A Comparative Multidimensional LC-MS Proteomic Analysis Reveals

Total Page:16

File Type:pdf, Size:1020Kb

A Comparative Multidimensional LC-MS Proteomic Analysis Reveals Clarkson et al. Biotechnology for Biofuels 2014, 7:165 http://www.biotechnologyforbiofuels.com/content/7/1/165 RESEARCH Open Access A comparative multidimensional LC-MS proteomic analysis reveals mechanisms for furan aldehyde detoxification in Thermoanaerobacter pseudethanolicus 39E Sonya M Clarkson1,2, Scott D Hamilton-Brehm1,2,4, Richard J Giannone1,3, Nancy L Engle1,2,TimothyJTschaplinski1,2, Robert L Hettich1,3 and James G Elkins1,2* Abstract Background: Chemical and physical pretreatment of lignocellulosic biomass improves substrate reactivity for increased microbial biofuel production, but also restricts growth via the release of furan aldehydes, such as furfural and 5-hydroxymethylfurfural (5-HMF). The physiological effects of these inhibitors on thermophilic, fermentative bacteria are important to understand; especially as cellulolytic strains are being developed for consolidated bioprocessing (CBP) of lignocellulosic feedstocks. Identifying mechanisms for detoxification of aldehydes in naturally resistant strains, such as Thermoanaerobacter spp., may also enable improvements in candidate CBP microorganisms. Results: Thermoanaerobacter pseudethanolicus 39E, an anaerobic, saccharolytic thermophile, was found to grow readily in the presence of 30 mM furfural and 20 mM 5-HMF and reduce these aldehydes to their respective alcohols in situ. The proteomes of T. pseudethanolicus 39E grown in the presence or absence of 15 mM furfural were compared to identify upregulated enzymes potentially responsible for the observed reduction. A total of 225 proteins were differentially regulated in response to the 15 mM furfural treatment with 152 upregulated versus 73 downregulated. Only 87 proteins exhibited a twofold or greater change in abundance in either direction. Of these, 54 were upregulated in the presence of furfural and 33 were downregulated. Two oxidoreductases were upregulated at least twofold by furfural and were targeted for further investigation. Teth39_1597 encodes a predicted butanol dehydrogenase (BdhA) and Teth39_1598, a predicted aldo/keto reductase (AKR). Both genes were cloned from T. pseudethanolicus 39E, with the respective enzymes overexpressed in E. coli and specific activities determined against a variety of aldehydes. Overexpressed BdhA showed significant activity with all aldehydes tested, including furfural and 5-HMF, using NADPH as the cofactor. Cell extracts with AKR also showed activity with NADPH, but only with four-carbon butyraldehyde and isobutyraldehyde. Conclusions: T. pseudethanolicus 39E displays intrinsic tolerance to the common pretreatment inhibitors furfural and 5-HMF. Multidimensional proteomic analysis was used as an effective tool to identify putative mechanisms for detoxification of furfural and 5-HMF. T. pseudethanolicus was found to upregulate an NADPH-dependent alcohol dehydrogenase 6.8-fold in response to furfural. In vitro enzyme assays confirmed the reduction of furfural and 5-HMF to their respective alcohols. Keywords: Thermophiles, Lignocellulosic, Biofuels, Proteomics, Inhibitor, Pretreatment, Furfural, 5-hydroxymethylfurfural, Butanol dehydrogenase * Correspondence: [email protected] 1BioEnergy Science Center, Oak Ridge National Laboratory, Oak Ridge, TN 37831-6341, USA 2Biosciences Division, Oak Ridge National Laboratory, Oak Ridge, TN 37831-6341, USA Full list of author information is available at the end of the article © 2014 Clarkson et al.; licensee BioMed Central Ltd. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly credited. