Studies on Phylogeography of Sargassum Polycystum C. Agardh In
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Checklist of the Marine Macroalgae of Vietnam
DOI 10.1515/bot-2013-0010 Botanica Marina 2013; 56(3): 207–227 Tu Van Nguyen * , Nhu Hau Le, Showe-Mei Lin , Frederique Steen and Olivier De Clerck Checklist of the marine macroalgae of Vietnam Abstract: Despite a rich seaweed flora, information about in approximately 1,000,000 sq km of sea area. The primar- Vietnamese seaweeds is scattered throughout a large number ily north-south orientation of the coastline spans two cli- of often regional publications and, hence, difficult to access. matic zones with a subtropical climate at higher latitudes This paper presents an up-to-date checklist of the marine and a tropical climate in the south. A diverse variety of macroalgae of Vietnam, compiled by means of an exhaustive ecosystems, ranging from extensive lagoons and man- bibliographical search and revision of taxon names. A total groves to rocky shores and coral reefs, provide suitable of 827 species are reported, of which the Rhodophyta show habitats for luxuriant seaweed growth. Marine macroalgae the highest species number (412 species), followed by the play an important role in the everyday lives of the people Chlorophyta (180 species), Phaeophyceae (147 species) and of Vietnam. Several species are used as food (humans and Cyanobacteria (88 species). This species richness is compa- livestock), for the extraction of agar and carrageenan, rable to that of the Philippines and considerably higher than in traditional medicine or as biofertilizer (Huynh and Taiwan, Thailand or Malaysia, which indicates that Vietnam Nguyen H. Dinh 1998, Dang et al. 2007 ). Yet knowledge possibly represents a diversity hotspot for macroalgae. -
The Valorisation of Sargassum from Beach Inundations
Journal of Marine Science and Engineering Review Golden Tides: Problem or Golden Opportunity? The Valorisation of Sargassum from Beach Inundations John J. Milledge * and Patricia J. Harvey Algae Biotechnology Research Group, School of Science, University of Greenwich, Central Avenue, Chatham Maritime, Kent ME4 4TB, UK; [email protected] * Correspondence: [email protected]; Tel.: +44-0208-331-8871 Academic Editor: Magnus Wahlberg Received: 12 August 2016; Accepted: 7 September 2016; Published: 13 September 2016 Abstract: In recent years there have been massive inundations of pelagic Sargassum, known as golden tides, on the beaches of the Caribbean, Gulf of Mexico, and West Africa, causing considerable damage to the local economy and environment. Commercial exploration of this biomass for food, fuel, and pharmaceutical products could fund clean-up and offset the economic impact of these golden tides. This paper reviews the potential uses and obstacles for exploitation of pelagic Sargassum. Although Sargassum has considerable potential as a source of biochemicals, feed, food, fertiliser, and fuel, variable and undefined composition together with the possible presence of marine pollutants may make golden tides unsuitable for food, nutraceuticals, and pharmaceuticals and limit their use in feed and fertilisers. Discontinuous and unreliable supply of Sargassum also presents considerable challenges. Low-cost methods of preservation such as solar drying and ensiling may address the problem of discontinuity. The use of processes that can handle a variety of biological and waste feedstocks in addition to Sargassum is a solution to unreliable supply, and anaerobic digestion for the production of biogas is one such process. -
INTERNATIONAL JOURNAL of ENVIRONMENTAL SCIENCE and ENGINEERING (IJESE) Vol
