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Hellbound Drinks List contents Just A Glass? Sherry, Solera, Vermouth, Madeira & Port ...Or Not To Wine Cocktails, Beers & Cider Champagne & Not Champagne Rosé White & Orange From Australia White & Orange from France White & Orange Wine From The Rest Of The World Riesling Chardonnay White Burgundy & Chablis Red Burgundy Pinot Noir Red Wine From France Red Wine From Italy Interesting Red Wines From All Over This Green Earth Red Wine From South Australia From the Still just a glass? Aperitif Pennyweight ‘Constance’ Fino Beechworth, Victoria $10 (60ml) Sherry .. Oxidative & Creative! The best drink for getting started. Something to drink whilst you are selecting a bottle. Maidenii ‘Classic Unfiltered’ Vermouth, Central VIC $12 (60ml) Mixing medicine & magic, shiraz wine base, boasting over 32 botanicals, 16 being Australian. Neat/Rocks/Soda? Champagne Larmandier-Bernier ‘Latitude’ Blanc de Blancs $19 / $129 Chalky, round in character & plenty of citrus fruits. 100% Chardonnay, this growers champagne is second to none! White 2019 Ca’ Erto Soave, Veneto, Italy $10 / $45 Soave is one of Italy’s most famous white wines, and for good reason. Look for delicate vanilla and a mouthwatering balance of minerality & acid. Enjoy it here or take it Rome. 2021 Adelina Riesling, Watervale, Clare Valley, SA $11 / $54 The ‘21s are here … and if this is anything to go by they are absolutely delicious. A fresh, pretty, citrus-blossom scented delicately flavoured, thirst quencher from Col & Jen at Adelina. 2020 Bernhard OTT ‘Am Berg’ Gruner Veltliner, Wagram, Austria $13 / $62 Bernhard OTT is an icon in the Austrian wine scene and is a leader in biodynamic winemaking. This GV is grown on estate loess soil, whites from this terroir are prized for their minerality and spice and this wine certainly delivers. 2020 Bondar Chardonnay, Adelaide Hills, SA $13 / $62 Who says you can’t have both, natty energetic fruit and a surprising addition of new oak. Lush white peach and citrus holds its own against a backdrop of toasty and cedary oak. 2019 Joh. Jos. Prüm ‘Himmelreich’ Riesling, Mosel, Germany $23 / $90 As usual, Prüm balances fruit with piercing acidity. It’s green apple orchard meets botanic garden, with whis of flint and wet stone. Generous for its style, but with enough acid to reel you in for the epic trip. 2019 Leflaive Mâcon-Verzé ‘les Chênes' Chardonnay, France $26 / $130 Exceptionally fine and fresh white Burgundy, from a biodynamic vineyard in Macon and made by one of the best Mystery White Wine $12 a glass Sommelier's choice - be adventurous, trust us. Pink 2021 Big Easy Radio Rosé $11 / $50 They call it “All Day Aldinga” for a reason! It’s very sessionable. Drink the sun with this light and zippy rosé. It's Floral musk sticks on the nose, crunchy cherries, strawberry fruit on the plate. Don’t worry, it’s dry! any wine by the glass is available as half a bottle, for half the bottle price just a glass? Red 2017 Old Jarvie ‘The Even Hand’ GSM, McLaren Vale, SA $9 / $38 Grenache, Shiraz and Mataro, grown sustainably in McLaren Vale by the Leask family. Juicy and slippery red. 2021 Vinden ‘Lost in the Dream’ Shiraz/Gamay, Hunter Valley, NSW $13 / $60 A breath of fresh air from the new generation, Angus Vinden is a gun winemaker, one to watch, after taking over his fathers’ legacy. This beaujolais inspired juicy number will get you back up for another glass in minutes. 2019 Peppoli Antinori Chianti, Tuscany, Italy $13 / $62 A classic Italian red, and for good reason, the Peppoli estate, just north of Siena, is planted with Sangiovese and traditional Chianti varieties. Cherries, rose petals and sandalwood make this wine a Tuscan delight. 2021 Ochota Barrels ‘Green Room’ Grenache, McLaren Vale, SA $13 / $65 The Green Room’s for Rockstars and so is this wine. Organically grown in Onkaparinga hills, o 70+ Year old Vines - the quality shows. Nervy energy and insane depth of flavour here. 2020 Harrison ‘Vento Do Mar’ Cabernet Franc, McLaren Vale, SA $15 / $69 Franc is so much more than a spring time slurper. Easy red and blue fruits while chilled, but pause for a moment and you’ll see this wine has loads to oer - violets, white pepper, earth, strawberries, and game. Hope you get the lot. 2021 Mayer ‘Bloody Hill’ Pinot Noir, Yarra Valley VIC $14 / $64 Here we go - this is what is great about Yarra Pinot. Slurpy, savoury, fresh red and black berries. A little hint of spice keeps it interesting. Just really great drinking here. 2018 Benjamin Leroux Volnay, Burgundy, France $50 / $190 Now established as a key player in Burgundy, Benjamin Leroux has his strength in the village of Volnay. This is beautiful drinking, with cool spice, dark red fruits and mineral freshness. Mystery Red Wine $13 a glass Sommelier's choice - be adventurous, trust us. Digestif Never Never Amaro + Cola $12 (60ml) A great way to bounce back after a big