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated. Clarkson et al. Biotechnology for Biofuels 2014, 7:165 Page 2 of 14 http://www.biotechnologyforbiofuels.com/content/7/1/165 Background engineered strains of E. coli [12,21-23]. Interestingly, Thermophilic bacteria, such as Clostridium thermocellum members of the genus Thermoanaerobacter have been and Caldicellulosiruptor species have gained interest for shown to tolerate pretreated biomass hydrolysates [24,25], their possible use as biocatalysts for converting lignocellu- and engineered strains give improved ethanol yields from losic biomass into renewable fuels and chemicals [1-4]. both C5 and C6 sugars [26]. These properties have en- The potential advantages of thermal bioprocessing include couraged the development of several Thermoanaerobacter improved kinetics, reduced viscosities of concentrated slur- species for bioethanol production from hydrolysates ries, lower oxygen solubility, and reduced process cooling (primarily xylose) and on cellulose when paired with a requirements [2]. In addition, several bacterial phyla cellulolytic partner [27]. While surveying thermophilic include thermophiles that are able to utilize plant cell walls bacteria for intrinsic tolerance to furfural (unpublished), directly through the action of complex (hemi)cellulase we observed robust growth and rapid reduction of the systems expressed either as free enzymes, cellulosomes, or compound by Thermoanaerobacter pseudethanolicus 39E multifunctional enzymes [5]. Relying on these native (formally known as T. ethanolicus [28]). This study aims enzymes in a bioprocessing scheme could substantially to identify and characterize traits that enable this organism reduce or even eliminate the need for exogenous enzymes to grow in the presence of and to simultaneously detoxify for cellulose solubilization with a resulting improvement in furan aldehydes through reduction to less toxic alcohols. process economics [3,6,7]. To render plant material more reactive to microbial or Results and Discussion enzymatic digestion, physical and chemical pretreatment T. pseudethanolicus 39E furan aldehyde tolerance methods are generally applied, and improvement in We initially investigated the growth tolerance of T. pseu- pretreatment technologies remains a highly active field dethanolicus 39E to the furan aldehydes furfural and of research [8,9]. Pretreatment with dilute acid at high 5-hydroxymethylfurfural (5-HMF). The addition of 10 mM temperatures has the benefit of solubilizing the hemicel- and 15 mM furfural increased specific growth rates to lulose fraction of biomass, which produces fermentable 0.52 ± 0.03 h-1 and 0.49 ± 0.01 h-1, respectively, versus the C5 oligomers and monomers [9]. However, one disad- control at 0.38 ± 0.01 h-1 (Figure 1A). 5-HMF also stimu- vantage of dilute acid pretreatment is that the process is lated growth at 10 mM compared to no addition (0.51 ± non-specific and, depending on its severity, generates a 0.03 versus 0.41 ± 0.02 h-1), while growth rates were similar number of toxic by-products [10]. Inhibitory compounds to the control at 15 mM 5-HMF (0.45 ± 0.02 versus 0.41 ± generated by dilute acid pretreatment typically fall into 0.02 h-1; Figure 1B). Both 10 mM furfural and 5-HMF four categories: organic acids (acetic acid, ferulic acid), slightly increased cell yield at 12 h by approximately 11% ketones (acetovanillone), phenolics (coniferyl alcohol, and 12%, respectively (Figure 1). Higher growth rates and catechol), and aldehydes (furfural, hydroxymethylfurfural, increased cell yield from the addition of subinhibitory vanillin). Mixtures of inhibitors, especially those including concentrations of furfural and5-HMFsuggestthat39E the furan aldehyde furfural, often have a synergistic effect metabolism is constrained by electron flow, which is on inhibiting cell growth and fermentation. For example, relieved by the furan aldehydes serving as an alternative furfural increases the toxicity of acetate in yeast [11] and dissimilatory electron acceptor. The concentration resulting phenols in Escherichia coli [12,13]. Furfural is estimated to in 50% inhibition of growth (IC50)withfurfuralwas30mM be responsible for 33% of the toxic effect of sugar cane after12hand30to40mMafter24h.TheIC50 for hydrolysate on E. coli LYO1 [14]. 