Cocktail Items Want to Create Your Own Custom Cocktail Buffet? We Can Certainly Do That
Total Page:16
File Type:pdf, Size:1020Kb
Cocktail Items Want to create your own custom cocktail buffet? We can certainly do that. This list is a great place to start. If you don’t see an item you want, just ask. Our chef is very willing to offer other dishes. Premium Selections Seafood Angels on Horseback Fried Coconut Shrimp Georgia Roussos Oysters Wrapped with Mango Salsa Seafood Gumbo in Bacon, and Fried Fried Crab Claws Marinated Shrimp Bacon-Wrapped Shrimp Fried Fish Nuggets Mediterranean Grilled Octopus Bacon-Wrapped Scallops Fried or Blackened Fish Tacos Roussos Family Baked Oysters Baked Half Shell Scallops with Marsala Cream Fried Green Tomatoes Shrimp Remoulade with Crawfish Béchamel Sauce and Crispy Pancetta Smoked Salmon Boiled Peeled Shrimp Fried Kalamari Tuna Tartare with Cocktail Sauce Fried Oysters West Indies Salad Crabocado Bites with Remoulade Crab and Avocado Served Crab Cake (Fried or Grilled) in Appetizer Spoons Fried Shrimp with Cocktail Sauce Crab Cake Sliders Beef, Pork, Poultry, and Lamb Bacon Twists Curried Lamb Meatballs in Sauce with Couscous or Jasmine Rice Bacon-Wrapped (Swedish, Italian or BBQ) Conecuh Sausage Fried Pork Belly Smoked Beef Medallions with Shitake Mushrooms, Chicken Brochettes Pea Tendrils and Cider Gastrique Souvlakia with Tzatziki Chicken Satay Skewers Lamb and Shrimp Kabobs Spiced Beef Kabobs with Tzatziki Conecuh Sausage Medallions with Harissa Crème Fraiche Steak Tartare Conecuh Sausage and Lollipop Lamb Chops Smoked Chicken Gumbo with Mint Demi-Glace Tenderloin Bites with Pita and Sauce CONTACT US AND GET A FREE QUOTE: [email protected] Office (251) 666.1141 • Fax (251) 666.1142 • GeorgiaRoussosCatering.com • facebook-square Instagram 1 of 8 Prices subject to change. Updated 06/22/2020 Cocktail Items Distinctive Stations Add Interactive Fun Carving Station by Chef Chef Fee Applies Beef Tenderloin Pineapple Ginger-Glazed Ham Smoked Beef Shoulder Tenders with Rolls, Horseradish with Rolls and Jezebel with Rolls, Horseradish and Creole Mustard and Creole Mustard Prime Rib Carved Steamship Round Whole Roasted Pig with Rolls, Horseradish Roasted Leg of Lamb with Rolls and Jezebel and Creole Mustard with Tzatziki and Pita Fried Cajun or Smoked Turkey Sliced Pork Loin with Rolls, Horseradish with Rolls and Jezebel and Cranberry Jezebel Grits Bar by Chef Chef Fee Applies Southern-Style Grits Bar with Accompaniments such as Sautéed Shrimp by Chef, Bell Pepper and Onion Fricassee, Sun-Dried Tomatoes, Fresh Spinach, Roasted Garlic, Creole Crawfish Cream Sauce, Crumbled Goat Cheese, Smoked Gouda, and Scallions Omelet Station by Chef Chef Fee Applies Made-to-Order Omelets with Accompaniments such as Crabmeat, Shrimp, Bell Pepper and Onion, Fresh Spinach, Mushrooms, Cheese and Scallions. Oyster Bar by Chef – Raw or Grilled Chef/Shucker Fees Apply Raw Bar is Served with Hot Sauce, Lemons, Horseradish Sauce, Cocktail Sauce and Mignonette. Grilled Oysters are Served with Tarragon Lemon Butter and Parmesan. CONTACT US AND GET A FREE QUOTE: [email protected] Office (251) 666.1141 • Fax (251) 666.1142 • GeorgiaRoussosCatering.com • facebook-square Instagram 2 of 8 Prices subject to change. Updated 06/22/2020 Cocktail Items Distinctive Stations (Cont’d) Add Interactive Fun Risotto Bar by Chef Chef Fee Applies Risotto Rice Cooked to Perfection with Toppings such as Freshly-Grated Cheese, Roasted Portobello Mushrooms, Roasted Red Peppers, Roasted Tomatoes, and Sautéed Shrimp, Fresh Spinach, Roasted Garlic, Basil and Italian Sausage. Sizzling Quesadilla Bar by Chef Chef Fee Applies A Fun Station with Grilled-to-Order Quesadilla Creations. Pick Two: Margarita Grilled Shrimp Veggie Quesadillas Gaucho Quesadillas Quesadillas Sautéed Fresh Spinach, Goat Cheese and Chimichurri Steak, Grilled with Onions and Peppers Caramelized Mushrooms, Onions and Peppers Pepper Jack Cheese Chile-Rubbed Southwestern Steak, Gorgonzola and Shoulder of Pork Quesadillas Chicken and Jack Caramelized Red Onion with Mexican Cheese and Onion Cheese Quesadillas No Sauce Needed! with House-Made Habanero-Mango BBQ Sauce Bruschetta Bar With your Choice of Prosciutto and Melon Mediterranean Salsa and Feta Caprese Mozzarella, Tomato and Basil Salmon with Blue Cream Cheese Shaved Tenderloin with Goat Cheese and Caramelized Onions CONTACT US AND GET A FREE QUOTE: [email protected] Office (251) 666.1141 • Fax (251) 666.1142 • GeorgiaRoussosCatering.com • facebook-square Instagram 3 of 8 Prices subject to change. Updated 06/22/2020 Cocktail Items Distinctive Stations (Cont’d) Add Interactive Fun Fajita Station Chicken, Sliced Skirt Steak and/or Shrimp Fajitas with Soft Tortillas, Sautéed Peppers and Onions, Cheese, Sour Cream, Jalapeños, Picante Sauce, Salsa, Guacamole, Tortilla Chips Gourmet Flatbread Station Chef Fee Applies A Fun Station with Our Original Creations. Pick Two: Margherita Steak, Gorgonzola and BBQ Chicken with Homemade Pomodoro Caramelized Red Onion Smoked Chicken, Italian Cheese Sauce, Fresh Mozzarella, Our Most Popular! Blend, and Sweet and Basil and Pancetta Spicy BBQ Sauce Buffalo Chicken Veggie with Fresh Spinach, Goat with Spicy Buffalo Sauce, Cheddar Cheese, Wild Mushrooms, Cheese and Creamy Alfredo Pepper Jack Cheese Mashed Potato Bar Garlic Mashed Potatoes with Accompaniments such as Freshly-Grated Cheeses, Bacon Crumbles, Steamed Broccoli, Caramelized Onions, Roasted Garlic, Sour Cream, Chives and Sautéed Mushrooms. Taco Station Enjoy a South-of-the-Border Favorite with Seasoned Chicken, Beef, Pork, Fish, and/or Shrimp with Toppings such as Lettuce, Cheese, Sour Cream, Avocado Relish, Jalapeños, and Tomatoes, Salsa Verde and White BBQ Sauce. Truffle Parmesan French Fry and/or Okra Pod Station Served With Dijon Mayo, Curry Ketchup and Chipotle Aioli. CONTACT US AND GET A FREE QUOTE: [email protected] Office (251) 666.1141 • Fax (251) 666.1142 • GeorgiaRoussosCatering.com • facebook-square Instagram 4 of 8 Prices subject to change. Updated 06/22/2020 Cocktail Items Distinctive Stations (Cont’d) Add Interactive Fun Polenta Parmigiano Bar by Chef Chef Fee Applies A Live Action Chef Bar where Two Unique Dishes are Continuously Cooked for Freshest Flavor, then Used to Top Our Creamy Italian Polenta, and Finished with Fresh Grated Parmigiano-Reggiano Cheese. Topped with Your Guests’ Choice of: Wild Mushroom