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Whiskey Specialty, 35% Alcohol by Volume (70 Proof)
MAY 2020 ALABAMA Select Spirits PUBLISHED BY American Wine & Spirits, LLC PO Box 380832 Birmingham, Al 35283 Dear Licensees: [email protected] This isn’t business as usual, and it’s a time of great stress and uncertainty. Across this CREATIVE DIRECTOR great state of ours, people are feeling the economic effects of the COVID-19 pandemic. Pilar Taylor Some of you are faced with difficult and unpleasant choices in response to this crisis. Some are reducing operations, while some restaurants, bars and clubs are being forced to shut CONTRIBUTING WRITER their doors. The economic fallout is being felt across our communities. Norma Butterworth-McKittrick The ABC Board has been deemed an essential part of state government and much of the ADVERTISING & critical work we do cannot be done from home. Our employees are putting forth tremendous PRODUCTION MANAGER effort to make sure core services remain available. We’ve also implemented a series of Margriet Linthout preventative health measures for the safety of our employees and our customers. For more information about this publication, advertising rates, production specs, recipes I would like to thank our employees and ALL the essential workers throughout our state who and digital copies of recent and current are putting in long days and nights to ensure the supply chain stays open and to make sure issues visit americanwineandspirits.com or we have access to the necessities during an immensely challenging time. We know you are call 205-368-5740 doing crucial work, and we appreciate you. We couldn’t get through this without you. PHOTOGRAPHY It is the Board’s mission to provide the best service possible to our customers. -
Beer VS Wine Dinner August 28Th 7Pm $110 Per Person All Inclusive
By the Glass White Red Giocato Pinot Grigio 2017 Slovenia $8 Altos de la Hoya Monastrell 2016 Spain $9 Von Der Leyen Riesling 2017 Germany $8 Gauchezco Res. Malbec 2016 Mendoza $10 Tormaresca Chardonnay 2017 Italy $9 Tasmorcan Barbera d’Asti 2016 Italy $11 Jelu Estate Torrontes 2016 Argentina $9 Treana Cabernet 2017 Paso Robles $12 Kennedy Point Sauvignon Blanc 2018 NZ $11 Fairfax Pinot Noir 2018 California $12 J. Bauer Gruner Veltliner 2016 Austria $11 Antiquum Juel Pinot Noir 2017 Willamette $20 Cowhorn Spiral 36 2017 Oregon $13 Mt Veeder Cabernet 2016 Napa Vly $20 Wind Racer Chardonnay 2015 RRV, CA $15 Quilceda Creek CVR 2013 Columbia Vly $25 Isole e Olena Cepparello 1999 Tuscany $25 Rosé Dessert/ Fortified Château De L’Escarelle 2018 Provence $9(Dry) Château du Cedre Sweet Malbec 2015 $8 Campus Oaks White Zin 2016 CA $7 El Maestro 15 Year Oloroso Sherry $8 (Dry) César Florida Moscatel Dorado Sherry $9 Taylor Fladgate Ruby Port $9 Sparkling Cevas Messias 10 Year Tawny Port $10 Paris-Simoneau Brut N/V France $8 Avantis Muscat Greece $10 Soligo Prosecco Extra Dry N/V Italy $10 Francois Voyer Pineau Des Charentes $11 Ramos Pinto LBV 2013 Port $12 Blandy’s 5 Year Malmsey Madeira $12 Broadbent Colheita 1996 Madeira $15 Spanish Wine Dinner Beer VS Wine Dinner July 24th 7pm August 28th 7pm $110 Per Person All Inclusive $110 Per Person All Inclusive “My only regret in life is that I did not drink more Legend has it that at The Wedding at Cana, there were wine”- Ernest Hemingway grumblings about there being no water transformed to beer. -
Zona Sociale N. 12 Comuni Di Orvieto, Allerona, Baschi
