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Sommelier Selections Great new finds I think you’ll really like…. WHITES Terre del Föhn, Müller Thurgau, Dolomites, Italy 2018 Juicy, viscous and floral with a saline, unctuous quality and a mouthwatering finish. #382 $45 Fürst, Elbling, Mosel, Germany 2018 Bone dry with lip-smacking freshness, vivid citrus, and tangy tree fruits. This ultimate raw bar white is a wonderful aperitif, great with seafood and sushi, and guaranteed to improve your mood. Bonus…low-alcohol (10.5%) and liter size bottle! #624 $50 ROSÉ Bodegas Muga, “Flor de Muga,” Rioja, Spain 2017 Enticing aromas of strawberries, raspberries, peaches, and white flowers, with a silky and seductive mouthfeel, and long, elegant finish. #311 $60 REDS Barone Albergotti, “Super Tuscan,” Italy 2011 Sangiovese, Cabernet Sauvignon & Merlot. Savory and supple dark fruits mingle with aromas and flavors of sautéing fresh herbs wafting from Nona’s kitchen. Medium-bodied, rustic, elegant, and maturing beautifully. Italy in a glass. #262 $55 Marziano Abbona, “Rinaldi,” Barbera d’Alba, Piedmont, Italy 2016 Elegant old-vines, single-vineyard Barbera. Deep crimson with aromas of pure red and dark fruits, violets, lavender & jasmine. Supple, elegant mouthfeel with impressive depth and a lot of natural beauty. #404 $55 Three Monkeys, “Pinot Line,” Pinot Noir, Russian River Valley 2015 California Pinot at its best. A sensual delight as layers of red and dark fruits, warm baking spices and cola evolve in the glass with elegance and refinement. 100% of the winery’s proceeds go to NHL Hall-of-Famer Pat LaFontaine’s charity, but don’t just do it for the kids, do it for yourself. #202 $105 Flanagan, “The Beauty of Three,” Bennet Valley, Sonoma 2014 Cabernet Sauvignon, Syrah & Merlot. Seriously good juice. Rich and layered with waves of savory dark fruits and hints of spice and cocoa. Powerful, polished, and really well balanced. #502 $115 Fanti, “Vigna le Macchiarello,” Brunello di Montalcino Riserva 2012 40 year old vines. Excellent depth of flavor with purity and finesse. Deep core of cherries & plums layered with notes of espresso, licorice, jasmine and Mediterranean herbs. A big wine, beautifully done, with freshness and an endless finish. 500 case production. #283 $210 0 Wines by the Glass Sparkling Wines (6.5 Ounce Split) Zonin, “Cuvée 1821,” Brut NV, Prosecco, Veneto……….…………….……………………..…………..12 Segura Viudas, Rosé, Brut NV, Cava, Spain……………………………………………………………...12 Mumm Napa “Prestige,” Brut NV, California…………….…………..……....………………...….…..….15 Nicolas Feuillatte, Brut NV, Chouilly, Champagne……..…………….…….…………………..….…..…21 Rosé Château de Brigue, Côtes de Provence, France 2017…………….……………………………………….11 Best Everyday White You’ve Never Heard Of Terre del Föhn, Müller-Thurgau, Dolomites, Alto Adige, Italy 2018……………………………...……12 Juicy, viscous and floral with tree fruits, citrus, and a lush, clean, dry finish. Chardonnay Byron, “Nielsen,” Santa Barbara 2017…..