), Black Dragon Roll Chef’s Specialties 99 Special Roll (8 pcs) 12.00 Tempura shrimp, cream cheese, BBQ eel & avocado with spicy mayo & eel sauce Rainbow Roll (8 pcs) 11.00 Tempura roll with a variety of fish on top Hot Roll (5 pcs) 8.00 Deep fried fish and crab with spicy mayo and eel sauce Philadelphia Roll (8 pcs) 9.00 Cream cheese, salmon with avocado Tempura Roll (8 pcs) 9.00 Tempura shrimp, masago, avocado and cucumber with eel sauce Dragon Roll - Green (8 pcs) 11.00 Tempura shrimp, masago, crab, cucumber, topped with avocado Dragon Roll - Golden (8 pcs) 11.00 Tempura shrimp, masago, crab, avocado, cucumber, topped with salmon Dragon Roll - Red (8 pcs) 11.00 Tempura shrimp, masago, crab, avocado, cucumber, topped with red tuna Dragon Roll - Black (8 pcs) 12.00 Tempura shrimp, masago, crab, avocado, cucumber, topped with BBQ eel Dynamite Roll (8 pcs) 10.00 Tempura shrimp, masago, avocado, cucumber, crab, with spicy mayo sauce 3 Tobi Roll (8 pcs) 8.00 Deep fried crab roll, with spicy mayo & eel sauce Waterloo Roll (8 pcs) 12.00 Deep fried salmon, cream cheese, avocado, crab with spicy mayo & eel sauce Kitchener Roll (8 pcs) 12.00 Tempura shrimp, crab, avocado, banana, topped with salmon, spicy mayo & eel sauce Sushi (2 pcs) Sashimi (4 pcs) Salmon (Sake) 4.00 Salmon (Sake) 6.00 Shrimp (Ebi) 4.00 Shrimp (Ebi) 5.00 Red Snapper (Tai) 4.00 Red Snapper (Tai) 5.00 Red Tuna (Maguro_ 5.00 Red Tuna (Maguro) 7.00 Mackerel (saba) 4.00 Mackerel (saba) 5.00 Eel (Unagi) 5.00 Butter Fish 6.00 Sweet Egg (Tamago) 4.00 Eel (Unagi) 6.00 Sweet Tofu (Inari) 4.00 Sweet Egg (Tamago) 5.00 Octopus (Tako) 4.00 Sweet Tofu (Inari) 5.00 Crab Cake (Kani) 4.00 Octopus (Tako) 5.00 Surf Clam (Hokkigai) 4.00 Crab Cake (Kani) 5.00 Masago (flying fish roe) 4.00 Surf Clam (Hokkigai) 5.00 Butter Fish 4.00 Salmon Tataki 7.00 Spicy Salmon 5.00 Beef Tataki 7.00 Spicy Tuna 5.50 Spicy Crab 4.50 Salmon Rose 5.00 Avocado 3.50 Maki Combo Served with Miso Soup & Garden Salad Maki A Combo 10.00 California Roll & Avocado Cucumber Roll Maki B Combo 12.00 California Roll & Spicy Salmon Roll Maki C Combo 11.00 California Roll & Spicy Crab Roll Maki D Combo 12.00 California Roll & Tempura Roll Maki E Combo 12.00 Spicy Salmon & Spicy Crab Roll Maki F Combo 12.00 Dynamite Roll & Avocado Cucumber Roll Maki G Combo 12.00 Spicy Salmon & Spicy Tuna Roll 4 Maki Mono California Maki (8 pcs) 5.50 Avocado, cucumber,masago & crab meat Avocado & Cucumber Maki (8 pcs) 5.00 Avocado Maki (6 pcs) 4.00 Cucumber Maki (6 pcs) 4.00 Vegie Maki (5 pcs) 5.50 Yellow pickle, sweet mushroom, avocado, cucumber Futo Maki (5 pcs) 6.50 Avocado, cucumber, yellow pickle, sweet mushroom, sweet egg & crab meat Sake Maki (6 pcs) 5.00 salmon roll Tekka Maki (6 pcs) 5.00 tuna roll Kani Maki (6 pcs) 4.00 Crab meat roll Yam Tempura Maki (8 pcs) 6.50 Spicy Salmon Maki (8 pcs) 7.00 Spicy salmon & avocado with tempura bits Spicy Tuna Maki (8 pcs) 7.50 Spicy tuna & avocado with tempura bits Spicy Crab Maki (8 pcs) 6.50 Spicy crab meat & avocado with tempura bits Spicy Crispy Maki (8 pcs) 5.00 Avocado, tempura batter with spicy mayo & eel sauce Unagi Maki (8 pcs) 7.50 BBQ eel & avocado served with BBQ eel sauce Beef Teriyaki Maki (8 pcs) 7.50 Grilled beef short rib & cucumber served with house