UPC Fall 2015 Poultry Press
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Thinking About the Animals in Canada
TWO DAYS OF THINKING ABOUT ANIMALS IN CANADA BROCK UNIVERSITY FEBRUARY 24&25, 2005 THURSDAY FEBRUARY 24: 8:30-9:00 am Pond Inlet Opening Remarks: David Atkinson, President, Brock University Murray Wickett, Director of Canadian Studies, Brock U. John Sorenson, Department of Sociology, Brock U. 9:00–11:00 am Pond Inlet- ANIMAL RIGHTS: HISTORY, LAW & ACTIVISM Rod Preece, Wilfred Laurier University, “Getting History Right.” Joan Reddy, York University, “All Creatures Great & Small: Legal Rights of Animals.” Lauren Corman, York University, “The Ventriloquist’s Burden (?): Speaking for Animal Others.” 11:00-12:30pm Pond Inlet- MEAT, VEGETARIANISM & SOCIAL CHANGE Tony Weis, University of Western Ontario, “Meat and Social Change.” Catriona Rae, University of Guelph, “The Role of Social Networks in Continuing Vegetarianism.” 12:30-1:30pm Pond Inlet- LUNCH 1:30-3:00pm Pond Inlet- VIVISECTION & ALTERNATIVES (ONE) David Ruffieux, “Use of Human Tissues & Cells in Research.” Stacey Byrne, Brock University, “Dissection in Schools.” Florence Berreville, Interniche, “Replacement of Harmful Animal Use in Life Science Education.” 1:30-3:00pm Senate Chambers- RELATING TO ANIMALS Gavan Watson, York University, “Common Wild Animal Others: Children Making a Connection to the More Than Human World.” Paul Hamilton, Brock University, “Animal Welfare & Liberal Democracy.” Marisa King, “Contextual Action Research.” 3:00-3:30pm Coffee Break 3:30-5:00pm Pond Inlet- VIVISECTION & ALTERNATIVES (TWO) Beth Daly, University of Windsor, “Anthrozoophilia & Empathy.” Nadja -
Crop Diversification Leads to Diverse Bird Problems in Hawaiian Agriculture
Human–Wildlife Confl icts 1(2):235–243, Fall 2007 Crop diversifi cation leads to diverse bird problems in Hawaiian agriculture MARNI E. KOOPMAN1, Hawaii Field Station, USDA/APHIS/Wildlife Services’ National Wildlife Re- search Center, P.O. Box 10880, Hilo, Hawaii 96721, USA [email protected] WILLIAM C. PITT, Hawaii Field Station, USDA/APHIS/Wildlife Services’ National Wildlife Research Center, P.O. Box 10880, Hilo, Hawaii 96721, USA Abstract: Over the last 20 years, Hawaii’s agriculture has shifted from a focus on sugar cane (Saccharum offi cinarum) and pineapples (Ananas comosus) produced on large farms to a diverse array of products produced on a multitude of smaller farms. This dramatic shift in production, in addition to the introduction of many new avian species, has resulted in a concomitant change in the problems faced by agriculture. We surveyed farmers to determine the extent of bird damage to crops, the species responsible, the crops most vulnerable, and control methods employed. Bird problems varied by island, but cardinals (Cardinalis cardinalis, Paroaria coronata, and P. capitata) and pheasants (Phasianus colchicus and Lophura leucomelanos) were signifi cant problems on all islands. Seed corn (Zea mays), fruit, vegetables, rice (Oryza sativa), and orchids (Orchidaceae) all sustained notable damage to their crops by birds, and growers expressed much interest in gaining information on control measures. Most farmers incurred little damage, while a few reported losing 80 to 100% of their crops at certain times of the year. We recommend a multidimensional approach to control invasive bird species, including habitat alterations, scare tactics, cessation of game bird releases, prevention of the spread of known pests among islands, and the development of chemical repellents for use when other methods are not suffi cient. -
Meetings and Announcements
3. the prohibition of painful sur b. inspect and report to the Board on gical procedures without the use of a the treatment of animals in commer properly administered anesthesia; cial farming; MEETINGS !!!!! and c. investigate all complaints and alle ANNOUNCEMENTS 4. provisions for a licensing system gations of unfair treatment of for all farms. Such system shall in animals; clude, but shall not be limited to, the d. issue in writing, without prior hear following requirements: ing, a cease and desist order to any i. all farms shall b'e inspected person if the Commission has reason prior to the issuance of a I icense. to believe that that person is causing, ii. farms shall thereafter