………………………………………………………………....11 JJ Vincent, Burgundy 2017………………..…..……….....……………………………………..…..….......14 Rodney Strong “Estate,” Chalk Hill, Russian River 2016….……………………………..…….….……..16 Pinot Grigio Riff, Delle Venezie 2018………………..…………....……...…..………….................................................…..11 Riesling Weingut Max Ferd. Richter, “Estate,” Mosel, Germany 2018…………………………………….…….13 Sauvignon Blanc Highgate, Marlborough, New Zealand 2018…………….…………………...…...……………..…...….... 11 Red Wines Pinot Noir Laroche, “La Chevalière,” Languedoc, France 2017…...………...………………………………...……….14 Shiraz Barossa Valley Estate, Barossa, Australia 2015…..…………………..…………………….……………...13 Malbec Valentín Bianchi, Mendoza, Argentina 2015…………………...………..….……...….……….….……….14 Chianti Donna Laura, “Bramosia,” Classico 2017………….................................................................................................14 Awesome Red Southern Belle, Vino de la Tierra de Murcia, Spain 2016…………………...……….……………………15 Rich, bold, fruit-forward blend of Monastrell & Syrah aged in used Pappy Van Winkle Bourbon barrels. Merlot Château de Pitray, Côtes de Castillon, Bordeaux 2015……………..…………………………………….11 Chateau Ste. Michelle, “Indian Wells,” Columbia Valley, Washington 2016……....………………..…....14 Cabernet Sauvignon Original House Wine, “Steak House,” Columbia Valley, Washington 2017…….……...….…..….…....... 11 Joel Gott, “813,” California 2016………………………….……………………………………….………14 Michael Mondavi Family, “Emblem,” Napa 2015…………………………….………………….………..20 Raymond, “Reserve Selection,” Napa 2016………………….…………………………………………….25 1 Reserve Wines by the Glass Pinot Noir Walt, “Blue Jay,” Anderson Valley, California 2017…………………. $8/2 oz……..15/4 oz……..20/6 oz Domaine Bertrand Bachelet, Maranges, Côte de Beaune, Burgundy 2016…...$9/2 oz…..16/4 oz…22/6 oz Spain Juan Gil, “Blue Label,” Jumilla……………………….$8/2 oz………..15/4 oz…………20/6 oz Monastrell, Cabernet Sauvignon & Syrah ~ Rich & full-bodied with waves of dark fruit & spice. Barolo Marziano Abbona 2014………………………………$8/2 oz…..15/4 oz…….20/6 oz Tuscany Tolaini, “Valdisanti,” Super Tuscan 2014…………….$8/2 oz……15/4 oz……..20/6 oz Cabernet Sauvignon, Sangiovese & Cabernet Franc Conte Luca, Brunello di Montalcino 2013…………….$9/2 oz…....17/4 oz…….24/6 oz Bordeaux Château La Tour de Mons, Margaux 2016………………………...$7/2 oz……13/4 oz…..18/6 oz Château de Fonbel, Saint-Émilion 2015……………..…………………$8/2 oz……15/4 oz……..20/6 oz Château Latour, “Pauillac,” 3rd wine of Latour 2013…………….....$16/2 oz…..28/4 oz…….40/6 oz Meritage Rodney Strong, “Symmetry,” Alexander Valley 2014……....….$12/2 oz…….22/4 oz…..30/6 oz Cabernet Sauvignon, Malbec, Merlot, Petit Verdot & Cabernet Franc Cabernet Sauvignon Michael Mondavi Family, “Emblem,” Napa 2015…..…...…….$8/2 oz………15/4 oz…….20/6 oz Raymond, “Reserve Selection,” Napa 2016…………………..$10/2 oz…….18/4 oz………25/6 oz Stag’s Leap Wine Cellars, “Artemis,” Napa 2017…….