DOCSLIB.ORG

BBA in Tourism and Heritage Management Syllabus for Bachelor of Tourism and Heritage Management -Proposed Course Structure Under CBCS 1ST Semester

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
BBA in Tourism and Heritage Management Syllabus for Bachelor of Tourism and Heritage Management -Proposed Course Structure Under CBCS 1ST Semester BBA in Tourism and Heritage Management Syllabus for Bachelor of Tourism and Heritage Management -Proposed Course Structure Under CBCS 1ST Semester Subject Course Course Name Credit Credit Distribution Mode of Proposed Type Code Point Activity MOOCs Online / Offline L P T /Blended CC BTHM Basics of Tourism, 6 5 - 1 Offline C101 Principles, Policies & Practice BTHM Cultural Heritage of 6 4 2 - Offline C102 India GE BTHM Film ,Video and 6 4 2 - Offline G101 Photographic Arts AECC BTHM English 2 - 2 - Online (HU) A101 Communication SEMESTER CREDIT 20 2nd Semester Subject Course Course Name Credit Credit Distribution Mode of Proposed Type Code Point Activity MOOCs Online / Offline /Blended L P T CC BTHM Indian History & 6 5 - 1 Offline C201 Culture BTHM Heritage Laws and 6 5 - 1 Offline C202 Regulations GE BTHM Leadership Skill 6 4 2 - Offline G201 AECC BTHM Environmental 2 2 - - Online (HU) A201 Science SEMESTER CREDIT 20 1 Detailed Syllabus SEMESTER-I Paper: Basics of Tourism, Principles, Policies & Practice Code: BTHM C101 Contacts Hours / Week: Credits: 6 Theory Objectives: To understand the tourism phenomena and the distribution of the components of tourism To learn the concept and importance of tourism in different sectors. To realize the potential of tourism industry in India To understand various elements of tourism management To evaluate the role of various organization of tourism Course Content Unit 1 Meaning and Concept of Tourism: Tourism – excursion – leisure and recreation – tourist – visitor & traveler – History Evolution and Development of Tourism, Ancient period – Early pleasure travel – concept of annual holiday – Transportation network-paid holiday and mass tourism – causes of rapid growth of tourism Unit 2 Significance of Tourism: Social, environmental, political, economic. Types of Tourism: Recreation tourism – Eco-tourism – Historical tourism – Ethnic tourism – Cultural tourism – Adventure tourism – Medical tourism – Religion tourism – Music tourism – Village tourism – Wild-Life tourism – Cruise tourism – Wellness tourism – Film tourism – Sports tourism – Sustainable tourism – Business tourism – Culinary tourism – Fashion tourism – Heritage tourism – Science tourism Unit 3 Growth and Development of Tourism in India: Travel and Travelers in ancient India, Travel during Medieval age, the period of European trade, tourism in Independent India. Tourist Motivation: Factors, Types, Push and Pull Factors Determinants of Tourism: Psychological, Cultural, Economic, Personal and Social; Barriers to Travel Unit 4 Impact of Tourism: Meaning, Positive and Negative impacts of tourism – Social, Cultural, Economic and Environmental Impacts. Profile of Indian Tourism: Nature, Characteristics and Components of Indian Tourism Role of Department of Tourism: NTO and ITDC in Promoting Indian Tourism Suggested Readings: 1. Pran Nath Seth(2006): Successful tourism Management, Sterling, New Delhi (Vol.1 &2) 2. A.K. Bhatia(2010): International Tourism Management, Sterling, New Delhi 3. A.K. Bhatia (1997): Tourism Management & Marketing. Aph Publishing Corporations, 4. Mill and Morrison, (1992), the Tourism System: An Introductory Text, Prentice Hall, London. 5. Cooper, Fletcher et al (1993), Tourism Principles and Practices, Pitman. 