5-HMF was between 20 and 30 mM after both 12 and In order to compete with more robust ethanologens 24 h. As shown in Table 1, the determined values are com- such as Saccharomyces cerevisiae, several limitations parable to or slightly higher than those of other thermo- inherent to fermentative thermophilic bacteria must be philicbacteria,whiletheyarehigher than reported values overcome. These limitations include relatively low ethanol for E. coli, S. cerevisiae, and Zymomonas mobilis. Though titer and yield from mixed-acid fermentation pathways, direct comparisons are difficult due to differences in the although breakthroughs in metabolic engineering have growth conditions used in the various studies, these results improved the yield of ethanol from carbohydrates in some suggest that T. pseudethanolicus 39Ehasacomparableif thermophiles to near theoretical limits [15]. Another not higher tolerance to the furan aldehydes furfural and major hurdle for thermophilic bioprocessing is growth 5-HMF than other studied organisms. inhibition by a wide range of compounds encountered in biomass fermentations. Insights into overcoming end- Furan aldehyde reduction and glucose fermentation product inhibition in C. thermocellum have recently In order to establish the mechanism of increased furan emerged [16,17]; however, growth inhibition from other aldehyde tolerance,
Recommended publications
  • Bacteria Belonging to Pseudomonas Typographi Sp. Nov. from the Bark Beetle Ips Typographus Have Genomic Potential to Aid in the Host Ecology
    insects Article Bacteria Belonging to Pseudomonas typographi sp. nov. from the Bark Beetle Ips typographus Have Genomic Potential to Aid in the Host Ecology Ezequiel Peral-Aranega 1,2 , Zaki Saati-Santamaría 1,2 , Miroslav Kolaˇrik 3,4, Raúl Rivas 1,2,5 and Paula García-Fraile 1,2,4,5,* 1 Microbiology and Genetics Department, University of Salamanca, 37007 Salamanca, Spain; [email protected] (E.P.-A.); [email protected] (Z.S.-S.); [email protected] (R.R.) 2 Spanish-Portuguese Institute for Agricultural Research (CIALE), 37185 Salamanca, Spain 3 Department of Botany, Faculty of Science, Charles University, Benátská 2, 128 01 Prague, Czech Republic; [email protected] 4 Laboratory of Fungal Genetics and Metabolism, Institute of Microbiology of the Academy of Sciences of the Czech Republic, 142 20 Prague, Czech Republic 5 Associated Research Unit of Plant-Microorganism Interaction, University of Salamanca-IRNASA-CSIC, 37008 Salamanca, Spain * Correspondence: [email protected] Received: 4 July 2020; Accepted: 1 September 2020; Published: 3 September 2020 Simple Summary: European Bark Beetle (Ips typographus) is a pest that affects dead and weakened spruce trees. Under certain environmental conditions, it has massive outbreaks, resulting in attacks of healthy trees, becoming a forest pest. It has been proposed that the bark beetle’s microbiome plays a key role in the insect’s ecology, providing nutrients, inhibiting pathogens, and degrading tree defense compounds, among other probable traits. During a study of bacterial associates from I. typographus, we isolated three strains identified as Pseudomonas from different beetle life stages. In this work, we aimed to reveal the taxonomic status of these bacterial strains and to sequence and annotate their genomes to mine possible traits related to a role within the bark beetle holobiont.
    [Show full text]
  • Supplementary Informations SI2. Supplementary Table 1
    Supplementary Informations SI2. Supplementary Table 1. M9, soil, and rhizosphere media composition. LB in Compound Name Exchange Reaction LB in soil LBin M9 rhizosphere H2O EX_cpd00001_e0 -15 -15 -10 O2 EX_cpd00007_e0 -15 -15 -10 Phosphate EX_cpd00009_e0 -15 -15 -10 CO2 EX_cpd00011_e0 -15 -15 0 Ammonia EX_cpd00013_e0 -7.5 -7.5 -10 L-glutamate EX_cpd00023_e0 0 -0.0283302 0 D-glucose EX_cpd00027_e0 -0.61972444 -0.04098397 0 Mn2 EX_cpd00030_e0 -15 -15 -10 Glycine EX_cpd00033_e0 -0.0068175 -0.00693094 0 Zn2 EX_cpd00034_e0 -15 -15 -10 L-alanine EX_cpd00035_e0 -0.02780553 -0.00823049 0 Succinate EX_cpd00036_e0 -0.0056245 -0.12240603 0 L-lysine EX_cpd00039_e0 0 -10 0 L-aspartate EX_cpd00041_e0 0 -0.03205557 0 Sulfate EX_cpd00048_e0 -15 -15 -10 L-arginine EX_cpd00051_e0 -0.0068175 -0.00948672 0 L-serine EX_cpd00054_e0 0 -0.01004986 0 Cu2+ EX_cpd00058_e0 -15 -15 -10 Ca2+ EX_cpd00063_e0 -15 -100 -10 L-ornithine EX_cpd00064_e0 -0.0068175 -0.00831712 0 H+ EX_cpd00067_e0 -15 -15 -10 L-tyrosine EX_cpd00069_e0 -0.0068175 -0.00233919 0 Sucrose EX_cpd00076_e0 0 -0.02049199 0 L-cysteine EX_cpd00084_e0 -0.0068175 0 0 Cl- EX_cpd00099_e0 -15 -15 -10 Glycerol EX_cpd00100_e0 0 0 -10 Biotin EX_cpd00104_e0 -15 -15 0 D-ribose EX_cpd00105_e0 -0.01862144 0 0 L-leucine EX_cpd00107_e0 -0.03596182 -0.00303228 0 D-galactose EX_cpd00108_e0 -0.25290619 -0.18317325 0 L-histidine EX_cpd00119_e0 -0.0068175 -0.00506825 0 L-proline EX_cpd00129_e0 -0.01102953 0 0 L-malate EX_cpd00130_e0 -0.03649016 -0.79413596 0 D-mannose EX_cpd00138_e0 -0.2540567 -0.05436649 0 Co2 EX_cpd00149_e0
