Full Technical Program 1 1 / 3 0 / 2 112/03/11 12:48 AM Instructions Index of Organizing Groups Program (Listing of Papers) Technical
Total Page:16
File Type:pdf, Size:1020Kb
Full Technical Program Full Technical • Instructions • Index of Organizing Groups • Technical Program (Listing of Papers) AACS-ANAHEIM-11-0201-Onsite.inddCS-ANAHEIM-11-0201-Onsite.indd 5555 112/03/112/03/11 112:482:48 AAMM How to Read the Technical Program 1) Search for the Division (listed in alphabetical order). 2) Locate the day (Sunday, Monday, etc.). 3) Locate the time of day (morning, afternoon, evening). 4) Locate the session name and oral presentation start time or poster session duration. 5) Locate the venue and room for each session. FULL TECHNICAL PROGRAM wenty-nine of the society's techni- In addition to this technical program- are expected to attend the ever-popular cal divisions and seven commit- ming, there is one cross divisional Sci-Mix Interdivisional Poster Session Ttees are hosting original technical theme of Chemistry of Natural Resourc- & Mixer on Monday, March 28 from 8 programming during the meeting. More es that is contributed by numerous to 10 PM at the Anaheim Convention than 9,000 papers have been ac- ACS divisions. Each organizing group's Center. Approximately 600 noteworthy cepted for this meeting. ACS President programming is detailed on the poster presentations, networking with Nancy B. Jackson is cosponsoring following pages. More than 2,000 colleagues, and light refreshments two symposia during the meeting. chemical professionals and students make up this enjoyable event. Organizing Group Acronym Page Organizing Group Acronym Page Presidential & Cross-Division Programming Inorganic Chemistry INOR TECH-134 Medicinal Chemistry MEDI TECH-151 Presidential Events PRES TECH-56 Nuclear Chemistry & Technology NUCL TECH-156 Chemistry of Natural Resources CNR TECH-56 Organic Chemistry ORGN TECH-158 Division Programming Petroleum Chemistry PETR TECH-168 Agricultural & Food Chemistry AGFD TECH-56 Physical Chemistry PHYS TECH-171 Polymer Chemistry POLY TECH-177 Analytical Chemistry ANYL TECH-59 Polymeric Materials: Biochemical Technology BIOT TECH-64 Science & Engineering PMSE TECH-184 Professional Relations PROF TECH-191 Biological Chemistry BIOL TECH-72 Small Chemical Businesses SCHB TECH-191 Business Development & Committee Programming (In order of appearance) Management BMGT TECH-75 Committee on Community Activities CCA TECH-192 Carbohydrate Chemistry CARB TECH-75 Committee on Chemical Safety CCS TECH-192 Catalysis Science and Technology Committee on Environmental (probationary) CATL TECH- 77 Improvement CEI TECH-192 Committee on Economic and Cellulose and Renewable Materials CELL TECH-79 Professional Affairs CEPA TECH-192 Chemical Education CHED TECH-84 Committee on Minority Affairs CMA TECH-193 Chemical Health & Safety CHAS TECH-102 Committee on Science COMSCI TECH-193 Committee on Technician Affairs CTA TECH-193 Chemical Information CINF TECH-102 Committee on Chemists with Chemistry & the Law CHAL TECH-104 Disabilities CWD TECH-193 Colloid & Surface Chemistry COLL TECH-105 Committee on Ethics ETHC TECH-193 International Activities Committee IAC TECH-193 Computers in Chemistry COMP TECH-112 Joint Subcommittee on Diversity JSD TECH-194 Environmental Chemistry ENVR TECH-118 Committee on Nomenclature, Fuel Chemistry FUEL TECH-123 Terminology and Symbols NOM