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Artemis Restaurant Menu ARTEMIS DINNER A LA CARTE MENU Artemis Dinner Daily Menu 2021 Day 1 Starters Mains Vegetarian V,NF,GF Hot Soups Grilled carrots with lettuce & truffle Pumpkin Soup E F,G F,V Pumpkin seeds pesto, fresh sage Appetizer EF,NF,DF,GF Fish soup EF,DF,NF,V Grilled Octopus with fava beans, Salicornia & olive oil Potatoes V,NF,EF,GF Baby potatoes - vegetables stew Spreads & Dips GF,NF,V,EF Cheese creamy salad Vegetarian V,GF,EF Yogurt & cucumber dip Roasted eggplant with yoghurt, harissa, pine nuts & basil Meat selection GF,EF,NF Pork belly with edamame beans & kohlrabi sauce Salads Greek & Mediterranean Sea Food GF,NF,EF,DF Greek salad V,EF,NF,GF Calamari sauté with lime dressing and With tomatoes, cucumber, onion, corn salad, avocado & coriander & feta cheese Kale & Broccoli Salad E F,G F,V With goat cheese, red peppers, peanuts & mustard honey dressing Live Action Broccoli & Cauliflower Tabbouleh Salad EG,NF,V Meat & Fish With cucumber, tomatoes, parsley, Lamb Kebab with pita bread peppermint & citrus & yogurt mint NF Tuna with fried caper & jalapenos vinaigrette EF,GF,DF Rotisserie DF,NF,EF,GF Chicken marinated with paprika & Dijon mustard Pizza NF Margarita Prosciutto mozzarella with baby rocket Dessert Kids’ corner by Annabel Karmel Green Apple Tart V Meat EF,GF,NF Caramel, Mascarpone Cheese & Sweet Potato Boats Caramelized Apples Fish DF,NF Choux Tsoureki NF, V Crispy Cod with Sweet Potato Chips Namelaka Praline, Orange Confit Vegan Pasta V,EF,NF Bitter Chili Framboise Spinach & Squash lasagne Bitter Chocolate, Fluid Gel Framboise & Vegetarian V,NF,DF Cremeux Bitter Chinese Style Veggie Rice Greek traditional delicacies V Steamed Veggies EF,GF,NF,V Dessert of the day served with ice cream Carrot, Cauliflower Ice creams flavors Salad DF,EF,GF Vanilla, Chocolate, Strawberry, Pistachio Colourful Quinoa Salad Sorbet flavors GF,DF,V Raw Veggies EF,GF,NF,DF,V Mango, lime, strawberry, Passion fruit Carrot, Lettuce, Cucumber, Tomatoes Selection of fruits Watermelon, melon, pineapple, grapes, peach, strawberry Day 2 Starters Mains Vegetarian V,DF.NF,EF,GF, VEGAN Hot Soups Vegetables Ceviche with lime & cilantro Pumpkin Soup E F,G F,V Pumpkin seeds pesto & fresh sage Appetizers EG,DF Fish soup EF,DF,NF,V Octopus carpachcio with eggplant spread, edamame beans & mint jelly Potatoes NF,GF,EF,V Grilled potato with mustard, Spreads & Dips EF parmesan & dill dressing Hummus Yogurt & cucumber dip Sides EF,NF,GF,V Ratatouille vegetables with tomato sauce Meat selection GF,NF,EF Chicken stifado Salads Greek & Mediterranean Sea Food GF,NF,EF Shrimps saganaki with ouzo, fennel, Greek salad V,EF,NF,GF tarragon & feta cheese With tomatoes, cucumber, onion, & feta cheese Rocket & Spinach salad V,GF,EF With grapefruit, avocado, anthotiro cheese, pomegranate & pine cone Live Action Caesar’s salad NF Meat & Fish With Romain lettuce, chicken fillet, crouton Pork belly NF,DF,EF & Parmesan cheese Sea bass fillet with lemon olive dressing NF,GF,DF,EF Rotisserie GF,NF,EF Rib Roast with pickles & green pepper sauce Pizza NF Margarita Pizza with cured meat products & vegetables Desserts Kids’ corner by Annabel Karmel Choux – Choux V Meat NF,EF