Animal Liberation: the Definitive Classic of the Animal Movement Pdf
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Practical Ethics, Third Edition
This page intentionally left blank Practical Ethics Third Edition For thirty years, Peter Singer’s Practical Ethics has been the classic introduction to applied ethics. For this third edition, the author has revised and updated all the chapters and added a new chapter addressing climate change, one of the most important ethical chal- lenges of our generation. Some of the questions discussed in this book concern our daily lives. Is it ethical to buy luxuries when others do not have enough to eat? Should we buy meat produced from intensively reared animals? Am I doing something wrong if my carbon footprint is above the global average? Other questions confront us as concerned citizens: equality and discrimination on the grounds of race or sex; abortion, the use of embryos for research, and euthanasia; political violence and terrorism; and the preservation of our planet’s environment. This book’s lucid style and provocative arguments make it an ideal text for university courses and for anyone willing to think about how she or he ought to live. Peter Singer is currently Ira W. DeCamp Professor of Bioethics at the University Center for Human Values at Princeton University and Laureate Professor at the Centre for Applied Philosophy and Public Ethics at the University of Melbourne. He is the author or editor of more than forty books, including Animal Liberation (1975), Rethinking Life and Death (1996) and, most recently, The Life You Can Save (2009). In 2005, he was named one of the 100 most influential people in the world by Time magazine. Practical Ethics Third Edition PETER SINGER Princeton University and the University of Melbourne cambridge university press Cambridge, New York, Melbourne, Madrid, Cape Town, Singapore, Sao˜ Paulo, Delhi, Dubai, Tokyo, Mexico City Cambridge University Press 32 Avenue of the Americas, New York, ny 10013-2473, usa www.cambridge.org Information on this title: www.cambridge.org/9780521707688 C Peter Singer 1980, 1993, 2011 This publication is in copyright. -
The Ethical Consistency of Animal Equality
1 The ethical consistency of animal equality Stijn Bruers, Sept 2013, DRAFT 2 Contents 0. INTRODUCTION........................................................................................................................................ 5 0.1 SUMMARY: TOWARDS A COHERENT THEORY OF ANIMAL EQUALITY ........................................................................ 9 1. PART ONE: ETHICAL CONSISTENCY ......................................................................................................... 18 1.1 THE BASIC ELEMENTS ................................................................................................................................. 18 a) The input data: moral intuitions .......................................................................................................... 18 b) The method: rule universalism............................................................................................................. 20 1.2 THE GOAL: CONSISTENCY AND COHERENCE ..................................................................................................... 27 1.3 THE PROBLEM: MORAL ILLUSIONS ................................................................................................................ 30 a) Optical illusions .................................................................................................................................... 30 b) Moral illusions .................................................................................................................................... -
The Welfare of Invertebrate Animals Series: Animal Welfare
springer.com Claudio Carere, Jennifer Mather (Eds.) The Welfare of Invertebrate Animals Series: Animal Welfare Takes animal welfare into a wholly new and challenging dimension Provides essays across various taxa Illustrates how and why welfare should be achieved and formally anchored Shares cutting-edge findings, helping readers understand invertebrates in care This book is devoted to the welfare of invertebrates, which make up 99% of animal species on earth. Addressing animal welfare, we do not often think of invertebrates; in fact we seldom consider them to be deserving of welfare evaluation. And yet we should. Welfare is a broad concern for any animal that we house, control or utilize – and we utilize invertebrates a lot. The Authors start with an emphasis on the values of non-vertebrate animals and discuss the 1st ed. 2019, XVIII, 248 p. 21 illus., 16 need for a book on the present topic. The following chapters focus on specific taxa, tackling illus. in color. questions that are most appropriate to each one. What is pain in crustaceans, and how might we prevent it? How do we ensure that octopuses are not bored? What do bees need to thrive, Printed book pollinate our plants and give us honey? Since invertebrates have distinct personalities and Hardcover some social animals have group personalities, how do we consider this? And, as in the 179,99 € | £159.99 | $219.99 European Union’s application of welfare consideration to cephalopods, how do the practical [1]192,59 € (D) | 197,99 € (A) | CHF regulatory issues play out? We have previously relegated invertebrates to the category ‘things’ 212,50 and did not worry about their treatment. -