INTERNATIONAL JOURNAL OF ENVIRONMENTAL SCIENCE AND ENGINEERING (IJESE) Vol. 6: 47 - 57 (2015) http://www.pvamu.edu/research/activeresearch/researchcenters/texged/ international-journal Prairie View A&M University, Texas, USA Variation in taxonomical position and biofertilizing efficiency of some seaweed on germination of Vigna unguiculata (L) Mona M. Ismail1* and Shimaa M. El-Shafay2 1-Marine Environmental division, National Institute of Oceanography and Fisheries, 21556 Alexandria, Egypt 2- Botany Department, Faculty of Science, Tanta University, 31527 Tanta, Egypt. ARTICLE INFO ABSTRACT Article History In the present investigation, the effect of seaweeds liquid Received: July 8 2015 fertilizer (SLF) prepared from fresh and dry seaweeds on Accepted: Aug. 9 2015 Available online: March 2016 different growth parameters of Vigna unguiculata (L) were _________________ determined. The maximum root length, shoot length, number of Keywords: lateral root branches, seed weight and percentage of seed Biochemical composition germination were observed in treatment with Sargassum vulgare Germination (Phayophyta), Laurencia obtuse (Rhodophyta) and Caulerpa Growth parameters Seaweed Liquid Fertilizer racemosa (Chlorophyta) in both fresh and dry extract of SLF. Vigna unguiculata. Phenols, protein, carbohydrates, nitrogen and phosphorus were determined in Sargassum vulgare, Laurencia obtuse and Caulerpa racemosa. The highest protein and nitrogen content were recorded in Laurencia obtuse however, phenols and carbohydrates found to be maximum in Caulerpa racemosa. 1. INTRODUCTION Seaweeds are the macroscopic marine algae found attached to the bottom in relatively shallow coastal waters. They grow in the intertidal, shallow and deep sea areas up to 180 meter depth and also in estuaries and backwaters on the solid substrate such as rocks, dead corals and pebbles. -
The Comparison of Total Phenolics, Total Antioxidant, and Anti-Tyrosinase Activities of Korean Sargassum Species
Hindawi Journal of Food Quality Volume 2021, Article ID 6640789, 7 pages https://doi.org/10.1155/2021/6640789 Research Article The Comparison of Total Phenolics, Total Antioxidant, and Anti-Tyrosinase Activities of Korean Sargassum Species Su Hyeon Baek,1 Lei Cao,1 Seung Jin Jeong,2 Hyeung-Rak Kim,1,2 Taek Jeung Nam,3 and Sang Gil Lee 1 1Department of Food Science and Nutrition, Pukyong National University, 45 Yongso-Ro, Nam-Gu Busan 48513, Republic of Korea 2Department of Smart Green Technology Engineering, Pukyong National University, 45 Yongso-Ro, Nam-Gu Busan 48513, Republic of Korea 3,e Future Fishers Food Research Center, Institute of Fisheries Sciences, Pukyong National University, 45 Yongso-Ro, Nam-Gu Busan 48513, Republic of Korea Correspondence should be addressed to Sang Gil Lee; [email protected] Received 4 November 2020; Revised 21 December 2020; Accepted 6 January 2021; Published 18 January 2021 Academic Editor: Muhammad H. Alu’datt Copyright © 2021 Su Hyeon Baek et al. .is is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Sargassum species, a group of marine brown algae consumed in Asian countries, have shown various health benefits, such as improving the conditions of cardiovascular disease, osteoarthritis, and hypopigmentation. Also, these benefits are associated with their phenolic content and strong antioxidant capacities. However, the antioxidant capacities of different Sargassum species had not been thoroughly explored and compared. .us, this study aimed to compare the total phenolic contents, total flavonoid contents, total antioxidant capacities, and anti-tyrosine activity of eleven Sargassum species harvested off the Korean coast. -
The Effect of Sargassum Angustifolium Ethanol Extract on Cadmium Chloride-Induced Hypertension in Rat
