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Medusa Cocktails Dinner Hours

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Medusa Cocktails Dinner Hours MEZE (SHARE PLATES) Greek Olive Mix VG GF 5 Imported Greek Feta oregano & olive oil V 5 Dolmadakia grape leaves stuffed w/ rice & vegetables VG 9 133 5TH AVENUE, PARK SLOPE, BROOKLYN Zucchini Chips zucchini chips, tzatziki V 12 347-599-0749, MedusaTaverna.com Grilled Vegetables V GF 11 DINNER HOURS: grilled seasonal vegetables, lemon oil, oregano, tzatziki 7 DAYS A WEEK 11AM – 11PM Cheese Saganaki lightly battered kefalograviera cheese V 9 Cypriot Halloumi V GF 11 TO ORDER TAKE–OUT: grilled halloumi cheese w/ fig jam, lemon, mint MedusaTaverna.com Spanakopita (spinach pie) V 12 spinach, feta, herbs, wrapped in filo dough TO ORDER DELIVERY: Caviar / GrubHub / DoorDash / UberEats Grilled Shrimp (5pcs) GF 13 simply grilled shrimps (head on), lemon oil, oregano *Please inform us if you need plastic utensils. Kalamari fried calamari, lemon 12 Grilled Octopus GF 19 MEDUSA COCKTAILS red onions, capers, parsley, lemon oil, oregano SEASONAL COCKTAILS Loukaniko grilled Greek pork sausage, mint yogurt, lemon GF 12 Frosé (#froseallday) 12 Soutzoukakia (beef & lamb meatballs) 10 organic peach & strawberry purée, rosé, vodka spiced tomato red wine sauce Frozen Blue Greek Margarita 12 Greek Mac & Cheese orzo pasta, halloumi, feta graviera V 11 ouzo, tequila, triple sec, blue curacao, sour mix Greek Octopus Mac & Cheese 17 Icy Aphrodite frosé w/ (red OR white) sangria 13 octopus, orzo pasta, halloumi, feta, graviera SIGNATURE COCKTAILS Its 5pm Somewhere 14 gin, green chartreuse, fresh lime, honey, club soda, rosemary GYROS + BURGER Gyros served on pita bread w/ tzatziki, onion Figalicious Bulleit Rye, Aperol, fig jam, fresh lemon, bitters 13 & tomato. Choice of: (french fries OR marouli salad) Add: 2 pcs of halloumi (+6) / extra tzatziki (+3) / Medusa dipping sauce (+3) Mastic Fashion bourbon, masitha, bitters 13 Mykonos Margarita (rocks) 14 American Lamb Gyro (flat lamb slices) 16 mezcal, fresh lime, triple sec, pineapple ,salt & paprika Greek Lamb Gyro (shredded braised lamb) 18 Greek Mojito ouzo, rum, fresh lime, sugar, mint, club soda 12 Meatball Gyro 15 Sangria (red, white OR pink) 11 beef & lamb meatballs in homemade tomato red wine sauce Chicken Gyro grilled chicken breast, sliced 15 WINE (Pricing: Glass/Bottle) Pork Gyro grilled pork loin, sliced 15 Loukaniko Gyro grilled Greek pork sausage 15 WHITE Halloumi Gyro grilled Cypriot halloumi cheese V 15 Savignon Blanc Costa Lazaridi 12 / 45 Veggie Gyro grilled seasonal vegetables V 15 Assyrtiko Avantis Winery 14 / 56 16 Mosxofilero Flowers 11 / 44 Medusa Burger beef & lamb burger w/ swiss & feta, homemade tomato jam, Malagousia Costa Lazaridi 13 / 50 sautéed red onion, lettuce & medusa sauce, potato bun RED Cabernet Blend Onedea 12 / 45 Xinomavro Chrisohou 13 / 48 • Suggested gratuity of 20% will be added to all parties of 5 or more. Flowers 11 / 44 Agiorgitiko • All of our food is prepared fresh to order, please allow extra time. Pinot Noir Penner Ash 17 / 65 • Menu prices are subject to change. Cabernet Newton Napa Valley 85 • No alterations or substitutions on menu items. V = vegetarian / VG = vegan / GF = wheat & gluten free SPARKLING (We have (2) dedicated gluten free fryers) / N = nuts Freixenet Prosecco 13 / 50 *= Consuming raw or undercooked