ZONA SOCIALE N. 12 COMUNI DI ORVIETO, ALLERONA, BASCHI, CASTELGIORGIO, CASTELVISCARDO, FABRO, FICULLE MONTECCHIO, MONTEGABBIONE, MONTELEONE D’ORVIETO, PARRANO, PORANO Allegato “A” AVVISO PUBBLICO DI SELEZIONE PER LA REALIZZAZIONE DI PROGETTI PERSONALIZZATI PER L ’ASSISTENZA ALLE PERSONE CON DISABILITÀ GRAVE PRIVE DEL SOSTEGNO FAMILIARE . APPROVATO CON DELIBERA DI GIUNTA COMUNALE N . 308 DEL 11/12/2018 Il Comune di Orvieto, in qualità di Comune capofila della Zona Sociale n. 12 e in virtù: della Convenzione per la gestione associata delle funzioni e dei servizi socio-assistenziali sottoscritta tra i Comuni di Orvieto, Allerona, Baschi, Castel Giorgio, Castel Viscardo, Doc. Principale - Copia Documento Protocollo Arrivo N. 6267/2018 del 14-12-2018 COMUNE DI MONTELEONE D'ORVIETO Fabro, Ficulle, Montecchio, Montegabbione, Monteleone d’Orvieto, Parrano e Porano , il 30/12/2016; della legge 22 giugno 2016, n. 112 “ Disposizioni in materia di assistenza in favore delle persone con disabilità' grave prive del sostegno familiare”; del Decreto del 23/11/2016 del Ministro del lavoro e delle Politiche Sociali di concerto con il Ministro della Salute e il Ministro dell’Economia e delle Finanze recante: “Requisiti per l'accesso alle misure di assistenza, cura e protezione a carico del Fondo per l'assistenza alle persone con disabilità grave prive del sostegno familiare, nonché' ripartizione alle Regioni delle risorse per l'anno 2016.” ; del Decreto del 21/06/2017 del Ministro del lavoro e delle Politiche Sociali di concerto con il Ministro della Salute e il Ministro dell’Economia e delle Finanze per l’assegnazione alle regioni delle risorse del Fondo per l'assistenza alle persone con disabilità grave prive del sostegno familiare per l’anno 2017 ; della DGR n. -
1879-2013 Our Roots
1879-2013 OUR ROOTS Avda. Constitución, 106. facebook.com/vinosdelbierzosc 24540 Cacabelos. León. Spain twitter.com/vinosdelbierzo [Phone] +34 987 54 61 50 [Fax] +34 987 54 92 36 plus.google.com/102280348626339387124 www.vinosdelbierzo.com vimeo.com/channels/611420 [email protected] youtube.com/channel/UCrcNgBPjPM8qt76WYZGdRfQ OUR ROOTS 1879-2013 e story of the Guerra family and its boost to the wine industry in Bierzo has been mentioned by some historians, but with little details, apart from the notes of his distant cousin Raúl Guerra Garrido. e winery was founded in 1879, which is also the year of the release of the rst bottle of Guerra and therefore Vinos Guerra is one of the oldest wineries producing and selling bottled wine with one of the oldest brands of Spain. A real example of innovation with a wide range, not only of wines, but also of spirits and sparkling wines, importing and applying all the necessary methods, such as "champenoise". Antonio Guerra was a pharmacist and a real visionary, who was able to understand and value the potential of the vine- yards of Bierzo, far before the appellations, the architectural & design wineries, the wine tours and the poetic back labels even existed. Applying revolutionary winemaking techniques and marketing, when the term wasn't probably even invented, Vinos Guerra showed the virtues of the wines from Bierzo to the world. Wines produced with old vineyards of Bierzo, along the Pilgrim Way to Santiago de Compostela, on sunny slopes that conceal Roman and Visigothic treasures. An emotional marketing always combined with the quality of the many products of the winery. -
Passion for Cycling Tourism
