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China in 50 Dishes
C H I N A I N 5 0 D I S H E S CHINA IN 50 DISHES Brought to you by CHINA IN 50 DISHES A 5,000 year-old food culture To declare a love of ‘Chinese food’ is a bit like remarking Chinese food Imported spices are generously used in the western areas you enjoy European cuisine. What does the latter mean? It experts have of Xinjiang and Gansu that sit on China’s ancient trade encompasses the pickle and rye diet of Scandinavia, the identified four routes with Europe, while yak fat and iron-rich offal are sauce-driven indulgences of French cuisine, the pastas of main schools of favoured by the nomadic farmers facing harsh climes on Italy, the pork heavy dishes of Bavaria as well as Irish stew Chinese cooking the Tibetan plains. and Spanish paella. Chinese cuisine is every bit as diverse termed the Four For a more handy simplification, Chinese food experts as the list above. “Great” Cuisines have identified four main schools of Chinese cooking of China – China, with its 1.4 billion people, has a topography as termed the Four “Great” Cuisines of China. They are Shandong, varied as the entire European continent and a comparable delineated by geographical location and comprise Sichuan, Jiangsu geographical scale. Its provinces and other administrative and Cantonese Shandong cuisine or lu cai , to represent northern cooking areas (together totalling more than 30) rival the European styles; Sichuan cuisine or chuan cai for the western Union’s membership in numerical terms. regions; Huaiyang cuisine to represent China’s eastern China’s current ‘continental’ scale was slowly pieced coast; and Cantonese cuisine or yue cai to represent the together through more than 5,000 years of feudal culinary traditions of the south. -
Translation Skills of Sichuan Cuisine in the Context of Globe Business Du Weihua1,A, Hu Zhongli2,B*
Advances in Social Science, Education and Humanities Research, volume 554 Proceedings of the 7th International Conference on Humanities and Social Science Research (ICHSSR 2021) Translation Skills of Sichuan Cuisine in the Context of Globe Business Du Weihua1,a, Hu Zhongli2,b* 1 German Dept. Guangdong University of Foreign Studies, Guangzhou, China 2 German Dept. Guangdong University of Foreign Studies, Guangzhou, China a [email protected] b* Corresponding author, [email protected] ABSTRACT Chinese food has its own historical heritage, and Overseas Chinese miss it, and foreigners are more and more accepting of Chinese food. Sichuan cuisine is one of the eight major cuisines in China. At present, there are some good researches on the translation of the names of Sichuan cuisine. This paper investigates ten Chinese restaurants in Britain and the United States, and two restaurants in Switzerland. It analyzes the common translation methods of Sichuan cuisine, and then comes to the conclusion that transliteration plus free translation is the best way to translate Sichuan cuisine, and the translation method of dish names with high differentiation and easy memory is used, which is convenient for Chinese dishes to go out in the context of globe business. Keywords: Sichuan cuisine, name, translation, skills 1. INTRODUCTION from almost all major cuisines, restaurant specialities and their cooking methods, and even Western food, entered Sichuan cuisine is one of the eight major cuisines in Sichuan. Not only did many famous Sichuan restaurants China and is renowned in China and abroad. It can be and chefs emerge, such as Lan Guangjian of Ronglan roughly divided into three branches, namely the Upper Paradise and Luo Guorong of Yi Zhi Shi, but a number of River Gang (Western Sichuan), the Small River Gang modern Sichuan masters emerged, and a relatively fixed (Southern Sichuan) and the Lower River Gang (Eastern division of labour emerged. -