2 Paper: Cultural Heritage of India Code: BTHM C102 Contacts Hours / Week: Credits: 6 Objectives: To familiarize the culture set up in India and its contribution to Tourism. Course Content Unit 1 Culture, Civilization and Heritage: Meaning, Definition and feature of Indian Culture, Unity in diversity, assimilation and toleration Unit 2 Indian Culture through ages: a brief about Indus Valley Civilization, Aryans Rulers: Alexander, The Mauryas and Ashoka, Sungas, Guptas, Vardhanas, Rajputs and Marathas Tamil Sangam: Chola, Chera, Chalukyas, Pandyas – art, architecture and temples Unit 3 Muslim Invasions: Delhi Sulthanate – Slave, Khiji, Tuglaque, Sayid and Lodhi Dynasties – Mughals in India Unit 4 Art and Crafts of India: Painting and Music, Persian and Hindi Literature – Fairs and Festivals – Cultural Synthesis. Crafts History of India – Regional Crafts - Craft Hubs – Craft Bazar – Textiles Crafts and Other Artifacts Suggested Readings: Manoj Dixit & Charu Sheela (2010): Tourism Products, NewRoyalBooks, Lucknow Jacob, Robinet (2009): Indian Tourism Products; Anhijeet Publications, New Delhi Jacob, Robinet; Mahadevan P; Sindhu Joseph (2012); Tourism Products of India – a National Perspective; Abhijeet Publications, New Delhi I C Gupta – Tourism Products of India A L Basham (2007): The Wonder that was India, Surjeet Publication, New Delhi S.A.A. Rizvi (1987): Wonder that was India – Vol 2, Sidgwick & Jackson, London Paper: Film ,Video and Photographic Arts Code: BTHM G101 Contacts Hours / Week: Credits: 6 Details Syllabus to be supplied by Coursera 3 PAPER :AECC Code: BTHM (HU) A101 Contacts Hours / Week: Credits: 2 MAKUT syllabus to be followed. 4 SEMESTER -II Paper : Indian History and Culture Code: BTHM C201 Contacts Hours / Week: Credits: 6 Theory Objectives: To understand the sources of Ancient and Medieval Indian History To learn art, architecture, literature, science, sculpture of ancient Indian to Mughal Period. Course Content Unit 1 Literary and Archaeological sources of Ancient and Medieval Indian History Pre-history and Proto-history: Geographical factors; hunting and gathering (Paleolithic and Mesolithic); Beginning of agriculture (neolithic and chalcolithic) Indus Valley Civilization: Origin, date, extent, characteristics, decline, survival and significance, art and architecture. Unit 2 Aryans and Vedic Period: Expansion of Aryans in India. Vedic Period: Religious and Philosophic Literature. Period of Mahajanpadas: Form action of states (Mahajanapada) spread of Jainism and Buddhism. Mauryan Empire: Chandragupta, Kautilya and Arthashastra, Asoka, Art, Architecture and Sculpture. Unit 3 Post-Mauryan Period (Indo-Greeks, Sakas, Kashanas) – Social Conditions, Art, Architecture, Culture & Literature. Early State and Society in Eastern India, Decan and South India – The Satavahanas, Tamil States of Sangan – Literature and Culture, Art and Architecture. Art, Architecture, Science, Literature and Culture of Ancient and early medieval India. Unit 4 Society, Religion, Culture and Economy of the Delhi Sultanate. Mughal Afgan Conflict – Akbar and the consolidation of the Mughal Empire. European Penetration into India – British Extension in India – Social & Cultural Development. Unit 5 Fascinating Indian Culture: Traditions and Customs: Greefings. Religious Customs. Festivals of India. Family Structure and Marriage. Symbols. Cuisine and Food. Traditional Clothing: Dances of India. Epics and Mythology . Martial Arts. Languages. Suggested Readings: 1. H.C. Roychaudhury, K. K. Dutta, R.C. Majumdar, Advanced History of India 2. N. K. Sinha & N. R. Ray, History of India 3. Satish Chandra, Medieval India. 4. Ram Saran Sharma, Ancient India 5. S. N. Sen, Advanced History of Ancient and Medieval India 6. Irfan Habib, Medieval India: The Study of a Civilization. 7. Satish Chandra, Medieval India Part Two Mughal Empire. 8. Sekhar Bandopadhya. From Plassey to Partition. 9. Sumit Sarkar, Moodern India 1885 – 1947. 