Research Journal of Pharmacognosy (RJP) 8(1), 2021: 81-89 Received: 31 Oct 2020 Accepted: 17 Dec 2020 Published online: 19 Dec 2020 DOI: 10.22127/RJP.2020.255203.1637 Original article The Effect of Sargassum angustifolium Ethanol Extract on Cadmium Chloride-Induced Hypertension in Rat Leila Safaeian1* , Afsaneh Yegdaneh2, Masoud Mobasherian1 1Department of Pharmacology and Toxicology, Isfahan Pharmaceutical Sciences Research Center, School of Pharmacy and Pharmaceutical Sciences, Isfahan University of Medical Sciences, Isfahan, Iran. 2Department of Pharmacognosy, School of Pharmacy and Pharmaceutical Sciences, Isfahan University of Medical Sciences, Isfahan, Iran. Abstract Background and objectives: Sargassum angustifolium is a brown alga in southwestern coastline of Persian Gulf. Regarding the presence of various bioactive compounds and evidence of antihypertensive effects in other species of Sargassum, we evaluated the effect of S. angustifolium ethanol extract in CdCl2-induced hypertension in Wistar rats. Methods: Alga extract was prepared by maceration method using 70% ethanol and assessed for total phenolics and salt content. CdCl2 (1.5 mg/kg/day) was administered intraperitoneally to the rats for two weeks. Treatment groups received S. angustifolium extract (20, 40 and 80 mg/kg) or nifedipine (10 mg/kg) orally and simultaneously were given CdCl2 for two weeks. Systolic blood pressure (SBP) and heart rate were measured using tail-cuff method. Total antioxidant capacity, urea, creatinine, electrolytes including sodium, potassium, calcium and chloride were estimated in blood samples. The weight and histopathology of kidney tissues were also evaluated. Results: The content of total phenolic as gallic acid equivalent and the salt as NaCl was 67.42 ± 9.5 mg/g and 6.9 g/100 g in dried ethanol extract, respectively. -
Extraction Assistée Par Enzyme De Phlorotannins Provenant D'algues
Extraction assistée par enzyme de phlorotannins provenant d’algues brunes du genre Sargassum et les activités biologiques Maya Puspita To cite this version: Maya Puspita. Extraction assistée par enzyme de phlorotannins provenant d’algues brunes du genre Sargassum et les activités biologiques. Biotechnologie. Université de Bretagne Sud; Universitas Diponegoro (Semarang), 2017. Français. NNT : 2017LORIS440. tel-01630154v2 HAL Id: tel-01630154 https://hal.archives-ouvertes.fr/tel-01630154v2 Submitted on 9 Jan 2018 HAL is a multi-disciplinary open access L’archive ouverte pluridisciplinaire HAL, est archive for the deposit and dissemination of sci- destinée au dépôt et à la diffusion de documents entific research documents, whether they are pub- scientifiques de niveau recherche, publiés ou non, lished or not. The documents may come from émanant des établissements d’enseignement et de teaching and research institutions in France or recherche français ou étrangers, des laboratoires abroad, or from public or private research centers. publics ou privés. Enzyme-assisted extraction of phlorotannins from Sargassum and biological activities by: Maya Puspita 26010112510005 Doctoral Program of Coastal Resources Managment Diponegoro University Semarang 2017 Extraction assistée par enzyme de phlorotannins provenant d’algues brunes du genre Sargassum et les activités biologiques Maria Puspita 2017 Extraction assistée par enzyme de phlorotannins provenant d’algues brunes du genre Sargassum et les activités biologiques par: Maya Puspita Ecole Doctorale -