Role of Lactobacillus Reuteri DSM 17938 in Survival of Artemia Franciscana
Role of Lactobacillus reuteri DSM 17938 in survival of Artemia franciscana Development of a new experimental model for probiotic studies Tiziana Racca Master Degree Project in Infection Biology, 45 hp. VT 2020 Department of Molecular Sciences, SLU Supervisor: Stefan Roos Co-supervisor: Ludwig Lundqvist To my parents, who simply made it possible TABLE OF CONTENTS 1. POPULAR SCIENCE SUMMARY ..................................................................................................... 1 2. ABSTRACT ................................................................................................................................... 2 3. INTRODUCTION 3.1. Probiotics ................................................................................................................................ 3 3.2. Lactobacillus reuteri ............................................................................................................... 4 3.3. Artemia franciscana ................................................................................................................ 5 4. AIM ................................................................................................................................................ 7 5. ETHICAL CONSIDERATIONS ................................................................................................... 7 6. MATERIAL AND METHODS 6.1. Bacterial strains ....................................................................................................................... 8 6.2. Bacterial cultures -
Bringing Animal Protection Legislation Into Line with Its Purported Purposes: a Proposal for Equality Amongst Non- Human Animals
Pace Environmental Law Review Volume 37 Issue 2 Spring 2020 Article 1 May 2020 Bringing Animal Protection Legislation Into Line With its Purported Purposes: A Proposal for Equality Amongst Non- Human Animals Jane Kotzmann Deakin University Gisela Nip Follow this and additional works at: https://digitalcommons.pace.edu/pelr Part of the Animal Law Commons, Energy and Utilities Law Commons, Environmental Law Commons, International Law Commons, and the Natural Resources Law Commons Recommended Citation Jane Kotzmann and Gisela Nip, Bringing Animal Protection Legislation Into Line With its Purported Purposes: A Proposal for Equality Amongst Non-Human Animals, 37 Pace Envtl. L. Rev. 247 (2020) Available at: https://digitalcommons.pace.edu/pelr/vol37/iss2/1 This Article is brought to you for free and open access by the School of Law at DigitalCommons@Pace. It has been accepted for inclusion in Pace Environmental Law Review by an authorized administrator of DigitalCommons@Pace. For more information, please contact [email protected]. ARTICLE Bringing Animal Protection Legislation Into Line With its Purported Purposes: A Proposal for Equality Amongst Non-Human Animals JANE KOTZMANN* & GISELA NIP† The United States has a strong history of enacting laws to pro- tect animals from the pain and suffering inflicted by humans. In- deed, the passage of the Massachusetts’ Body of Liberties in 1641 made it the first country in the world to pass such laws. Neverthe- less, contemporary animal protection laws in all jurisdictions of the United States are limited in their ability to adequately realize their primary purpose of protecting animals from unnecessary or unjus- tifiable pain and suffering. -
The Lobster Considered
6 ! e Lobster Considered Robert C. Jones ! e day may come, when the rest of the animal creation may acquire those rights which never could have been withholden from them but by the hand of tyranny. — Jeremy Bentham Is it not possible that future generations will regard our present agribusiness and eating practices in much the same way we now view Nero ’ s entertainments or Mengele ’ s experiments? — David Foster Wallace ! e arguments to prove man ’ s superiority cannot shatter this hard fact: in su" ering the animals are our equals. — Peter Singer In 1941 M. F. K. Fisher " rst asked us to consider the oyster,1 n o t a s a m o r a l but as a culinary exploration. Sixty-three years later when David Foster Wallace asked us to consider the lobster2 for ostensibly similar reasons, the investigation quickly abandoned the gustatory and took a turn toward the philosophical and ethical. In that essay, originally published in Gourmet magazine, Wallace challenges us to think deeply about the troubling ethical questions raised by the issue of lobster pain and our moral (mis)treatment of these friendly crustaceans. Since the publication of that essay, research on nonhuman animal sentience has exploded. News reports of the " ndings of research into animal behavior and cognition are common; 2010 saw the publication of a popular book of the title Do Fish Feel Pain? 3 In this essay, I accept Wallace ’ s challenge and argue not only that according to our best 1 M. F. K. Fisher, Consider the Oyster (New York: Still Point Press, 2001). -