teriyaki sauce Chicken Teriyaki Maki (8 pcs) 7.50 Grilled chicken cutlet & cucumber served with house teriyaki sauce Salmon & Avocado Maki (8 pcs) 7.50 Yam Tempura & Avocado Maki (8 pcs) 7.00 Tempura Salmon Maki (8 pcs) 7.50 Salmon tempura, cream cheese & avocado with spicy mayo & eel sauce Tempura California Maki (8 pcs) 7.50 Deep fried tempura California roll served with eel sauce Maki Party Tray Large Maki Party Tray (85 pcs) 70.00 Small Maki PartyTray (44 pcs) 33.00 California Roll (2 rolls) California Roll Spicy Salmon Roll (2 rolls) Spicy Salmon Roll spicy Crab Roll (2 rolls) Yam Tempura Roll Yam & Avocado Roll Avocado & Cucumber Roll Futo Maki Salmon Roll Dynamite Roll Tuna Roll Green Dragon Roll Golden Dragon Roll 5 Medium Maki Party Tray (69 pcs) 50.00 Vegie Maki Party Tray (39 pcs) 28.00 California Roll (2 rolls) Avocado Roll Spicy Salmon Roll (2 rolls) Yam Tempura Roll Spicy Crab Roll (2 rolls) Cucumber Roll Dynamite Roll Oshiko Maki Futo Maki Avocado & Cucumber Roll Avocado & Cucumber Roll Vegie Maki LOVE BOAT Small Love Boat 40.00 Large Love Boat 80.00 #1 All Sashimi Sashimi (32 pcs) #1 All Sashimi Sashimi (76 pcs) #2 Half & Half (38 pcs) #2 Half & Half (80 pcs) Sashimi (12 pcs) Sashimi (24 pcs) Sushi (10 pcs) Sushi (24 pcs) California Roll (8 pcs) California Roll (8 pcs) Spicy Salmon Roll (8 pcs) Spicy Salmon Roll (8 pcs) Tempura Roll (8 pcs) Green Dragon Roll (8 pcs) Medium Love Boat 60.00 Drinks Pepsi 2.00 #1 All Sashimi Sashim (54 pcs) Diet Pepsi 2.00 Sprite 2.00 #2 Half & Half (58 pcs) Ginger Ale 2.00 Sashimi (16 pcs) Iced Tea 2.00 Sushi (20 pcs) Bottled Water 2.00 California Roll (8 pcs) Orange Juice 3.00 Spicy Salmon Roll (8 pcs) Apple Juice 3.00 Tuna Roll (6 pcs) 6.
Recommended publications
  • Sushi Pizza Pasta Sandwich
    Sushi Pizza Pasta Sandwich Starting Now you can place your orders for the Spring Session of weekly Sushi every Tuesday, Sushi Price per weekly Pizza every Thursday, Pasta the first Yam and Avocado 6pc $ 4.25 Wednesday of every month and a Pulled Pork or California Rolls 6pc $ 4.25 Falafel (veggie) Sandwich the third Wednesday of Kappa Maki Cucumber 6pc $ 3.75 every month. Chicken Teriyaki rolls 6pc $ 4.25 Our suppliers are Samurai Sushi in Creekside and Domino’s Pizza. The whole wheat pasta, the Pulled Chicken Kaarage $ 4.00 Pork & Falafel sandwiches are both made by Edamame $ 1.50 Whistler Cooks! Cookies $ 1.00 2% milk $ 1.25 You are supporting your children by providing Chocolate milk $ 1.25 financial assistant for field trips, technological devices, art supplies as well as library support. We thank you in advance for your participation. Pizza Price per Hawaiian slice $ 3.50 Ordering is now open for the Spring Session Vegetarian slice $ 3.50 Fall Session – October 6 to February 4 Closed Pepperoni slice $ 3.50 Spring Session – February 9 to June 16 Cheese slice $ 3.25 Ordering Now 2% milk $ 1.25 Chocolate milk $ 1.25 Order Now for the Spring Session. Please note Healthy Treat $ 1.00 that you must choose every day in the Session when ordering. You are not able to choose specific Pasta Price per days in the Session. ie If your child would like Pasta day (includes Caesar $ 5.00 Pizza & Sushi orders, you are committed to every salad & garlic bread) week in that Session.