be in engaging in, or maintaining any spected at least once a year. condition or activity which, in the iii. minimum requirements shall Director's judgment, will result in or be provided to insure a healthy is likely to result in irreversible or ir life for every farm animal. These reparable damage to an animal or its requirements shall include, but environment, and it appears prejudi not be limited to: cial to the interests of the [State] a. proper space allowances; {United States] to delay action until b. proper nutrition; an opportunity for a hearing can be c. proper care and treatment provided. The order shall direct such of animals; and person to discontinue, abate or allevi d. proper medical care. .ate such condition, activity, or viola f. The Board may enter into contract tion. A hearing shall be provided with with any person, firm, corporation or ____ days to allow the person to FORTHCOMING association to handle things neces show that each condition, activity or MEETINGS sary or convenient in carrying out the violation does not exist; and functions, powers and duties of the e. -
Fishery Oceanographic Study on the Baleen Whaling Grounds
FISHERY OCEANOGRAPHIC STUDY ON THE BALEEN WHALING GROUNDS KEIJI NASU INTRODUCTION A Fishery oceanographic study of the whaling grounds seeks to find the factors control ling the abundance of whales in the waters and in general has been a subject of interest to whalers. In the previous paper (Nasu 1963), the author discussed the oceanography and baleen whaling grounds in the subarctic Pacific Ocean. In this paper, the oceanographic environment of the baleen whaling grounds in the coastal region ofJapan, subarctic Pacific Ocean, and Antarctic Ocean are discussed. J apa nese oceanographic observations in the whaling grounds mainly have been carried on by the whaling factory ships and whale making research boats using bathyther mographs and reversing thermomenters. Most observations were made at surface. From the results of the biological studies on the whaling grounds by Marr ( 1956, 1962) and Nemoto (1959) the author presumed that the feeding depth is less than about 50 m. Therefore, this study was made mainly on the oceanographic environ ment of the surface layer of the whaling grounds. In the coastal region of Japan Uda (1953, 1954) plotted the maps of annual whaling grounds for each 10 days and analyzed the relation between the whaling grounds and the hydrographic condition based on data of the daily whaling reports during 1910-1951. A study of the subarctic Pacific Ocean whaling grounds in relation to meteorological and oceanographic conditions was made by U da and Nasu (1956) and Nasu (1957, 1960, 1963). Nemoto (1957, 1959) also had reported in detail on the subject from the point of the food of baleen whales and the ecology of plankton. -
The Sexual Politics of Meat by Carol J. Adams
THE SEXUAL POLITICS OF MEAT A FEMINISTVEGETARIAN CRITICAL THEORY Praise for The Sexual Politics of Meat and Carol J. Adams “A clearheaded scholar joins the ideas of two movements—vegetari- anism and feminism—and turns them into a single coherent and moral theory. Her argument is rational and persuasive. New ground—whole acres of it—is broken by Adams.” —Colman McCarthy, Washington Post Book World “Th e Sexual Politics of Meat examines the historical, gender, race, and class implications of meat culture, and makes the links between the prac tice of butchering/eating animals and the maintenance of male domi nance. Read this powerful new book and you may well become a vegetarian.” —Ms. “Adams’s work will almost surely become a ‘bible’ for feminist and pro gressive animal rights activists. Depiction of animal exploita- tion as one manifestation of a brutal patriarchal culture has been explored in two [of her] books, Th e Sexual Politics of Meat and Neither Man nor Beast: Feminism and the Defense of Animals. Adams argues that factory farming is part of a whole culture of oppression and insti- tutionalized violence. Th e treatment of animals as objects is parallel to and associated with patriarchal society’s objectifi cation of women, blacks, and other minorities in order to routinely exploit them. Adams excels in constructing unexpected juxtapositions by using the language of one kind of relationship to illuminate another. Employing poetic rather than rhetorical techniques, Adams makes powerful connec- tions that encourage readers to draw their own conclusions.” —Choice “A dynamic contribution toward creating a feminist/animal rights theory.” —Animals’ Agenda “A cohesive, passionate case linking meat-eating to the oppression of animals and women . -