TUSCANY if not HERE, where? PASSION FOR CYCLING TOURISM Tuscany offers you • Unique landscapes and climate • A journey into history and art: from Etruscans to Renaissance down to the present day • An extensive network of cycle paths, unpaved and paved roads with hardly any traffic • Unforgettable cuisine, superb wines and much more ... if not HERE, where? Tuscany is the ideal place for a relaxing cycling holiday: the routes are endless, from the paved roads of Chianti to trails through the forests of the Apennines and the Apuan Alps, from the coast to the historic routes and the eco-paths in nature photo: Enrico Borgogni reserves and through the Val d’Orcia. This guide has been designed to be an excellent travel companion as you ride from one valley, bike trail or cultural site to another, sometimes using the train, all according to the experiences reported by other cyclists. But that’s not all: in the guide you will find tips on where to eat and suggestions for exploring the various areas without overlooking small gems or important sites, with the added benefit of taking advantage of special conditions reserved for the owners of this guide. Therefore, this book is suitable not only for families and those who like easy routes, but can also be helpful to those who want to plan multiple-day excursions with higher levels of difficulty or across uscanyT for longer tours The suggested itineraries are only a part of the rich cycling opportunities that make Tuscany one of the paradises for this kind of activity, and have been selected giving priority to low-traffic roads, white roads or paths always in close contact with nature, trying to reach and show some of our region’s most interesting destinations. -
The Ancient Tale of Anise and Its Long Journey to America
For immediate release Press contact: Daniela Puglielli, Accent PR (908) 212 7846 THE ANCIENT TALE OF ANISE AND ITS LONG JOURNEY TO AMERICA New Orleans, July 2012 -- As part of the “spirited” presentations of the Tales of the Cocktail festival, Distilleria Varnelli cordially invites you to the event “Anise: The Mediterranean Treasure” on Saturday July 28, from 3:00 pm to 4:30 pm at the Queen Anne Ballroom, Hotel Monteleone in New Orleans, LA. The seminar offers a rare occasion to compare different Mediterranean anises, neat and in preparation: Varnelli, as the best Italian dry anise, ouzo, arak, raki, anisado, and anisette. Mixologist Francesco Lafranconi - winner of the TOC 2009 Best Presenter Award- and Orietta Maria Varnelli, CEO of Distilleria Varnelli S.p.a., will transport attendees through an incredible historical and cultural journey, including an exclusive tasting of anise-based Varnelli’s liqueurs and aperitifs. Renowned mixologists from London, Anistatia Miller and Jared Brown, will bring their experience to the event as well. The program will include also a short yet suggestive cultural presentation about the FIRST American Chapter of the Ordre International des Anysetiers, with Members in Medieval attire that will revive the legend and traditions of the ancient guild of Anysetiers, founded in 1263 in France. Members of the Louisiana Bailliage include Francesco Lanfranconi, who will lead the Chapter as Bailli, Tales of the Cocktail’s founders Ann and Paul Tuennerman, Liz Williams (Chair of Southern Food and Beverage Museum in NOLA), Laura and Chris McMillan of the Museum of American Cocktails – MOTAC, journalists Camper English and Brenda Maitland, mixologist Jacques Bezuidenhout and importer Paolo Domeneghetti. -