    [Show full text]
  • Fernanda Buchli
    Fernanda Buchli ANÁLISE METAPROTEOGENÔMICA DE COMUNIDADES BACTERIANAS ENRIQUECIDAS VISANDO A BIOPROSPECÇÃO DE ENZIMAS DE INTERESSE BIOTECNOLÓGICO PROSPECTION OF BIOTECHNOLOGICAL ENZYMES THROUGH METAPROTEOGENOMIC ANALYSIS OF A MICROBIAL CONSORTIUM CAMPINAS 2014 i ii iii Ficha catalográfica Universidade Estadual de Campinas Biblioteca do Instituto de Biologia Mara Janaina de Oliveira - CRB 8/6972 Buchli, Fernanda, 1989- B853a BucAnálise metaproteogenômica de comunidades bacterianas enriquecidas visando a bioprospecção de enzimas de interesse biotecnológico / Fernanda Buchli. – Campinas, SP : [s.n.], 2014. BucOrientador: Fabio Marcio Squina. BucDissertação (mestrado) – Universidade Estadual de Campinas, Instituto de Biologia. Buc1. Metagenômica. 2. Metaproteômica. 3. Bioetanol. I. Squina, Fabio Marcio. II. Universidade Estadual de Campinas. Instituto de Biologia. III. Título. Informações para Biblioteca Digital Título em outro idioma: Prospection of biotechnological enzymes through metaproteogenomic analysis of a microbial consortium Palavras-chave em inglês: Metagenomic Metaproteomic Bioethanol Área de concentração: Bioquímica Titulação: Mestra em Biologia Funcional e Molecular Banca examinadora: Fabio Marcio Squina [Orientador] Fernando Segato Claudio Chrysostomo Werneck Data de defesa: 02-04-2014 Programa de Pós-Graduação: Biologia Funcional e Molecular iv v vi Resumo A Biomassa vegetal tem sido reconhecida como uma potencial fonte de açúcares fermentescíveis para a produção de biocombustível, principalmente pelo crescente incentivo do uso de fontes renováveis de combustíveis e sustentabilidade. Atualmente, no Brasil, o etanol é quase exclusivamente produzido pela fermentação da sacarose, um açúcar que pode ser facilmente extraído da cana-de-açúcar, esse etanol produzido a partir da sacarose é chamado de etanol de primeira geração. O processo de extração dos açúcares da biomassa da cana, através da hidrólise enzimática para a produção do chamado etanol de segunda geração, ainda apresenta um baixo rendimento e elevado custo de produção.
    [Show full text]
  • (12) Patent Application Publication (10) Pub. No.: US 2016/0186168 A1 Konieczka Et Al
    US 2016O1861 68A1 (19) United States (12) Patent Application Publication (10) Pub. No.: US 2016/0186168 A1 Konieczka et al. (43) Pub. Date: Jun. 30, 2016 (54) PROCESSES AND HOST CELLS FOR Related U.S. Application Data GENOME, PATHWAY. AND BIOMOLECULAR (60) Provisional application No. 61/938,933, filed on Feb. ENGINEERING 12, 2014, provisional application No. 61/935,265, - - - filed on Feb. 3, 2014, provisional application No. (71) Applicant: ENEVOLV, INC., Cambridge, MA (US) 61/883,131, filed on Sep. 26, 2013, provisional appli (72) Inventors: Jay H. Konieczka, Cambridge, MA cation No. 61/861,805, filed on Aug. 2, 2013. (US); James E. Spoonamore, Publication Classification Cambridge, MA (US); Ilan N. Wapinski, Cambridge, MA (US); (51) Int. Cl. Farren J. Isaacs, Cambridge, MA (US); CI2N 5/10 (2006.01) Gregory B. Foley, Cambridge, MA (US) CI2N 15/70 (2006.01) CI2N 5/8 (2006.01) (21) Appl. No.: 14/909, 184 (52) U.S. Cl. 1-1. CPC ............ CI2N 15/1082 (2013.01); C12N 15/81 (22) PCT Filed: Aug. 4, 2014 (2013.01); C12N 15/70 (2013.01) (86). PCT No.: PCT/US1.4/49649 (57) ABSTRACT S371 (c)(1), The present disclosure provides compositions and methods (2) Date: Feb. 1, 2016 for genomic engineering. Patent Application Publication Jun. 30, 2016 Sheet 1 of 4 US 2016/O186168 A1 Patent Application Publication Jun. 30, 2016 Sheet 2 of 4 US 2016/O186168 A1 &&&&3&&3&&**??*,º**)..,.: ××××××××××××××××××××-************************** Patent Application Publication Jun. 30, 2016 Sheet 3 of 4 US 2016/O186168 A1 No.vaegwzºkgwaewaeg Patent Application Publication Jun. 30, 2016 Sheet 4 of 4 US 2016/O186168 A1 US 2016/01 86168 A1 Jun.