Vegetarian Summerfest 2013 Program
VEGETARIAN SUMMERFEST 2013 PROGRAM Celebrating 39 Years of Advocating Healthy, Compassionate and Ecological Living July 3 – 7 ★ Johnstown, PA 39th Annual Conference of the North American Vegetarian Society G ENERAL INFORMATION ANNOUNCEMENTS MEALS Such as class changes, will be posted on bulletin Meals will be served Wednesday lunch through boards in the Student Union Building and Living Sunday lunch in the cafeteria located on the 2nd Learning Center. Please consult them daily. floor of the Student Union. Meals will be served at the following times: NAVS’ INFORMATION DESK 1st floor lobby of the Student Union Building. Breakfast: 7:30 – 8:30 AM SUMMERFEST BADGES Lunch: 12:30 – 1:30 PM Must be worn for admission to all sessions. Dinner: 5:30 – 6:30 PM Farewell Dinner: 5:30 – 7:00 PM SUMMERFEST SESSIONS WILL be HELD IN THE foLLOWING LOCATIONS: We’re sorry, food and beverages may NOT be taken out of the dining hall. Classes, Lectures, Workshops Living Learning Center: Heritage Hall A and B, Meals are prepared by the Food Service of the University Room, Campus Room, Scholars University of Pittsburgh at Johnstown, under Room, President’s Room, Board Room, College the direction of Executive Chef Mark Reinfeld of Room, Engineering and Science Building: Vegan Fusion and assisted by Chef Chris Jolly Auditorium, Room 200 of Live Jolly Foods and Chef Kevin Archer with guidance from NAVS. All food and meal related Plenary Presentations questions should be directed to the NAVS staff Pasquerilla Performing Arts Center members at the (signed) NAVS table, and not to the University’s food service personnel. -
An Inquiry Into Animal Rights Vegan Activists' Perception and Practice of Persuasion
An Inquiry into Animal Rights Vegan Activists’ Perception and Practice of Persuasion by Angela Gunther B.A., Simon Fraser University, 2006 Thesis Submitted in Partial Fulfillment of the Requirements for the Degree of Master of Arts in the School of Communication ! Angela Gunther 2012 SIMON FRASER UNIVERSITY Summer 2012 All rights reserved. However, in accordance with the Copyright Act of Canada, this work may be reproduced, without authorization, under the conditions for “Fair Dealing.” Therefore, limited reproduction of this work for the purposes of private study, research, criticism, review and news reporting is likely to be in accordance with the law, particularly if cited appropriately. Approval Name: Angela Gunther Degree: Master of Arts Title of Thesis: An Inquiry into Animal Rights Vegan Activists’ Perception and Practice of Persuasion Examining Committee: Chair: Kathi Cross Gary McCarron Senior Supervisor Associate Professor Robert Anderson Supervisor Professor Michael Kenny External Examiner Professor, Anthropology SFU Date Defended/Approved: June 28, 2012 ii Partial Copyright Licence iii Abstract This thesis interrogates the persuasive practices of Animal Rights Vegan Activists (ARVAs) in order to determine why and how ARVAs fail to convince people to become and stay veg*n, and what they might do to succeed. While ARVAs and ARVAism are the focus of this inquiry, the approaches, concepts and theories used are broadly applicable and therefore this investigation is potentially useful for any activist or group of activists wishing to interrogate and improve their persuasive practices. Keywords: Persuasion; Communication for Social Change; Animal Rights; Veg*nism; Activism iv Table of Contents Approval ............................................................................................................................. ii! Partial Copyright Licence ................................................................................................. -
SOLUTION: Gathering and Sonic Blasts for Oil Exploration Because These Practices Can Harm and Kill Whales