Domini Veneti Corvina Merlot Raudii 2015
Lieber Fine Wines & Spirits 516-747-7989 Domini Veneti Corvina Merlot Raudii 2015 Product Info: Producer Name Cantina Valpolicella Negrar Product Name Domini Veneti Corvina Merlot Raudii Vintage 2015 Size 750ML / 6 Region Italy > Veneto > Veronese Classif/Style Igp Grape Corvina, Merlot Distributor Lieber Fine Wines & Spirits Item# #52671-15 Producer Since 1933, Cantina Valpolicella Negrar has told the story of men and women devoted to the crafting of quality wines: the finest, sincerest expression of a region home to more than 700 hectares of vineyards. Our grape-producers work with a smile, keen eye and dedication in a region that lingers in the heart. Cantina Valpolicella Negrar is historic cooperative winery with 230 members: families who work under the guidance of a highly qualified team as they live and breathe the poetry of a region that has been farmed with love for generations, the fruit of which becomes wine imbued with history and passion. Our work, however, is not merely growing grapes and making wine, as we have always conducted research alongside institutes and universities in a bid to use the latest technology to combine increasingly better quality with a lovingly crafted product. All the work in our vineyards is carried out by hand in order to leave the local environment and its biodiversity unharmed, continue the winemaking tradition of the Valpolicella Classica region, and be the driving force behind both social and cooperative projects. With great pride, generations of grape-producers have tended their vineyards and handed down the region's history and culture on behalf of Cantina Valpolicella Negrar. -
House Wine & Specialties Sparkling Wines and Champagnes White Wines
20-Jan Bin# Sparkling Wines and Champagnes Split Bottle 12/13 Freixenet Cordon Negro Brut (Spain) $8.50 (187mL) $27 #1 Sparkling Wine of the world. Crisp while balanced for a soft finish with hints of pear and bright citrus. 14/15 Mionetto Prosecco Gold Label (Italy) $9 (187mL) $27 Very Dry, fresh and light with bouquet of apple, lemon and nutty flavors. 16 Martini & Rossi Asti (Italy) $32 Made from Moscato Bianco grapes of Northern Italy giving it a sweet profile of tangerine, honeysuckle, vanilla and honey. 17/18 Moet & Chandon “White Star” Extra Dry (France) $50 (375mL) $100 Made from Chardonnay, Pinot Noir and Pinot Meunier grapes giving it a crisp citrus flavor with a hint of ginger. 19 Cuvee Dom Perignon (France) $300 The world’s most famous luxury cuvee’-- rich and flavorful, dry and impeccable balanced with pinpoint effervescence. White Wines Glass Bottle 21 Sauvignon Blanc, Brancott (Marlboro, New Zealand) $30 Perfectly balanced, fruit forward wine with hints of pineapple and grapefruit. 23 Bianco, Villa Antinori, Toscano (Tuscany, Italy) $25 70% Trebbiano and Malvasia, 30% Chardonnay Toscana and Pinot Grigio, smooth with hints of candied fruits and a floral finish. 24 Pinot Grigio “Atesino”, Cavit (Tre Venezie, Italy) $20 A specialty of Northern Italy... very dry and elegant with gentle spice in the aroma. 25 Pinot Grigio, Santa Margherita (Alto Adige, Italy) $48 A dry, medium bodied white; fresh and attractive with a good backbone of acidity. 26 Orvieto Classico, Antinori, Campogrande (Umbria, Italy) $24 Blend of Procanico, Grechetto, Verdello, Drupeggio and Malvasia grapes with citrus tones and soft pear finish. -
BANDO ASILO NIDO 2016.Pdf