10. Bipan Chandra, India’s Struggle for Independence 5 Paper: Heritage Laws and Regulations Code: BTHM C202 Contacts Hours / Week: Credits: 6 Objectives: to apprise the students about the ethical and legal dimensions of Tourism. It will include a greater understanding of the ethics, its utility for business and tourists. The legal dimension shall include the knowledge of the laws relevant for tourism. The focus of the paper is to make comprehensive view of the ethical and legal issues pertaining to tourism. Course Content Unit 1 Tourism Legislation, Sources of Tourism Law, The Indian Scenario Laws related to Ancient Monuments The Ancient Monuments Act . Regulations made by the Archaeological Survey of India, Guidelines issued by the Ministry of Culture. Legislation for hospitality and catering Unit 2 Regulatory Laws for Tourism Business in India: Inbound and outbound travel. Transport industry and Airlines. Accommodation and Hotel Industry. Foreign Exchange Regulation Act. Tourist related Laws: Citizenship, Passport, Visa, Foreigners, Foreigners Registration, customs Acts Unit 3 Definition of Environment, Environmental Protection Act, Fair Trade Practices, Fulfilling all National obligations under various Laws, Safeguarding Health and well being of Customers. Consumer Protection Act, Right to Information Act. Unit 4 Passport Act Tourism bill of rights Travel insurance, passport, visa & health Unit 5 Custom & currency regulations World cultural & natural heritage, 1972 UNESCO Ethics in touris, Barmuda Agreement Suggested Readings (Latest Editions): 1.David A. Fennell., Tourism Ethics. Kindle , Kindle Publishing House. 2.Glen Cohen, Patients with Passports: Medical Tourism, Law and Ethics. OUP USA. 3.Gupta S.K, Foreign Exchange Laws and Practice, Taxman Publications Delhi. 4.Shrivastava. Tourism ethics, Centrum Press. 5.Malik, S.S, Ethical, Legal and Regulatory aspects of Tourism Business, Rahul, Delhi 6.Sajnani M, Indian Tourism Business, a Legal Perspective 7.Manuel G. Velasquez, Business Ethics Concepts and Cases, Phi Learning Pvt Ltd. 6 Paper: Leadership Skill Code: BTHM G201 Contacts Hours / Week: Credits: 6 Details Syllabus to be supplied by Coursera PAPER :Environmntal Science(AECC2) Code: BTHM (HU) A201 Contacts Hours / Week: Credits: 2 MAKUT syllabus to be followed. 7 .
Load more

Recommended publications
  • Brief Study of Various Tourism of Rajasthan: a Review
    Pramana Research Journal ISSN NO: 2249-2976 BRIEF STUDY OF VARIOUS TOURISM OF RAJASTHAN: A REVIEW Prankur Arya M.A. Student, Maharaja Ganga Singh University, Bikaner Abstract: This paper aims to provide a brief review of tourism that is found in Rajasthan. Rajasthan is considered as main tourism state in nation. The legacy of Rajasthan with bright living customs, traditions, wonderful heritage, fascinating natural beauty, folk performances, energetic people and delicious cuisines are exceptional attractions for both domestic and foreign tourists. Tourism can be of many types like science tourism, sustainable tourism, and city tourism and so on. In our work we have discussed about dark and educational tourism of Rajasthan. Keywords: Dark tourism, Educational Tourism, sustainable tourism. Introduction: In today’s time every moment many people are making plans to travel across the world for personal and professional purposes. Earlier people used to travel for religious, ethical, safety etc. but as time changes the mind set of people is changing. Now people are travelling to explore, rest and pleasure. The travel plans can be shorter or longer holidays and they are organized by tourism industry [1]. The travel industry is one of the greatest developing enterprises on earth and its authority seems secure if the present rate of development is kept up by World Tourism Organization (WTO, 2010). This likewise incorporates the People, who are in charge of giving administrations, security, direction, confirmation, and association to the voyagers, by working at the front or at the back. At the point when Tourists go starting with one spot then onto the next and come to home, they give commitment in this industry.