dinner ‘The Necromancer’ - Never Never Black Juniper Amaro, Cola & Orange Needle & Pin ‘Malvasia’ Grappa SA $10 (30ml) A traditionally made grappa with a feminine touch; made by a dear friend .. for dear friends any wine by the glass is available as half a bottle, for half the bottle price Sherry, Solera, Vermouth, Madeira, Port If you’ve ever raided your grans’ stash, you would have found some of the classic wines of all time in there. Here are expressions of some of our favourites, a perfect way to start/finish your journey at Hellbound. Have a simple snack from our carefully curated menu which allows these beverages to express themselves even further … something wet, with something salty … something rich with something sweet. Sanchez Ayala ‘Gabriela’ Manzanilla Sanlúcar de Barrameda, Spain (375ml) $46 Alonso ‘Velo Flor’ Manzanilla Sanlúcar de Barrameda, Spain (750ml) $110 Pennyweight ‘Constance’ Fino Beechworth, Victoria (375ml) $10/$60 El Maestro Sierra ‘Superior’ Amontillado Jerez, Spain (750ml) $14/$95 El Maestro Sierra Pedro Ximinez Jerez, Spain (750ml) $10/$90 Altanza Oloroso ‘30YO’ Jerez, Spain (500ml) $98 Navazos ‘Montilla No. 74’ Oloroso Montilla–Moriles, Spain (750ml) $175 Navazos ‘No. 78 Bota NO’ Oloroso (Valdespino) Jerez de la Frontera, Spain (375ml) $320 Ngeringa ‘Altus’ Oxidative Sweet Straw Wine Adelaide Hills (375ml) $65 Jolly Ferriol Vin de France ‘Au Fil du Temps’ Roussillon, France (750ml) $145 Saep ‘Solera’ Mclaren Vale, SA (375ml) $59 Bass & Flinders Mistelle Mornington Peninsula, Victoria $10 (Gl) Margan ‘Off-Dry’ Vermouth Hunter Valley, New South Wales $10 (Gl) Fernández Pons ‘Ciento Volando - Ecologico’ Vermut Blanco Valencia, Spain $12 (Gl) Maidenii ‘Unfiltered Classic’ Vermouth Victoria, Australia $12 (Gl) Maidenii ‘Nocturne - Vin Amer’ Victoria, Australia $19 (Gl) Casa Mariol Vermut Negre Catalunya, Spain $10 (Gl) Partida Creus MUZ Vermut Catalunya, Spain $12 (Gl) Justino’s ‘Reserve 5YO Fine Rich’ Madeira Madeira, Portugal (375ml) $63 Blind Corner Fortified Shiraz, Margaret River, Western Australia (750ml) $9/$68 Pennyweight Muscat Beechworth, Victoria (750ml) $10/$90 Pennyweight ‘Gold’ Riesling+ Beechworth, Victoria (750ml) $66 (B) Reserva Privada White Port Porto, Portugal from the barrel (60ml) $10 NV Andresen 10YO White Tawny Port, Porto, Portugal (500ml) $19/$140 NV Magalhaes ‘Ruby’ Port Porto, Portugal (375ml) $70 (B) 2011 Fonseca Vintage Port Porto, Portugal (750ml) $210 (B) …Or not to wine Cocktails The Hellbound Martini ™ How do you have your martini ? We have one martini to rule them all... Begin with a slurp of a wet martini made with Memo Gin (VIC) & Margan O-Dry Vermouth (NSW), finish with a lemon twist … then add your brine & bitters with vermouth steeped Sevillian green olives to bring you down and dirty. $22 Negroni - The Bold & The Beautiful Pre or Post dinner, this has been a bartenders (and winemakers) favourite for years. Utilising the bold gin made of grain spirit from the award winning Sullivans Cove Distillery, this is a blend of Hobart No.4 Gin (TAS) paired with the beauty of Maidenii Sweet Vermouth (VIC) & Marionette Bitter Orange Curacao (VIC). $19 Turbo Sangria A spin on the classic Spanish wine based cocktail with a bit more ya-ya-ya. Cucu Vino Blanco (ESP), Marionette Bitter Orange Curacao (VIC) and a burst of blackcurrant with Marionette Mure Liqueur (VIC) $16 Maidenii Spritz Don’t know what to have? Give this a go. Maidenii classic vermouth spritz with a boost of strawberry gum, cinchona bark and blood orange. The perfect starter … or finisher (10.5%) $16 Beer, Snakebite, Cider On Tap : Two Metre Tall - Forth Farmhouse Ale Tasmania 3.9% 285ml $10 Bridge Road ‘Free Time - Zero Alcohol’ Victoria 0.0% 355ml $6 Little Bang ‘Little Banger’ Super Session ale South Australia 3.0% 375ml $10 Bridge Road ‘Mango Sour’ Victoria 4.3% 355ml $12 Hawkers Pale Ale Victoria 4.8% 375ml $10 Moritz Lager Spain 4.7% 330ml $10 Wildflower ‘St Abigail’ New South Wales 5.9% 375ml $38 Wildflower ‘Gold’ New South Wales 5.0% 750ml $39 Bridge Road ‘Mayday Hills - Apricot Wild Ale’ Victoria 7.9% 750ml $46 Two Metre Tall ‘Sour Pumpkin Ale’ Tasmania 5.0% 750ml $46 Two Metre Tall ‘Snake Bite’ Tasmania 6.2% 750ml $46 Bertie’s Apple Cider Western Australia 4.6% 375ml $10 Eric Bordelet Pear Cidre 2016 Normandy, France 5.0% 750ml $69 Champagne… A wine region, not a wine style North of Paris, Champagne is one of the world's coldest wine regions; with a long and fascinating history of sparkling (and still) wine production. While the big multinational owned brands are the most well known, the best Champagne, like any wine, is often found by opening your mind and digging a little deeper. Laherte Frères ‘Ultradition’ Extra Brut NV $99 Larmandier-Bernier ‘Latitude’ Blanc de Blancs NV $129 Billecart-Salmon Brut Rosé NV $170 Agrapart ‘Terroirs’ Blanc de Blancs Extra Brut Disg.
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