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ED Menu-Beer.Wine WEBSITE 7.14.19
WINE LIST FROM THE BAR S S Sangria Rojo - Red Wine / Apple & Orange / Ginger Beer (Carafe Serves 2) 24. Blonde Ale, Saint Archer Brewing, San Diego (Abv 4.8%) 5. R R Sangria Blanco - White Wine / Pineapple / Kiwi / Blueberry (Carafe Serves 2) 24. E Barrio Lager, Thorn Brewing, San Diego (Abv 4.5%) 5. X I Raspberry Smash - Rexach Baques Cava Reserva / Raspberries 13.5 BEE Day Job, Three Weav3rs, Inglewood (Abv 5.6%) 6. M Mimosa - Rexach Baques Cava Reserva / Grapefruit Juice 12. T Tropic of Thunder, Stone Brewing, San Diego (Abv 5.8%) 5.5 Blood Orange IPA, Lattitude 33, San Diego (Abv 7.2%) 6. GLASS BOTTLE India Pale Ale, Stone Brewing, San Diego (Abv 6.9%) 5.5 CRAF NV Bianca Vigna, Prosecco Brut Doc, Italy 12.5 44. Ommegang, Brut IPA, Cooperstown, NY (Abv 6.3%) 6.5 NV Rexach Baques Cava Reserva, Catalonia, Spain 13. 46. Cali Creamin, Mother Earth Brewing, San Diego (Abv 5.2%) 5. NV Beau Joie, Special Cuveé Brut, Champagne, France 18. 68. NV Rosetta Spumanti Brut, Sommariva Il Rosa, Italy 13. 45. Brown Ale, Benchmark Brewing, San Diego (Abv 4.5%) 6.5 BUBBLES NV Beau Joie, Brut Rosé, Champagne, France 20. 76. Coconut Porter, Maui Brewing, Lahaina, Maui (Abv 6.0% ) 7.5 Peanut Butter Milk Stout, Belching Beaver, San Diego (Abv 5.3%) (12 Oz ) 6. 2017 Pessoa da Vinha, Vinho Verde, Portugal 8.5 34. Xocoveza Imperial Stout, Stone Brewing, San Diego (Abv 8.1%) 7. 2016 Vigneti Del Sole, Pinot Grigio, Delle Venezie , Italy 10. -
TA Ferrari Official Sparkling Wine of the Emmys FINAL 081216
Ferrari Named the Official Sparkling Wine Partner of the 68th Emmy® Awards Ferrari Trento, Italy’s most awarded sparkling wine producer, is proud to return as The Official Sparkling Wine Partner of the 68th Emmy® Awards season. This year marks Ferrari’s second sponsorship appearance at the Emmys, which will culminate in serving their Trentodoc sparkling wines to the talented nominees, winners and Governors Ball guests at the Primetime Emmys on Sunday, September 18. Ferrari will also be served to the celebrants at both Balls following the Creative Arts Emmys on Saturday and Sunday, September 10 and 11. Ferrari Trento is no stranger to awards. In 2015, they stunned the wine world, winning “Sparkling Wine Producer of the Year” at the Champagne and Sparkling Wine World Championships and “Best European Winery” at the Wine Enthusiast Wine Star Awards. The toast of Italy since 1902, Ferrari has been poured for luminaries at the Oscars and the Venice and Tribeca Film Festivals, at the Prada MET Costume Institute Gala, and at the Rio Olympics. Long championed by chefs and restaurants worldwide, Ferrari recently presented the Ferrari Trento Art of Hospitality Award at the World’s 50 Best Restaurants Awards, solidifying their luxury reputation at the best tables. For more information about Ferrari Trento, and to request a sample of Ferrari to toast the nominees, please contact Helen Gregory, Gregory White PR, [email protected] or 646-621-3559. About Ferrari Trento Established in northern Italy’s Trentino region over a century ago by Giulio Ferrari, Ferrari crafts bottle-fermented sparkling wines according to the regulations of Trento D.O.C. -
Wine Listopens PDF File