……....$16/2 oz…....28/4 oz……..…40/6 oz Far Niente, “Bella Union,” Napa 2016………………………..$16/2 oz…….28/4 oz……….40/6 oz Caymus Vineyards, Napa 2017…………………………………..$19/2 oz….36/4 oz…...….52/6 oz Nickel & Nickel, “Quarry Vineyard,” Rutherford, Napa 2014……..$24/2 oz…..44/4 oz……60/6 oz Flights (2 oz of each wine) Pinot Trio ~~ Laroche ~ Bertrand Bachelet ~ Walt “Blue Jay”…20 You Had Me At Bordeaux ~~ Tour de Mons Margaux ~ Fonbel St. Emilion ~ Latour “Pauillac”…26 West Coast Style ~~ Raymond ~ Caymus ~ Nickel & Nickel…47 La Dolce Vita ~~ Conte Luca Brunello ~ Abbona Barolo ~ Valdisanti Super Tuscan…22 California Dreamin'~~ Mondavi “Emblem” ~ Stag’s Leap “Artemis” ~ Far Niente “Bella Union”…32 2 HALF BOTTLES SPARKLING WINE 733 CARPENÈ MALVOLTI, “1868 EXTRA DRY,” NV, CONEGLIANO VALDOBBIADENE, PROSECCO SUPERIORE…$30 772 GLORIA FERRER, “BLANC DE NOIRS,” BRUT NV, CARNEROS…$30 716 MOËT & CHANDON, “ROSÉ IMPÉRIAL,” BRUT NV, EPERNAY…$65 708 VEUVE CLICQUOT PONSARDIN, “YELLOW LABEL,” BRUT NV, REIMS…$65 713 KRUG, “GRANDE CUVÉE,” BRUT NV, REIMS…$125 HALF BOTTLE ROSÉ 114 CHÂTEAU DE PIBARNON, BANDOL, FRANCE 2018…$35 HALF BOTTLES WHITE 617 PINOT GRIGIO, ALOIS LAGEDER, DOLOMITES, ALTO ADIGE, ITALY 2017…25 106 SAUVIGNON BLANC, KIM CRAWFORD, MARLBOROUGH, NEW ZEALAND 2017…$25 116 SOAVE, GINI, “CLASSICO,” VENETO, ITALY 2016…$28 104 CHARDONNAY, LA CREMA, SONOMA COAST 2017…$25 105 GEWÜRZTRAMINER, PAUL BLANCK, “CLASSIQUE,” ALSACE 2015…$30 601 SAUVIGNON BLANC, DOMAINE MARTIN, “’CHAVIGNOL,” SANCERRE, LOIRE VALLEY, FRANCE 2017…$30 609 CHARDONNAY, AUVIGUE, “CLASSIQUE,” POUILLY-FUISSE 2014…$35 107 CHARDONNAY, SANFORD, “ESTATE,” STA. RITA HILLS 2016…$35 656 PINOT GRIGIO, SANTA MARGHERITA, ALTO ADIGE, ITALY 2018…$38 764 GRÜNER VELTLINER, SCHLOSS GOBELSBURG, “STEINSETZ,” KAMPTAL, AUSTRIA 2016…$40 100 CHARDONNAY, CHALK HILL, CHALK HILL DISTRICT, SONOMA 2017…$40 101 CHARDONNAY, ROMBAUER, CARNEROS 2017…$48 110 RIESLING, BRÜNDLMAYER, “ZÖBINGER HEILIGENSTEIN,” KAMPTAL, AUSTRIA 2015…$50 117 CHARDONNAY, MEURSAULT, PAUL MATROT 2013…$60 098 GRÜNER VELTLINER, F.X. PICHLER, “LOIBNER LOIBENBERG,” SMARAGD, WACHAU, AUSTRIA 2015…$70 346 CHARDONNAY, PULIGNY-MONTRACHET, OLIVIER LEFLAIVE 2014…$75 3 HALF BOTTLES RED 042 BORDEAUX, HAUT-MÉDOC, CHÂTEAU SAINT AHON 2010…$28 025 PINOT NOIR, LA CREMA, SONOMA COAST 2017…$30 827 RIOJA, MARQUÉS DE RISCAL, “RESERVA,” 2014…$32 437 ZINFANDEL, SEGHESIO, SONOMA 2016…$32 112 CHIANTI CLASSICO, FÈLSINA, “BERARDENGA” 2016…$35 169 UMBRIA, MONTEFALCO, ARNALDO CAPRAI 2014…$35 SANGIOVESE, SAGRANTINO & MERLOT 567 RHÔNE, VACQUEYRAS, MONTIRIUS, “GARRIGUES” 2014…$35 GRENACHE & SYRAH 545 TEROLDEGO, FORADORI, DOLOMITES, ITALY 2013…$35 169 UMBRIA, ARNALDO CAPRAI, MONTEFALCO ROSSO 2015…$35 SANGIOVESE, SAGRANTINO & MERLOT 296 CABERNET SAUVIGNON, ARROWOOD, “SONOMA ESTATES,” SONOMA 2015…$35 433 SYRAH, SAINT-JOSEPH, RHÔNE, DOMAINE DURAND, “LES COTEAUX” 2013…$38 129 VINO NOBILE DI MONTEPULCIANO, TUSCANY, AVIGNONESI 