    [Show full text]
  • Ep 3235907 A1
    (19) TZZ¥ ¥Z_T (11) EP 3 235 907 A1 (12) EUROPEAN PATENT APPLICATION (43) Date of publication: (51) Int Cl.: 25.10.2017 Bulletin 2017/43 C12N 15/52 (2006.01) C12P 19/18 (2006.01) C12P 19/26 (2006.01) C12P 19/30 (2006.01) (21) Application number: 17169628.9 (22) Date of filing: 12.07.2011 (84) Designated Contracting States: • Beauprez, Joeri AL AT BE BG CH CY CZ DE DK EE ES FI FR GB 8450 Bredene (BE) GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO • De Mey, Marjan PL PT RO RS SE SI SK SM TR 9000 Gent (BE) (30) Priority: 12.07.2010 EP 10169304 (74) Representative: De Clercq & Partners Edgard Gevaertdreef 10a (62) Document number(s) of the earlier application(s) in 9830 Sint-Martens-Latem (BE) accordance with Art. 76 EPC: 11739017.9 / 2 593 549 Remarks: This application was filed on 05.05.2017 as a (71) Applicant: Universiteit Gent divisional application to the application mentioned 9000 Gent (BE) under INID code 62. (72) Inventors: • Maertens, Jo 9000 Gent (BE) (54) METABOLICALLY ENGINEERED ORGANISMS FOR THE PRODUCTION OF ADDED VALUE BIO-PRODUCTS (57) The present invention relates to genetically en- cells that are metabolically engineered so that they can gineered organisms, especially microorganisms such as produce said valuable specialty products in large quan- bacteria and yeasts, for the production of added value tities and at a high rate by bypassing classical technical bio-products suchas specialty saccharide, activated sac- problems that occur in biocatalytical or fermentative pro- charide, nucleoside,glycoside, glycolipid or glycoprotein.
    [Show full text]
  • Towards a Highly Efficient Process for the Synthesis of Kojibiose
    Faculty of Bioscience Engineering Academic Year 2014 – 2015 Demonstrating the necessity of enzyme engineering: towards a highly efficient process for the synthesis of kojibiose Anoek Van Canneyt Promotor: Prof. dr. Tom Desmet Tutor: ir. Karel De Winter Mast er’s dissertation submitted in partial fulfillment of the requirements for the degree of Master of Science in Bioscience Engineering: Chemistry and Bioprocess Technology Faculty of Bioscience Engineering Academic Year 2014 – 2015 Demonstrating the necessity of enzyme engineering: towards a highly efficient process for the synthesis of kojibiose Anoek Van Canneyt Promotor: Prof. dr. Tom Desmet Tutor: ir. Karel De Winter Mast er’s dissertation submitted in partial fulfillment of the requirements for the degree of Master of Science in Bioscience Engineering: Chemistry and Bioprocess Technology IMPORTANT – PLEASE READ THIS FIRST De auteur, tutor en promotor geven de toelating deze scriptie voor consultatie beschikbaar te stellen en delen ervan de kopiëren voor persoonlijk gebruikt. Elk ander gebruik valt onder de beperking van het auteursrecht, in het bijzonder met betrekking tot de verplichting de bron te vermelden bij het aanhalen van resultaten uit deze scriptie. The author, tutor and promotor give the permission to use this thesis for consultation and to copy parts of it for personal use. Every other use is subjected to the copyright laws, more specifically the source must be extensively specified when using results from this thesis. Anoek Van Canneyt Ghent, June 2015 Promotor: Tutor: Prof. dr. Tom Desmet ir. Karel De Winter Contact person Ghent University: Prof. dr. Tom Desmet [email protected] Center for Industrial Biotechnology and Biocatalysis Coupure Links 653, 9000 Gent PREFACE “Live as if you were to die tomorrow.
