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Breakfast Burrito Or Bowl Handpies Fruit Tray Platter SCONES Drinks catering 505.819.3676 • Secretcitykitchen.com finger food platters Breakfast small platters serve 8-10 $35 casserole Burrito or Bowl medium platters serve 11-15 $50 platters eggs, potatoes, cheese, large platter serve 16-20 $60 1/2 platter serve 8-10 $45 and your choice of full platter serve 16-20 $80 sausage, bacon, or veggie. Meat Vegetarian red & green chile on the Buttermilk fried Cucumber tea Tandoori chicken side. full $5 half $3.00 chicken bites crispy sandwich classic casserole (GF) chicken buttermilk fried chicken slider cucumber tea sandwich marinated in yogurt and handpies with spicy mayo and cabbage Indian spices, baked on a bed savory: egg, cheese, slaw. Caprese tea sandwich of rice and lentils sausage or bacon or fresh mozzarella, tomato, Pulled pork basil, and balsamic glaze tea Vegetarian biryani veggie) $3 each (GF) fresh roasted vegetables slow cooked sandwich empanadas cooked with basmati rice, Herbed goat cheese tea sweet: spiced apple • pork butt and apple filled Indian spices, and aromatics sandwich goat cheese mixed berry • chocolate • baked empanadas served with yogurt raita citrus blueberry apple mixed with fresh herbs tea Salmon fish cakes (DF) sandwich Chicken biryani (GF) $2.50 each crispy fried salmon cakes chicken cooked with basmati with a tangy lime dressing. Cheddar & apple tea rice, Indian spices, and sandwich granny smith Fruit Tray platter Chicken cakes with aromatics served with seasonal fruit, vanilla apple, cheddar, and mustard yogurt raita Spicy remoulade(DF) tea sandwich yogurt, homemade granola chicken cakes with spicy Chicken tetrazzini Mango chutney and small (serves 8-10) $40 garlic remoulade dipping chicken and mushroom cream large (serves 11-15) $60 sauce goat cheese on sauce baked with egg noodles and topped with Hawaiian ham & papadum (GF) lentil crackers, mango chutney, and potato crumble and cheese SCONES cheese sliders pineapple maple pecan • raspberry goat cheese (GF) glazed ham and swiss cheese Cottage pie dark chocolate • raspberry Seasoned ground beef, pork, sliders Beet hummus (GF) roasted white chocolate • beets, chickpea, and tahini and vegetables topped with cranberry orange Bacon wrapped dates hummus with fresh crudites mashed potatoes (GF) queso stuffed dates full size $2.50 or half and/or pita chips $1.50 wrapped in bacon Bacon wrapped Breaded jalapeño poppers jalapeño half Drinks Jalapeño poppers(GF) stuffed with cheese, coffee carafe (64 oz) $16 jalapeño half stuffed with breaded, and baked orange juice (32 oz) $7 cheese and wrapped in bacon cranberry juice (32 oz) $7 Corn fritters with Chicken salad tea blue sky soda $1 each sweet & jalapeño sandwich chicken, nuts, honey crunchy corn fritters and grape creamy salad tea drizzled with jalapeño honey sandwich. Spinach and feta Black Forest ham & tartlets creamy cajun jack tea sandwich spiced spinach and cheese black forest ham, jack cheese, stuffed tartlets and garlic aioli tea sandwich. salads Buffet Lunch/dinner 1/2 platter serves 8-10 $35 small platters serve 8-10 $60 desserts full platter serves 16-20 $60 full platter serve 16-20 $100 Garden salad (GF) Spring mix, onions, tomatoes, platters cucumber, and carrots with Meat Vegetarian up to two dressings Brownies Rustic meatballs Eggplant GREEK SALAD (GF) pork and beef meatballs Assorted cookies romaine lettuce, red served over rustic tomato parmigiana breaded onions, tomatoes, sauce and pasta eggplant with housemade Assorted fruit marinara sauce, mozzarella, cucumber, olives, and feta Citrus mojo pork and parmesan served with and yogurt dip cheese with greek (DF,GF) pork shoulder baked ziti dressing marinated and slow roasted. WALDORF SALAD (GF) served over spanish rice Hungarian pies & tarts (9”) romaine lettuce, fresh Meatloaf bacon eggplant (V,GF) apples, celery, grapes and Apple pie wrapped pork and beef Eggplant simmered in spicy candied pecans, with meatloaf over creamy spinach tomato sauce served with (fall & yogurt dressing Pumpkin pie gratin Green peas rice pilaf winter only) CHICKPEA SALAD (GF) Pineapple chipotle Chana masala (GF) chickpeas, celery, and red chickpea and potato curry onions, with sumac- glazed pork pork with roasted mixed yogurt vinaigrette tenderloin glazed in sweet vegetables served with rice ALL KALE CAESAR SALAD spicy pineapple-chipotle glaze pilaf and cold cucumber WITH GRILLED CHICKEN served with maple glazed yogurt raita kale, grilled chicken carrots and roasted garlic Garden vegetable breasts, parmesan, mashed potatoes lasagna, with housemade croutons, and lasagna Chicken marsala layers of spinach ricotta, almonds with creamy tender chicken seasoned and caesar dressing zucchini, mushrooms, and smothered in marsala cream onions Southwestern salad sauce. served with garlic (GF) Romaine lettuce, roasted mashed potatoes corn, black beans, cherry tomatoes, avocado, and red Ultimate lasagna lasagna with layers of sweet onion, with cilantro lime italian sausage, spinach and a dressing blend of three-cheese SPINACH & STRAWBERRY SALAD (GF) spinach, strawberries, candied pecans, and goat cheese, with balsamic 505.819.3676 • Secretcitykitchen.com ENTERTAINMENT Service box lunch tapas service sandwiches comes with chips or rotini and $10 per person minimum 50 drink $10/person 4 items per guest at event TURKEY JACK* home-brined turkey served on Tandoori chicken taco chicken thighs marinated in yogurt & indian spices, served sourdough with avocado, green chile, in tortilla or romaine lettuce. topped with mango chutney and pickled onions and monterey jack indian taquito butter chicken wrapped in corn tortilla, fried and topped with raita Grilled Cheese* chicken minichanga indian-spiced chicken rolled in flour tortilla and fried. drizzled toasted sourdough with melted with green chile sauce cheddar & monterey jack, bell peppers, onions, and green chile Chana masala taco BLACKENED CHICKEN SANDWICH chickpeas and potatoes cooked in Indian spices, served on a indian tortilla bread or tender chicken breast seasoned with romaine lettuce topped with cilantro raita blackened spices seared and served on Potato minichanga bun with mixed greens, tomato, and green peas and potato cooked in pakistani spices rolled in flour tortilla deep fried and chipotle mayo. drizzled with green chile sauce or yogurt raita Tandoori Chicken Wrap flour tortilla stuffed with marinated strawberry feta wrap lettuce stuffed with spinach, strawberries, feta, and tandoori chicken, lettuce, mint cilantro slivered almonds topped with poppy seed dressing. raita, and pickled onions avocado sandwich *ask about current tapas items sliced avocado, monterey jack, lettuce, tomato tossed in italian dressing stacked on toast smeared with mayo BLT bacon, leafy lettuce, tomato with choice of chipotle mayo or classic mayo. +add avocado .50 club sandwich turkey, ham, monterey jack, lettuce, tomato, bacon stacked on brioche smeared with mayo RICE BOWLS side not included hot honey chicken + fried rice teriyaki chicken + fried rice tandoori chicken + cumin rice chana masala + cumin rice nm chicken + spanish rice *indicates only available for catering at UNM-LA.
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