2015…$40 145 RIOJA, BODEGAS MUGA S.L., “RESERVA” 2015…$40 123 BORDEAUX, SAINT EMILION, CHÂTEAU SIMARD 2009…$40 865 BORDEAUX, MARGAUX, CHATEAU D’ISSAN, “BLASON D’ISSAN” 2015…$40 024 BORDEAUX, SAINT-JULIEN, CHÂTEAU LALANDE-BORIE 2014…$40 036 PINOT NOIR, BETHEL HEIGHTS, “ESTATE,” EOLA-AMITY HILLS, WILLAMETTE, OREGON 2014…$42 034 PINOT NOIR, HARTFORD COURT, RUSSIAN RIVER 2014…$45 128 MERLOT, HALL, NAPA 2015…$45 4 HALF BOTTLES RED 936 RIDGE, “GEYSERVILLE,” ALEXANDER VALLEY 2016…$50 ZINFANDEL, CARIGNANE, PETITE SIRAH & ALICANTE BOUCHET 064 RAMEY, “CLARET,” NAPA 2015…$50 CABERNET SAUVIGNON, MERLOT, SYRAH, MALBEC & PETIT VERDOT 989 BRUNELLO DI MONTALCINO, MOCALI 2013…$50 808 CHIANTI CLASSICO, FONTODI 2009…$50 333 RIOJA, R. LÓPEZ DE HEREDIA, “VIÑA TONDONIA,” RESERVA 2006…$55 410 BAROLO, CORDERO DI MONTEZEMOLO, “MONFALLETTO,”
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    Red Winegrape Varieties for Long Island Vineyards

    Strengthening Families & Communities • Protecting & Enhancing the Environment • Fostering Economic Development • Promoting Sustainable Agriculture Red Winegrape Varieties for Long Island Vineyards Alice Wise, Extension Educator, Viticulturist, Cornell Cooperative Extension of Suffolk County February, 2013; rev. March, 2020 Contemplation of winegrape varieties is a fascinating and challenging process. We offer this list of varieties as potential alternative to the red wine varieties widely planted in the eastern U.S. – Merlot, Cabernet Sauvignon, Cabernet Franc and Pinot Noir. Properly sited and well-managed, these four varieties are capable of producing high quality fruit. Some regions have highlighted one of these varieties, such as Merlot and Cabernet Franc on Long Island and Cabernet Franc in the Finger Lakes. However, many industry members have expressed an interest in diversifying their vineyards. Clearly, there is room for exploration and by doing so, businesses can distinguish themselves from a marketing and stylistic viewpoint. The intent of this article is to introduce a selection of varieties that have potential for Long Island. This is by no means an exhaustive list. These suggestions merit further investigation by the winegrower. This could involve internet/print research, tasting wines from other regions and/or correspondence with fellow winegrowers. Even with a thoughtful approach, it is important to acknowledge that vine performance may vary due to site, soil type and management practices. Fruit quality and quantity will also vary from season to season. That said, a successful variety will be capable of quality fruit production despite seasonal variation in temperature and rainfall. The most prominent features of each variety are discussed based on industry experience, observations and results from the winegrape variety trial at the Long Island Horticultural Research and Extension Center, Riverhead, NY (cited as ‘LIHREC vineyard’).