    [Show full text]
  • Soups & Salads Snacks & Apps Burgers & Sandwiches
    SNACKS & APPS YELLOWFIN TUNA TARTARE BUTTER CHICKEN EMPANADAS avocado, lime, cilantro, taro chips, three pieces, mint cucumber raita 16. XO sauce 16. SPICY MEATBALLS FRIED TRUFFLE MAC & CHEESE (v) six pieces, prosciutto, tomato sauce, five pieces, sriracha ketchup 12. Parmesan focaccia 14. GARLIC HUMMUS & FLATBREAD (v) O&B GRILLED CALAMARI simmered chickpeas, tomato, Tuscan beans, escarole, roasted garlic, capers, eggplant, mint, hazelnut dukkah, anchovies, olives, tomato, brown butter 17. house-baked flatbread 14. make it a main 26. SUSHI & SUCH STEAMED EDAMAME (v) SMOKED SALMON SUSHI PIZZA lime salt, chili oil 12. two pieces, teriyaki, avocado, cucumber, pickled ginger, sesame seeds, nori, CRISPY FRIED CAULIFLOWER (v) wasabi mayo 16. lime aïoli 13. SPICY TUNA SUSHI PIZZA FRIED SALT & PEPPER CALAMARI two pieces, ahi tuna, teriyaki, avocado, herb aïoli 15. cucumber, pickled ginger, sesame seeds, NOONIE’S SPRING ROLLS (v) fried shallots, nori, spicy mayo 16. three pieces, sweet ginger chili sauce 12. TUNA & AVOCADO ROLL CHICKEN & LEEK POTSTICKERS eight pieces, tuna, avocado, cucumber, eight pieces, ponzu 15 ponzu, sesame seeds, spicy mayo 14. SOUPS & SALADS add to your salad: salmon fillet 13. chicken breast 11. flat iron steak 15. SOUP OF THE DAY cup 7. BABY KALE SALAD (v) seasonally inspired bowl 9. edamame, sunflower seeds, beets, orange ginger dressing 13. O&B MUSHROOM SOUP (v) cup 7. no cream or butter bowl 9. CLASSIC CAESAR croutons, lemon, Parmigiano-Reggiano 12. LITTLE GEM & CABBAGE SALAD avocado, green goddess dressing, HEIRLOOM TOMATO & FENNEL SALAD (v) poppy seeds, bacon, tomato 13. mixed olives, cucumber, feta crumble, oregano dressing 14. MIXED GREENS (v) red oak lettuce, endive, radicchio, SPINACH SALAD (v) Tuscan kale, house-pickled vegetables, potato sticks, radish, pepitas, red wine vinaigrette 12.