Vanilla Cream, Mousse Gianduja & Peanut Chicken Meatballs with Carrot Praline & Tomato Sauce Yogurt & Cherry Mousse EF, V Fish DF,NF,EF,GF Yogurt Mousse, Cherry Gel, Cinnamon Paella Crumble & Namelaka Tahini Pasta V,EF,NF,DF Lentil Bolognese Banoffee Tart V Caramel, White Caramelized Chocolate, Vegetarian NF,EF,GF Banana Loaded Potato Skins with Cheese, Tomato & Chive Greek traditional delicacies V Dessert of the day served with ice cream Steamed Veggies EF,GF,NF,V Carrot, Cauliflower Ice creams flavors Vanilla, Chocolate, Strawberry, Pistachio Salad V,DF,EF,NF Lentil Vegetable Tagine Sorbet flavors GF,DF,V Mango, lime, strawberry, Passion fruit Raw Veggies EF,GF,NF,DF,V Carrot, Lettuce, Cucumber, Tomatoes Selection of fruits Watermelon, melon, pineapple, grapes, peach, strawberry Day 3 Starters Mains Raw EF,GF,NF,DF Hot Soups Ceviche sea bream with aguachile, Pumpkin Soup E F,G F,V kohlrabi & jalapeno pickle Pumpkin seeds pesto & fresh sage Fish soup EF,DF,NF,V Vegetarian GF,NF,EF,V,VEGAN Apple-beetroot tartar, avocado Potatoes V,EF,NF,GF & orange syrup Baby potatoes with cheddar sauce, coriander & chili Spreads & Dips Tzatziki EF Vegetarian V,GF,NF,EF Fish Roe salad DF Grilled corn with smoked butter, feta cheese & coriander Meat selection GF,EF Caramelized lamb with eggplant puree & mint pesto Salads Greek & Mediterranean Sea food EF,NF,GF,DF Greek salad V,EF,NF,GF Grilled octopus with potatoes, cherry With tomatoes, cucumber, onion, tomatoes & sea samphire & feta cheese Kale & Radicchio V,EF,GF With feta cheese & peanut Mesclun salad V,NF,GF,EF Live Action With haloumi cheese, cucumber & caper-mint dressing Meat & Fish EF,NF,GF Rib eye Salmon fillet with Gazpacho vinaigrette Rotisserie NF Pork Kontosouvli with pita bread , tomato & red onion Pizza NF Margarita Mediterranean Desserts Kids’ corner by Annabel Karmel Hazelnut Mousse V Meat EF,NF Milk Chocolate Cremeux, Hazelnut Praline Mini Burgers & Crispy Fegietin Fish EF,NF Exotic Baba V Penne with Tomato Sauce & Salmon Passion fruit Syrup, Mango Compote & Vanilla Whipped Pasta DF,EF,NF Chicken with Tomatoes & Orzo Lemon Pie V Vegetarian V,NF,EF Lemon Cream, Lemon Confit, Meringue & Veggie Balls with Quinoa Yogurt ice Cream Steamed Veggies EF,GF,NF,V Greek traditional delicacies V Potato, Peas Dessert of the day served with ice cream Salads NF,GF Ice creams flavors Cobb Salad Vanilla, Chocolate, Strawberry, Pistachio Raw Veggies EF,GF,NF,DF,V Sorbet flavors GF,DF,V Carrot, Lettuce, Cucumber, Tomatoes Mango, lime, strawberry, Passion fruit Selection of fruits Watermelon, melon, pineapple, grapes, peach, strawberry Day 4 Starters Mains Raw NF,GF Hot Soups Beef Carpaccio with Jerusalem artichokes, Pumpkin Soup E F,G F,V espresso & truffle dressing Pumpkin seeds pesto & fresh sage Fish soup EF,DF,NF,V Appetizer GF,DF Tuna tartar, pistachio, cucumber & citrus Vegetarian EF,NG,GF,V vinaigrette Grilled mushrooms with balsamic vinegar Spreads & Dips Sides DF,GF Adjika DF,EF,GF,V Potato puree with red peppers pesto Tzatziki NF,GF,EF Meat selection NF,GF,EF Tomato chicken stew with mushrooms & baby potatoes Sea food EF,NF,GF Salads Greek & Mediterranean Shrimps saganaki with feta cheese & fresh oregano Greek salad V,EF,NF,GF With