Wednesday, March 11, 2020 15 Reports by L N Mallick For events and press releases email [email protected] or L N Mallick Pakistan Prism L N Mallick call (974) 4000 2222 L N Mallick ‘EMU’ nominated ‘Global Cultural Ambassador’ for Pakistan Souq Syed Muhammad Imran Momina, alias ‘EMU’ of the legendary music band Fuzön, was awarded the ambassadorship at a ceremony attended by Pakistani community members, music enthusiasts, local singers and musicians

yed Muhammad Imran Mo- mina, alias ‘EMU’ of the leg- endary music band Fuzön, was declared the Global Cultural Ambassador for Pakistan Souq inS Doha recently. EMU visited Doha at the invitation of Pakistan Souq and was awarded the am- bassadorship in a ceremony attended by a large number of Pakistani community members, notables and influencers of the community, music enthusiasts, and local singers and musicians. Supported by Pakistan Embassy Qa- tar, Pakistan Souq is an online community platform created primarily for business purposes. It’s become very popular be- cause of its social, cultural and community- friendly activities. Its aim is to engage the Pakistani community in economic, social and cultural arenas. Syed Muhammad Imran Momina, alias EMU, poses EMU was accompanied by Pakistan Souq for picture in front of Tornado Tower in Doha. CEO Amir Saeed Khan to the event, which was graced by Pakistan Ambassador to Qatar HE Syed Ahsan Raza Shah and Commercial Secretary Salman Ali. The ambassador welcomed EMU in Doha and congratulated him on his nomination as Global Cultural Ambassador of music and showbiz for Pakistan Souq. Dr Khalil Ullah Shibli, who coordinated EMU’s Doha visit, said this honour is likely EMU with Pakistan Souq CEO Amir Saeed Khan (left) and Dr Khalil Ullah Shibli (right). to bring in a new dimension to the future of music, fashion and cultural activities in Qatar Niazi, Ghulam Ali, Ustad Salamat Ali Khan viewed him live on its Saturday Brunch Pro- formers and bring their talents to a profes- for the Pakistani community. and legendary Mehdi Hasan, Nusrat Fateh gramme when the phone lines got jammed sional level by providing them with focused Fuzön has been the most popular, cel- Ali Khan and Reshma. because of the love, affection and interest training. He wishes to set up a recording ebrated and longstanding band of rock, pop EMU is very popular as an accomplished shown by the Qatar’s Pakistani and diverse studio under the auspices of Pakistan Souq and classical fusion genre in Pakistan for pianist, music composer, arranger, producer communities, who dialed in to talk to him and conduct music classes in the future,” more than 19 years. The group was formed in and an audio-video recording expert with live. He and his group Fuzon have performed said Dr Shibli. 2001 and produced its first album ‘Saagar’ in plenty of international performances to his in India, Bangladesh, China, London, Los Currently, he is the member of governing 2002, with phenomenal songs like Khamaj, credit. He has been on the showbiz and mu- Angeles and many other places. He has also body and the chairperson of music commit- Aankhon kay sagar, Ankhian, Teray bina and sic circuit for the last 30 years. Despite his composed music for films, television com- tee of Arts Council of Pakistan, Karachi. Deewanay. ‘Saagar’ was followed by another huge success, he continues to be an extreme- mercials, dramas, tableau, and for dances Although it was a short visit to Doha by famous album ‘Journey’ (2008) with famous ly humble soul who loves to interact with like ‘Ballet Beyond Borders’. He now mentors EMU, it will likely have a big impact on Qa- songs like Neend naa aaye and Soona soona. people wherever he goes. several young musicians and singers. tar’s cultural scene in the future. “Stay tuned EMU of Fuzon produced a tribute to the During his visit to Doha, Qatar Broad- “EMU’s plan is to create a local group folks for more and better as he will be back,” The maestro displays an award. legends in 2015 with music maestros Tufail casting Service Urdu Radio FM 107 inter- of Qatar-based singers, musicians and per- said Dr Shibli. Al Qaim restaurant beckons food lovers Pandemic planning a must to ver since Al Qaim opened anced menu was designed in a also use fresh vegetables and its doors to public in Al Me- way to satisfy the taste buds of best quality spices,” said Raza. Eshaf, Al Wakra, the outlet is people from across the globe,” “We have experienced chefs fight coronavirus, says expert receiving an overwhelming re- said restaurant owner Sardar from Karachi, Gujranwala and sponse from its multinational Hassan Raza. Peshawar to prepare dishes he World Health Organization (WHO) has development of a plan,” said Dr Satti, who holds clientele. The restaurant’s signature to suit every palate. We have declared a global health emergency over a PhD in entrepreneurship. “We opened the restaurant dish is daigi type biryani while a tandoor specialist who pre- Tthe new coronavirus, which causes an ill- His work experience encompasses more than with an aim to offer authentic other specialties includes mut- pares roghni naan, plain naan, ness officially known as COVID-19. It is critically 15 countries spanning four continents -- from Pakistani cuisine. Our concept ton/chicken karahi, nihari, tandoori roti, plain paratha, important for businesses, educational institu- desert to the Arctic, and from tropical rain forest was to introduce unique fla- haleem, paya. Sardar Hassan Raza alu paratha, qeema naan and tions, schools, transportation and airlines, to deep ocean. He is currently working as Execu- vours from different parts of The outlet’s menu covers a qeema paratha,” added Raza. organisations, cities and countries to have pan- tive Director Operation (Asia & Africa) to plan, Pakistan in a semi fine dine en- wide variety of distinctive cur- by experienced chefs and cooks Free home delivery services demic plans in place to continue operations and develop and implement the Sustainable Develop- vironment. We endeavoured to ries, barbecue and rice items and freshly served with oven are available in Al Wakra and minimise losses in the event of a global pan- ment Goals (SDGs) for International Philanthropic provide food with rich and ex- with varied spice levels. Cur- hot naan or roti. Ezdan area. Delivery to Doha is demic. Dr Liaqat Amin Satti, Deputy CEO of The Organizations in Asia and Africa. otic flavours in a very economi- ries include a large selection of “We use fresh chicken and also available for bulk orders. Strategic Center for Consultancy and Technology According to Dr Satti, pandemic planning cal way while keeping the high chicken and lamb items, which meat having green stamp, a Special breakfast menu is (SCCT), and an expert in pandemic planning, may involve putting flexible working systems standards of hospitality and are exclusive in the town. All the proof that the animals have served on every Friday and Sat- business continuity, and crisis management has into place. The businesses may need to change customer care. The well bal- dishes are diligently prepared been slaughtered in Qatar. We urday from 7.30 am to 11.30 am. suggested this in an interview. their policies on flexible work schedules, work- Businesses, he noted, need to plan their ing from home and absenteeism. Some staff response of such emergencies and management may also need by setting forth clear policies for to be able to take over other posi- monitoring the situation, roles and tions within the company or work responsibilities and decision mak- in conjunction with other compa- ing for worst-case scenarios. nies in the same market sector to “Senior managements of maintain critical services, func- organisations should set out the tions, and processes. guiding principles they would use In the event of a pandemic, in the event of a pandemic. These there may be shortages of raw can include the level of care to be materials, equipment, and sup- provided to their employees; how plies etc. A pandemic plan should the critical functions and pro- consider how these shortages cesses will continue; what are the will be dealt with and set out the minimum staffing levels required Dr Liaqat Amin Satti number of materials that will need etc. The purpose is to ensure that to be stockpiled to keep business people and organisations address all phases of running at an acceptable level. pandemic planning (Risk Assessment, Mitiga- The international best practices suggest all tion, Prevention, Preparedness, Response, businesses prepare continuity plans detailing Recovery, and Continuity). The plan must be how they can keep their business operations with flexible enough to address multiple hazards and high absenteeism and shortages. This may mean practiced regularly,” he said. focusing only on essential services or scaling The plan, he pounted out, must be developed down production. The Occupational Safety and in an interactive, cross-cutting manner, in collabo- Health protocols suggest that business pandemic ration with community partners and stakeholders. planning should include ways to safeguard the It should also be coordinated with the Ministry of workplace from disease transmission. Business- Public Health pandemic planning efforts, as well es should set out in advance the engineering and as state policy and planning efforts. administrative controls they will use in the event “A pandemic business plan should include of a pandemic. a communications programme that will allow Engineering controls may include erecting messages and information to disseminate, physical barriers between staff and customers or despite the possibility that everyone may not be installing sneeze guards, for instance. Administra- able to access their offices. This should include tive controls include developing policies to allow the ability of top managements to communicate staff to work from home and minimize face to any decisions they make to staff to keep the face contact. business operating. Investors and stakehold- Dr Satti said that Strategic Center for Consul- ers should also be kept informed to reduce tancy and Technology (SCCT) experts are availa- investor panic. Local governments can help with ble 24/7 to help to plan, develop and implement communications by assisting businesses in the pandemic and continuity plans. Sardar Hassan Raza (Fourth right) with guests at the opening ceremony of Al Qaim restaurant.