Cereal Series/Protein Series Jiangxi Cowin Food Co., Ltd. Huangjindui
产品总称 委托方名称(英) 申请地址(英) Huangjindui Industrial Park, Shanggao County, Yichun City, Jiangxi Province, Cereal Series/Protein Series Jiangxi Cowin Food Co., Ltd. China Folic acid/D-calcium Pantothenate/Thiamine Mononitrate/Thiamine East of Huangdian Village (West of Tongxingfengan), Kenli Town, Kenli County, Hydrochloride/Riboflavin/Beta Alanine/Pyridoxine Xinfa Pharmaceutical Co., Ltd. Dongying City, Shandong Province, 257500, China Hydrochloride/Sucralose/Dexpanthenol LMZ Herbal Toothpaste Liuzhou LMZ Co.,Ltd. No.282 Donghuan Road,Liuzhou City,Guangxi,China Flavor/Seasoning Hubei Handyware Food Biotech Co.,Ltd. 6 Dongdi Road, Xiantao City, Hubei Province, China SODIUM CARBOXYMETHYL CELLULOSE(CMC) ANQIU EAGLE CELLULOSE CO., LTD Xinbingmaying Village, Linghe Town, Anqiu City, Weifang City, Shandong Province No. 569, Yingerle Road, Economic Development Zone, Qingyun County, Dezhou, biscuit Shandong Yingerle Hwa Tai Food Industry Co., Ltd Shandong, China (Mainland) Maltose, Malt Extract, Dry Malt Extract, Barley Extract Guangzhou Heliyuan Foodstuff Co.,LTD Mache Village, Shitan Town, Zengcheng, Guangzhou,Guangdong,China No.3, Xinxing Road, Wuqing Development Area, Tianjin Hi-tech Industrial Park, Non-Dairy Whip Topping\PREMIX Rich Bakery Products(Tianjin)Co.,Ltd. Tianjin, China. Edible oils and fats / Filling of foods/Milk Beverages TIANJIN YOSHIYOSHI FOOD CO., LTD. No. 52 Bohai Road, TEDA, Tianjin, China Solid beverage/Milk tea mate(Non dairy creamer)/Flavored 2nd phase of Diqiuhuanpo, Economic Development Zone, Deqing County, Huzhou Zhejiang Qiyiniao Biological Technology Co., Ltd. concentrated beverage/ Fruit jam/Bubble jam City, Zhejiang Province, P.R. China Solid beverage/Flavored concentrated beverage/Concentrated juice/ Hangzhou Jiahe Food Co.,Ltd No.5 Yaojia Road Gouzhuang Liangzhu Street Yuhang District Hangzhou Fruit Jam Production of Hydrolyzed Vegetable Protein Powder/Caramel Color/Red Fermented Rice Powder/Monascus Red Color/Monascus Yellow Shandong Zhonghui Biotechnology Co., Ltd. -
Effect of Α-Tocopherol on the Physicochemical Properties of Sturgeon Surimi During Frozen Storage
Article Effect of α-Tocopherol on the Physicochemical Properties of Sturgeon Surimi during Frozen Storage Shuwei Tang 1, Guangxin Feng 1, Wenxuan Cui 2, Ruichang Gao 3, Fan Bai 4, Jinlin Wang 4, Yuanhui Zhao 1,* and Mingyong Zeng 1,* 1 College of Food Science and Engineering, Ocean University of China, Qingdao 266003, China; [email protected] (S.T.); [email protected] (G.F.) 2 Penglai Aquatic Product Technology Promotion Department, Yantai 265600, China; [email protected] 3 School of Food and Bioengineering, Jiangsu University, Jiangsu 212013, China; [email protected] 4 Hangzhou Qiandaohu Sturgeon Technology Co., Ltd., Hangzhou 310000, China; [email protected] (F.B.); [email protected] (J.W.) * Correspondence: [email protected] (Y.Z.); [email protected] (M.Z.); Tel./Fax: +86-532-8203-2400 (Y.Z.); +86-532-8203-2783 (M.Z.) Received: 17 January 2019; Accepted: 15 February 2019; Published: 15 February 2019 Abstract: This study investigated the effects of α-tocopherol (α-TOH) on the physicochemical properties of sturgeon surimi during 16-week storage at −18 °C. An aliquot of 0.1% (w/w) of α-TOH was added into the surimi and subjected to frozen storage, and 8% of a conventional cryoprotectant (4% sorbitol and 4% sucrose, w/w) was used as a positive control. Based on total viable count, pH and whiteness, α-TOH exhibited a better protection for frozen sturgeon surimi than cryoprotectant during frozen storage. According to soluble protein content, carbonyl content, total sulfhydryl content, and surface hydrophobicity, α-TOH and cryoprotectant showed the same effects on retarding changes of proteins. -