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Mediterranean Marine Science Vol. 14, 2013 Seaweeds of the Greek coasts. I. Phaeophyceae TSIAMIS K. Hellenic Centre for Marine Research (HCMR), Institute of Oceanography, Anavyssos 19013, Attica, Greece PANAYOTIDIS P. Hellenic Centre for Marine Research (HCMR), Institute of Oceanography, Anavyssos 19013, Attica, Greece ECONOMOU-AMILLI A. Faculty of Biology, Department of Ecology and Taxonomy, Athens University, Panepistimiopolis 15784, Athens, Greece KATSAROS C. Faculty of Biology, Department of Botany, Athens University, Panepistimiopolis 15784, Athens, Greece https://doi.org/10.12681/mms.315 Copyright © 2013 To cite this article: TSIAMIS, K., PANAYOTIDIS, P., ECONOMOU-AMILLI, A., & KATSAROS, C. (2013). Seaweeds of the Greek coasts. I. Phaeophyceae. Mediterranean Marine Science, 14(1), 141-157. doi:https://doi.org/10.12681/mms.315 http://epublishing.ekt.gr | e-Publisher: EKT | Downloaded at 02/10/2021 09:35:40 | Research Article Mediterranean Marine Science Indexed in WoS (Web of Science, ISI Thomson) and SCOPUS The journal is available on line at http://www.medit-mar-sc.net http://dx.doi.org/10.12681/mms.315 Seaweeds of the Greek coasts. I. Phaeophyceae K. TSIAMIS1, P. PANAYOTIDIS1, A. ECONOMOU-AMILLI2 and C. KATSAROS3 1 Hellenic Centre for Marine Research, Institute of Oceanography, Anavyssos 19013, Attica, Greece 2 Faculty of Biology, Department of Ecology and Taxonomy, Athens University, Panepistimiopolis 15784, Athens, Greece 3 Faculty of Biology, Department of Botany, Athens University, Panepistimiopolis 15784, Athens, Greece Corresponding author: [email protected] Handling Editor: Athanasios Athanasiadis Received: 25 October 2012; Accepted: 4 January 2013; Published on line: 12 March 2013 Abstract An updated checklist of the brown seaweeds (Phaeophyceae) of Greece is provided, based on both literature records and new collections. -
FAU Institutional Repository
FAU Institutional Repository http://purl.fcla.edu/fau/fauir This paper was submitted by the faculty of FAU’s Harbor Branch Oceanographic Institute. Notice: © 1992 California Sea Grant College Program, University of California. This manuscript is an author version with the final publication available and may be cited as: Kilar, J. A., Hanisak, M. D., & Yoshida, T. (1992). On the expression of phenotypic variability: why is Sargassum so taxonomically difficult? In I. A. Abbott (Ed.), Taxonomy of economic seaweeds: with reference to some Pacific and Western Atlantic species. Volume III (pp. 95-117). La Jolla, CA: California Sea Grant College. TAXONOMY OF ECONOMIC SEAWEEDS With reference to some Pacific and Western Atlantic species Volume Ill Isabella A. Abbott, Editor Results of an international workshop sponsored by the California Sea Grant .. College in cooperation with the Pacific Sea Grant College Programs of . •.: Alaska, Hawaii, Oregon, and Washington and hosted by Scripps Institution of Oceanography (University of California, San Diego), August 1989. ',I .· •· . • A .. .. .... '\.• A Publication of the California Sea Grant College Report No. T-CSGCP-023 ON THE EXPRESSION OF PHENOTYPIC VARIABILITY: WHY IS SARGASSUM SO TAXONOMICALLY DIFFICULT? John A. Kilar, M. Dennis Hanisak, and Tadao Yoshida Abstract Anatomical and physiological variation is inherent in all living organisms, originating at both the genotypic and the phenotypic levels. In the morphologically complex phaeophyte Sargassum, characters exhibit variability on several scales: (1) temporal, (2) intraindividual, (3) interindividual, (4) environmental, and (5) interlocality (geographical). Taxonomic inconsistencies result from haphazard measurements of variation and from species descriptions that describe only part of the plant's anatomical range. -
Bioactive Properties of Sargassum Siliquosum J. Agardh (Fucales, Ochrophyta) and Its Potential As Source of Skin-Lightening Active Ingredient for Cosmetic Application