meats, poultry, seafood, shellfish Otello Lambrusco Red (on ice) 14 / 54 or eggs may increase your risk of foodborne illness. SPREADS Add: extra pita (+1.50) / crudité (+1.50) ENTRÉES Pikilia sampling of all five spreads 18 Moussaka 19 Black Truffle Tarama 10 layers of ground beef, eggplant, potato, creamy béchamel sauce, lemony fish roe mouuse w/ squid ink & truffle oil served w/ marouli salad Tzatziki Greek yogurt, cucumber, garlic, dill V GF 6 Pastitsio (Greek ziti) 19 Htipiti whipped feta & roasted chilies spread V GF 6 baked layers of ziti pasta, Greek meat sauce, béchamel sauce, VG GF 7 kefalotyri cheese, served w/ marouli salad Melitzanosalata smoked eggplant, garlic, roasted peppers, parsley Baby Lamb Chops* lemon oil, served w/ Greek fries GF 37 Beet Hummus VG GF 8 Lamb Yiouvetsi 23 roasted beets, chick peas, tahini, garlic, lemon zest, Braised leg of lamb, orzo pasta, homemade tomato sauce extra virgin olive oil topped w/ feta cheese Roasted Lemon Chicken GF 23 SALADS + SOUP Bell + Evans ½ chicken, lemon potatoes Add: grilled chicken (+6 ) / grilled pork (+6) / grilled shrimp (+7) Lavraki branzino (delicate white fish), served w/ horta GF 32 Horiatiki (Greek village salad) V GF 13 tomatoes, cucumbers, peppers, red onions, olives, Solomos grilled salmon, lemon oil, capers, served w/ horta GF 26 oregano, feta, vinaigrette Eggplant Papoutsakia V GF 20 Beet Salad V GF 11 baked w/ carmelized onions, capers, smoked feta, roasted beets, fennel, goat cheese, roasted garlic vinaigrette served w/ gigantes Brussel Sprout Salad V GF N 11 shaved brussel sprouts, radish, carrots, celery, graviera cheese, PLATTERS walnuts, dried cranberries, honey cider dressing Served w/ marouli salad, pita bread, tzatziki & (choice of side) Marouli Salad V GF 10 mixed greens, dill, scallions, feta, aged red wine vinaigrette Grilled Halloumi Platter V 20 Avgolemeno (Greek chicken soup) GF 9 Spinach Pie Platter V 22 classic chicken egg lemon soup, rice, vegetables, dill Greek Lentil Soup GF 9 Grilled Vegetables Platter V 20 carrots, celery ,bay leaves, fresh plum tomatoes Grilled Shrimp Platter 26 DESSERTS Grilled Octopus Platter 28 Greek Yogurt w/ sour cherry preserves V GF 8 American Lamb Platter (flat lamb slices) 25 Galaktoboureko V 8 Greek Lamb Platter (shredded braised lamb) 29 creamy semolina custard in filo, lemon honey syrup V GF 7 Greek Meatball Platter (beef & lamb) 22 Chocolate Tahini Mousse pink pepper corn, sea salt, halva crumble (sliced) 22 Grilled Chicken Breast Platter Baklava walnuts, almonds, cinnamon, honey orange syrup V N 8 Grilled Pork Loin Platter (sliced) 22 KAFE (COFFEE) + TSAI (TEA) Loukaniko Platter (Greek pork sausage) 22 Nescafé Greek frappé (iced) 4 Elliniko traditional Greek coffee 4 SIDE DISHES American Coffee 3 Greek Fries oregano & graviera cheese V GF 7 Espresso 4 5 Horta steamed seasonal greens, lemon oil VG GF 8 Cappucino Tea 3 Roasted Lemon Potatoes VG GF 7 Freddo Espresso 4 Gigantes VG GF 7 braised giant greek beans, tomato, vegetables SODAS + WATER Spanakorizo (spinach rice) VG GF 7 tomato braised spinach w/ herbs & rice Sodas (Coke, Diet Coke, Sprite, ginger ale OR club soda) 3 Brussels Sprouts crispy, fresh lemon, oregano VG GF 8 Loux Greek Sodas (sour cherry, lemon, lime OR orange) 3 Okra braised okra in tomato sauce VG GF 7 Vikos Greek still water • 1 liter 5 Sourti Greek sparkling water • 750 ml 5.
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