Reservations Accepted | 10/1/2021 1 Welcome to Virginia’s First Urban Winery! What’s an Urban Winery, you ask? Well, we are. Take a look around, and you’ll see a pretty unique blend of concepts. First and foremost, you’ll see wine made here under our Mermaid label, highlighting the potential of Virginia’s grapes and wine production. Virginia has a rich history of grape growing and winemaking, and we’ve selected the best grapes we can get our hands on for our Mermaid Wines. We primarily work with fruit from our Charlottesville vineyard, with occasional sourcing from other locations if we see the opportunity to make something special. We’ve put together some really enjoyable wines for you to try – some classic, some fun, all delicious. Secondly, you’ll see wines from all around the world. Some you’ll recognize, others you might not. These selections lend to our wine bar-style atmosphere and really enrich the experience by offering a wide range of wines to be tried. They’re all available by the bottle, and most by the glass and flight as well, right alongside our Mermaid Wines. The staff can tell you all about any of them, so rest assured that you’ll never be drinking blind. These wines also rotate with the season, and there’s always something new to try. We have a full kitchen too, with a diverse menu that can carry you through lunch, brunch and dinner from the lightest snack to a full-on meal. With dishes that can be easily paired with a variety of our wines, make sure you try anything that catches your eye. -
Ultimate Wine Challenge 2016 Full Results
Ultimate Wine Challenge 2016 Full Results Awards: CT: Chairman's Trophy F: Finalist GV: Great Value T&T: Tried & True Award. All products are 750ml unless otherwise noted. Type Subtype Score Product Name Country Price Awards Champagne/Sparkling Wines Asti/Moscato d’Asti – Italy 94 Tosti 2015 Moscato Italy €13.00 CT d'Asti, 5.5% abv Champagne/Sparkling Wines Asti/Moscato d’Asti – Italy 92 Cupcake Vineyards Italy $14.99 F | GV 2015 Moscato d'Asti, 5.5% abv Champagne/Sparkling Wines Cava – Spain 93 Can Petit Rose Cava Spain $20.00 CT | GV 2013 Penedes, 11.5% abv Champagne/Sparkling Wines Cava – Spain 92 Celler Barcelona Brut Spain $18.00 F | GV NV Cava, 11.5% abv Champagne/Sparkling Wines Cava – Spain 89 Can Petit Brut Cava Spain $20.00 2013 Penedes, 11.5% abv Champagne/Sparkling Wines Cava – Spain 89 Cavas Hill Brut 1887 NV Spain $13.00 GV Cava, 11.9% abv Champagne/Sparkling Wines Champagne - France 95 Moet & Chandon Grand France $65.00 CT | T&T Vintage 2006 Epernay, 12.5% abv Champagne/Sparkling Wines Champagne - France 93 Beaumont des Crayeres France $39.99 F | GV Grande Reserve NV Epernay, 12% abv Champagne/Sparkling Wines Champagne - France 93 Moet & Chandon France $50.00 F | T&T Imperial Rose NV Epernay, 12% abv Champagne/Sparkling Wines Champagne - France 93 Moet & Chandon Grand France $69.99 F | T&T Vintage Rose 2008 Epernay, 12.5% abv Champagne/Sparkling Wines Champagne - France 92 Moet & Chandon France $41.00 F | GV | T&T Imperial Brut NV Epernay, 12% abv Champagne/Sparkling Wines Prosecco - Italy 96 Mionetto Prestige Italy $14.00 -
Methodology of Evaluating the Attractiveness of Wine Tourism
