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To Share Soups & Salads Sandwiches Mains Breakfast All Day! to Drink *Pullman Burger* Fried Chicken

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To Share Soups & Salads Sandwiches Mains Breakfast All Day! to Drink *Pullman Burger* Fried Chicken 17 S Dubuque Street “EAT HERE” Iowa City 52240 ALL DAY! PH. 319 338-1808 TO DRINK TO SHARE PORK POT STICKERS 12 HOUSE LOUISIANA BUFFALO WINGS 12 PULLMAN GIN & TONIC 9 sweet aromatic soy sauce, peanut chili sauce bleu cheese dressing, scallions, farm greens gin, Saint Germain, Joanna’s tonic, lime BRUSSELS SPROUTS & SQUASH (new) 11 STEAMED MUSSELS (new) 16 pan fried Brussels sprouts, squash, lemongrass, Prince Edward Island mussels, white wine, dijon DARK AND STORMY 8 chili-fish sauce, pumpkin seeds, mustard, fines herbs, garlic bread dark rum, lime, ginger beer fried shallots, cilantro ROASTED MARROW BONES 15 TOM COLLINS 8 SMOKED SALMON TARTARE* 14 bacon jam, fines herbs, crusty bread, house smoked brown butter whiskey luge $2 gin, lemon, lavender, sugar, Luxardo cherry traditional garnishes, crusty bread CHARCUTERIE & CHEESE 16 KITCHEN FRIES 12 RYE & GINGER 8 Marcona almonds, pickles, preserves, crusty bread cheddar, Russian dressing, bacon jam, scallions rye, house ginger ale BREAD & BUTTER PICKLES ROSEMARY GIN FIZZ* 9 regular $5 • fried $8 gin, rosemary, sugar, lemon, egg white SOUPS & SALADS AVIATION 10 gin, creme de violette, Luxardo, lemon SIMPLE SALAD 7 COBB SALAD 14 greens, pickled shallot, radish, red wine mustard greens, honey mustard, breaded chicken, cucumber, FITZGERALD 11 vinaigrette, fines herbs hard boiled egg, red pepper & kalamata olives, gin, lemon, sugar, Angostura [add smoked salmon tartare, tuna, breaded chicken for $5] garlic croutons TUNA POKE SALAD (new) 17 FRENCH ONION SOUP 6 THE BRONX 11 wheat berries, greens, tuna, avocado, cucumber, radish, crouton, gruyère cheese smoked brown butter bourbon, roasted squash, chili aioli, furikake, scallions cocchi torino, Luxardo, Angostura OLD FASHIONED 12 SANDWICHES bourbon, demerara sugar, bitters, orange, Luxardo cherry MO BURGER* 14 two 4oz. beef patties, cheddar, bacon jam, avocado, chipotle aioli MARGARITA 12 IMPOSSIBLE BURGER (staff favorite!) 14 tequila, Cointreau, lime, salt marinated cucumber, avocado, arugula, zhoug aioli, with farm greens CRISPY CHICKEN SANDWICH 11 SIDE CAR 11 American cheese, shredded iceberg, spiced honey, russian dressing, with farm greens cognac, Cointreau, lemon, sugar BUFFALO CHICKEN SANDWICH 14 NEW YORK SOUR 11 bleu cheese dressing, bread and butter pickles, shredded iceberg lettuce, spiced honey, bourbon, lemon, thyme, sugar, egg smoked Louisiana, with farm greens white, Angostura, red wine float GRIDDLED TURKEY CLUB 11 bacon, avocado, tomato, shredded iceberg, aioli, on pullman loaf, with farm greens BEES KNEES 12 gin, lemon, rhubarb, honey FRISCO MELT* 12 two 4oz. beef patties, provolone, sofrito, russian dressing, on garlic toast, with farm greens CHICKEN SALAD SANDWICH 9 pecans, golden raisins, greens, chipotle honey mustard, aioli, on multi-grain, with farm greens COFFEE 4.5 TUNA TARTINE* 13 20oz. french press pot of confit tuna, kalamata olives, red pepper, cucumber, pickled shallot, aioli, on crusty bread, with farm greens Counter Culture coffee CROQUE MADAME* 13 ham, gruyère cheese, sauce mornay, sunny egg, chives, on Pullman loaf *PULLMAN BURGER* add a side of house cut fries $4, farm greens $3.5, or an egg $1.5 MAINS “YES” “it is now DOUBLE 11 burger time” TRIPLE 15 STEAK FRITES* ..................................................................26 flat iron steak, house fries, Pullman worcestershire sauce [add an egg $1.5, marrow bone $8] bread & butter