Towson Dinner Menu

S M A L L & S H A R E A B L E B I G I N T H E M I D D L E CHEESE & CHARCUTERIE 18 LAMB CHOPS 24 CHARM CITY CRAB CAKE 16 ASSORTMENT OF CHEESE AND MEAT, SOFT PRETZEL, CILANTRO CHIMMICHURRI, MEXICAN STREET CORN & BLACK BEAN SUCCOTASH, MARYLAND CRAB CAKE, APPLEWOOD SMOKED BACON, CROSTINI, CHEFS ACCOUTREMENTS PICKLED ONIONS, GRILLED POLENTA LETTUCE, TOMATO, OLD BAY MAYO, BRIOCHE BUN BMORE CRAB DIP SM 11 | REG 16 SCALLOP PASTA 24 FRENCH ONION BURGER 15 MARYLAND CRAB, FRESH MOZZARELLA, SOFT PRETZELS, BLACKENED U-10 RHODE ISLAND SCALLOPS, FRESH CAVATELLI PASTA, FRENCH ONION DIP, ONION RING, GRUYERE, FRENCH ONION JUS CARROTS, CELERY CORN, BACON, CREAMY ROASTED RED PEPPER SAUCE, BASIL PUREE PAN SEARED SCALLOPS 16 SALMON BLT 15 POINT STEAK FRITES 22 JALAPENO CORN AIOLI, CILANTRO, PICKLED ONIONS PAN SEARED SALMON, BLACK PEPPER APPLEWOOD BACON, HOUSE BUTCHERED NY STRIP, CARAMELIZED SHALLOT BACON JAM, POINT FRITES LETTUCE, TOMATO, PRETZEL BUN EVERYTHING BAGEL CRUSTED TUNA 15 MARYLAND STYLE CRAB CAKE 20 (1) | 29 (2) WHIPPED AVOCADO CREAM CHEESE, PICKLED ONIONS GANGSTER CHEESESTEAK 13 GARLICKY RAINBOW SWISS CHARD, OLD BAY SEA SALT HOME MADE "RITZ" KOREAN BULGOGI MARINATED BEEF, MUSHROOMS, MUSSELS FRITES 14 CRACKERS, MUSTARD, OLD BAY NATTY BOH ONION RING CARAMELIZED ONIONS, BEER CHEESE, SUB ROLL BUFFALO GARLIC MUSSELS, 6 PEPPER SAUCE, WHITE WINE, SMOKED BLEU CHEESE CRUMBLES, BROWN BUTTER, LEEKS, FRITES PISTACHIO CRUSTED SALMON 19 THE OG BURGER 13 DIJON BASIL BROTH, ROASTED CHERRY TOMATO, FRESH ZUCCHINI NOODLES CRAB STUFFED HUSH PUPPIES 14 HOUSE GROUND 8OZ CERTIFIED ANGUS BEEF SHORT RIB, PROVOLONE, LETTUCE, TOMATO, SPECIAL SAUCE GREEN GODDESS DRESSING BEEF-N-BROCCOLI 18 AVOCADO 1 | EGG 1 | BACON 2 SOUS VIDE BASEBALL STEAK, CHARRED BROCCOLINI, CARROT GINGER OVEN ROASTED BONE MARROW 13 CARAMEL, PURPLE STICKY RICE BALL, KUNG PAO SAUCE CROSTINI, BACON SHALLOT JAM, ARUGULA & STRAWBERRY SALAD BUFFALO FRIED CHICKEN 13 BUFFALO GARLIC FRIED CHICKEN, FENNEL AVOCADO RANCH, MAC-N-CHEESE 9 POINT WINGS 12 LETTUCE, TOMATO, PRETZEL BUN BUFFALO GARLIC, OLD BAY-BROWN SUGAR, JAMESON-BBQ, CHEDDAR, MOZZARELLA, PARMESAN, APPLE-WOOD SMOKED BACON LOBSTER 11 | CRAB MEAT 10 | STEAK 8 | SALMON 8 | SHRIMP 7 | CHICKEN 4 SPICY