  • By Glass Bottle Champagne 150Ml 750ML ______Alira, Champagne J

    By Glass Bottle Champagne 150Ml 750ML ______Alira, Champagne J

    By Glass Bottle Champagne 150ml 750ML ________________________________________________________________________________________________________ Alira, Champagne J. De Telmont, 12% 65 295 Legras & Haas, Brut Rosé, Chouilly, 12.5% 350 Billecart Salmon, Brut Reserve, 12% 375 Legras & Haas, Grand Cru Blanc de Blancs, Chouilly, 12.5% 390 2008 Palmer & Co. Vintage Brut Millésimé, 12% 680 Prosecco / Sparkling Wine / Cava _________________________________________________________________________________________________________ Balla Geza, Clarus, Mustoasa de Maderat, Brut, Romania, 13% 105 Bonotto Delle Tezze Extra Dry, Italy, 11% 23 105 Petro Vaselo, Bendis Rose, Pinot Noir, Romania, 12.5% 23 105 Valdo, Oro Puro Superiore, Italy, 11.5% 140 2015 Muga, Conde de Haro Cava, Brut Vintage, Spain, 12% 175 White France _________________________________________________________________________________________________________ 2017 Cros-Pujol, La Barbacane, Sauvignon-Muscat, 10.5% 120 2016 Cheval Quancard Réserve, Sauvignon-Semillon, Bordeaux, 12.5% 130 2017 Hubert Brochard, Sancerre, 13% 170 2017 Alain Jaume, Cotes du Rhone, Viognier, 13% 180 2014 Hubert Brochard, Akis, Pouilly Fume, 13% 185 2016 G Chateau de Guiraud, Bordeaux, 13.5% 210 2015 Marronniers, Montmains Chablis 1er Cru, 13% 240 2016 Saint Cosme, Condrieu, Rhone, Viognier, 13% 480 Red France _________________________________________________________________________________________________________ 2015 Meillier, Bordeaux Supérieur 14% 120 2015 Alain Jaume, SY-RAH, 13% 130 2014 Mauperthuis, Pinot
  • OIV in the News Other Articles EN Other Articles ES Other Articles FR

    OIV in the News Other Articles EN Other Articles ES Other Articles FR

    Agenda OIV News - 28/09/2016 ©Jon Wyand « Une année en Corton » Editions Glénat OIV in the news Legal experts in wine celebrate three centuries of Chianti Classico http://www.oiv.int/ Over 150 specialists in wine law from 5 continents participated in the 34th international conference of the International Wine Law Association (AIDV) . ​Historia de la viña y el vino en Uruguay​ Espectador Negocios ...prólogos del Presidente del INAVI José María Lez y del Director de laO IV Jean-Marie Aurand. El presidente de INAVI José María Lez manifestó... Il futuro della vitivinicoltura al German Winegrowers' Congress 2016 http://youwinemagazine.blogspot.fr/ 62° Congresso di viticoltura tedesco. Scienza e industria al servizio del settore vitivinicolo Other articles EN Vineyard Allies http://eng.sograpevinhos.com/ The use of Integrated Production (IP) practices: sustainable viticulture method recognized internationally for vineyards and all other crops. South African wines gaining ground in the US http://www.bkwine.com/ Americans drink more and more South African wine and they drink higher quality South African wines. Chianti bids to join UNESCO world heritage club decanter.com Chianti Classico winemakers are bidding to get their region listed as a UNESCO world heritage site, following in the footsteps of Barolo, Champagne, Burgundy and St-Emilion. Fontodi vineyards in Chianti, Tuscany. Tuscan wine producers launch their bid... The post Chianti bids to join UNESCO... Other Articles ES Reconocida en España una nueva IPG de vinos https://www.vinetur.com/ La Xunta de Galicia ha reconocido oficialmente los vino de la Indicación Geográfica Protegida de vinos Ribeiras do Morrazo.