    [Show full text]
  • Investigating How Restaurant Week's Price Promotion Affects Diners' Online Perceptions
    UNLV Theses, Dissertations, Professional Papers, and Capstones May 2016 Investigating How Restaurant Week's Price Promotion Affects Diners' Online Perceptions Jian Zhao University of Nevada, Las Vegas Follow this and additional works at: https://digitalscholarship.unlv.edu/thesesdissertations Part of the Asian Studies Commons, Communication Technology and New Media Commons, Marketing Commons, Mass Communication Commons, and the Other Communication Commons Repository Citation Zhao, Jian, "Investigating How Restaurant Week's Price Promotion Affects Diners' Online Perceptions" (2016). UNLV Theses, Dissertations, Professional Papers, and Capstones. 2768. http://dx.doi.org/10.34917/9112219 This Thesis is protected by copyright and/or related rights. It has been brought to you by Digital Scholarship@UNLV with permission from the rights-holder(s). You are free to use this Thesis in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s) directly, unless additional rights are indicated by a Creative Commons license in the record and/ or on the work itself. This Thesis has been accepted for inclusion in UNLV Theses, Dissertations, Professional Papers, and Capstones by an authorized administrator of Digital Scholarship@UNLV. For more information, please contact [email protected]. INVESTIGATING HOW RESTAURANT WEEK’S PRICE PROMOTION AFFECTS DINERS’ ONLINE PERCEPTIONS By Jian (Jane) Zhao Bachelor of Science - Tourism Management
    [Show full text]
  • Scientific Tourism Development Bases in Armenia
    SocioEconomic Challenges, Volume 2, Issue 1, 2018 Scientific Tourism Development Bases in Armenia Gayane Tovmasyan PhD in Economics, Researcher at “AMBERD” Research Center of the Armenian State University of Eco- nomics, Professor at the Public Administration Academy of the Republic of Armenia, the Republic of Arme- nia Rubik Tovmasyan PhD in Economics, Docent at Armenian National Agrarian University, the Republic of Armenia Abstract Tourism is one of the most rapidly developing branches of the world economy. Scientific tourism is one of the types of tourism which is often considered as knowledge oriented or learning tourism. It is organized mainly by researchers, students, academics, scientists in order to conduct research in a specific area. Scien- tific tourism activities include participation in expeditions, excavations, congresses, conferences, experi- ments, contests and other scientific events. In this case science and tourism are connected to each other, as science development promotes tourism. Armenia has a rich scientific heritage. Many Armenian universities, museums, observatories, laboratories, reservations may be of high interest for touristic visits. Besides, Armenian scientific centers may implement international scientific programs including international known scientists and specialists. The aim of this article is to present the essence of scientific tourism, to analyze the bases of scientific tourism development in Armenia, to find out the existing problems and find some solutions for them. At the end of the conducted
    [Show full text]
  • Bachelor of Science Tourism Management
    Bachelor of Science Tourism Management Bachelor of Science Tourism Management The tourism industry is the fastest growing sector of the world’s economy. It requires innovative business minds, creative management and strong passion to drive the industry’s socio-economic potential to full realization. The School for Tourism and Hospitality brings you this opportunity to be part of global leadership in tourism. We foster integral development through education, promoting excellence in service, upholding ethical principles and nurturing entrepreneurial spirit to produce professionals of global standard. Achieve excellence School of Tourism and in your chosen Hospitality profession WHAT WE OFFER Our curriculum gives emphasis to the correla- tion between theory and practice through hands-on practical training and internship where you get exposed to the real world of work and interact with industry professionals and entrepreneurs. WHAT MAKES US UNIQUE? • Globally benchmarked curriculum combining Swiss-based service model and US-based business model. • Humanistic formation through philosophy classes that foster integral development and deeper understanding of the human person. • Foreign language lessons which give you a competitive edge. • Internship opportunities through our local and international industry partners. • International study tours, field trips and exchange programmes for international academic exposure. • Personalized training through one-on-one academic consultations with lecturers. • Personal guidance by your mentor through monthly
    [Show full text]
  • Strategic Communication in Tourism
    STRATEGIC COMMUNICATION IN TOURISM DEPARTMENT OF DESIGN AND COMMUNICATION CENTRE FOR TOURISM, INNOVATION AND CULTURE (TIC) Bodil Stilling Blichfeldt Strategic Communication in Tourism Background, conceptualizations, introduction to analysis and relations to sustainable tourism and tourism innovation TIC TALKS no. 5, September 2017 1 Author info Associate Professor, Ph.D. Bodil Stilling Blichfeldt, TIC and Department of Design and Communication, University of Southern Denmark. Email: [email protected] Place of publication TIC is University of Southern Denmark’s multidisciplinary research center in tourism, innovation and culture. The center is located at the Kolding campus. TIC strives to transform the university to an engaged, collaborative institution where academics and students pursue an unrelenting examination of knowledge, its sources and its uses. TIC defines the university as a center for higher order knowledge creation and for collaboration with, and for, society at large. We do this through research-based education, education-based research and collaborative engagement with society. We aim to charter new territory in international academe, as well as in multi-level collaboration based on interdisciplinary research with a strong foundation in the Humanities. TIC engages in research dialogues through both a traditional peer-review publication strategy and through involvement in securing free access to knowledge. Supplementing traditional journal articles, TIC TALKS is one of TIC’s contributions to open access sharing and collaborative development of knowledge. TIC TALKS are provided by Centre for Tourism, Innovation and Culture, University of Southern Denmark Universitetsparken 1, Kolding, DK-6000 http://www.sdu.dk/en/Om_SDU/Institutter_centre/C_Tik.aspx The present manuscript qualifies as unfinished work-in-progress and the reader should bear in mind that the manuscript is quite likely to contain a series of errors, flaws and weaknesses.