The Takeover Chicken Farming and the Roots of American Agribusiness 1St Edition Download Free
THE TAKEOVER CHICKEN FARMING AND THE ROOTS OF AMERICAN AGRIBUSINESS 1ST EDITION DOWNLOAD FREE Monica Gisolfi | 9780820349718 | | | | | Journal of Southern History Drawing on USDA files, oral history, congressional records, and poultry publications, Gisolfi puts a local The Takeover Chicken Farming and the Roots of American Agribusiness 1st edition on one of the twentieth century's silent agribusiness revolutions. Book Description Condition: New. A United Nations press release states: "Governments, local authorities and international agencies need to take a greatly increased role in combating the role of factory-farming, commerce in live poultry, and wildlife markets which provide ideal conditions for the virus to spread and mutate into a more dangerous form Animal euthanasia Cruelty to animals Pain in animals Pain in amphibians Pain in cephalopods Pain in crustaceans Pain in fish Pain in invertebrates Pain and suffering in laboratory animals Welfare of farmed insects. Poultry producers routinely use nationally approved medications, such as antibiotics, in feed or drinking water, to treat disease or to prevent disease outbreaks. Delaware Online. Following a trajectory from Reconstruction through the Great Depression to the present day, Monica R. How did the modern poultry industry emerge from a region of cotton farms? Australian Broadcasting Corp. Main article: Yarding. Osteoporosis may be prevented by free range and cage-free housing systems, as they have shown to have a beneficial impact on the skeletal system of the hens compared to those housed in caged systems. New Quantity Available: 3. In the UK, the Department for Environment, Food and Rural Affairs Defra states that a free-range chicken must have day- time access to open-air runs during at least half of its life. -
Humane Slaughter of Edible Decapod Crustaceans
animals Review Humane Slaughter of Edible Decapod Crustaceans Francesca Conte 1 , Eva Voslarova 2,* , Vladimir Vecerek 2, Robert William Elwood 3 , Paolo Coluccio 4, Michela Pugliese 1 and Annamaria Passantino 1 1 Department of Veterinary Sciences, University of Messina, Polo Universitario Annunziata, 981 68 Messina, Italy; [email protected] (F.C.); [email protected] (M.P.); [email protected] (A.P.) 2 Department of Animal Protection and Welfare and Veterinary Public Health, Faculty of Veterinary Hygiene and Ecology, University of Veterinary Sciences Brno, 612 42 Brno, Czech Republic; [email protected] 3 School of Biological Sciences, Queen’s University, Belfast BT9 5DL, UK; [email protected] 4 Department of Neurosciences, Psychology, Drug Research and Child Health (NEUROFARBA), University of Florence-Viale Pieraccini, 6-50139 Firenze, Italy; paolo.coluccio@unifi.it * Correspondence: [email protected] Simple Summary: Decapods respond to noxious stimuli in ways that are consistent with the experi- ence of pain; thus, we accept the need to provide a legal framework for their protection when they are used for human food. We review the main methods used to slaughter the major decapod crustaceans, highlighting problems posed by each method for animal welfare. The aim is to identify methods that are the least likely to cause suffering. These methods can then be recommended, whereas other methods that are more likely to cause suffering may be banned. We thus request changes in the legal status of this group of animals, to protect them from slaughter techniques that are not viewed as being acceptable. Abstract: Vast numbers of crustaceans are produced by aquaculture and caught in fisheries to Citation: Conte, F.; Voslarova, E.; meet the increasing demand for seafood and freshwater crustaceans. -
|||GET||| Do Fish Feel Pain? 1St Edition
DO FISH FEEL PAIN? 1ST EDITION DOWNLOAD FREE Victoria Braithwaite | 9780199551200 | | | | | Do fish feel pain? The king pulls the smaller bird into the palace, infuriating the hawk, which demands replacement for its lost meal, so he slices off his own arm and foot to feed it. Thank you for taking your time to send in your valued opinion to Science X editors. The argument over fish feeling pain has driven a wedge between anglers and animal-rights activists, but one of the study's authors feels the divisive debate is unproductive. Share Twit Share Email. You can be assured our editors closely monitor every feedback sent and will take Do Fish Feel Pain? 1st edition actions. User comments. Fish and Fisheries. ILAR Journal. Do Fish Feel Pain? 1st edition Read Edit View history. In a study, fish were injected in the lips with bee venom or an acid solution. Movement groups, parties. The monk was wearing a white mask like those that some Jains wear to avoid inhaling insects and other tiny creatures. Emotional pain is the pain experienced in the absence of physical trauma, e. The places where they worship and tend to animals seemed, to me, like good places to contemplate the Do Fish Feel Pain? 1st edition frontier of animal-consciousness research. Do Fish Feel Pain? 1st edition Bees love getting high on caffeine. Comparative Biochemistry and Physiology C. Independent Premium comments 0 Independent Premium comments Open comments 0 open comments. These receptors send electrical signals through nerve-lines and the spinal cord to the cerebral cortex neocortex. -