Kirin Holdings Co. Ltd in Beer - World
Kirin Holdings Co. Ltd in Beer - World June 2010 Scope of the Report Kirin Holdings - Beer © Euromonitor International Scope • 2009 figures are based on part-year estimates. • All forecast data are expressed in constant terms; inflationary effects are discounted. Conversely, all historical data are expressed in current terms; inflationary effects are taken into account. • Alcoholic Drinks coverage: Alcoholic Drinks 235 billion litres RTDs/ Wine Beer Spirits High-strength Cider/perry 27 bn litres 184 bn litres 19 bn litres Premixes 1.5 bn litres 4 bn litres Note: Figures may not add up due to rounding Disclaimer Learn More Much of the information in this briefing is of a statistical To find out more about Euromonitor International's complete nature and, while every attempt has been made to ensure range of business intelligence on industries, countries and accuracy and reliability, Euromonitor International cannot be consumers please visit www.euromonitor.com or contact your held responsible for omissions or errors local Euromonitor International office: Figures in tables and analyses are calculated from London + 44 (0)20 7251 8024 Vilnius +370 5 243 1577 unrounded data and may not sum. Analyses found in the Chicago +1 312 922 1115 Dubai +971 4 372 4363 briefings may not totally reflect the companies’ opinions, Singapore +65 6429 0590 Cape Town +27 21 552 0037 reader discretion is advised Shanghai +86 21 63726288 Santiago +56 2 915 7200 2 Kirin Holdings - Beer © Euromonitor International Strategic Evaluation Competitive Positioning Market Assessment Category and Geographic Opportunities Operations Brand Strategy Recommendations 3 Strategic Evaluation Kirin Holdings - Beer © Euromonitor International Kirin Company Facts Kirin Kirin has looked for overseas expansion Headquarters Tokyo, Japan • Kirin has expanded its presence internationally, particularly in Asia Pacific and Australasia. -
OFDC Certified Operators(2017-12) Certificate No.* Certification
OFDC Certified Operators(2017-12) Certification Certification Certificate No.* Certification Consigner Certified Products Expiration date Programs* Location OF-3102-932-1384 Jiangsu Lanshanhu Eco-farm Co., Ltd. Lettuce; Brassica 2018/1/29 01;02 Jiangsu Jiangxi Zhongda Ecological Agriculture Sci. & Tech. OF-3102-936-1259 Paddy 2018/1/4 01;02 Jiangxi Development Co., Ltd. OF-3104-925-1300 Dalian Haiyangdao Fisheries Group Co., Ltd. Sea cucumber; Scallop; Abalone 2018/1/8 01;02 Liaoning OF-3104-965-1440 Xinjiang Bositeng Lake Ecological Fishery Co., Ltd. Shrimp; Fishes; Crab 2018/1/18 01;02 Xinjiang OF-3104-965-1445 Xinjiang Aertai Glacier fish Co., Ltd. Fishes 2018/1/4 01;02 Xinjiang OF-3106-931-1200 Shanghai Tongchu Trading Co., Ltd. Vegetables 2018/1/2 01;02 Shanghai OF-3106-943-1973 Yongzhou Shennong Organic Farm Research Co., Ltd. Vegetables 2018/1/22 01;02 Hu'nan Quanxing Hanhua Agriculture Development Co., Ltd. of OF-3106-944-546 Vegetables; Strawberry 2018/1/14 01;02 Guangdong Guangzhou City OF-3106-964-1264 Ningxia Ninghua Landscape Engineering Co., Ltd. Vegetables; Plum; Peach; Grape 2018/1/12 01;02 Ningxia OF-3108-912-2645A Tianjin Hao Niu Bio-tech Co., Ltd. Alfalfa 2018/1/16 01;02 US Roasted Corn Tea; Roasted Corn Tassel Tea; Roasted Barley Tea; Steamed OP-3002-923-706 Harbin Organic Island Foodstuffs Co., Ltd. 2018/1/3 01;02 Heilongjiang Roasted Barley Tea; Soybean Meal; Corn Flake Zhejiang Qiancenglü Agricultural Development Co., OP-3002-933-1213 Dried osmanthus 2018/1/6 01;02 Zhejiang Ltd. Jiangxi Zhongda Ecological Agriculture Sci. -