    [Show full text]
  • Coastal Tourism Vision Plan 2018-2028
    Submitted August 31, 2018 NOAA Sea Grant Coastal Tourism Vision Plan 2018-2028 Image Credit: Bryan Fluech 1 Submitted August 31, 2018 Table of Contents Section Page Coastal Tourism Plan Vision and Introduction……………………. 3 Background………………………………………………………... 3 Current Sea Grant Tourism Efforts………………………………... 4 Priority Focus Areas………………………………………………. 5-13 Business and Community Tourism Management 5-7 Workforce Training 7-9 Economic Analysis 9-11 Environmental Stewardship 11-13 Efforts to Address Diversity, Equity, and Inclusion……………. 14 Conclusion………………………………………………………… 14 Acknowledgements……………………………………………….. 15 References……………………………………………………….... 16 Appendices………………………………………………………… 17-79 Appendix 1: Coastal Tourism Program Snapshots………………. 17-39 Appendix 2: Coastal Tourism Vision May 7-9 Meeting Notes... 40-79 2 Submitted August 31, 2018 NOAA Sea Grant 10-Year Coastal Tourism Vision: Sea Grant’s integration of research, outreach, and education will be instrumental in supporting sustainable coastal tourism in the United States by contributing to the environmental stewardship, long-term economic development, and responsible use of our nation’s coastal, ocean, and Great Lakes resources. Introduction Tourism plays a significant role in the economies of our coastal and Great Lake states, with significant contributions to jobs, tax revenues, and quality of life. According to the National Oceanic and Atmospheric Administration, ocean-based tourism and recreation contributes approximately $116 billion in gross domestic product to the national economy each year and 2.3 million people are employed by this sector. However, as growth and development along the coast increases, the tourism economy may negatively affect the very resources on which the industry relies. At the same time, changing climate and weather conditions can also impact these resources and how business and associated communities operate and respond to these changes.
    [Show full text]
  • Taiwan Treaty with China to Allow Tourism
    Taiwan Treaty With China To Allow Tourism Doggy Tobie chevy her engraver so morganatically that Agustin trounce very perceptually. Baxter never overlies any meditator terrify blisteringly, is Bartolomei multicapitate and saccharoid enough? Subminiature Llewellyn access, his paddings systemise grangerized narcotically. Also allowed entry rules of china with kaohsiung center in mainland china still have risen rapidly than on. Get society right resources, access direct and find answers to your questions about CPTPP. Saturday that Taiwan will enlarge its national defense budget in charm to join neighboring countries in preserving regional peace. International Association of Universities. The Protocol on Environmental Protection to the Antarctic Treaty of 1959. How do with china, tourism to allow extra cost of official contact. Democratic artificial intelligence principles are somewhat essential guardrail in his age even great power competition. This date with eu member of conduct a letter that when the roc controlled taiwan can you ever ratified sfpt is allowed. Why Taiwanese Students Stormed The Government Parallels. On Taiwan's investment in mainland China and allowed Chinese investors to. In keeping with its China policy the US does chat support de jure Taiwan independence but text does support Taiwan's membership in appropriate international organisations such involve the fairy Trade Organization Asia-Pacific Economic Cooperation APEC forum and the Asian Development Bank where statehood is rally a. China suspends individual tourist permits to Taiwan before. Taiwanese law enforcement under these Judicial Assistance Agreement. In most cases you now need will give your fingerprints and photo. As required by the Antarctic Science Tourism and Conservation Act of.
