Cakes and Pastries Tiramisu An Italian classic made with alternating layers of Tia Maria and espresso-soaked Savoiardi biscuits and mascarpone, egg, and sugar cream. Piece: $4.99 • Tiramisu for Two: $7.99 Square: $19.99 (6”) • 32.99 (8”) Specialty Order: $3.99 per person
Millefoglie: This delightful cake is made of several layers of flaky puff pastry filled with vanilla or chocolate pastry cream. Please specify filling when placing your order. Piece: $3.99 • Square: $19.99 (6”) • 32.99 (8”)
Opera torte: Almond sponge cake soaked in coffee syrup and Tia Maria liqueur filled with ganache and coffee buttercream. Piece: $3.99 • Square: $19.99 (6”) • 32.99 (8”) • Slab: 12”x15” $65.00 • 24”x15” $130.00
Limoncello torte: Vanilla sponge cake soaked in Limoncello liqueur; layered with lemon curd and topped with buttercream icing. Piece: $4.99 • Round: $32.00 (7”) • 49.00 (10”) • Slab: 12”x15” $65.00 • 24”x15” $130.00
White chocolate buttercream torte: Vanilla sponge cake soaked in Crème de Cacao syrup and iced with a combination of white chocolate and decadent Italian buttercream; decorated with white and dark chocolate wedges. A taste sensation not to be missed! Piece: $4.99 • Round: $32.00 (7”) • 49.00 (10”) • Slab: 12”x15” $65.00 • 24”x15” $130.00
Raspberry torte: Three layers of vanilla sponge cake layered with raspberry jam and iced with buttercream icing. Piece: $4.99 • Round: $32.00 (7”) • 49.00 (10”) • Slab: 12”x15” $65.00 • 24”x15” $130.00
Hazelnut chocolate cake: This crunchy cake is baked with caramelised hazelnuts and layered with chocolate and hazelnut buttercream, glazed with chocolate ganache. Piece: $4.99 • Round: $32.00 (7”) • 49.00 (10”) • Slab: 12”x15” $65.00 • 24”x15” $130.00
Chocolate ganache cake: A rich chocolate cake layered with 53% dark Belgian chocolate ganache; truly decadent and for all chocolate lovers. Piece: $4.99 • Round: $32.00 (7”) • 49.00 (10”) • Slab: 12”x15” $65.00 • 24”x15” $130.00
Caramel chocolate cake: A delightful combination of chocolate cake, caramel buttercream, and slivered almonds. Piece: $4.99 • Round: $32.00 (7”) • 49.00 (10”) • Slab: 12”x15” $65.00 • 24”x15” $130.00
Brownie extreme: Ultra-moist, gluten-free chocolate brownie topped with chocolate mousse. Chocolate Heaven!!!! Piece: $4.99 • Square: $32.00 (8”) • 49.00 (10”) • Slab: 12”x15” $65.00 • 24”x15” $130.00
Raspberry devil’s food cake: This cocoa-rich chocolate cake has raspberry jam sandwiched between triple layers of Devil’s Food Cake and covered with chocolate frosting and chocolate glaze. Piece: $4.99 • Round: $32.00 (7”) • 49.00 (10”) • Slab: 12”x15” $65.00 • 24”x15” $130.00
Red Velvet: Three layered cake made with buttermilk, cocoa and red food colouring and filled and iced with Philadelphia cream cheese icing. Piece: $3.99 • Square: $19.99 (6”) • 32.99 (8”) • Slab: 12”x15” $65.00 • 24”x15” $130.00
Black forest cake: This delicious German-style cake is made with layers of chocolate cake with Kirsch-soaked sour cherries and Chantilly cream. Piece: $4.99 • Round: $32.00 (7”) • 49.00 (10”) • Slab: 12”x15” $65.00 • 24”x15” $130.00 sachertorte: This cake is a made with layers of semi-sweet chocolate cake and apricot jam; a masterpiece of Austrian pastry. Piece: $4.99 • Round: $32.00 (7”) • 49.00 (10”) • Slab: 12”x15” $65.00 • 24”x15” $130.00
Carrot cake: Triple-layered carrot cake made with walnuts and coconut and iced with Philadelphia cream cheese icing; decorated with carrot top insignia. Piece: $4.99 • Round: $32.00 (7”) • 49.00 (10”) • Slab: 12”x15” $65.00 • 24”x15” $130.00
Cheesecake Vanilla, marble or Chocolate cheesecake: All of our baked cheesecakes are made with Philadelphia cream cheese and baked over a graham cracker crust.
• Vanilla • Marbled Chocolate Ganache • Chocolate Ganache • Fruit Flavours: Lemon, Raspberry, Cherry and more by consultation Piece: $4.99 • Round: $32.00 (7”) • 49.00 (10”)
Pies Bourbon pecan pie: Made with bourbon whiskey, pecan, corn syrup and dark brown sugar and topped with a Quenelle of Chantilly cream. Piece: $4.25 • Whole: $32.00 (10”)
Chocolate Bourbon pecan pie: Our famous Bourbon Pecan Pie made all the more extravagant with dark Belgian chocolate! Piece: $4.25 • Whole: $32.00 (10”)
Apple pie: Slices of cinnamon sugared apples arranged on a bed of almond cream and short bread crust; served with Chantilly cream. Piece: $4.25 • Whole: $32.00 (10”)
Lemon meringue pie: This heavenly pie made from freshly squeezed Meyer lemon, toasted hazelnut crust and Italian Meringue; masterpiece of our pastry showcase. Piece: $4.25 • round: $32.00 (10”)
Coconut cream pie: The Italian Market's most popular pie. Made with a cardamom-scented oatmeal crust and filled with a light coconut custard; topped with real whipped cream. Piece: $4.25 • Whole: $32.00 (10”)
Belgian chocolate pie: Chocolate-rich and creamy pie with cocoa shortbread crust; your taste buds will melt! Piece: $4.25 • Whole: $32.00 (10”)
Mixed berry pie: Strawberries, blueberries and raspberries are enclosed in buttery and flaky Pâté Brisée pastry. Piece: $4.25 • Whole: $32.00 (10”)
Fruit pies: Ask us about our made to order Pies in a variety of flavours including Strawberry-Rhubarb, Blueberry, Cherry, and Pumpkin. Piece: $4.25 • Whole: $32.00 (10”)