Journal of Applied Pharmaceutical Science Vol. 10(07), pp 051-058, July, 2020 Available online at http://www.japsonline.com DOI: 10.7324/JAPS.2020.10707 ISSN 2231-3354 Bioactive properties of Sargassum siliquosum J. Agardh (Fucales, Ochrophyta) and its potential as source of skin-lightening active ingredient for cosmetic application Eldrin De Los Reyes Arguelles1*, Arsenia Basaran Sapin2 1 Philippine National Collection of Microorganisms, National Institute of Molecular Biology and Biotechnology (BIOTECH), University of the Philippines Los Baños, Los Baños, Philippines. 2Food Laboratory, National Institute of Molecular Biology and Biotechnology (BIOTECH), University of the Philippines Los Baños, Los Baños, Philippines. ARTICLE INFO ABSTRACT Received on: 18/12/2019 Seaweeds are notable in producing diverse kinds of polyphenolic compounds with direct relevance to cosmetic Accepted on: 08/05/2020 application. This investigation was done to assess the bioactive properties of a brown macroalga, Sargassum Available online: 04/07/2020 siliquosum J. Agardh. The alga has a total phenolic content of 30.34 ± 0.00 mg gallic acid equivalents (GAE) g−1. Relative antioxidant efficiency showed that S. siliquosum exerted a potent diphenyl-1, 2-picrylhydrazyl scavenging activity and high ability of reducing copper ions in a dose-dependent manner with an IC value of 0.19 mg GAE Key words: 50 ml−1 and 18.50 μg GAE ml−1, respectively. Evaluation of antibacterial activities using microtiter plate dilution assay Antioxidant activity, revealed that S. siliquosum showed a strong activity against bacterial skin pathogen, Staphylococcus aureus (minimum Catanauan, cosmetics, inhibitory concentration (MIC) = 125 µg ml−1 and minimum bactericidal concentration (MBC) = 250 μg ml−1) and lightening ingredient, Staphylococcus epidermidis (MIC = 250 µg ml−1 and MBC = 500 μg ml−1). -
Review Article Seaweed As a Source of Natural Antioxidants: Therapeutic Activity and Food Applications
Hindawi Journal of Food Quality Volume 2021, Article ID 5753391, 17 pages https://doi.org/10.1155/2021/5753391 Review Article Seaweed as a Source of Natural Antioxidants: Therapeutic Activity and Food Applications Yogesh Kumar ,1 Ayon Tarafdar ,2,3 and Prarabdh C. Badgujar 1 1Department of Food Science and Technology, National Institute of Food Technology Entrepreneurship and Management, Kundli, Sonipat 131028, Haryana, India 2Department of Food Engineering, National Institute of Food Technology Entrepreneurship and Management, Kundli, Sonipat 131028, Haryana, India 3Livestock Production and Management Section, ICAR-Indian Veterinary Research Institute, Izzatnagar, Bareilly 243 122, Uttar Pradesh, India Correspondence should be addressed to Prarabdh C. Badgujar; [email protected] Received 11 May 2021; Revised 16 June 2021; Accepted 18 June 2021; Published 28 June 2021 Academic Editor: Sobhy El-Sohaimy Copyright © 2021 Yogesh Kumar et al. +is is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Seaweed is a valuable source of bioactive compounds, polysaccharides, antioxidants, minerals, and essential nutrients such as fatty acids, amino acids, and vitamins that could be used as a functional ingredient. +e variation in the composition of biologically active compounds in seaweeds depends on the environmental growth factors that make seaweed of the same species compo- sitionally different across the globe. Nevertheless, all seaweeds exhibit extraordinary antioxidant potential which can be harnessed for a broad variety of food applications such as in preparation of soups, pasta, salads, noodles, and other country specific dishes. +is review highlights the nutritional and bioactive compounds occurring in different classes of seaweeds while focusing on their therapeutic activities including but not limited to blood cell aggregation, antiviral, antitumor, anti-inflammatory, and anticancer properties. -