ENDANGEREDWHALES © Nolan/Greenpeace WE HAVE A PROBLEM: WHAT YOU CAN DO: • Many whale species still face extinction. • Tell the Bush administration to strongly support whale protection so whaling countries get the • Blue whales, the largest animals ever, may now number as message. few as 400.1 • Ask elected officials to press Iceland, Japan • Rogue nations Japan, Norway and Iceland flout the and Norway to respect the commercial whaling international ban on commercial whaling. moratorium. • Other threats facing whales include global warming, toxic • Demand that the U.S. curb global warming pollution dumping, noise pollution and lethal “bycatch” from fishing. and sign the Stockholm Convention, which bans the most harmful chemicals on the planet. • Tell Congress that you oppose sonar intelligence SOLUTION: gathering and sonic blasts for oil exploration because these practices can harm and kill whales. • Japan, Norway and Iceland must join the rest of the world and respect the moratorium on commercial whaling. • The loophole Japan exploits to carry out whaling for “Tomostpeople,whalingisallnineteenth- “scientific” research should be closed. centurystuff.Theyhavenoideaabout • Fishing operations causing large numbers of whale hugefloatingslaughterhouses,steel-hulled bycatch deaths must be cleaned up or stopped. chaserboatswithsonartostalkwhales, • Concerted international action must be taken to stop andharpoonsfiredfromcannons.” other threats to whales including global warming, noise Bob Hunter, pollution, ship strikes and toxic contamination. -
Ecosystem Effects of Fishing and Whaling in the North Pacific And
TWENTY-SIX Ecosystem Effects of Fishing and Whaling in the North Pacific and Atlantic Oceans BORIS WORM, HEIKE K. LOTZE, RANSOM A. MYERS Human alterations of marine ecosystems have occurred about the role of whales in the food web and (2) what has throughout history, but only over the last century have these been observed in other species playing a similar role. Then we reached global proportions. Three major types of changes may explore whether the available evidence supports these have been described: (1) the changing of nutrient cycles and hypotheses. Experiments and detailed observations in lakes, climate, which may affect ecosystem structure from the bot- streams, and coastal and shelf ecosystems have shown that tom up, (2) fishing, which may affect ecosystems from the the removal of large predatory fishes or marine mammals top down, and (3) habitat alteration and pollution, which almost always causes release of prey populations, which often affect all trophic levels and therefore were recently termed set off ecological chain reactions such as trophic cascades side-in impacts (Lotze and Milewski 2004). Although the (Estes and Duggins 1995; Micheli 1999; Pace et al. 1999; large-scale consequences of these changes for marine food Shurin et al. 2002; Worm and Myers 2003). Another impor- webs and ecosystems are only beginning to be understood tant interaction is competitive release, in which formerly (Pauly et al. 1998; Micheli 1999; Jackson et al. 2001; suppressed species replace formerly dominant ones that were Beaugrand et al. 2002; Worm et al. 2002; Worm and Myers reduced by fishing (Fogarty and Murawski 1998; Myers and 2003; Lotze and Milewski 2004), the implications for man- Worm 2003). -
For a Casual Faith and This Is No Time to Go It Alone
NO TIME UNITARIAN UNIVERSALIST ASSOCIATION Annual Report FOR A Fiscal Year 2018 CASUAL FAITH TABLE OF CON- TENTS A letter from Rev. Susan Frederick-Gray 1 Time to... Equip Congregations for Health and Vitality 4 Train and Support Leaders 10 Advance UU Values and Justice 14 Organizational and Institutional Change 18 Grow New Congregations and Communities 22 Leadership 23 Financial Performance 24 Contributors 26 Congregations Individuals Legacy Society In memorium 76 Beacon Press and Skinner House 79 Our Unitarian Universalist Principles 80 Two themes came to define my first year as your UUA President – This is TABLE No Time for a Casual Faith and This is No Time to go it Alone. This is a defining time in our nation and for our planet. The challenges, opportunities and crises that mark this time impact our own lives and our congregations and communities. Unfortunately, in times of crises and change None of this could happen without your OF CON- — when rhetoric of fear and defensiveness collective support, as congregations and dominate — it is all too common for people individuals. The UUA is the embodiment and institutions to break down, or to turn of the covenant we make to each other as inward and protective. But it is precisely in Unitarian Universalists to build something times of change and urgency when we need stronger than any of us could be alone. more courage, more love, more commitment When the UUA shows up for congregations in order to nurture the hope that is found following hurricanes and wildfires, when in seeing the possibilities that live within we help congregations find and call new TENTS humanity and community. -