The Core Argument for Veganism
Philosophia (2015) 43:271–290 DOI 10.1007/s11406-015-9595-5 The Core Argument for Veganism Stijn Bruers1 Received: 11 November 2014 /Revised: 16 March 2015 /Accepted: 23 March 2015 / Published online: 4 April 2015 # Springer Science+Business Media Dordrecht 2015 Abstract This article presents an argument for veganism, using a formal-axiomatic approach: a list of twenty axioms (basic definitions, normative assumptions and empirical facts) are explicitly stated. These axioms are all necessary conditions to derive the conclusion that veganism is a moral duty. The presented argument is a minimalist or core argument for veganism, because it is as parsimonious as possible, using the weakest conditions, the narrowest definitions, the most reliable empirical facts and the minimal assumptions necessary to reach the conclusion. If someone does not accept the conclu- sion, logical consistency requires that s/he should be able to point at axiom(s) on which s/ he disagrees. The argument exposes hidden assumptions and provides a framework for an overview of the philosophical literature on animal rights and vegetarianism / veganism. Keywords Veganism . Speciesism . Animal ethics . Sentience Is veganism a moral duty? This article is an attempt to present a most logical argument for veganism,1 using a formal-axiomatic approach: all axioms (premises such as basic definitions, normative assumptions and empirical facts), as well as the logical steps from those axioms to the conclusions, will be stated as explicitly as possible. This axiomatic approach has three advantages. First, it allows us to directly and efficiently study the question: if people want to continue eating animal products, which of the assumptions do they reject? Everyone who wants to justify the consumption of animal products should be able to indicate at least one of the axioms that s/he rejects. -
Reducing the Effects of Predation on Threatened and Endangered Birds in the State of Maine
ENVIRONMENTAL ASSESSMENT REDUCING THE EFFECTS OF PREDATION ON THREATENED AND ENDANGERED BIRDS IN THE STATE OF MAINE Prepared by: UNITED STATES DEPARTMENT OF AGRICULTURE ANIMAL AND PLANT HEALTH INSPECTION SERVICE WILDLIFE SERVICES In Cooperation With: United States Department of the Interior United States Fish and Wildlife Service Migratory Bird Program Region 5 United States Department of the Interior United States Fish and Wildlife Service Division of Wildlife and Sport Fish Restoration Region 5 United States Department of the Interior United States Fish and Wildlife Service Ecological Services Region 5 Maine Field Office November 2012 TABLE OF CONTENTS ACRONYMS .............................................................................................................................................. iv CHAPTER 1: PURPOSE AND NEED FOR ACTION 1.1 PURPOSE ....................................................................................................................................... 1 1.2 NEED FOR ACTION ...................................................................................................................... 2 1.3 SCOPE OF THIS ENVIRONMENTAL ASSESSMENT ............................................................... 7 1.4 RELATIONSHIP OF THIS DOCUMENT TO OTHER ENVIRONMENTAL DOCUMENTS . 12 1.5 AUTHORITY OF FEDERAL AND STATE AGENCIES ........................................................... 14 1.6 COMPLIANCE WITH LAWS AND STATUTES ....................................................................... 15 1.7 DECISIONS -
Animal Welfare
Animal Welfare Series Editor Clive Phillips School of Veterinary Science University of Queensland Gatton, QLD Australia Advisory Editors Marieke Cassia Gartner Atlanta, GA, USA Karen F. Mancera Mexico City, Mexico Fiona C. Rioja-Lang Mérida, Yucatán, Mexico More information about this series at http://www.springer.com/series/5675 Claudio Carere • Jennifer Mather Editors The Welfare of Invertebrate Animals Editors Claudio Carere Jennifer Mather Department of Ecological and Biological Department of Psychology Sciences, Ichthyogenic Experimental University of Lethbridge Marine Centre (CISMAR) Lethbridge, Alberta, Canada University of Tuscia Tarquinia, Viterbo, Italy ISSN 1572-7408 Animal Welfare ISBN 978-3-030-13946-9 ISBN 978-3-030-13947-6 (eBook) https://doi.org/10.1007/978-3-030-13947-6 © Springer Nature Switzerland AG 2019 This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. The publisher, the authors, and the editors are safe to assume that the advice and information in this book are believed to be true and accurate at the date of publication.