2020 27(2), 27-32 Pol. J. Sport Tourism , DOI: 10.2478/pjst-2020-0011 METHODOLOGY OF EVALUATING THE ATTRACTIVENESS OF WINE27 TOURISM FACILITIES IN THE TRANSCARPATHIAN REGION OF UKRAINE NAZAR KUDLA1, YURIY MYRONOV2 1The State School of Higher Education in Zamość, Department of Tourism and Leisure, Zamość, Poland 2Lviv University of Trade and Economics, Department of Tourism and Hotel and Restaurant Business, Lviv, Ukraine Mailing address: Nazar Kudla, The State School of Higher Education in Zamość, Department of Tourism and Leisure, Zamość, 2 Pereca Street, tel.: +48 73 2741401, e-mail: [email protected] Abstract. Introduction. Wine tourism is an important element of two industries – viticulture and tourism. For the tourism industry, wine is a significant factor of the tour attractiveness, a motive for a special trip. The goals and methods of wine tourism fully correspond to the social and humanitarian mission of tourism as an important factor in the dialogue of cultures, respect for universal cultural values, and tolerance towards the way of life, worldview and traditions of other peoples. Materials and meth- ods. The paper uses a point method for evaluating certain parameters of wine tourism facility attractiveness. According to the defined list, the marketing research with a survey of 22 participants of the Chervene Vyno Festival was conducted in Mukachevo (Ukraine) in 2020 and sources of information regarding three wineries were analysed. Results. The evaluation of wine tourism facilities under examination took into account three components of attractiveness: tourist resources, infrastructure and com- munication accessibility. The methodological basis of the research consists of ten criteria that were evaluated on a scale from 1 to 5 points. -
Other Red Wines Glass Bottle Malbec, Sur De Los Andes, Mendoza, Argentina ’14
Champagne & Sparkling Wines Glass Bottle Prosecco Brut, Le Contesse, Veneto ...................................................................................... 9.5 ................. 32 Ferrari Brut, Trento doc, Trentino............................................................................................ .................... 40 * Prosecco Superiore Extra Dry, Sorelle Bronca, Valdobbiadene Veneto .......................... .................... 45 Mumm Brut Prestige, Napa...................................................................................................... .................... 50 Perrier-Jouet Grand Brut, France ............................................................................................. .................... 85 Charles Heidsieck, Brut Reserve, France ................................................................................. ................... 110 Italian White Wines Glass Bottle Pinot Grigio, Dipinti, Vigneti delle Dolomiti Trentino ’18 ................................................... 8.5 ................. 29 Moscato d’Asti, Coppo, Piemonte ’18 (Lightly Sparkling Sweet Wine) .............................. 9.5 ................. 32 * Vermentino di Sardegna, Olianas, Sardegna ‘18 ................................................................ .................... 35 * Erbaluce di Caluso, Cleck, Piemonte ‘18 ......................................................................... 11 .................... 38 Ribolla Gialla, Le Monde, Friuli ‘17 ...................................................................................... -
Wine by the Glass 2 Half Bottles 3 Champagne, Sparkling Wine, And