TECH-194 Senior Chemists Task Force SCTF TECH-194 Geochemistry GEOC TECH-129 Society Committee on Education SOCED TECH-194 History of Chemistry HIST TECH-131 Women Chemists Committee WCC TECH-195 Industrial & Engineering Chemistry I&EC TECH-131 Younger Chemists Committee YCC TECH-195 55 AACS-ANAHEIM-11-0201-Onsite.inddCS-ANAHEIM-11-0201-Onsite.indd 5555 112/03/112/03/11 22:40:40 AAMM PRES/CNR/AGFD TECHNICAL PROGRAM 8:30 Introductory Remarks. SUNDAY AFTERNOON 9:00 32. Folate in cereals: Possibilities to PRES 8:35 1. Antiprolifirative and DNA scission in- enhance folate intake from cereal foods. hibitory activities of decorticated millets. Section A V. Piironen, M. Edelmann, S. Kariluoto A. Chandrasekara, F. Shahidi 9:25 33. Do you like fresh bread? The im- Presidential Event 9:05 2. Structure and function of milk glyco- Anaheim Marriott pact of process on selected quality and lipids. H. Lee, C. Lebrilla, J. German Orange County III nutrition parameters — key results from N. B. Jackson, Program Chair 9:35 3. Validity of Brix for predicting flavor the EU-FRESHBAKE project. a. LE-BAIL Undergraduate Student Research Award composition of Concord grape juice. 9:50 34. Autohydrolysis of cereal bran for Symposium M. M. Iyer, G. L. Sacks, the production of feruloylated arabinoxy- O. I. Padilla-Zakour looligosaccharides. D. Rose, G. Inglett SUNDAY AFTERNOON 10:05 Intermission. C. Brine, Organizer, Presiding 10:10 35. Adding value to holy grain — pro- 10:20 4. Comparing apples and onions: Dis- viding the key tools for the exploitation of Hollywood Chemistry 1:30 Introductory Remarks. tinct bioavailability of quercetin glyco- amaranth, the protein-rich grain of the Sponsored by COMSCI, Cosponsored by 1:35 19. Potential antidiabetic in vitro effect sides from different foods and mixture. Aztecs: Results from a joint European- PRES of blueberry varieties grown in southern J. Lee, D. M. Holstege, C. P. Dunne, Latin American research project. Illinois. A. P. Lucius, M. Johnson, A. E. Mitchell I. S. Fomsgaard,C.An˜ on, MONDAY AFTERNOON E. de Mejia 10:50 5. Luminescence from extrinsic and A. Barba de la Rosa, C. Christophersen, 2:05 20. Determination of the substrate ac- International Collaboration in the Chemical intrinsic probes in solid sate amorphous K. Dusek, J. De´ lano-Frier, J. Espinoza Pe´ rez, tion pattern of an Aspergillus nidulans Sciences: Best Practices human serum albumin demonstartes sol- A. Fonseca, D. Janovska´ , P. Kudsk, pectin methylesterase. J. W. Miller, Sponsored by IAC, Cosponsored by PRES vent-protein slaving. A. R. Draganski R. Labouriau, M. L. Lacayo Romero, P. Vasu, B. J. Savary 11:20 6. Formation of stable O/W emulsions N. Martı´nez,F. Matus, K. Matusova´, 2:35 21. Effect of flavonoid structure on the and cold-set films by pH-shifting-treated S. K. Mathiassen, E. Noellemeyer, rate of reduction of the nitrite ion. soy proteins is attributed to the dissocia- H. A. Pedersen, N. Reinaudi, K. A. Hibshman, D. Dahlberg CNR tion and unfolding of -conglycinin and H. Stavelikova, S. K. Steffensen, 3:05 Intermission. glycinin. J. Jiang, Y. Xiong R. M. de Troiani, A. Taberner 3:20 22. Inactivation of Saccharomyces 11:50 Concluding Remarks. 