    [Show full text]
  • Guida Alla Preparazione Della Pizza Manuale Di Tutti Gli Articoli Pubblicati
    La Pizza Guida alla preparazione della pizza Manuale di tutti gli articoli pubblicati sul sito: www.silviocicchi.com/pizzachef/ al 31/12/2014 Executive Pizza Chef Silvio Cicchi Copyright 2014 – 2015 Silvio Cicchi CULTURA, RICETTE LA PIZZA MARGHERITA STORIA E RICETTA IN EVIDENZA La pizza Margherita Storia e Ricetta di Silvio Cicchi Pizza Margherita La storia ci racconta che il pizzaiolo Raffaele Esposito che lavorava a Napoli nella pizzeria “Pietro…e Basta Così”(1780) la stessa pizzeria esiste ancora oggi e si chiama “Pizzeria Brandi”, fu chiamato dal funzionario della reggia di Capodimonte, dove si trovavano in visita il Re d’Italia Umberto I e sua moglie Margherita di Savoia a preparare una pizza per loro. La regina gradì molto la pizza che appunto prese il suo nome. Era una pizza molto semplice, ed aveva i tre colori della bandiera italiana. Il verde del basilico, il bianco della mozzarella e il rosso del pomodoro. La pizza Margherita Storia e Ricetta Targa Nascita della Pizza Margherita La Regina Margherita di Savoia La pizza Margherita è la pizza più famosa al mondo, ogni pizzeria ne propone una sua versione. Oggi prepareremo la classica pizza Margherita, esistono numerose varianti ma ognuno ha il suo personalissimo modo per prepararla, questa è la mia ricetta. Ingredienti per 4 persone: Impasto: Per la preparazione dell’impasto leggi questo articolo Altri ingredienti necessari: 250 grammi di Mozzarella 200 grammi di pomodori pelati Tempo di preparazione: 30 min Tempo di cottura: 20 min Tempo di lievitazione 1 ora circa o fino a che l’impasto non sia raddoppiato di volume.
    [Show full text]
  • GREENWICH PUBLIC SCHOOLS Greenwich, CT
    GREENWICH PUBLIC SCHOOLS Greenwich, CT November 14, 2018 Board of Education Meeting Addendum to Agenda Item: E-051 Food Service Studies Update • 2017 6-12 Student Survey – Results and Comments • GPS Parent Middle School Food Service Survey Fall 2017 Results with • Comments GPS Parent High School Food service Survey Fall 2017 • Results with Comments 2017 K-5 Parent Survey Results and Comments [Submission Date] Grade 6-12 Student Survey Survey Title: Food Student 6-12 Report Type: Bar Graph Language: All Start Date :24-Mar-17 End Date :7-Apr-17 Sent :28 Delivered :25 Bounced : 3 Completed :2,127 Unique Access Rate :4.00% Incomplete :0 Incomplete Incl. in Report :0 Q1. Which school do you attend? Responses Responses % Central Middle School 314 14.76% Eastern Middle School 654 30.75% Western Middle School 506 23.79% Greenwich High School 653 30.70% (Did not answer) 0 0.00% Total Responses 2127 Q2. What grade are you in? Responses Responses % 6 385 18.10% 7 534 25.11% 8 555 26.09% 9 196 9.21% 10 220 10.34% 11 122 5.74% 12 115 5.41% (Did not answer) 0 0.00% Total Responses 2127 Q3. In general how often do you eat school lunch? Responses Responses % Once per week 310 14.57% 2-3 times per week 337 15.84% 4-5 times per week 693 32.58% I never eat the school lunch 787 37.00% (Did not answer) 0 0.00% Total Responses 2127 Q4. If you indicated you never eat school lunch, please tell us why you don't.