Results Announcement for the Year Ended December 31, 2020
(GDR under the symbol "HTSC") RESULTS ANNOUNCEMENT FOR THE YEAR ENDED DECEMBER 31, 2020 The Board of Huatai Securities Co., Ltd. (the "Company") hereby announces the audited results of the Company and its subsidiaries for the year ended December 31, 2020. This announcement contains the full text of the annual results announcement of the Company for 2020. PUBLICATION OF THE ANNUAL RESULTS ANNOUNCEMENT AND THE ANNUAL REPORT This results announcement of the Company will be available on the website of London Stock Exchange (www.londonstockexchange.com), the website of National Storage Mechanism (data.fca.org.uk/#/nsm/nationalstoragemechanism), and the website of the Company (www.htsc.com.cn), respectively. The annual report of the Company for 2020 will be available on the website of London Stock Exchange (www.londonstockexchange.com), the website of the National Storage Mechanism (data.fca.org.uk/#/nsm/nationalstoragemechanism) and the website of the Company in due course on or before April 30, 2021. DEFINITIONS Unless the context otherwise requires, capitalized terms used in this announcement shall have the same meanings as those defined in the section headed “Definitions” in the annual report of the Company for 2020 as set out in this announcement. By order of the Board Zhang Hui Joint Company Secretary Jiangsu, the PRC, March 23, 2021 CONTENTS Important Notice ........................................................... 3 Definitions ............................................................... 6 CEO’s Letter .............................................................. 11 Company Profile ........................................................... 15 Summary of the Company’s Business ........................................... 27 Management Discussion and Analysis and Report of the Board ....................... 40 Major Events.............................................................. 112 Changes in Ordinary Shares and Shareholders .................................... 149 Directors, Supervisors, Senior Management and Staff.............................. -
Laogai Handbook 劳改手册 2007-2008
L A O G A I HANDBOOK 劳 改 手 册 2007 – 2008 The Laogai Research Foundation Washington, DC 2008 The Laogai Research Foundation, founded in 1992, is a non-profit, tax-exempt organization [501 (c) (3)] incorporated in the District of Columbia, USA. The Foundation’s purpose is to gather information on the Chinese Laogai - the most extensive system of forced labor camps in the world today – and disseminate this information to journalists, human rights activists, government officials and the general public. Directors: Harry Wu, Jeffrey Fiedler, Tienchi Martin-Liao LRF Board: Harry Wu, Jeffrey Fiedler, Tienchi Martin-Liao, Lodi Gyari Laogai Handbook 劳改手册 2007-2008 Copyright © The Laogai Research Foundation (LRF) All Rights Reserved. The Laogai Research Foundation 1109 M St. NW Washington, DC 20005 Tel: (202) 408-8300 / 8301 Fax: (202) 408-8302 E-mail: [email protected] Website: www.laogai.org ISBN 978-1-931550-25-3 Published by The Laogai Research Foundation, October 2008 Printed in Hong Kong US $35.00 Our Statement We have no right to forget those deprived of freedom and 我们没有权利忘却劳改营中失去自由及生命的人。 life in the Laogai. 我们在寻求真理, 希望这类残暴及非人道的行为早日 We are seeking the truth, with the hope that such horrible 消除并且永不再现。 and inhumane practices will soon cease to exist and will never recur. 在中国,民主与劳改不可能并存。 In China, democracy and the Laogai are incompatible. THE LAOGAI RESEARCH FOUNDATION Table of Contents Code Page Code Page Preface 前言 ...............................................................…1 23 Shandong Province 山东省.............................................. 377 Introduction 概述 .........................................................…4 24 Shanghai Municipality 上海市 .......................................... 407 Laogai Terms and Abbreviations 25 Shanxi Province 山西省 ................................................... 423 劳改单位及缩写............................................................28 26 Sichuan Province 四川省 ................................................ -
