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Pasta ENTREES Steaks and Chops

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Pasta ENTREES Steaks and Chops Pasta All entrees are served with soup or salad, fresh hot bread . Linguine (with red or white clam sauce) 16.95 Shrimp & Broccoli 16.95 In our fresh light tomato sauce over capellini Lump Crabmeat, Shrimp & Clams 18.95 In light tomato sauce with a delicate seasoning over a bed of capellini Seafood Marinara or Fra Diavalo 22.95 Lobster tails, shrimp, scallops, mussels and clams in a choice of sauce over linguine Fettuccine 14.95 With a light pink sauce Capellini with Fresh Vegetables 13.95 In a sauce of garlic and olive oil Also available with chicken 1.50 extra Baked cheese Ravioli 12.95 Tortellini Primavera 12.95 Rigatoni in Pink Vodka Sauce 14.95 With Shrimp 2.00 extra Spaghetti & Meatballs 14.95 ENTREES All entrees are served with soup or salad, fresh hot bread and choice of baked potato or French fries Steaks and Chops Our steaks are all aged, prime beef and cooked to order. Tender Sliced Steak on Toast 14.95 Golden Pub Steak 18.95 16 oz. NY sirloin rolled in seasoned bread crumbs and oven done Filet Mignon 22.95 Served on a sizzling platter Sizzling NY Sirloin 16 oz 17.95 8 oz 14.95 Peppercorn Sirloin 18.95 Porterhouse Steak 22.95 24 oz de-boned sirloin Surf ‘n Turf 24.95 Tender filet mignon paired with a jumbo lobster tail Filet Tips 19.95 Tender juicy filet mignon tips sautéed with fresh mushrooms, peppers and onions blending natural juices to complement each other Sliced Filet Mignon 18.95 Topped with mushrooms and onions REQUEST YOUR FAVORITE TOPPING FOR YOUR STEAK Onion Rings, Sautéed onions, Mushrooms or Peppers each .55 Broiled Pork Chops (thick and juicy) 15.95 Chicken Fresh breast of chicken, tender and tasty. Chicken Francaise 16.95 White wine, butter and a hint of lemon combine to form a delicate flavor! Chicken Marsala 16.95 Mushrooms and red wine complement this dish with a savory taste Chicken cordon Bleu 16.95 Chicken wrapped around ham and imported cheese, lightly browned and topped with mushroom sauce Chicken parmigiana 14.95 Breaded and topped with homemade marinara sauce and mozzarella Chicken Breast Stuffed with Broccoli and Cheddar Cheese 16.95 Chicken Sorrentino 16.95 Sautéed and paired with eggplant, prosciutto and mozzarella Simple Grilled Chicken Breast (2) 14.95 Served with fresh vegetables Stir Fried Chicken 16.95 With crispy veggies over rice Stuffed Chicken 16.95 With spinach and mozzarella Veal Fresh “nature” veal cutlets prepared to their tender best. Available in the same recipes as our chicken. Veal Francaise 19.95 Veal Marsala 19.95 Veal Cordon Bleu 19.95 Veal Parmigiana 19.95 Veal Piccata with Capers 19.95 Veal Rossini 19.95 Sauteed and paired with ham, fresh tomato and mozzarella in light tomato-basil sauce Veal Sorrentino 19.95 Sautéed and paired with eggplant, prosciutto and mozzarella Seafood All our seafood is delivered fresh daily Filet of Flounder 16.95 Broiled or fried Stuffed Fillet of Flounder 19.95 Fresh flounder complemented by a superb blend of crabmeat and shrimp Sea Scallops 19.95 Medallions of the sea, bursting with flavor Fresh Shrimp 16.95 Your choice of broiled or fried Shrimp Scampi 16.95 A delicate garlic and butter sauce. Shrimp Parmigiana 16.95 Topped with homemade marinara sauce and mozzarella Shrimp Francaise 16.95 White wine, butter and a hint of lemon Twin Lobster Tails 24.95 Jumbo beauties served with drawn butter Seafood Combination 24.95 Lobster tail, stuffed flounder, scallops, shrimp and fish of the day Broiled Scrod 16.95 Maryland Style Crab Cakes 22.95 Served with broiled or fried shrimp Stuffed Shrimp 19.95 With crabmeat-shrimp stuffing .
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