    [Show full text]
  • ABSTRACT ZURAWSKI, JEFFREY VANCE. Microbiological And
    ABSTRACT ZURAWSKI, JEFFREY VANCE. Microbiological and Engineering Studies of Extremely Thermophilic Caldicellulosiruptor Species for Lignocellulose Deconstruction and Conversion (Under the direction of Dr. Robert Kelly). The genus Caldicellulosiruptor contains extremely thermophilic, lignocellulose- degrading bacteria, capable of optimal growth at temperatures of up to 78˚C. Characteristic of these bacteria are hydrolytic thermostable enzymes that are active towards all plant polysaccharides and utilization of both pentose and hexose degradation products in fermentation pathways to produce primarily acetate, lactate, H2 and CO2. These traits make members of the genus poised for utilization in lignocellulose-based bioprocesses. Currently, the intrinsic recalcitrance of lignocellulose is the major economic hurdle to developing these bioprocesses. Lignin, a major component of plant cell walls, is a primary contributor to recalcitrance. This work describes the comparison and assessment of Caldicellulosiruptor species for deconstruction of untreated lignocellulosic feedstocks and the evaluation of genetically engineered switchgrass for recalcitrance both with and without hydrothermal pretreatment. The ability to degrade untreated lignocellulosic substrates was evaluated for three strongly cellulolytic Caldicellulosiruptor species (C. bescii, C. kronotskyensis and C. saccharolyticus). Solubilization of biomass from natural poplar variants correlated inversely with lignin levels for the three species with C. saccharolyticus affected the most. The extent of switchgrass degradation by C. bescii and C. kronotskyensis was comparable, while degradation by C. saccharolyticus was much lower and only slightly more than abiotic thermal mechanisms. The lack of two cellulases containing glycoside family 48 domains in the genome of C. saccharolyticus is believed to be responsible for its lower levels of solubilization. Fermentation product profiles indicated acetate as the primary metabolic product for all species, although lactate production was variable.
    [Show full text]
  • Cloning and Expression of the Sucrose Phosphorylase Gene in Bacillus
    Wang et al. Microb Cell Fact (2018) 17:23 https://doi.org/10.1186/s12934-017-0842-2 Microbial Cell Factories RESEARCH Open Access Cloning and expression of the sucrose phosphorylase gene in Bacillus subtilis and synthesis of kojibiose using the recombinant enzyme Miaomiao Wang1,2, Jing Wu1,2,3 and Dan Wu1,2,3* Abstract Background: Kojibiose as a prebiotic and inhibitor of α-glucosidase exhibits potential for a wide range of applica- tions in the food and medicine felds; however, large-scale separation and extraction of kojibiose from nature is dif- fcult. Sucrose phosphorylase (SPase) can be used for the production of kojibiose, and currently, SPase is only heter- ologously expressed in E. coli, making it unsuitable for use in the food industry. However, Bacillus subtilis is generally considered to be a safe organism potentially useful for SPase expression. Results: Here, for the frst time, we heterologously expressed Bifdobacterium adolescentis SPase in a food-grade B. subtilis strain. The results showed that SPase was efciently secreted into the extracellular medium in the absence of a signal peptide. After culturing the recombinant strain in a 3-L bioreactor, crude SPase yield and activity reached 7.5 g/L and 5.3 U/mL, respectively, the highest levels reported to date. The optimal reaction conditions for kojibiose synthesis catalyzed by recombinant SPase were as follows: 0.5 M sucrose, 0.5 M glucose, 0.02 Uenzyme/mgall_substrates, pH 7.0, 50 °C, and 30 h. Furthermore, the substrate-conversion rate reached 40.01%, with kojibiose accounting for 104.45 g/L and selectivity for kojibiose production at 97%.