    [Show full text]
  • Storysbuilding.Com PRIX FIXE
    storysbuilding.com PRIX FIXE $68 1ST COURSE Choice Of STORYS SALAD Sherry Walnut + Mission Figs + Marinated Feta + Nasturtium CHILLED CUCUMBER GAZPACHO King Crab Salad + Avocado Oil ZUCCHINI BLOSSOM FRITTO Ricotta Cheese + Eggplant Puree + Spring Peas + Squash 2ND COURSE Choice Of STRIPLOIN AL ASADOR Roasted Garlic Potato + Jalapeno Romesco + Horseradish Yogurt Sauce + Snow Pea Cress BLACK COD Pepperonata + Charred Leek + Celeriac + Brussel Sprouts SMOKEY EGGPLANT TORTELLINI Molasses + Mint Pesto 3RD COURSE Choice Of SALTED CARAMEL SEMIFREDO Biscuit Crust + White Chocolate Foam PEANUT BUTTER FROZEN MOUSSE Sponge Cake + Fried Banana + Cotton Candy *Optional - Client can offer guests a choice of 2 mains plus a vegetarian option at an additional cost of $8/guest. Menu selections and numbers must be given to the venue 10 business days prior to the event. $78 1ST COURSE Choice Of HEIRLOOM TOMATO AND FETA SALAD Watermelon + Pomegranate + Seedling + Oregano + Pine Nuts SEA BASS CARPACCIO Grape Fruit + Pickled Cucumber and Shallot + Chilli Plantain + Micro Cress BABY GEM SALAD WITH BURRATA Red Grapes + Olive Crumb + Spanish Capers + Mint Cress 2ND COURSE Choice Of ORGANIC CHICKEN WITH POMEGRANATE Walnut Tarator + Leek and Carrot Rice AAA BEEF TENDERLOIN Sauce Bordelaise + Watercress Puree + Truffled Mashed Potato + Purple Carrot CURRIED AUBERGINE AND OKRA WITH BANANA PEPPER Basmati Rice + Papadams (Vegan) 3RD COURSE Choice Of DATE PUDDING Yogurt Sorbet + Pineapple Tuile ORANGE WATER CAKE WITH OLIVE OIL Blood Orange Mousse + Wild Honey + Meringue *Optional - Client can offer guests a choice of 2 mains plus a vegetarian option at an additional cost of $8/guest. Menu selections and numbers must be given to the venue 10 business days prior to the event.
    [Show full text]
  • 210W50th Streeny Ny10019 210W50th Stree Ny Ny 10019
    Breakfast Menu Coffee Pa s ta SERVED UNTIL 11AM HOT COFFEE / TEA SMALL $1.50 MEDIUM $2.00 LARGE $2.50 FETTUCCINE ALFREDO $13.95 PLAIN BAGEL $1.75 FLAVORED HOT COFFEE SMALL $2.00 MEDIUM $2.50 LARGE $3.00 FETTUCCINE PASTA, WHITE SAUCE, MUSHROOM, FRIED ONION, PARMESAN CHEESE BAGEL WITH BUTTER $2.75 ESPRESSO / CAFÉ AMERICANO SINGLE SHOT $2.00 / DOUBLE SHOT $3.25 PENNE A LA VODKA $13.95 ESPRESSO MACCHIATO SINGLE SHOT $2.50 / DOUBLE SHOT $3.75 PENNE PASTA, VODKA SAUCE, PARMESAN BAGEL WITH CREAM CHEESE $2.75 PASTA PRIMAVERA $13.95 PLAIN BAGUETTE $2.00 SMALL $3.00 MEDIUM $4.00 PENNE PASTA, BUTTER OR OIL, RED & YELLOW PEPPER, BROCCOLI, BAGUETTE WITH BUTTER $3.00 MUSHROOM, FRESH GARLIC CAPPUCCINO - FOAMED MILK, STEAMED MILK, ESPRESSO BAGUETTE WITH CREAM CHEESE $3.00 GARLIC PESTO PASTA $13.95 CAFE LATTE - STEAMED MILK, ESPRESSO SPAGHETTI PASTA, BASIL, FRESH GARLIC, OLIVE OIL ADDITIONAL VEGETABLE TOPPINGS: $0.75/PER FLAVORED LATTE - STEAMED MILK, ESPRESSO CHOICE OF FLAVORED GOURMET SYRUP PASTA MARINARA $13.95 LETTUCE, TOMATO, ONION, CUCUMBER, OLIVE, PEPPER - STEAMED SKIM MILK, ESPRESSO, CHOICE OF SUGAR FREE SKINNY FLAVORED LATTE SPAGHETTI PASTA, MARINARA SAUCE, FRIED ONION, PARMESAN FLAVORED GOURMET SYRUP MACARONI & CHEESE $11.95 CAFÉ MOCHA - FOAMED MILK, STEAMED MILK, ESPRESSO, GOURMET CHOCOLATE Eggs/Omelet 210w50th MACARONI PASTA, MOZZARELLA CHEESE SCRAMBLED EGG SANDWICH $5.95 SERVED ON A BAGEL OR BAGUETTE ADD AMERCAN CHEESE $1.00 Specialty Hot Drinks 16 OZ $5.50 Salads ALL OMELETTES SERVED WITH ISRAELI SALAD AND BAGEL streeN y DIABLO LATTE - DARK
    [Show full text]
  • Burgers Snacks & Apps Sushi & Such Soups & Salads