    [Show full text]
  • 8 Scientific, Academic, Volunteer, and Educational
    GlobalGST SustainableA Tourism Alliance SCIENTIFIC, ACADEMIC, VOLUNTEER, AND EDUCATIONAL TRAVEL CONNECTING RESPONSIBLE TRAVELERS WITH SUSTAINABLE DESTINATIONS Sustainable Tourism: International Cooperation for Development ONLINE TOOL KIT AND RESOURCE SERIES 8 Sustainable Tourism: International Cooperation for Development ONLINE TOOL KIT AND RESOURCE SERIES http://lms.rmportal.net/course/category.php?id=51 ST101. Global Tourism Achieving Sustainable Goals ST102. Project Development for Sustainable Tourism A Step by Step Approach ST103. Tourism Destination Management Achieving Sustainable and Competitive Results ST104. Tourism Investment and Finance Accessing Sustainable Funding and Social Impact Capital ST105. Sustainable Tourism Enterprise Development A Business Planning Approach ST106. Tourism Workforce Development A Guide to Assessing and Designing Programs ST107. Tourism and Conservation Sustainable Models and Strategies ST108. Scientific, Academic, Volunteer, and Educational Travel Connecting Responsible Travelers with Sustainable Destinations ST109. Powering Tourism Electrification and Efficiency Options for Rural Tourism Facilities GlobalGST SustainableA Tourism Alliance SCIENTIFIC, ACADEMIC, VOLUNTEER, AND EDUCATIONAL TRAVEL CONNECTING RESPONSIBLE TRAVELERS WITH SUSTAINABLE DESTINATIONS Sustainable Tourism: International Cooperation for Development ONLINE TOOL KIT AND RESOURCE SERIES Primary Authors Kristin Lamoureux Donald Leadbetter George Washington University Contributors Roberta Hilbruner, USAID Donald E. Hawkins, George Washington
    [Show full text]
  • Tourism Introduction • 1
    TOURISM INTRODUCTION • 1. TOURIST – Is a temporary visitor staying for a period of at least 24 hours in the country visited and the purpose of whose journey can be classified under one of the following heads: • a) Leisure (recreation, holiday, health, study, religion and sport) b) Business, family, mission, meeting. – As per the WTO’s definition following persons are to be regarded as tourists: – i) Persons travelling for pleasure, for domestic reasons, for health etc. – ii) Persons travelling for meetings or in representative capacity of any kind (scientific, administrative, religious etc.) – iii) Persons travelling for business purposes. – iv) Persons arriving in the course of sea cruises, even when they stay for less than 24 hours (in respect of this category of persons the condition of usual place of residence is waived off. 2 • 2. EXCURSIONIST—is a temporary visitor staying for a period of less than 24hours in the country visited. (Including travellers on the cruises). • 3. TRAVELER or TRAVELLER - commonly refers to one who travels, especially to distant lands. 3 Visitor • As per WTO is that it does not talk about the Visits made within the country. • For these purposes a distinction is drawn between a Domestic and an International Visitor. • Domestic Visitor-A person who travels within the country he is residing in, outside the place of his usual environment for a period not exceeding 12 months. • International Visitor –A person who travels to a country other than the one in which he has his usual residence for a period not exceeding
    [Show full text]
  • Advancing Environmental Sustainability Through Nature-Based Science Tourism: the Potential of Universities
    Vertaisarviointitunnuksen merkitseminen julkaisuihin Käyttöoikeuden saanut tiedekustantaja merkitsee tunnuksella vertais- arvioinnin läpikäyneet kirjat ja artikkelit. Tunnus tulee asetella julkai- suun siten, että käy yksiselitteisesti ilmi, mitkä kirjoituksista on vertai- sarvioitu. Tunnuksesta on olemassa kaksi versiota: tekstillä varustettu ja tekstitön. KATSAUS 1. Tunnuksen tekstiä sisältävä versio liitetään aina vertaisarvioitu- ja kirjoituksia sisältävän lehden tai kirjan nimiölehdelle tai muualle julkaisutietojen yhteyteen. Jos julkaisu on kokonaan vertaisarvioitu, merkintä nimiösivuilla tai vastaavalla riittää. 2. Kun julkaisu sisältää sekä arvioituja että arvioimattomia kirjoituk- sia, tunnus merkitään myös: • sisällysluetteloon (tekstitön versio) Advancing• yksittäisten vertaisarvioitujen lukujen/artikkelien environmental yhteyteen sustainability (kumpi tahansa versio) through3. Elektronisissa julkaisuissa on suositeltavaanature-based merkitä tunnuksen teks- science tourism: tillä varustettu versio kaikkien vertaisarvioitujen artikkelien etusivul- le, jotta kuvan merkitys käy ilmi yksittäistä artikkelia tarkastelevalle Thelukijalle. potential of universities Alla on esitetty, miten tunnus merkitään julkaisun nimiösivulle, sisäl- lysluetteloon sekä painettuun ja elektroniseen artikkeliin. Esimerkkejä Juuliamerkintätavoista Räikkönen, voi katsoa University myös tunnusta of käyttävien Turku, kustantajien Turku School of Economics & Biodiversity Unit Hennajulkaisuista. Rouhiainen, University of Turku, Biodiversity Unit & Department