    [Show full text]
  • All Enzymes in BRENDA™ the Comprehensive Enzyme Information System
    All enzymes in BRENDA™ The Comprehensive Enzyme Information System http://www.brenda-enzymes.org/index.php4?page=information/all_enzymes.php4 1.1.1.1 alcohol dehydrogenase 1.1.1.B1 D-arabitol-phosphate dehydrogenase 1.1.1.2 alcohol dehydrogenase (NADP+) 1.1.1.B3 (S)-specific secondary alcohol dehydrogenase 1.1.1.3 homoserine dehydrogenase 1.1.1.B4 (R)-specific secondary alcohol dehydrogenase 1.1.1.4 (R,R)-butanediol dehydrogenase 1.1.1.5 acetoin dehydrogenase 1.1.1.B5 NADP-retinol dehydrogenase 1.1.1.6 glycerol dehydrogenase 1.1.1.7 propanediol-phosphate dehydrogenase 1.1.1.8 glycerol-3-phosphate dehydrogenase (NAD+) 1.1.1.9 D-xylulose reductase 1.1.1.10 L-xylulose reductase 1.1.1.11 D-arabinitol 4-dehydrogenase 1.1.1.12 L-arabinitol 4-dehydrogenase 1.1.1.13 L-arabinitol 2-dehydrogenase 1.1.1.14 L-iditol 2-dehydrogenase 1.1.1.15 D-iditol 2-dehydrogenase 1.1.1.16 galactitol 2-dehydrogenase 1.1.1.17 mannitol-1-phosphate 5-dehydrogenase 1.1.1.18 inositol 2-dehydrogenase 1.1.1.19 glucuronate reductase 1.1.1.20 glucuronolactone reductase 1.1.1.21 aldehyde reductase 1.1.1.22 UDP-glucose 6-dehydrogenase 1.1.1.23 histidinol dehydrogenase 1.1.1.24 quinate dehydrogenase 1.1.1.25 shikimate dehydrogenase 1.1.1.26 glyoxylate reductase 1.1.1.27 L-lactate dehydrogenase 1.1.1.28 D-lactate dehydrogenase 1.1.1.29 glycerate dehydrogenase 1.1.1.30 3-hydroxybutyrate dehydrogenase 1.1.1.31 3-hydroxyisobutyrate dehydrogenase 1.1.1.32 mevaldate reductase 1.1.1.33 mevaldate reductase (NADPH) 1.1.1.34 hydroxymethylglutaryl-CoA reductase (NADPH) 1.1.1.35 3-hydroxyacyl-CoA
    [Show full text]
  • Purification and Characterization of a Novel Phosphorylase, Kojibiose
    423 (J. Appl. Glycosci., Vol. 46, No. 4, p. 423-429 (1999)) Purification and Characterization of a Novel Phosphorylase , Kojibiose Phosphorylase, from Thermoanaerobium brockii Hiroto Chaen,* Takuo Yamamoto, Tomoyuki Nishimoto, Tetsuya Nakada, Shigeharu Fukuda, Toshiyuki Sugimoto , Masashi Kurimoto and Yoshio Tsujisaka Hayashibara Biochemical Laboratories, Inc. (7-7 , Amase-minami machi, Okayama 700-0834, Japan) The thermophilic anaerobe Thermoanaerobium brockii ATCC 35047 produces a novel phosphorylase , k ojibiose phosphorylase, which catalyzes the reversible phosphorolysis of kojibiose to form ƒÀ-glucose 1-phosphate and D-glucose. The enzyme was purified from a cell-free extract to an electrophoretically homogeneous state by successive column chromatography on DEAE-Toyopearl 650S , CM-Toyopearl 6505, Hydroxyapatite, Ultrogel AcA44, Mono Q, and Butyl-Toyopearl 650 M . The enzyme had a molecular weight of 83,000 by SDS-polyacrylamide gel electrophoresis and a pl of 4 .3 to 4.4 by gel isoelectrofocusing. The enzyme showed the highest activity at pH 5 .5 and 65•Ž, and was stable from pH 5.5 to 9.7 and up to 65•Ž. The enzyme activity was inhibited by Hg2+ and Pb2+. The Km values for kojibiose, Pi, glucose, and ƒÀ-glucose 1-phosphate were 0 .77, 0.85, 3.52, and 0.77 mM, respectively. Kojibiose (2-O-a -D-glucopyranosyl a-D-gluco- novel phosphorylase catalyzed the reversible pyranose) is a disaccharide that has been iso phosphorolysis of kojibiose as follows: lated from koji-extract,1) beer,2) honey,3) and ƒÀ-G1P+D-glucose •¬ kojibiose+Pi starch hydrol.4) In general, this disaccharide is We proposed that the novel enzyme was koji prepared from a partial acetolyzate of Leuco biose phosphorylase (KPase).