pickles, special sauce, American cheese GENERAL TSO’S CHICKEN .......................................................15 add bacon $2, fried egg $1.5, fries $4 sweet & spicy chicken, broccoli, pickled chilis, sesame seeds, scallions, steamed rice BREAKFAST ALL DAY! FRIED CHICKEN BREAKFAST TACOS .................12 THE HUEVOS* ......................14 flour tortilla, scrambled eggs, mojo pork, salsa, two sunny side eggs, potatoes, sofrito, black “if you are ...You already cheddar, onion, chipotle aioli, cilantro beans, avocado, salsa, fried flour tortilla reading this... 2 PIECE 16 know!!!” [add avocado $1.5] [add mojo pork $3] all natural Iowa chicken SIMPLE BREAKFAST* ................10 CORNED BEEF HASH* ...............14 from Heartland Fresh Family Farms two eggs, bacon, potatoes O’Brien, corned beef, potatoes O’Brien, sunny egg, with house fermented hot sauce, local Pullman toast sauce mornay honey, biscuit, and farm greens FRIED EGG SANDWICH* .............9 BISCUITS & GRAVY* ................10 two fried eggs, bacon, American cheese, two buttermilk biscuits, sausage gravy, *Items are served raw or undercooked or contain (or may contain) raw or chipotle aioli, Pullman loaf with sunny egg, scallions undercooked ingredients. Consuming raw or undercooked meats, poultry, potatoes O’Brien [add fried chicken $5] seafood, shellfish, or eggs may increase your risk of foodborne illness. “COMMUNITY HOUR” SPECIALS “COMMUNITY HOUR” IS PULLMAN’S HAPPY HOUR AND IT HAPPENS EVERY WEEKDAY FROM 3 PM TO 6PM SAY “YES” FINE FOODS & SNACKS refreshing BEVERAGES BREAD & BUTTER PICKLES $2 OFF ALL DRAFTS t regular 3 fried 5 $3 OFF CRAFT COCKTAILS h $3 OFF ALL WINE BY THE GLASS e 3 KITCHEN FRIES 9 s t p i — e l c SALMON TARTARE 10 l i “SHIFT BEER” 6 a HOUSE LOUISIANA BUFFALO WINGS 9 6 choice of bud, pbr, hamm’s, or coors l and a shot of bourbon s CHARCUTERIE & CHEESE 14 SOMEBODY BETTER CALL IT! WE’RE THINKING OF ONE WORD AND THAT WORD IS: DESSERT NUTELLA PIE ....................................................................8 LIL’ DAN & DEBBIES OATMEAL CREME PIE (new) ....................................8 served with malted milk BANANAS FOSTER BREAD PUDDING ..............................................11 HOUSE-MADE ICE CREAM ........................................................5 DOING IT RIGHT Boylan’s Cane SUGAR SODA SINCE 1981 ask your server about our current offerings A MOMENT FOR US GET LIFTED / MOVE ON UP! Friday nights JOIN THE Enjoy Late Night at Pullman PULLMAN A-LIST with Be the first to know about specials, events, Ramen night & be included in drawings for gift cards. Text “PULLMAN” TO 22828 to get started. Enjoy a bowl of house-made ramen with beer, wine, and cocktails every Friday night after 5pm. WELCOME TO THE Get here before it is gone! GOOD LIFE! ORIGINS Pullman opened in winter of 2015 with the goal of serving honest, American diner-inspired food in a unique and inviting environment. The ownership group, all native Iowans, are committed to showcasing and celebrating the work of the region’s finest farmers, brewers, distillers, and food artisans. OUR TEAM OUR PARTNERS BRITTANY QUAID, General Manager HEARTLAND FRESH FAMILY FARMS, Donnellson COLE HOTEK, Assistant General Manager BIG GROVE BREWERY, Solon MATTHEW PRINCE, Chef de Cuisine CEDAR RIDGE DISTILLERY, Swisher EDWIN LEE, Sous Chef WILSON’S ORCHARD, Iowa City JAMIE BOLING, Artist-in-Chief LA QUERCIA PROSCIUTTO, Norwalk FARMER’S HEN HOUSE, Kalona KROUL FARMS, Mount Vernon DELUXE, Iowa City DAN & DEBBIE’S CREAMERY, Ely NOBLE BEE HONEY, Amana GREAT RIVER MAPLE, Garnavillo JOANNA’S TONIC SYRUP, Iowa City TEL: 319 338-1808 17 S. DUBUQUE, IOWA CITY, IA PULLMANDINER.COM.
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