    [Show full text]
  • 118 a Study on the Trend of Luxury Hotels
    International Journal of Advanced Research and Development International Journal of Advanced Research and Development ISSN: 2455-4030, Impact Factor: RJIF 5.24 www.advancedjournal.com Volume 1; Issue 5; May 2016; Page No. 118-121 A study on the trend of luxury hotels Sonal Sharma MHM, MDU Rohtak, Haryana, India Abstract The purpose of this study was to identify current research trends and clarify the changing direction of studies on luxury hotels. Scholarly studies published between 1994 and 2014 were examined through content analysis, using such keywords as “luxury hotels”, “deluxe hotels”, “upscale hotels”, “high-end hotels”, and “four- or five-star hotels”. The contributions were then screened to focus on luxury hotel-centered topics. The search revealed 70 qualified scholarly research articles. Conceptual studies were limited, with empirical studies representing a majority of the luxury hotel researches. The luxury hotel researches that were identified were categorized into nine groups by research themes: marketing, human resources (HR), finance, strategic management, technology, service quality, food science, tourism and others, with marketing, HR and technology being the most popular research themes. Analysis of methodological trends in luxury hotel research indicated that the majority of the researchers utilized quantitative methods employing various statistical analysis techniques. Overall, luxury hotel research is still limited in the number of publications and diversity of research topics. This study was the first comprehensive content analysis on luxury hotels conducted to date. The findings of this study may provide future researchers and academicians with new insights based on past study as well as ideas for future research. It is hoped this study will contribute to the development of a reliable knowledge base from which practitioners may inform plans and action regarding future luxury hotels.
    [Show full text]
  • “Innovation and Value Creation in Experience-Based Tourism” Book of Proceedings
    “Innovation and value creation in experience‐based tourism” Book of Proceedings Editor Frank Lindberg Conference sponsors: The conference is organized by the research program Northern InSights: Preface On behalf of the consortium members of the research program “Northern InSights – Service Innovation and Tourist Experiences in the High North” (Opplevelser i Nord), we have the pleasure of welcoming you to conference! This volume contains the papers presented at the 22nd Nordic Symposium in Tourism and Hospitality Research held in Bodø/Hurtigruten/Lofoten, September 24‐ 27, 2013. The conference is arranged by Bodø Graduate School of Business at University of Nordland on behalf of the consortium members: Bodø Graduate School of Business at University of Nordland, University of Tromsø, Nordland Research Institute, Harstad University College, Northern Research Institute Alta, and Bioforsk Tromsø. The main topic of the conference, “Innovation and value creation in experience‐based tourism”, directs the attention to how tourism firms can find new ways of creating values by strengthening their capacities to develop better experiences for tourists and other visitors. It also offers opportunities to discuss how research areas, such as organization, management, marketing, psychology, innovation, learning and entrepreneurship, can contribute to advancing tourism research. In the spirit of the main conference theme a number of papers were submitted. We have received a total of 122 papers and 90 will be presented at the conference. Among all authors of these papers, 126 researchers come from the Nordic countries, while 26 are from non‐Nordic countries. All papers were double‐blind peer reviewed. Furthermore, we have urged the researchers to focus on research questions, theory gaps, methods, and contributions.
    [Show full text]