CHIMICHURRI, SWEET AND SOUR OR RANCH DRY RUB POINT GRILLED CHEESE 9 RANCH OR BLEU CHEESE HEIRLOOM TOMATOES, BASIL, PESTO, BALSAMIC REDUCTION DRIZZLE SWEET & SOUR MEATBALLS 12 SWEET N SOUR FILIPINO MEATBALLS, BEAN SPROUT SLAW AVOCADO 1 | BACON 2 | BLACKENED CHICKEN 4 PB&J PORK BELLY 11 ABOVE SERVED WITH HOUSE-MADE CHIPS 48 HOUR SOUS VIDE PEANUT BUTTER PORK BELLY, GRANNY SMITH SUB: FRIES 1 | PASTA SALAD 2 | TOTS 2 | APPLES, CHOPPED PEANUTS, SWEET BERRY REDUCTION SIDE SALAD 2 | CUP CHOWDER 3 CRAB & CORN CHOWDER CUP 5 | BOWL 8 SOFT PRETZELS 9 LOBSTER FLATBREAD 17 MARYLAND BLUE CRAB, YUKON POTATOES, ROASTED CORN BEER CHEESE FONDUE, BACON MUSTARD FRESH LOBSTER, ARUGULA, BOURSIN SPREAD, ROASTED CORN, TOMATO, TRUFFLE CITRUS VINAIGRETTE BRUSSELS SKILLET 9 STRAWBERRY N GREENS SALAD 12 SPINACH, ARUGULA, SWISS CHARD, PICKLED STRAWBERRIES, GOAT CHEESE PAN ROASTED BRUSSELS, POMEGRANATE SEEDS, HEIRLOOM TOMATO FLATBREAD 10 SPICY HONEY, GREEN APPLE FRITTERS, POPPY SEED VINAIGRETTE, TOASTED ALMONDS PESTO, TOMATO, MOZZARELLA, BALSAMIC REDUCTION FRIED DEVILED EGGS 9 BRUSSELS THAI SALAD 12 BUFFALO SAUCE DEVILED EGGS, SMOKEY BLEU CHEESE, CRISPY BACON CHOW MEIN NOODLES, CUCUMBERS, CARROTS, CILANTRO, SRIRACHA LIME S I D E S ROASTED PEANUTS, GINGER PEANUT DRESSING VEGGIE TACOS 9 C H I P S | F R I E S | P A S T A S A L A D | T O T S S I D E S A L A D | S A U T É E D V E G E T A B L E S 4 E A C H PORTABELLA MUSHROOMS, POBLANO PEPPERS, ANAHEIM PEPPERS, SOUTHWEST KALE & QUINOA 12 KOREAN BBQ GLAZE, AVOCADO MOUSSE, EGG ROLL SHELLS CUMIN-LIME DRESSING, POBLANO PEPPERS, MUSHROOMS, ONIONS, JALAPENO PICO, 6 HOUR BLACK BEANS POMEGRANATE GUACAMOLE 8 POMEGRANATE SEEDS, AVOCADO, APPLE-WOOD SMOKED SEA SALT, BLUE CORN TORTILLAS POINT CAESAR 9 B O O K Y O U R N E X T P A R T Y W I T H U S ! ROMAINE, HARD-BOILED EGG, CHERRY TOMATOES, CROUTONS, B I R T H D A Y , C O R P O R A T E , S H O W E R , DEEP FRIED BURRATA 7 HOUSE-MADE CAESAR DRESSING W E D D I N G , R E H E A R S A L D I N N E R HOUSE INFUSED RED CHILI OIL, TOMATO JAM SALAD ADD ONS: CRAB CAKE 10 | LUMP CRAB MEAT 10 | SHRIMP 8 C O N T A C T E V E N T S @ T H E P O I N T I N T O W S O N . C O M SALMON 8 | STEAK 8 | GRILLED OR CRISPY CHICKEN 4 .

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