    [Show full text]
  • Insights Into the Genomic and Metabolic Adaptations of Termite
    INSIGHTS INTO THE GENOMIC AND METABOLIC ADAPTATIONS OF TERMITE ASSOCIATED VERRCUCOMICROBIA STRAINS USING FUNCTIONAL AND COMPARATIVE GENOMICS by Malini Kotak Presented to the Faculty of the Graduate School of The University of Texas at Arlington in Partial Fulfillment of the Requirements for the Degree of DOCTOR OF PHILOSOPHY THE UNIVERSITY OF TEXAS AT ARLINGTON DECEMBER 2016 Copyright © by Malini Kotak 2016 All Rights Reserved II Acknowledgements I would like to express my sincere gratitude to Dr. Jorge L. M. Rodrigues for being my mentor and providing opportunities, encouragement, guidance and support throughout my doctoral studies. I thank him for believing in me and pushing me beyond what I thought were my limits. Next, I would like to thank Dr. Demuth for agreeing to be my supervisor, and giving me an opportunity to finish my dissertation. I especially thank him for patiently answering all my questions regarding evolutionary and computational biology. I would like to thank Dr. Chrz for letting me use his lab, and for thought provoking conversations about microbial physiology. I am also thankful to Dr. Grover and Dr. Christensen for finding time amidst their busy schedule to guide me. Needless to mention, science is a collaborative endeavor and I would like to express my immense gratitude to all the erstwhile scientists who have worked hard to bring human knowledge to where it stands. I am humbled to have had the chance to be able to contribute to this collaborative effort. Completing my Ph. D. studies would have been very difficult without support form the Biology Department personnel including Linda, Gloria, Paulette, Sherri, Sufera, Kim, Melissa and Anya.
    [Show full text]
  • (12) Patent Application Publication (10) Pub. No.: US 2010/0028966 A1 Blanchard Et Al
    US 20100028966A1 (19) United States (12) Patent Application Publication (10) Pub. No.: US 2010/0028966 A1 Blanchard et al. (43) Pub. Date: Feb. 4, 2010 (54) METHODS AND COMPOSITIONS FOR Related U.S. Application Data IMPROVING THE PRODUCTION OF (60) Provisional application No. 61/228,922, filed on Jul. PRODUCTS IN MICROORGANISMS 27, 2009, provisional application No. 61/084.233, filed on Jul. 28, 2008. (76) Inventors: Jeffrey Blanchard, Leverett, MA Publication Classification (US); Elsa Petit, Northampton, MA (US); John Fabel, Amherst, MA (51) Int. C. CI2P 7/10 (2006.01) (US); Susan Leschine, Leverett, CI2N IS/II (2006.01) MA (US) CI2N IS/00 (2006.01) CI2P 7/06 (2006.01) Correspondence Address: (52) U.S. Cl. ..................... 435/165:536/23.2:435/252.3: FSH & RICHARDSON PC 435/161 P.O. BOX 1022 ABSTRACT MINNEAPOLIS, MN 55440-1022 (US) (57) Methods and compositions are provided for improving the production of products. Such as fuel products like ethanol, in (21) Appl. No.: 12/510,952 microorganisms. In particular, methods and compositions are described for improving ethanol production utilizing genes (22) Filed: Jul. 28, 2009 identified in Clostridium phytofermentans. EXTRACELLULARHYDROLASES MEMBRANE-BOUNDHYDROLASES CPHYDRAFT O995. CELLULASE • CPHYDRAFT 1067 END0-{EXO-GLUCANASE CPHYDRAFT 1068.EXOGLUCANASE - CELLULASEGHS) - - GH9 - CBM3 - DUF291-DUF291 CBM3 - . GH48 DUF291 CBM3 - CPHYDRAF 1460. CELLULASE ; : CPHYDRAFT 2095. MANNANENDO-1,4- MANNOSIDASE CELLULASEGHS) DUF294 CBD GH28 ; : CPHYDRAFT 3365: ENDO. NACETYLGLUCOSAMINIDASE D CPHYDRAFT 2150. CELLULASE PKD CELLULASEGH5) • CPHYDRAF 0433. CPHYDRAFT 0434: CPHYDRAFT 0435: GLYCOSDEHYDROLASE ENDO-14. XYLOSIDASE • CPHYDRAFT 0560. MANNANENDO-14. MANNOSIDASE XYANASE CBM6 GH26 CBM3 - - - - - GH3 - GH3C -- - - - - - -XYNA (GH10)- CPHYDRAFT 1793: ENDO-1,4-XYLANASE • CPHYDRAF 3622.
    [Show full text]