10:35 Intermission. cerevisiae in apple juice using nonthermal Chemistry of 10:50 36. Immunolabelling of xylan side approaches. A. E. Moody, G. Marx, groups – a novel 4-O-methylglucuronic Natural Resources Section B D. Bermudez, B. G. Swanson acid specific antibody. S. Koutaniemi, 3:50 23. Insecticidal properties of Terminalia F. Guillon, B. Bouchet, O. Tranquet, A. Albertsson, Program Chair Anaheim Marriott arjuna against Drosophila melanogaster. L. Saulnier, M. Tenkanen Orange County IV M. Marnell, Y. Li, A. Haselton 11:15 37. Refrigeration of prefermented 4:20 24. Effects of storage on the anthocya- Nanotechnology for Food and Agriculture bread dough: Impact on volume change nin, Vitamin C and antioxidant potential of and bubble distribution in dough and in SUNDAY AFTERNOON raspberries and blackberries. M. Appell, B. Park, Organizers, Presiding baked bread. D. Gabric, F. Ben-Aissa, S. B. Gacasan, N. Mwebi D. Curic, S. Chevallier, A. Le-Bail Section A 4:50 Concluding Remarks. 8:30 Introductory Remarks. 11:35 38. Phytoestrogenic activity of sor- Hilton Anaheim 8:35 7. Nano-encapsulation of polyphenols ghum with different flavonoid composi- Pacific Ballroom A-C by milk caseins. S. Haratifar, G. Paliyath, Section B tions. L. Yang, K. F. Allred, C. D. Allred, K. Meckling, M. Corredig Chemistry of Natural Resources Plenary J. M. Awika, D. Dykes, L. Dykes 9:00 8. Effective antifungals in the form of Anaheim Marriott 12:00 39. Technologies to recovery multiple Orange County IV A. Albertsson, Organizer, Presiding nanoencapsulated itraconazole (ITZ) . coproducts in corn dry grind ethanol pro- C. M. Sabliov, N. Patel, K. Damann duction. V. Singh Nanotechnology for Food and Agriculture 3:00 Introductory Remarks. 9:25 9. Molecular gels-based controlled re- 12:25 Concluding Remarks. 3:10 1. Carbon in nano and outer space. lease devices for pheromones. M. Appell, B. Park, Organizers, Presiding H. Kroto S. R. Jadhav, B. Chiou, D. F. Wood, Section B G. DeGrande-Hoffman, G. M. Glenn, 3:50 2. Artificial photosynthesis, the final so- 1:30 Introductory Remarks. G. John lution of humanity’s energy problems? 1:35 25. Robust particle-stabilized nano- Anaheim Marriott 9:50 Intermission. B. Åkermark emulsions. K. Persson, Orange County IV 10:10 10. Starch nanoencapsulation for 4:30 3. How can bioenergy be made sus- A. Millqvist-Fureby, I. Mira, aqueous dissolution of hydrophobic in- Nanotechnology for Food and Agriculture tainable? S. S. Kelley J. Gustafsson gredients. S. Lim, J. Kim, E. Kim, T. Seo 5:10 4. Petro- vs. bio-based polymers. 2:00 26. High gas barrier polymer-clay nano 10:35 11. Limonene partitioning and release P. J. Lemstra brick wall thin films as foil replacement M. Appell, B. Park, Organizers, Presiding from nanostructured matrices measured 5:50 Concluding Remarks. technology for food packaging. using SPME. S. R. Dungan, N. W. Lloyd, 8:30 Introductory Remarks. J. C. Grunlan S. E. Ebeler 8:35 40. Composition and bioactivity of okra MONDAY AFTERNOON 2:25 27. New approach to capture, isolate, 11:00 12. Nutritional liposomal technology: seed extracts: Effect on colon cancer and detect silver nanoparticles in com- Section A Characterization and pharmacokinetics. cells. S. Bolikal, B. Dayal, T. Anderson, mercial food supplements using flexible E. Blair, K. Goyen C. desBordes, M. A. Lea mesoporous poly(amic) acid membranes. Anaheim Convention Center 11:25 13. Delivery of nutraceuticals using 9:00 41. Encapsulation of EGCG within O. Sadik, N. Du, M. Feurstein, C. Wong Ballrooms D/E self-assembled chitosan-based nanopar- novel nanoparticles assembled from bio- 2:50 Intermission. ticles.