Fast Food in a Chinese Provincial City
View metadata, citation and similar papers at core.ac.uk brought to you by CORE provided by Texas A&M University FAST FOOD IN A CHINESE PROVINCIAL CITY: A COMPARATIVE ANALYSIS A Thesis by HAIYING ZHU Submitted to the Office of Graduate Studies of Texas A&M University in partial fulfillment of the requirements for the degree of MASTER OF ARTS May 2005 Major Subject: Anthropology FAST FOOD IN A CHINESE PROVINCIAL CITY: A COMPARATIVE ANALYSIS A Thesis by HAIYING ZHU Submitted to Texas A&M University in partial fulfillment of the requirements for the degree of MASTER OF ARTS Approved as to style and content by _____________________________ _____________________________ Norbert Dannhaeuser Jon Alston (Chair of Committee) (Member) _____________________________ _____________________________ Cynthia Werner David L. Carlson (Member) (Head of Department) May 2005 Major Subject: Anthropology iii ABSTRACT Fast Food in a Chinese Provincial City: A Comparative Analysis. (May 2005) Haiying Zhu, B.A., Nanjing University Chair of Advisory Committee: Dr. Norbert Dannhaeuser More than a decade ago American fast food entered the Chinese market. Since then the number of fast food and organized chain restaurants in China has multiplied. Chinese consumers, especially those who live in large urban areas, have accepted Western-style fast food restaurants that serve French fries and other popular dishes as a way of life. Inspired by the success of the symbolism of McDonald's and KFC, many Chinese restaurants have tried to use traditional Chinese culture to lure customers into what is advertised as indigenous, modern fast food outlets. Recently some Chinese fast food entrepreneurs have successfully developed local versions of the Western fast food system. -
OFDC Certified Operators(2021-1) OF-3105-936-629 Mengshan Fruit
OFDC Certified Operators(2021-1) Certification Expiration Certification Effective Certificate No.* Certification Consigner Producer/Processor Certified Products Programs** date*** Location Date**** Mengshan Fruit Development Co., Mengshan Organic Navel Orange OF-3105-936-629 navel organge 01;02 2021/8/13 Jiangxi — Ltd. of Xingguo County Base of Xingguo County Zhuhai Dingyuan Ecological Zhuhai Dingyuan Ecological Vegetables, Corn, Passion OF-3106-944-2234B 01;02 2021/8/15 Guangdong — Agriculture Co., Ltd. Agriculture Co., Ltd. Fruit, Wax Apple 2021/11/3 Kunming Panlong Dianyuan Green Kunming Panlong Dianyuan Green OF-3106-953-1034 Vegetables 01;03 Yunnan 2019/11/4 Circle Circle Hangzhou Qiandaohu Development 2021/11/17 Hangzhou Qiandaohu Development OF-3104-933-095 Co., Ltd.(Organic Aqua-product Silver carp; Bighead 01;02 Zhejiang — Co., Ltd. Farm) 2021/11/29 Harbin Organic Island Foodstuffs Co., Harbin Organic Island Foodstuffs Soybean; Barley; Kidney OF-3102-923-706A 01;02 Heilongjiang — Ltd. Co., Ltd. (Lingnan Farm) bean 2021/11/29 Harbin Organic Island Foodstuffs Co., Harbin Organic Island Foodstuffs OF-3102-923-706C Corn; Corn Tissel 01;02 Heilongjiang — Ltd. Co., Ltd. (Xiangyang Farm) Hebei Qimei Agricultural Science and OF-3106-913-1245C Qimei Huoshui Township Base Broccoli; Cauliflower 01;03 2021/2/6 Hebei 2013/2/7 Technology Co., Ltd. Hebei Qimei Agricultural Science Hebei Qimei Agricultural Science and Cabbage; Cauliflower; OF-3106-913-1245F and Technology Co., Ltd.(Qimei 01;03 2021/2/6 Hebei 2016/2/7 Technology Co., Ltd. Spinach Yaozhai Base) Fujian Anxi Ruili Tea Industry Co., Fujian Anxi Ruili Tea Industry Co., OF-3002-935-3325 Fresh Tea-leaf 01;02 2021/2/26 Fujian — Ltd. -
