Menu 1 Maya Brasserie High Tea Sandwiches Corner Open Face

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Menu 1 Maya Brasserie High Tea Sandwiches Corner Open Face Sandwiches, Cheese and Avocado Tortilla Roll, Tuna Mini Soft Bun Sandwich Salad Corner Fresh Orange Salad with Olive Asian Zucchini Noodle Salad Spicy Cucumber Mango Kerabu Kacang Botol Kerabu Mangga Udang Tempe Berlada 3 Types Chinese Platter Fresh Lettuce Mixed Mesclun Salad with Tomato Cherry, Japanese Cucumber, Shredded Carrots, Turkey Strips Parmesan Flakes & Homemade Croutons Dressings Walnut Orange Salad Dressing, French Dressing, Soy Sesame Dressing, 1000 Island Fresh Seafood from the Sea on Iced Poached Black Mussel, Flower Crab, Cocktail Sauce, Tabasco Sauce & Lemon Wedges Soup Creamy Carrot Ginger Soup Double Boiled Chicken Soup with Winter Melon and Honey Date Freshly Homemade Breads Rolls with Butter Hot Selections Ayam Masak Biryani Vegetable Moussaka Chicken Meatball Stuff with Sauté Mushroom with Kelio Sauce Crispy Canton Prawn with Wasabi Mayo Sotong Masak Lemak Hijau Lamb Kebab with Tzatziki Sauce Japanese Assorted Oden Work Fried Slice Beef with Fermented Beans Steamed White Rice Rojak Fruit Corner Chef to Tossed a La Minute Young Papaya, Mango, Japanese Cucumber, Jicama, Guava, Pineapple with Shrimp Paste served with Grated Peanut, Roasted Sesame Seed and Crispy Cracker Dim Sum & Pau Corner BBQ Chicken Puff, Braised White Stuff Tofu Individual Saucer and Siu Long Bao, Chicken Pau with Chilli Sauce & Sweet Bean Sauce Menu 1 Maya Brasserie High Tea Mee Goreng Stall A La Minute Kuali Besar Mee Goreng – Mee Kuning, Mee Hon, Kway Teow with Sawi, Taugeh, Kobis Bulat, Slice Beef, Slice Chicken Meat, Fresh Cockle, Cucur Udang, Tomato, Potato, Kway Teow Sauce, Sweet Potato Sauce, Kuah Kacang, Tom Yam Paste served with Cut Chili Padi, Chili Merah and Cut Lime Live Corner Stall Tosai with condiments & Coconut chutney Roti canai, Roti Jala, Chicken Murtabak with Vegetable Dhall, Chicken Curry Sambal Ikan Bilis Kid Corner’s Penne Chicken Carbonara Chicken Nugget with Tartar Sauce Mini Vegetable Pizza Deep Fried Potato Wedges Desserts 8 Types of French Pastries (Depend on Chef Creation) Pineapple Crumble with Vanilla Sauce Hot Soya Bean Soup with Gingko Nut 5 Types of Freshly Cut Tropical Fruit Ice Cream Station Choose from an array of Ice Cream Flavors and top with your favorite sauce & toppings Coffee / Tea / Teh Tarik .

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