TABLE OF CONTENTS Wine by the Glass 2 Half Bottles 3 Champagne, Sparkling Wine, and Rosé 4 American White 5 Italian White 5 French White 6 Other International White 6 American Cabernet and Proprietary Blends 7,8 American Merlot 9 American Pinot Noir 9 Other American Red 10 Red Bordeaux 11 Red Burgundy 12 Red Rhône 12 Italian Red 13 Spanish Red, Argentinian Red, Chilean Red, Armenian Red 14 Dessert Wine 15 1 WINES BY THE GLASS SPARKLING NV Marchese di Gresy, 'La Serra', Moscato d'Asti [Piedmont, Italy 13 NV Pergolo, Prosecco, 'Brut' [Veneto, Italy] 13 MV Louis Roederer, ‘Brut Premier’ [Reims, Champagne, France] 21 MV Dom. Ruinart, 'Brut Rosé' [Reims, Champagne, France] 36 MV Krug, Grand Cuvée [Reims, Champagne, France] 56 WHITE 2015 Mud House, Sauvignon Blanc [Marlborough, New Zealand] 13 2016 Pierre Prieur, 'Domaine Saint Pierre', Sancerre [Loire Valley, France] 18 2016 Alois Lageder, Pinot Grigio [Trentino-Alto Adige, Italy] 13 2014 Domaine Schlumberger, 'Les Princes Abbes', Riesling, [Alsace, France] 18 2015 Domaine des Deux Roches, Pouilly-Fuissé, 'Vielles Vignes' [Burgundy, France] 24 2015 Stag's Leap Wine Cellars, 'Hands of Time', Chardonnay [Napa Valley, California] 21 2014 Landmark Vineyards, 'Overlook', Chardonnay [Sonoma County, California] 16 ROSE 2016 Triennes, Rosé, [Nans-les-Pins, France] 16 RED 2014 Landmark Vineyards, 'Overlook', Pinot Noir [California] 19 2015 Forever Young, Malbec [Mendoza, Argentina] 12 2015 Alvaro Palacios, ‘Camins del Priorat’, [Priorat, Spain] 16 2014 Turley, 'Juvenile', Zinfandel, [California] 21 -
Paladino Riserva TRENTODOC
Revì TRENTODOC Paladino Riserva TRENTODOC Refinement, strength, delicacy, persistence. The purity of organically farmed Chardonnay. Forty months on the lees give this wine an incredible mouthfeel that is rich and elegant. Each bottle is individually numbered and every care is taken to produce a true, reserve-quality sparkling wine. Appellation: TRENTODOC Type: Extra Brut, sparkling. Varietal: 100% Chardonnay. Novacella Tasting Notes Color: Straw yellow Bolzano ALTO ADIGE Bouquet: Fruity and floral with well-defined mineral notes that call to mind the TRENTINO Tramin R rocky-core of the Trentino mountains.. E V RI E G Alto Adige Palate: Mouthfilling yet silky with aromas, that are intense but not aggressive. I D A Trento Trentino The dry crispness dominates, but the fullness of the fruit persists n the long, Bolzano memorable finish. Trento Perlage: Fine and persistent. LAKE Avio GARDA Serving Temperature: 8-10°C (47-50°F). Pairing: Apertif or table wine. Revì was founded in 1982 by Paolo Malfer Alcohol: 13% after years of tests and trials with which he perfected the production techniques Vineyard Notes necessary to create a premium sparkling Production area: Trentino. wine. The name Revì derives from the Winemaking Notes toponym of the production area which, according to legend, had vines of such a Harvest: September 2013. superior quality they were dubbed “King Vinification:Soft pressing, must is separated from the stalks, then clarified Vines”. Revì produces only sparkling, and fermented. Fermentation’s temperature is controlled by refrigeration. Metodo Classico, Trento DOC wines (TRENTODOC). What makes TRENTODOC Fermentation: Metodo Classico (Classic Method). Secondary fermentation unique are the Dolomite. -
Popular Alcoholic Beverages in Russia with Special Reference to Quality and Toxicity