    SNACKS & APPS YELLOWFIN TUNA TARTARE BUTTER CHICKEN EMPANADAS avocado, lime, cilantro, taro chips, three pieces, mint cucumber raita 16. XO sauce 16. SPICY MEATBALLS FRIED TRUFFLE MAC & CHEESE (v) six pieces, prosciutto, tomato sauce, five pieces, sriracha ketchup 12. Parmesan focaccia 14. GARLIC HUMMUS & FLATBREAD (v) O&B GRILLED CALAMARI simmered chickpeas, tomato, Tuscan beans, escarole, roasted garlic, capers, eggplant, mint, hazelnut dukkah, anchovies, olives, tomato, brown butter 17. house-baked flatbread 14. make it a main 26. SUSHI & SUCH STEAMED EDAMAME (v) SMOKED SALMON SUSHI PIZZA lime salt, chili oil 12. two pieces, teriyaki, avocado, cucumber, pickled ginger, sesame seeds, nori, CRISPY FRIED CAULIFLOWER (v) wasabi mayo 16. lime aïoli 13. SPICY TUNA SUSHI PIZZA FRIED SALT & PEPPER CALAMARI two pieces, ahi tuna, teriyaki, avocado, herb aïoli 15. cucumber, pickled ginger, sesame seeds, NOONIE’S SPRING ROLLS (v) fried shallots, nori, spicy mayo 16. three pieces, sweet ginger chili sauce 12. TUNA & AVOCADO ROLL CHICKEN & LEEK POTSTICKERS eight pieces, tuna, avocado, cucumber, eight pieces, ponzu 15 ponzu, sesame seeds, spicy mayo 14. SOUPS & SALADS add to your salad: salmon fillet 13. chicken breast 11. flat iron steak 15. SOUP OF THE DAY cup 7. BABY KALE SALAD (v) seasonally inspired bowl 9. edamame, sunflower seeds, beets, orange ginger dressing 13. O&B MUSHROOM SOUP (v) cup 7. no cream or butter bowl 9. CLASSIC CAESAR croutons, lemon, Parmigiano-Reggiano 12. LITTLE GEM & CABBAGE SALAD avocado, green goddess dressing, HEIRLOOM TOMATO & FENNEL SALAD (v) poppy seeds, bacon, tomato 13. mixed olives, cucumber, feta crumble, oregano dressing 14. MIXED GREENS (v) red oak lettuce, endive, radicchio, SPINACH SALAD (v) Tuscan kale, house-pickled vegetables, potato sticks, radish, pepitas, red wine vinaigrette 12.
    [Show full text]
  • The Manchester Sushi Finder
    The Manchester Sushi Finder A dissertation submitted to the University of Manchester for the degree of Master in Advanced Computer Science in the Faculty of Engineering and Physical Sciences 2014 Atheer Algherairy School of Computer Science Table of Contents List of Figures .................................................................................................................. 5 List of Tables ................................................................................................................... 7 Abstract ............................................................................................................................ 8 Declaration ....................................................................................................................... 9 Intellectual Property Statement ................................................................................... 10 Acknowledgments ......................................................................................................... 11 Chapter 1 Introduction ................................................................................................. 12 1.1. Objectives ............................................................................................................. 12 1.2. Dissertation outline .............................................................................................. 13 Chapter 2 Background Research ................................................................................. 14 2.1. Chapter Introduction ...........................................................................................