tomatoes, cucumber, onion, & feta cheese Tuna salad GF,NF With Peruvian potato, egg & green Beans Live Action Valerian salad V,GF,NF,EF,DF Meat & Fish EF,NF,GF With marinated Artichokes, tomatoes Strip loin steak with gravy sauce & balsamic vinegar Steam Mussels with peppers & garlic Rotisserie EF,GF Lamb leg with lemon - Oil dressing oregano, yoghurt & rosemary sauce Pizza NF Margarita Greek with sausage & feta cheese Desserts Kids’ corner by Annabel Karmel Exotic Tart V Meat EF,NF Cremeux Mango Passion Fruit, Coconut Chicken, Halloumi & Vegetable Kebabs Mousse & Lime zest Fish EF,NF White Chocolate Panna cotta V, NF, EF Cod fillets with Tomato Salsa Graham Cracker, Rhubarb Gel Pasta V,EF,NF Super Fuel Vegetable Fusilli Greek Coffee mousse V Coffee Cream, Hazelnut Moelleux & Rose Vegetarian V,NF,GF Marshmallow Frittata with Potato, Sweet Pepper & Pea Greek traditional delicacies Steamed Veggies EF,GF,NF,V Dessert of the day served with ice cream Zucchini, Vegetable mix Ice creams flavors V Salad V,DF Vanilla, Chocolate, Strawberry, Pistachio Edamame Noodle Salad with Peanut Dressing Sorbet flavors GF,DF,V Mango, lime, strawberry, Passion fruit Raw Veggies EF,GF,NF,DF,V Carrot, Lettuce, Cucumber, Tomatoes Selection of fruits Watermelon, melon, pineapple, grapes, peach, strawberry Day 5 Starters Mains Vegetarian EF,NF,GF,V Hot Soups Stuffed Wine Leaves with yoghurt Pumpkin Soup E F,G F,V Pumpkin seeds pesto & fresh sage Appetizer GF,NF Fish soup EF,DF,NF,V Salmon Ceviche with Tiger milk, beetroot guacamole & horseradish Vegetarian V,EF,NF,GF Fried green peppers with tomato sauce Spreads & Dips & garlic Tzatziki GF,NF,EF Eggplant salad EF,GF,DF,V,VEGAN Sides E F,V Couscous with vegetables & goat cheese Meat selection NF,GF,EF Beef Stroganoff Salads Greek & Mediterranean Fish selection GF,EF,DF Salmon fillet with spinach & hummus Greek salad V,EF,NF,GF With tomatoes, cucumber, onion, Sea food NF & feta cheese Fried calamari with tartar sauce Spinach salad NF,EF With iceberg, grilled soft cheese, spinach, coppa, balsamic & carob - crouton Niçoise salad NF,GF Live Action With tuna, potato, beans & tomatoes Meat & Fish Beef meatball burger with paprika NF,EF Tuna fillet with citrus vinaigrette GF,DF,NF Rotisserie EF Marinated duck with Hoisin crepes, cucumber sticks & fresh onion Pizza NF Margarita With turkey & peppers Desserts Kids’ corner by Annabel Karmel Cherry V Meat NF Crumble Cacao, White Chocolate Mousse Moroccan Style Pork Meatballs & Tonka Bean Fish DF Strawberry Tart V Chinese Style Fish Fillets Cream Patisserie, Fresh Strawberries Pasta EF,NF Chicken bake pasta Bitter Orange V Orange Financier, Mousse Bitter & Vegetarian D F,V Orange Marmalade Rice with vegetables Greek traditional delicacies V Steamed Veggies EF,GF,NF,V Dessert of the day served with ice cream Green Beans, Sweet potatoes Ice creams flavors Salad DF,EF,NF Vanilla, Chocolate, Strawberry, Pistachio Giant Couscous Salad with Rainbow Veggies & Chicken Sorbet flavors GF,DF,V Mango, lime, strawberry, Passion fruit Raw Veggies EF,GF,NF,DF,V Carrot, Lettuce, Cucumber, Tomatoes Selection of fruits Watermelon, melon, pineapple, grapes, peach, strawberry Day 6 Starters Mains Raw NF,GF
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