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Herbie's Spice Kits from July 2021

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Herbie's Spice Kits from July 2021 Herbie's Spices 4/25 Arizona Road, Charmhaven, NSW, 2263 Tel: 1800HERBIE (1800 437 243) Fax: (02) 4392 9477 Website: www.herbies.com.au e-mail: [email protected] Herbie's Spices is a division of Hemphill Pty Ltd ABN: 75 077 549 583 Herbie’s Spice Kits from July 2021 Al Fresco Dining: seven delicious spices & blends (Satay spice mix, Lamb Roast and BBQ mix, Chinese Five Spice, South Indian Seafood Masala, Brazilian Spice, smoked paprika and Tigers Spice) to make an outdoor feast of Satay Skewers, Warm Spiced Lamb Salad, Sticky Pork, South Indian Fish Fillets, Brazilian Mushrooms, Crispy Kumera and Spiced Coleslaw - in an ochre box. $38.00 Asian: six spices and blends (Chinese stir-fry, Amok Cambodian spice mix, Rendang curry mix, long pepper ground, Thai green curry and Satay mix) with recipes for Chinese Chicken Nuggets, Chicken and Pumpkin Amok, Green Curry with Fish, Indonesian Beef Rendang, San Choy Bow, Gado Gado and Satay skewers – in a red box. $38.00 Barbecue Kit: seven tasty blends (Sydney Spice, Chermoula Mix, Smokey BBQ, American Spicy BBQ Rub, Bill’s Steak Spice, Aussie BBQ Spice, Creole Spice Mix) with recipes for Balmain Bikies (fish), Smokey BBQ chicken, Bill’s Broccoli Steaks, Moroccan Lamb Cutlets, Spiced Chickpea and Pumpkin Salad, Slow-cooked Lamb Shoulder, Chickpea Patties, Barbecue Bread Sticks, the best Barbecue Chicken Breasts – in an ochre box. $38.00 Chocolate Indulgence: six spices and blends (Star Anise Ground, Pasilla Chilli Powder, Spice Dust, Ground Wattleseed, Ground Cardamom and Mace) with everybody’s favourite chocolate recipes, including Chocolate Mud Ice Cream, Brownies with Star Anise, Gooey Chocolate Fondants, DeLuxe Rocky Road, and more – in a rich purple box. $38.00 Comfort Food: seven spices and blends (mixed spice, Baharat spice mix, tagine mix, smoked paprika, Sambar spice mix, pork spice and thyme) with recipes for Apple Crumble, Bean Mash with Paprika Oil, Lamb Tagine, Smokey Vegetable Soup, Slow-cooked Ox Cheeks, Sambar and Farmer’s Potato Bake and more – in a cosy ochre box. $38.00 Cook It Slow: six spice blends (Baharat, Mole Poblano, Tempero Baiano, Curry Mix with Seeds, Bouquet Garni and Ras el Hanout) with recipes for slow-cooked favourites including Beef Cheeks, Chicken tagine, Lamb Shoulder and Osso Bucco, plus more – in a mellow ochre box. $38.00 Dinner for Two: for lovers, retirees, and pals, seven spices and blends (Dukkah, Ras el Hanout, Star Anise Ground, Chai Spice, Shichimi Togarashi, Sumac, Herbs de Provence) with three menus for a picnic, a prepare-ahead dinner, and a make-together dinner. In a passion-inspiring red box. $38.00 Fish in the Dish: six spices and blends (black lime powder, Persian mix, Amok Spice mix, vegetable curry, Aussie Fish Seasoning and South Indian Seafood Masala) with recipes for Aromatic Fish Curry, Ocean Trout with Australian spices, Cochin Style Barbecued Seafood, Cambodian Fish Amok, Tuna Croquettes, Spicy Swordfish, Aussie Trout Salad and Kuwaiti Fish Stew – in a blue box. $38.00 Flavours of India: seven spices and blends (korma curry mix, curry mix, Panch Phora, Vadouvan curry mix, Biryani mix, Lentil & Dhal spice and garam masala) with recipes for Egg and Potato Vadouvan, Full-Bodied Lamb Curry, Lamb