    [Show full text]
  • Sushi Appetizers Uramaki Temaki Hossomaki Combinations
    Sushi Appetizers MexicaN Roll 10.95 Shrimp tempura, avocado aNd jalapeño *TuNa Tataki 14.95 DyNamite 8.95 ThiNly sliced served with scallioNs, Baked crab aNd shrimp with spicy mayo sesame seeds aNd poNzu sauce Vegetable 7.95 KaNisu 12.95 Assorted fresh vegetables Crab aNd avocado, rolled iN a thiN sheet of cucumber with rice viNegar sauce(No rice) Temaki *TuNa/ SalmoN Tartare 14.95 HaNd Roll CaliforNia 7.95 TemptiNg layers of fresh tuNa or salmoN, avocado, Crab, avocado, cucumber. shiitake mushrooms, crispy oNioNs, spicy mayo aNd eel sauce *Spicy Teka 7.95 *Tilapia Ceviche 14.95 TuNa, scallioNs, spicy sauce Fresh tilapia mariNated iN lime sauce, *Spicy Sake 7.95 cilaNtro, maNdariN aNd red oNioNs SalmoN, scallioNs, spicy sauce Nitro Faux Scallops 12.95 Lightly fried scallops, mixed with eel aNd spicy Hossomaki mayo sauce with sesame seeds oN top Seaweed Outside, 6 pcs *Nigiri Sampler 11.95 *Teka 7.95 TeNder pieces of tuNa, salmoN aNd white TuNa Roll fish over rice (a pcs each) *Spicy Teka 7.95 *Sashimi sampler 11.95 Spicy TuNa, scallioNs ThiN slices of tuNa, salmoN aNd white fish *Sake 7.95 (2 pcs each) SalmoN Roll Seaweed/ Crab Salad 9.95 *Spicy Sake 7.95 MariNated with rice viNegar Spicy salmoN, scallioNs *Spicy TuNa Salad 12.95 *Avocado 6.95 TuNa, mixed greeNs, avocado, cucumber aNd spicy poNzu sauce Combinations *Sushi Pizza 14.95 No substitutioNs oN combiNatioNs *Maki Sushi 19.95 Your choice of oNe makimoNo roll plus oNe Uramaki sushi sampler Inside-out *Maki Sashimi 19.95 CaliforNia 7.95 Your choice of oNe makimoNo roll plus oNe
    [Show full text]
  • Lunch Menu 2021 Online
    SUSHI Lunch Menu URA MAKI (8 p) Fresh Veggie Roll – Rollito Vegetariano 25€ Rice paper, romaine lettuce, cucumber, carrot, asparagus, avocado Papel de arroz, lechuga romana, pepino, zanahoria, espárragos, aguacate Exotic Salmon Rainbow – Salmón Exótico Arcoíris 28€ Salmon, pineapple, cucumber, avocado, cream cheese Salmón, piña, pepino, aguacate, queso crema Misu Roll – Misu Roll 27€ Crispy chicken, arugula, avocado Pollo crujiente, rúcula, aguacate California Roll 30€ King crab meat, cucumber, avocado and tobiko Carne de centollo, pepino, aguacate y tobiko Tempura Tiger Prawn Roll – Rollito de Gambas Tigre en Tempura 29€ Prawns, cucumber and avocado Gambas, pepino y aguacate Tuna ‘Kamikaze Uramaki’ Roll – Rollito de Atún “Kamikaze Uramaki” 30€ Tuna, asparagus, avocado and spicy karashi sauce Atún, espárragos, aguacate y salsa karashi picante Sushi Pizza Tuna – Atún (4P) 33€ Blue fin tuna, avocado, cream cheese, panko, salmon caviar Atún rojo, aguacate, crema de queso, panko, caviar de salmón Sushi Pizza Salmon – Salmón (4P) 27€ Salmon, avocado, cream cheese, panko, salmon caviar Salmón, aguacate, crema de queso, panko, caviar de salmón Crispy Chicken Roll – Rollito de Pollo Crujiente 26€ Chicken, cucumber, asparagus and sweet sauce Pollo, pepino, espárragos y salsa dulce Anaconda Roll 30€ Tempura prawns, asparagus, mayo, cucumber, spicy japanese chili, avocado, salmon Gambas tempura, espárragos, mayonesa, pepino, chili picante japonés, aguacate, salmón Soft Shell Crab Ocean Roll – Rollito de Cangrejo de Cáscara Blanda 28€ Crispy soft-shell
    [Show full text]
  • Omakaze Take out Teriyaki Dinner Rice and Dinner Combo Entrée