Phytochemical and Biological Evaluation of Some Sargassum Species from Persian Gulf
Research in Pharmaceutical Sciences, May 2016; 11(3): 243-249 School of Pharmacy & Pharmaceutical Sciences Received: Oct 2015 Isfahan University of Medical Sciences Accepted: Dec 2015 Original Article Phytochemical and biological evaluation of some Sargassum species from Persian Gulf Negin Mehdinezhad, Alireza Ghannadi, and Afsaneh Yegdaneh * Department of Pharmacognosy, School of Pharmacy and Pharmaceutical Sciences and Isfahan Pharmaceutical Sciences Research Center, Isfahan University of Medical Sciences, Isfahan, I.R. Iran. Abstract Sea algae are widely consumed in the world. There are several seaweeds including brown algae which are authorized for human consumption. These plants contain important phytochemical constituents and have various potential biological activities. The present study investigated the presence of phytochemical constituents and total phenolic quantity of the seaweeds Sargassum angustifolium , Sargassum oligocystum and Sargassum boveanum . Cytotoxicity of seaweeds was tested against HT-29, HeLa and MCF-7 cell lines. Antioxidant potential of these 3 Sargassum species was also analyzed. Cytotoxicity was characterized by IC 50 of human cancer cell lines using sulforhodamine assay. Antioxidant activities were evaluated using 2,2- diphenyl-1- picrylhydrazil. The analysis revealed that tannins, saponins, sterols and triterpenes were the most abundant compounds in these Sargassum species while cyanogenic and cardiac glycosides were the least ones. Sargassum angustifolium had the highest content of total phenolics (0.061 mg/g) and showed the highest antioxidant activity (IC 50 = 0.231). Cytotoxic results showed that all species could inhibit cell growth effectively, especially MCF-7 cell line (IC 50 = 67.3, 56.9, 60.4 for S. oligocystum , S. angustifolium and S. boveanum respectively). Considerable phytochemicals and moderate cytotoxic activity of S. -
Steps Toward Nation-Wide Monitoring of Non-Indigenous Species In
RAPPORT L.NR. 7022-2016 DK3 Denmark UDBUD/TENDER UDBUD/TENDER Denmark Steps toward nation-wide Danmarksmonitoring havstrategi of – non-indigenous Danmarksikke-hjemmehørendespecies havstrategi in Danish – arter: marine waters ikke-hjemmehørendeArtsbestemmelseunder af the arter: Marine Strategy Artsbestemmelse af ikke-hjemmehørendeFramework arter Directive ikke-hjemmehørendeved hjælp af eDNA arter ved hjælp af eDNA Klient: Naturstyrelsen Klient: Naturstyrelsen © NIVA Denmark Water Research, Ørestads Boulevard 73, 2300 Copenhagen S, Denmark. Doc.no./rev.code/rev.date: 100061-eng/6c/30.06.2014 Page: 1 of 2 © NIVA Denmark Water Research, Ørestads Boulevard 73, 2300 Copenhagen S, Denmark. Doc.no./rev.code/rev.date: 100061-eng/6c/30.06.2014 Page: 1 of 2 NIVA Denmark Water Research – a subsidiary of the Norwegian Institute for Water Research REPORT Main Office NIVA Region South NIVA Region East NIVA Region West NIVA Denmark Gaustadalléen 21 Jon Lilletuns vei 3 Sandvikaveien 59 Thormøhlens gate 53 D Ørestads Boulevard 73 NO-0349 Oslo, Norway NO-4879 Grimstad, Norway NO-2312 Ottestad, Norway NO-5006 Bergen Norway 2300 Copenhagen S Phone (47) 22 18 51 00 Phone (47) 22 18 51 00 Phone (47) 22 18 51 00 Phone (47) 22 18 51 00 Phose (45) 88 96 96 70 Telefax (47) 22 18 52 00 Telefax (47) 37 04 45 13 Telefax (47) 62 57 66 53 Telefax (47) 55 31 22 14 www.niva-danmark.dk Internet: www.niva.no Title Report No.. Date Steps toward nation-wide monitoring of non-indigenous species in 7022-2016-DK3 7 April 2016 Danish marine waters under the Marine Strategy Framework Directive Project No.