Skewers, Chicken Korma, Quick Dhal and Lamb Biryani – in a purple box. $38.00 French Provincial: seven herbs, spices and blends (thyme, juniper berries, quatre epices (sweet), herbs de Provence, smoked paprika, nutmeg and ginger), with authentic recipes for Auvergne-style Potato Omelette, Provencale Pork and Veal Terrine, Pain d’Epices (Gingerbread), Chorizo and Thyme Cassoulet, Chicken or Rabbit with Juniper Berries and French Apple Tart – in a purple box. $38.00 Happy Campers: eight handy spices and blends (Chermoula, Brazilian, Mexican and Italian blends, garlic and chilli, smoked sweet paprika and Sugar’n’Spice) to cook great meals, snacks and treats in yacht, tent, caravan and self-catered kitchens – in a selection of colours in a sturdy, off-road-proof box. $38.00 Herbie’s Favourites: Herbie’s six personal favourite blends from the last 21 years (Kashmiri curry mix, Chettinad spice mix, Ras el Hanout, Fragrant Sweet Spice, Sydney Spice, Berbere) with recipes – in an ochre box. $38.00 Low Calorie: six spices and blends (Lemon & Herb Pepper, Sumac, Ras el Hanout, Mild Curry Powder, Greek Seasoning and Berbere spice mix) to create light, satisfying low-cal meals to nourish and satisfy, whether you’re on a specific diet or just maintaining a healthy regime - in a blue box. $38.00 Meals in Minutes: seven spice blends (Tagine Spice Mix, Roast Vegetable Herb Mix, Crusting Mix, Garlic Steak, Family Stir-Fry, Italian Seasoning and Mexican Spice) to help working mums and dads feed the family quickly and economically, with not an artificial flavour in sight – in a breezy blue box. $38.00 Mediterranean: seven distinctly Mediterranean herbs, spices and blends (Sweet Paprika, Fennel Seeds, Oregano, Porcini Mushrooms, Paella Spice Mix, Mastic and Bay Leaves) to take your tastebuds from Spain to Turkey via the Meditarranean Sea. Recipes include Lamb cooked with Mastic, Mushroom Risotto, Paella Valenciana, Spetzofai, Moussaka and more – in an ochre box. $38.00 Mexican: eight Mexican spices and blends (Guacamole, oregano, Mole Poblano spice mix, Annatto seeds, sweet Spice Dust, cumin seeds, Mulato chillies, Mexican spice mix) with authentic recipes for: Guacamole Chamacuero, Chicken with Tequila, Achiote Chicken Tostadas with Mango Sauce, Black Bean and Corn Soup, Recado Marinade and Sauce, Mexican Corn, Mole Poblano, and Mexican Fried Bananas – in a purple box. $38.00 Modern Middle-Eastern – for Vegies and Grains: Seven spices and blends (Smoked Paprika, Sumac, Aleppo Pepper, Za’atar, Baharat, Black Lime powder and Barberries) to bring an oh-so-modern Middle Eastern twist to your vegetables and grains – in a blue box. $38.00 Moroccan: six spices and blends (harissa mix, chermoula, tagine blend, paprika, ras el hanout and Berbere) with a recipes for Lamb Shanks Tagine, Eggplant Salad, Spiced Couscous, Baked Lamb or Goat, Tagine of Chicken & Olives, Spiced Orange Slices and Moroccan Lamb Cutlets – in a purple box. $38.00 Persian: eight spices and blends (barberries, turmeric, Shish Kebab spice, Persian spice mix, black lime powder, fenugreek leaves, rose petals and Baharat) with recipes for four fascinating Persian meals: Khouzi ala Tamman (Lamb shanks), Kooftah Berenji (succulent meatballs with rice) Ghormeh Sebzi (slow-cooked meat with green vegetables) and Zereshk Polo (chicken with barberries), plus Black Olive and Parsley salad, herb omelette and Labne with Rose Petal syrup – in a purple