Avens Publishing Group Inviting Innovations Open Access Review Article J Addiction Prevention November 2017 Vol.:5, Issue:2 © All rights are reserved by Jargin. Journal of Popular Alcoholic Beverages in Addiction & Russia with Special Reference Prevention Sergei V. Jargin* to Quality and Toxicity Department of Pathology, People’s Friendship University of Russia, Russian Federation, University of Russia, Russia *Address for Correspondence Keywords: Alcohol drinking; Alcohol toxicity; Alcohol policies; Wine; Sergei V. Jargin, Department of Pathology, People’s Friendship University Russia of Russia, Russian Federation, University of Russia, Clementovski per 6-82, 115184 Moscow, Russia, Tel: +7 495 9516788; E-mail: [email protected] Abstract Alcohol consumption in Russia is usually associated with vodka. Submission: 21 October, 2017 Accepted: 15 November, 2017 During the anti-alcohol campaign (1985-1989), many factories Published: 24 November, 2017 producing vodka from grain or potatoes were dismantled. During the © 2017 Jargin SV. This is an open access article distributed 1990s, technical alcohol (synthetic or cellulosic), finding no demand Copyright: under the Creative Commons Attribution License, which permits from the stagnating industry, was used for production of vodka, wine unrestricted use, distribution, and reproduction in any medium, provided imitations, beer and other beverages. Synthetic alcohol imported the original work is properly cited. from other countries was used for the same purposes. Apart from vodka, wines fortified by addition of distilled alcohol were abundantly consumed in the former Soviet Union. Especially in the period between beginning of the AAC, when vodka price doubled, but inexpensive the two anti-alcohol campaigns (1972-1985), the part taken by wines were still available for some time, even though their quality fortified wines was considerable. -
CC Drink Menu
Champagne Club Menu AUGUST 4, 2021 Tier One Perrier Jouet, Grand Brut $66 per bottle A vibrant blend characterized by fresh apple, pear and lemon fruit and a delicate bubbles with a slight vanilla spice. Champagne, France Tier Two Mawby, Blanc de Blanc $48 per bottle Bright, crisp and refreshing. This Traditional Method Blanc de Blancs is made from Leelanau Peninsula Chardonnay and Riesling and is full of appley aromas and zesty citrus flavors. Leelanau Peninsula, Michigan Tier Three Ferrari, Rosé Sparkling $45 per bottle This dry style is made from 100% Pinot Noir and aged 30 months in the bottle, giving it a rich full bodied flavor of raspberrries and strawberries with a yeasty, brioche finish. Trento D.O.C., Italy 1 2 E Breaded Chicken & Parmesan Arancini Ball E S S Chips + Queso R Crispy Brussels with Feta & Balsamic R U U Wraps O Baked Goat Cheese with Fresh Veggies & Pita O C C Reds Whites MEIOMI pinot noir 9 / 32 BOTTEGA VINAIA pinot grigio 10 / 36 PRISONER red blend 90 BEAUVIGNAC picpoul de pinet 7 / 24 BONANZA cabernet sauvignon 8 / 28 BEX german riesling 8 / 28 JAMIESON RANCH napa valley cabernet sauvignon 48 GRAND TRAVERSE CHATEUA riesling 10 / 36 CAYMUS napa valley cabernet sauvignon 150 BABICH black label sauvignon blanc 9 / 32 TORCHBEARER napa valley cabernet sauvignon 12 / 39 BRANCOTT sauvignon blanc 8 / 28 PARDUCCI merlot 8 / 28 DUCKHORN sauvignon blanc 11 / 38 TRUE GRIT reserve red 10 / 36 KENDALL-JACKSON chardonnay 9 / 32 ATAMISQUE malbec 10 / 36 CAMBRIA chardonnay 12 / 40 CHAT BOERDIEU bordeaux 12 / 40 On Tap Bubbles BUD LIGHT 5 BELLS TWO HEARTED 6 ST. -
Wine Spirits