- CENTRALE UNICA DI COMMITTENZA- BASCHI-GUARDEA (Provincia di Terni) P.zza del Comune 1, - Cap 05023 - Tel. 0744.957225 Fax 0744.957333 E-mail: [email protected] C.F.. 81001350552 Prot. 4649 del 15/07/52016 BANDO DI GARA PER AFFIDAMENTO GESTIONE SERVIZIO SOCIO-EDUCATIVO ALLA PRIMA INFANZIA ASILO NIDO COMUNALE “L’AQUILONE” PERIODO: 4 ANNI EDUCATIVI dal 2016-2017 al 2019-2020 CODICE CIG:6749816C5C Il Responsabile della Centrale Unica di Committenza Baschi – Guardea, in considerazione della Determinazione del Responsabile dell’area Servizi Generali n. 112 del 08/07/2016 ed in esecuzione della propria determinazione n. 12 del 08/07/2016 RENDE NOTO che è indetta una procedura aperta per l’affidamento del servizio socio-educativo alla prima infanzia Asilo Nido Comunale “L’Aquilone” - media attuale degli utenti dell’Asilo Nido è di n. 16 bambini di età compresa tra 12 e 36 con una capacità ricettiva massima della struttura è di n. 24 utenti – servizio già istituito nell’immobile di proprietà comunale sito in Via dell’Annunziata n. 56/A, nel rispetto delle finalità, degli standard e dei criteri di funzionamento del servizio, definiti dalla normativa regionale vigente ( L.R. 19/2006 – Reg.Reg. n.4/2007 ). E’ prevista la possibilità di ampliamento con attività integrative rivolte all’infanzia. Periodo: n. 4 anni educativi dal 2016-2017 al 2019-2020. ART. 1 – STAZIONE APPALTANTE: COMUNE DI BASCHI - Indirizzo: Piazza del Comune n. 1, Baschi, CAP: 05023 (Telefono: 0744/957225 - Fax 0744/957333 - Indirizzi di posta elettronica: [email protected]; [email protected] - Indirizzo internet: www.comune.baschi.tr.it - C.F.81001350552 - P. -
Manutenzione Impianti Idrici Lotto 2 Orvieto
ASM Terni s.p.a Via Bruno Capponi, 100 - 05100 Terni Tel 0744 3911- Fax 0744 391407 ESITO DI GARA LAVORI DI RIPARAZIONE, PRONTO INTERVENTO, MANUTENZIONE ORDINARIA, STRAORDINARIA E PROGRAMMATA DELLA RETE IDRICA E DEL COMPLESSO DELLE OPERE IDROPOTABILI GESTITE DA ASM TERNI S.P.A NEL TERRITORIO DEI SEGUENTI COMUNI: ORVIETO (LIMITATAMENTE ALLE FRAZIONI DI BAGNI, COLONNETTA DI PRODO, CORBARA, FOSSATELLO, MORRANO, OSARELLA, PRODO, TITIGNANO), BASCHI, FICULLE, FABRO, PARRANO, MONTELEONE, MONTEGABBIONE. LOTTO 2 - CIG: 5738751722 (Rif: richiesta di offerta prot. ASM 5409 del 20.05.2014) Importo dei lavori : € 200.000,00 iva esclusa (di cui € 157.700,00 per lavori da compensare a misura soggetti a ribasso, € 10.000,00 per oneri per la sicurezza non soggetti a ribasso ed € 32.300,00 per costo della mandopera non soggetto a ribasso). Criterio di aggiudicazione : Procedura selettiva ai sensi art. 238 comma 7 D.Lgs. 163/2006. Imprese invitate : 1) GRIFI S.R.L. Via Maestri del Lavoro, 50 - 05100 Terni 2) CERQUETI FRANCO Vocabolo Stazione 33/A 05039 Stroncone (TR) 3) Edil Si.Sa S.n.c. Via Papa Giovanni XXIII, 3 61045 Pergola, Pesaro e Urbino (PU) 4) M.I.P. srl - Vico S. Lorenzo, 9 05100 Terni 5) CIME SRL - Via VIII Marzo, 10 -Cittaducale Rieti 6) GIACCHINI SRL Vocabolo Stazione, 33/B 05039 Stroncone (TR) 7) PICIUCCHI SERGIO E FABRIZIO -Via Orvieto, 10 05020 Lugnano in Teverina 8) GIUBILEI Srl Via Del Vascello, 11 - 05100 Terni 9) ALTO SOC. COOP -Piazza del Commercio, 9 05019 Orvieto TR 10) IRE s.r.l. – Via Monte Luco 5018 Orvieto (TR) 11) INFINITE COSTRUZIONI SRL Via Roma n. -
Argillae Orvieto Umbria Superiore Doc Orvieto Is Umbria’S - and One of Italy’S - Most Famous Wine