OFDC Certified Operators(2019-11) Certificate No.* Certification
OFDC Certified Operators(2019-11) Certification Expiration Certificatio Effective Certificate No.* Certification Consigner Producer/Processor Certified Products Programs** date*** n Location Date**** Lanxi Huikang Chinese Herbal Medicine Co., Ltd.(Shineherb Tongxiang Shineherb Health Products Co., OF-3103-933-2574 Company Huikang Organic Hangzhou Chrysanthemum 06 — Zhejiang 2016/12/5 Ltd. Chrysanthemum Jinzhong Base) He’nan Lvda Camellia Oil Co., OF-3107-941-1826 He’nan Lvda Camellia Oil Co., Ltd. Camellia Seed 06 — Xinyang 2016/9/28 Ltd. Qingdao Lanyue Zhuangyuan OF-3101-937-2692 Qingdao Lanyue Zhuangyuan Co.,Ltd. Silver birch 06 — Shandong 2017/5/17 Co.,Ltd. Yongchunsheng Dried Stem of Dendrobium Yongchunsheng (Guangzhou) Biotechnology OF-0501-944-2738 (Guangzhou) Biotechnology candidum, Dried Flower of 06 — Guangdong 2017/6/22 Co., Ltd. Co., Ltd. Dendrobium candidum Hebei Qimei Agricultural Hebei Qimei Agricultural Science and OF-3106-913-1245F Science and Technology Co., Vegetables; Wheat 03;05 — Hebei 2016/2/7 Technology Co., Ltd. Ltd.(Qimei Yaozhai Base) Nantong Haida Aquatic Food Nantong Haida Aquatic Food Co., Ltd. Fresh Seaweed 06 — Jiangsu 2017/4/17 OF-3106-932-2677 Co., Ltd. Organic Ancient Tea Base of OF-3002-953-2938 Menghai Rainforest Ancient Tea Co., Ltd. Sanmai Village, Mengsong Fresh Tea-leaf (Mao tea) 06 — Yunnan 2018/5/23 Township Menghai Rainforest Ancient OP-3002-953-2938 Menghai Rainforest Ancient Tea Co., Ltd. Dark tea; White Tea; Black Tea 06 — Yunnan 2018/5/24 Tea Co., Ltd. Green Soybean; Color Waxy Hebei Qimei Agricultural Science and OF-3106-913-1245D Qimei Maqushui Base Corn; Mung Bean; Soybean; 03;05 — Hebei 2014/7/28 Technology Co., Ltd. -
Ecological and Economic Protection Forest Project of Comprehensive Management of Horqin Sandy Land in Tong Liao City
Ecological and economic protection forest project of comprehensive management of Horqin Sandy Land in Tong Liao City Stakeholder Engagement Plan Tongliao Forestry and Grassland Bureau Shanghai Yiji Construction Consultants Co., Ltd. August, 2019 1 Content 1 INTRODUCTION .............................................................................................................. 1 1.1 objective and scope ..................................................................................................... 1 1.2 Objectives of the Stakeholder Engagement Plan (SEP) .............................................. 2 2REGULATORY AND GOVERNANCE FRAMEWORK ................................................... 4 2.1 Introduction ................................................................................................................. 4 3 AN OVERVIEW OF STAKEHOLDER ENGAGEMENT ................................................ 5 3.1 Stakeholder Engagement ....................................................................................... 5 3.2 Principles for Effective Stakeholder Engagement ................................................. 5 3.3 Stakeholder Engagement Considerations .............................................................. 6 4 STAKEHOLDER ANALYSIS AND IDENTIFICATION .............................................. 8 4.1 Stakeholder analysis .............................................................................................. 8 4.2 Defining Stakeholders ........................................................................................