MARGARITAS ANTOJITOS freshly squeezed lime juice, agave syrup

Fresca 190 Baja 205 Guac’ & Chips GF 245 centenario reposado, cointreau corralejo blanco, damiana liqueur yellow corn tortillas, fire roasted salsa Santa Rita 205 Blood Orange 205 Nacho Libre 265 sotol blanco organic, sugar free espolon blanco, campari, fresh grapefruit yellow corn tortillas, refried black beans, monterrey jack, Granada 190 Mezcalita 255 pickled jalapeños, pico de gallo, guac’ & sour cream la pinta pomegranate tequila alipus san andres, hibiscus tea, tajin grilled chicken 180g add 75 skirt steak 180g add 125

EN LA ROCAS Baja Ceviche * GF 375 seabass 80g, pacific shrimp80g , lime, onions, serrano chili, Peach Julep 190 Strawberry Caipirinha 215 jitomate, jicama & avocado jack daniel’s bourbon, peach purée pitu cachaça, fresh strawberries, fresh mint & lime, club soda cane sugar , fresh lime “kekas” 265 flour or corn tortillas, oaxacan & menonita cheese, guac’, El Diablo 215 Cherry Mojito 190 refried black beans, fire roasted salsa don julio blanco, crème de cassis, captain morgan rum, dark cherries, grilled chicken or skirt steak 180g add 75 ginger beer, just-squeezed lime hierba buena & fresh lime Summer Breeze 190 Guava Cooler 220 Pacific Shrimp Cocktail 150g 425 bombay sapphire gin, jim beam bourbon, grey goose vodka, fresh guava, jicama, red onions, cilantro, cucumber house cocktail fresh mint, lemon & agave syrup coco water, fresh lime Elote 235 steamed corn on the cobb, panela butter FRAPPES

Pineapple Mojito 190 Piña Colada 190 bacardi Rum, fresh pineapple, captain morgan spiced rum, ENSALADAS mint & fresh lime coconut cream, fresh pineapple La Frida 295 Chile Mangorita 190 Banana Bo Tai 190 cuervo especial, mango purée, captain morgan & myer’s dark rum, avocado, roasted beets, yellow corn, black beans, cotija cheese, papaya, cilantro lime chamoy, tajin, cointreau mango, banana, fresh lime Camarón al Carbon 400 VINO 187 ml grilled shrimp, romaine hearts, avocado, onion, bell pepper, balsamic

Sauv Blanc: Carmen 225 Pinot Noir: Wave Series 265 Land’s End Cobb 325 organic lettuce, blue cheese, boiled egg, applewood , olives, jitomates Chardonnay: Venus 260 Bubbly: prosecco 300 grilled chicken 170g add 45 shrimp 105g add 95 Pinot Grigio: Dragani 210 Dry Rosé: Casa Madero “V” 210 Ahi Tuna * 150g 425 CHELAS 355 ml mixed greens, compressed watermelon, spicy soy & yuzu

Local: Corona, Corona Light, Pacifico, Modelo, Pacifico Light, Negra Modelo 130 Tijuana Caesar 300 Draft:Modelo, Negra Modelo 130 hearts of romaine, shaved cotija cheese, corn cake croutons grilled chicken 170g add 70 shrimp 105g add 120 Aguas Frescas: hibiscus flower, watermelon, tamarind, chia lemon 90

*Consumption of raw or undercooked foods of animal origin such as beef, eggs, fish, lamb, pork, *All cocktails contain 1 1/2 oz. of alcohol poultry or shellfish may result in an increased risk of foodborne illness.

LA TAQUERIA BURGERS trio, flour or yellow corn tortillas, angus & ribeye patty 240g on toasted brioche bun avocado & tomatillo, fire roasted salsa fries, mixed greens or fresh fruits

Gyro 335 Seafood 445 Madero Cheeseburger 325 roasted pork, local fish, shrimp, guacamole, lettuce, pickles & tomato, pick a cheese yogurt jicama mint sauce bell peppers, onion, scallop, calamari Baja Burger 345 Baja 365 Volcanes 335 lettuce, asadero & cheddar, tomato, caramelized onion, adobo chile, guac’ grilled local seabass, cabbage, sirloin, menonita cheese, tostada Craft Burger295 chipotle mayo Carnitas 335 build your own, lettuce, tomato, onions Al Pastor 335 braised & crispy pork, tomatillo add 50 each marinated pork , grilled pineapple, salsa, pico de gallo sautéed mushroom, avocado, caramelized onion, tomato, pickled red onions BBQ 335 organic lettuce, pickles, applewood smoked bacon, jalapeños, crumbled blue cheese, american, swiss, cheddar, asadero, panela Shrimp 465 grilled chicken, cheddar, hard shell

grilled shrimp, lettuce, piquillo, Asada 430 avocado grilled top sirloin, cilantro, onions MESQUITE FIRED PIZZA traditional, whole wheat or GF dough

“Al Pastor” Pizza 365 & WRAPS mozzarella, grilled pineapple, “al pastor” marinated pork, avocado fries, mixed greens or fresh fruits Carne Lovers 415 house chorizo, cecina, carne , Fresh Catch Lettuce 345 oaxaca & menonita cheese, fresh jitomates & cilantro local fish150g , iceberg lettuce, mango, pineapple, serrano chile Miraflores 335 Brisket 290g 375 tomato sauce, mozzarella, onions, olive, green pepper, artichoke, refried black beans, quesillo, pork belly “chicharrón” style 20g, chipotle spring onions, sun-dried tomato, pesto sauce

Cabo Club 290 Santa Bianca 385 roasted turkey breast 80g, applewood smoked bacon, cheese, jitomate white sauce, mozzarella, gorgonzola, guavas, walnuts, smoked prosciutto, wild honey El Pepito 320 top sirloin 290g, guac’, sautéed onions, pinto beans, cheddar, ficelle baguette Cuatro Quesos 345 four cheese: requeson, oaxaca, menonita, cotija, arugula & honey B.L.T.A. 350 applewood smoked bacon, romaine, jitomate & avocado DULCE 170g 325 Chicken Ice Cream 235 monterrey jack, greens lettuce, jitomate, onions, ranch velvet cupcake, blackberry cheesecake ice cream, fresh berries

Jumbo Lump 385 Tapiocada GF 195 fresh crab & crispy crab 90g, ciabatta, avocado, house french raspberry sorbet, redcurrant salsa, fruit medley

Atun 305 Mio Cheesecake 220 tuna salad, olives, onions, celery, house mayo, sourdough tofu, romanoff strawberries

vegetarian GF gluten free All prices in Mexican pesos and including 16% VAT Bar: 10:00 to 17:30 / Kitchen: 11:00 to 17:30