American Perceptions of Marine Mammals and Their Management, by Stephen R
American Perceptions of Marine Mammals and Their Management Stephen R. Kellert Yale University School of Forestry and Environmental Studies May 1999 CHAPTER ONE: Introduction and Research Methodology Most Americans associate marine mammals with two orders of animals-the ceteceans, including the whales and dolphins, and the pinnipeds, consisting of the seals, sea lions, and walrus. The more informed recognize another marine mammal order, the sirenians, represented in the United States by one species, the manatee, mainly found along the Florida peninsula. Less widely recognized as marine mammals, but still officially classified as marine mammals, include one ursine species, the polar bear, and a mustelid, the sea otter. This report will examine American views of all marine mammals and their management, although mostly focusing on, for reasons of greater significance and familiarity, the cetaceans and pinnipeds. Marine mammals are among the most privileged yet beleaguered of creatures in America today. Many marine mammals enjoy unusually strong public interest and support, their popularity having expanded enormously during the past half-century. Marine mammals are also relatively unique among wildlife in America in having been the recipients of legislation dedicated exclusively to their protection, management, and conservation. This law - the Marine Mammal Protection Act - is one of the most ambitious, comprehensive, and progressive environmental laws ever enacted. More problematically, various marine mammal species have been the source of considerable policy conflict and management controversy, both domestically and internationally, and an associated array of challenges to their well-being and, in some cases, future survival. Over-exploitation (e.g., commercial whaling) was the most prominent cause of marine mammal decline historically, although this threat has greatly diminished. -
'Bycatch' Whaling a Growing Threat to Coastal Whales 23 June 2009
'Bycatch' whaling a growing threat to coastal whales 23 June 2009 Scientists are warning that a new form of Whales are occasionally killed in entanglements unregulated whaling has emerged along the with fishing nets and the deaths of large whales are coastlines of Japan and South Korea, where the reported by most member nations of the IWC. commercial sale of whales killed as fisheries Japan and South Korea are the only countries that "bycatch" is threatening coastal stocks of minke allow the commercial sale of products killed as whales and other protected species. "incidental bycatch." The sheer number of whales represented by whale-meat products on the market Scott Baker, associate director of the Marine suggests that both countries have an inordinate Mammal Institute at Oregon State University, says amount of bycatch, Baker said. DNA analysis of whale-meat products sold in Japanese markets suggests that the number of "The sale of bycatch alone supports a lucrative whales actually killed through this "bycatch trade in whale meat at markets in some Korean whaling" may be equal to that killed through coastal cities, where the wholesale price of an adult Japan's scientific whaling program - about 150 minke whale can reach as high as $100,000," annually from each source. Baker said. "Given these financial incentives, you have to wonder how many of these whales are, in Baker, a cetacean expert, and Vimoksalehi fact, killed intentionally." Lukoscheck of the University of California-Irvine presented their findings at the recent scientific In Japan, whale-meat products enter into the meeting of the International Whaling Commission commercial supply chain that supports the (IWC) in Portugal.