ICES Journal of Marine Science (2017), doi:10.1093/icesjms/fsx084 Review Article A review of the impacts of fisheries on open-ocean ecosystems Guillermo Ortuno~ Crespo* and Daniel C. Dunn Marine Geospatial Ecology Lab, Nicholas School of the Environment, Box 90328, Duke University, Levine Science Research Center, Durham, NC 27708, USA *Corresponding author: tel: þ1 (919) 638 4783; fax: þ1 252 504 7648; e-mail:
[email protected]. Ortuno~ Crespo, G. and Dunn, D. C. A review of the impacts of fisheries on open-ocean ecosystems. – ICES Journal of Marine Science, doi:10.1093/icesjms/fsx084. Received 30 August 2016; revised 14 April 2017; accepted 1 May 2017. Open-ocean fisheries expanded rapidly from the 1960s through the 1980s, when global fish catches peaked, plateaued and possibly began to decline. While catches remain at best stagnant, fishing effort globally continues to increase (Anticamara, J. A., Watson, R., Gelchu, A., and Pauly, D. 2011. Fisheries Research, 107: 131–136; Merrie, A., Dunn, D. C., Metian, M., Boustany, A. M., Takei, Y., Elferink, A. O., Ota, Y., et al. 2014. Global Environmental Change 27: 19–31). The likelihood of ecosystem impacts occurring due to fishing is related to fishing effort and is thus also expected to be increasing. Despite this rapid growth, ecological research into the impacts of fisheries on open-ocean environments has lagged behind coastal and deep-sea environments. This review addresses this knowledge gap by considering the roles fisheries play in con- trolling the open-ocean at three ecological scales: (i) species (population or stock); (ii) biological community; and (iii) ecosystem.