WINE SPIRITS “il vino fa buon san gue ” literal: good wine makes good blood English equiv: an apple a day keeps the doctor away Vini Frizzanti e Spumanti Ferrari Trento DOC Brut NV 55 VAL D’ AOSTA Chardonnay Grosjean Vigne Rovettaz ‘16 62 Franciacorta 1701 Brut NV (Biodynamic, Organic) 60 Petite Arvine Chardonnay, Pinot Nero, Lombardia Chateau Feuillet Traminer ‘17 60 Gianluca Viberti Casina Bric 460 Gewurztraminer Sparkling Rose Brut 52 Nebbiolo, Piemonte PIEMONTE Contratto Millesimato Extra Brut ‘12 68 La Scolca Gavi Black Label ‘15 92 Pinot Nero, Chardonnay (Bottle Fermented, Cortese Natural Fermentation), Piedmont Vigneti Massa “Petit Derthona” ‘17 48 La Staffa “Mai Sentito!” (Frizzante) ’17 39 Timorasso Verdicchio (Certified Organic, Pet’Nat, Bottle Fermented) Marche VENETO Palinieri “Sant’Agata” Lambrusco Sorbara ’18 32 Suavia “Massifitti” ‘16 55 Lambrusco Sorbara Trebbiano di Soave Quaresimo Lambrusco (Frizzante) NV 36 Pieropan Soave Classico “Calvarino” ‘16 58 Lambrusco (Biodynamically farmed in Garganega Emilia Romagna!) EMILIA ROMAGNA Ancarani “Perlagioia” ‘16 42 Vini Spumanti Dolci (Sweet) Albana Ancarani “Famoso” ‘16 42 Spinetta Moscato d’Asti (.375) 2017 23 Famoso di Cesena Moscato Ca Dei Quattro Archi “Mezzelune” (Orange) 50 Marenco Brachetto d’Acqui (.375) 2017 23 Albana Brachetto MARCHE Vini Bianchi San Lorenzo “di Gino” Superiore ‘17 42 Verdicchio dei Castelli di Jesi ALTO ALDIGE CAMPANIA Abazzia Novacella ‘17 42 Benito Ferarra Terra d’Uva ‘17 45 Gruner Veltliner Ribolla Gialla Abazzia Novacella ‘17 42 Ciro Picariello BruEmm ‘17 45 Kerner Falanghina Terlano Terlaner ‘17 60 San Giovanni “Tresinus” ‘15 45 Pinot Bianco, Sauvignon Blanc, Chardonnay Fiano Terlano Vorberg Riserva ‘17 90 Pinot Bianco SICILIA Terlano Rarity 2005 250 Planeta “Eruzione” ‘16 68 Pinot Bianco Carricante, Riesling Tieffenbrunner “Feldmarschall” ‘15 75 CORSICA Müller Thurgau Dom. -
Menu Wine 9:16
!!White!Glass / Bottle 1!!Semeli Greece 2!!Viognier McManis 2015 River Junction-Central Valley CA!22 3!!Ramato Pinot Grigio di Lenardo “Gossip” Friuli Italy 2105!30 uses the pale purple skins of the grape to stain the wine a pale copper hue - Producers typically macerate the juice in the skins - nuances of white raspberry, leather, sour cherry & either a meaty note or a dried cranberry sweetness on the finish 4!!Verdicchio dei Castelli di Jesi DOC Classico Italy!30 !!Garofoli 2015 Serra del Conte! well composed - opens w/ subtle aromas of yellow flower & orchard fruit, light - easygoing palate offers pear / citrus - Crisp acidity provides a clean, refreshing finish - TUNA, PASTA W/PESTO, RISOTTO, FENNEL, SCALLOPS, ARTICHOKE, ASPARAGUS 5!!Chenin Blanc Doran 2013 Barrel Fermented South Africa !26 rich yet balanced w/ enticing aromas of honeycomb, melon flesh, toasted brioche, orange oil & apple skin - medium weight palate is creamy & lush, boasting notes of apple & citrus rind that linger on spicy finish - delicious now, it should also age well through 2020 WE !!Sauvignon Blanc Barker's Marque “Ranga Ranga” New Zealand! 9 Glass / 22 6!!Sauvignon Blanc Brander 2014 Santa Ynez Valley CA!30 !!Riesling Wagner Semi-Dry Finger Lakes NY!9 / 22 7!!Hosmer Riesling 2014 New York State!28 nose is restrained, palate bursts w/ sweet, luscious pink grapefruit, guava & peach flavors - refreshingly crisp, yet deeply concentrated w/ a lingering, berried touch of sweetness on the finish WE 90 8!!Riesling Selbach Spätlese Piesporter Michelsberg 2013!29 off dry - mouthfeel has honeyed richness - w/ acidity to save it from being cloying - aperitif, or w/ Asian style foods 9!!Riesling Dr.