ARGILLAE ORVIETO UMBRIA SUPERIORE DOC ORVIETO IS UMBRIA’S - AND ONE OF ITALY’S - MOST FAMOUS WINE. IT IS A BLEND OF TREBBIANO (LOCALLY KNOWN AS PROCANICO), GRECHETTO, CHARDONNAY, MALVASIA AND SAUVIGNON. THIS FORMULA ENABLES PRODUCERS TO MAKE THE WINE IN VARYING DEGREES OF RICHNESS AND THE OVERALL QUALITY HAS GREATLY IMPROVED IN RECENT YEARS. TASTING NOTES Bright straw yellow. Broad, floral scents of yellow flowers with a hint of citrus and tropical fruit. In the mouth, it has a broad, complex, fruity and enduring taste with a refreshing finish. FOOD PAIRINGS Orvieto is an elegant white wine. Perfect as aperitif, superlative with baked or fried fish, excellent with shellfish. Ideal also with grilled white meat and medium-aged cheese. VINEYARD & PRODUCTION INFO Vineyard location: Orvieto DOC Green status: Sustainable Soil composition: Calcareous and clay Training method: Guyot and spurred cordon Elevation: 300 m/asl Vines/hectare: 3300 Exposure: East-west Vine Age: 18 years Harvest time: September First vintage: 2005 WINEMAKING & AGING Varietal composition: Grechetto, Procanico, Malvasia, Chardonnay, and Sauvignon Blanc Fermentation container: Stainless steel tanks Maceration technique: n/a Type of aging container: Stainless steel tanks Length of aging: 4-5 months Length of bottle aging: 1 month Production: 20,000 bottles TECHNICAL DATA 13% Alcohol: .09g/L Residual sugar: 4.8 g/L Acidity: 19.9 g/L Dry extract: PRODUCER PROFILE Bonollo Family Estate owned by: Lorenzo Landi Winemaker: 158 acres (64 hectares) Total land under vine: 70,000 bOttles Winery Production: Umbria Region: VIAS IMPORTS LTD. VIASWINE.COM | @VIASWINE 875 6TH AVE SUITE 15 NEW YORK, NEW YORK, 10001. -
Molly's Bottle Club 2Nd EDITION April 2020
Molly's Bottle Club 2nd EDITION April 2020 wow - it is the 2nd month of the CLUB! the changes that have happened in the past month or so are astonishing. i know we are all navigating as best we can and probably drinking more than we are used to....i know i am. Hopefully, that is because we having virtual happy hours and dates with friends - keeping up our social connections is super important during these times even though we need to do it at a distance. my facetime, skype, whatsapp & zoom dates are helping me survive this and my hours at the shop are such needed breaths of fresh air (literally cuz the door is open) but mostly cuz people stop by to say hi (from a safe distance of course) thank you all so much for your support!! i couldn't do this without you! and if you feel like a virtual tasting, i would be so excited to taste with you! DM on instagram or call me 206 - 581-1435 and we can plan a tasting Again, thank you! i am deeply honored to have your trust and remain so excited to be on this journey with you! mollysbottleshop.com @mollysbottleshop Bottle Club Wines April 2020 this month i stayed with the sparkling, white, skin-contact & red theme. This won't always be the case but these wines were just speaking so loudly to me that i had to listen and to share with you -------------------------- iClivi 'RBL' NV from: Colli Orientali, Friuli, Italy vigneron: Ferdinando & Mario Zanusso grape(s): Ribolla Gialla facts: hand-harvested, wild yeast, brut nature calcareous/clay/sandstone soils (ponca in local dialect) one can see Slovenia from the vineyards that produce such low yields with their steep terrain old vines that range from sixty to eighty years of age tasting notes: salinity & hints of lemon with a slight toasty note (from the lees contact) bone dry, minerality, citrus acidity & clean bubbles all play so nice together.