Ragout or Merlot Braised Shoulder of Beef with Pearl Onions. Pasta Bar Pasta (Two Different Varieties) Served with a Choice of Meatballs and/or Sausage and a Choice of Marinara and/or Alfredo Sauces Topped with Parmesan and/or Asiago Cheeses. Panini and Gourmet Grilled Cheese Station by Chef Chef Fee Applies A Live Action Chef Station where Paninis and Grilled Cheese are Made with a Variety of Meats, Cheeses and Seasonal Fruit. Gourmet Macaroni and Cheese Bar Macaroni and Cheese Bar with Accompaniments such as Freshly Grated Cheeses, Bacon Crumbles, Caramelized Onions, Sautéed Mushrooms, and Creole Crawfish Sauce . Grilled Crab Cake Sliders by Chef Grilled Carb Cake Sliders Prepared to Perfection with Toppings such as Lettuce, Tomato, Pickles and Rémoulade Sauce. CONTACT US AND GET A FREE QUOTE: [email protected] Office (251) 666.1141 • Fax (251) 666.1142 • GeorgiaRoussosCatering.com • facebook-square Instagram 5 of 8 Prices subject to change. Updated 06/22/2020 Cocktail Items Appetizers Hot Appetizers Almond Stuffed Dates Crawfish Béchamel Sesame Seared Feta with Phyllo Cups with Tabasco Honey, Watermelon Asiago Chicken Phyllo Purses and Sunflower Shoots Parmesan Pecan Assorted Gourmet Pizzas: Artichoke Hearts Stuffed Mushroom Crowns BBQ Chicken, Veggie, Margherita with Smoked Paprika Cream with Escargot and Boursin Bacon-Wrapped Water Chestnuts Portobello Mushroom Pizza Stuffed Mushrooms Bacon-Wrapped Shrimp with Roasted Peppers with Crab and Mozzarella Chicken and Waffle Bites Stuffed Mushrooms with Orange Maple Butter Spaghetti and Meatball Skewers with Sausage Crab Bites Spanakopita Stuffed Potato Skins with Remoulade Sauce (Spinach and Cheese Triangles) Spinach and Cheese Mixture Hand Tyropita (Cheese Triangles) Crab Mornay Rolled in Phyllo Dough with Phyllo Cups Spinach and Artichoke with Phyllo Cups Cold Appetizers Asparagus Caprese Skewers Fresh Vegetable Display with Dipping Sauce with Dip Antipasto Skewers Assorted Cocktail Mediterranean Stuffed Pinwheel Wraps Deviled Eggs Cherry Tomatoes Dolmades Build Your Own Bruschetta: Rice Stuffed Grape Leaves Mediterranean Cucumber Cups Prosciutto and Melon Mezedes Platter Tea Sandwiches Feta, Greek Olives, Dolmades, Mediterranean Salsa Your Choice Of Two: Hummus, Feta Dip, Tomatoes and Feta Caprese and Pepperoncini Mozzarella, Tomato and Basil Salmon, Cucumber Salmon and Cream Cheese Mini Club Sandwiches on Pumpernickel with Blue Cream Cheese Prosciutto Melon Skewers Shaved Tenderloin Ham, Roasted Peppers with Goat Cheese and Goat Cheese Prosciutto Wrapped Asparagus and Caramelized Onions on Rye Roasted Seasonal Vegetables Pimento Cheese Blue Cheese Stuffed on White Cherry Tomatoes Bacon, Tomato and Cheddar on Wheat Berry CONTACT US AND GET A FREE QUOTE: [email protected] Office (251) 666.1141 • Fax (251) 666.1142 • GeorgiaRoussosCatering.com • facebook-square Instagram 6 of 8 Prices subject to change. Updated 06/22/2020 Cocktail Items Appetizers (Cont’d) Fried Appetizers Arancini Fried Crawfish Tails Hot Wings: Buffalo or Sweet Heat Risotto Balls with Ranch or Blue Cheese Fried Dill Pickles Beef or Pork Empanadas Stuffed Jalapeños Fried Goat Cheese Chicharrones with Sunflower Shoots Truffle Parmesan Fries