box. $38.00 Herbie’s Spices Gift Kit Information Sheet July 2021 Page 2 of 5 Quick & Tasty: seven spices and blends (Jamaican Jerk Seasoning, Cajun Mix, Portuguese Spice, Berbere African Mix, Tasty Meat Sprinkle, Thai Red Curry and Strawberry Gum), to create simple, quick and tasty family meals for the busy cook – in an ochre box. $38.00 Sea-Foodie: six spices and blends (salt & pepper squid, Balmain-Rozelle spice, lemon myrtle, Aussie Fish blend, paella spice and green dill tips) with recipes for Salt & Pepper Squid, Grilled Scallop Salad, Paella, Prawn Skewers, Crispy Prawns with Lemon Myrtle Dressing, and more – in a blue box. $38.00 Seriously Chilli: seven delicious chilli combinations (Vindaloo curry mix, Sichuan spice mix, Harissa Mix, Ancho Chilli Whole, Chilli Lover’s Spice, Habanero Chilli, 32 Degrees Spice Mix) with recipes for Szechuan-style Prawns, Harissa Sauce, Pork Vindaloo, Mexican Chilli Soup, Haloumi Heaven and Seafood with Chilli Sauce – in a hot red box. $38.00 Stars and Stripes: seven quintessential American spices and blends (Gumbo File powder, Pumpkin Pie Spice, Rib Spice, Bay Seasoning, Cayenne Pepper, Creole Seasoning and Cajun Spice) to explore beyond pizza and burgers to the food of the American heartland, with recipes for Texas Short Ribs, Crab Boil, Gumbo, Shrimp Creole, Boston Baked Beans, Cajun Fried Chicken and more - in a red box. $38.00 Super Salt-Free: six salt-free spices and blends (Zalt (it’s not salt), Ras el Hanout, Chinese Five Spice, Amok curry, Black Lime Powder and Masaman Curry) to make even salt-free food tasty and interesting. Recipes include tagines, curries, stir-fries and pasta - in an ochre box. $38.00 Thrilling Grilling (Barbecue for Blokes) six popular spice blends (Tasty Meat Sprinkle, Shish Kebab Spice, Tunisian Spice, Pepper Steak Mix, Creole spice mix, Garlic Steak mix) with easy recipes for Rissoles, Pepper Steak, Swordfish Grill, Lamb Kebabs, and more – red box. $38.00 True Blue Aussie: five native Australian herbs, spices and blends, with recipes to help you enjoy these unique flavours. Contains ground Desert Oak seeds, Lemon Myrtle, Strawberry Gum, Aussie BBQ spice mix and Native Lemon Pepper, with recipes for Crusted Beef with Australian Green Rice, Bronzed Aussie Kangaroo, Seared Ocean Trout, Chocolate Mousse with Lemon Myrtle Cream, and more. In a bronzed Aussie ochre box - $38.00 Turkish: eight spices and blends (Aleppo Pepper, Turkish spice, Sumac, Shish Kebab spice, Iranian Saffron, Turkish green mint, Baharat, Cumin seed ground) with recipes for Lamb Gozleme, Sis Kebap, Borek, Burghul Pilaf with Labneh, Dolmeh with Tomato Sauce, Imam Bayildi and Tas Kebab (Chicken with Vegetables). In a purple box - $38.00 Vegan: six spices and blends (Yemeni “Hawaij” spice, Furikake Seasoning, Bread Maker’s Seed Mix, Barberries, Korma Curry Mix and Super Ras le Hanout) to bring variety and flavor to delicious vegan food. Recipes include Chickpea Kofta with Tahini and Lemon Sauce, Hawaij Roasted Carrots, Pea Hummus with Seeded Crackers and more – in a blue box. $38.00 Vegetarian: seven spices and blends (Sambar, Brazilian mix, sumac, Lentil & Dhal blend, Tunisian spice, barberries and Persian spice) with recipes for Roasted Tomatoes, Couscous with Vegetable Sauce, Persian Rice, Rosti, Vegetable Sambar, Mushrooms, Delhi Dhal and Tunisian Lentil Hotpot – in a blue box.
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