    Dinner Combo Entrée Sai Sashimi Dinner 34.00 Crispy Chicken 21 18 pcs sashimi, chef’s special sashimi daily selection General Tsao / Sesame (Chicken/Shrimp) 21/25 Sai Sushi Dinner 30.00 Szechuan Sauce with 10 pcs sushi, chef’s special sushi, daily selection with spicy tuna roll (Chicken/Beef/Shrimp) 21/23/25 Triple Delight Black Pepper Sauce with (Sushi/Sashimi/Spicy Roll Combo) 30/33/19 (Chicken/Beef/Shrimp) 21/23/25 Tuna, yellowtail and salmon Basil Sauce with Sushi and Sashimi Combo for One 34.00 Chicken/Beef/Shrimp) 21/23/25 5 pcs assorted sushi and 10 pcs sashimi with a Peking Duck (Half/Whole) 28/ 52 shrimp tempura roll Thai Curry Seafood 35 Sushi and Sashimi Combo for Two 72.00 10 pcs assorted sushi and 18 pcs sashimi with a double Truffle Sauce with Beef Cube 35 pepper roll and a spicy salmon roll Dinner Combo Roll 19.00 Combination of California, spicy tuna and eel avocado roll Teriyaki Dinner Served with white rice or brown rice Chirashi Dinner 31.00 16 pcs assorted sashimi with sushi rice Tofu 11 Unagi Don 30.00 Chicken 20 10 broiled fresh water eel over a bed of sushi rice Steak 25 Salmon 23 OmAKAZE Take Out Shrimp 23 95-34 Queens Blvd. Nigiri Omakaze 99.00 Rego Park, NY 11374 9 pcs chef specisl sushi with 1 ultimate toro roll Rice and Deluxe Box 199.00 12 pcs chef’s special sushi with 4 special appetizer Thai Pineapple Fried Rice w. Chicken/Beef/Shrimp 15/16/17 Tel: 718-897-0429 Nigiri Lite 75.00 7 pcs chef special sushi with triple salmon roll Indonesia Fried Rice with Chicken/Beef/Shrimp 15/16/17 718-897-0571 Pad Thai with Chicken/Beef/Shrimp 15/16/17 718-896-2900 Stir Fried Udon with Chicken/Beef/Shrimp 15/16/17 Free Delivery Min.
    [Show full text]
  • Service De Traiteur
    Symposium Resto Boutique se fait un plaisir de cuisiner pour vos événements spéciaux. Ce document contient les informations utiles en vue de la planification de votre événement. Plusieurs options vous sont offertes pour l’ensemble de vos convives. Notez que nous serons plus qu’heureux de vous offrir un SERVICE CLÉ EN MAIN et de réaliser vos demandes sur mesure. Vous planifiez recevoir vos convives dans le confort de votre demeure? Le Sympo peut vous livrer ses canapés, prêts à servir. SERVICE DE TRAITEUR 5 À 7 COCKTAIL DÎNATOIRE REPAS STYLE BANQUET ANIMATION SERVICE DE TRAITEUR L’ART D E VIVRE 5 À 7 CHOIX DE MENU Rien de tel qu’un 5 à 7 pour fraterniser. Nous vous offrons plusieurs Plusieurs options vous sont offertes : 95 variétés de canapés afin de calmer les appétits. Nous vous • Pause-café incluant jus, fruits frais et viennoiseries 3 /personne suggérons un minimum de 4 à 6 canapés par convives. Vous voulez • Cocktail dînatoire (page 3) un bar à nachos, tout est possible avec l’équipe du Sympo! • Repas assis style banquet avec menu 3 ou 4 services (page 4-5) • Menu gastronomique avec accords mets et vins (sur demande) COCKTAIL DÎNATOIRE Nous serons plus qu’heureux de vous offrir un SERVICE CLÉ Laissez notre équipe défilé parmi vous avec notre variété de EN MAIN et de réaliser votre menu sur mesure. canapés. Toutes aussi goûteuse et recherchées les unes que les autres, nos mises en bouche feront de votre événement un franc ANIMATION succès. Ambiance décontractée laissant place au libre-échange, Vous désirez agrémenter votre expérience Symposium? Nous c’est exactement ce que vous avez besoin! Nous vous suggérons sommes à votre disposition pour trouver Dj, chansonnier avec un minimum de 10 à 15 canapés par convives.
    [Show full text]