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How to Read a Label for a Milk-Free Diet All FDA -regulated manu factur ed food produ cts that contain milk as an ingredi ent are requi red by U.S. law to list the word "milk" on the produ ct label. Avoid foods that contain milk or any of these ingredients: butter, butter fat, butter oil, butter lactulose acid, butter ester(s) milk (in allfonns, including condensed, buttennilk derivative, dry, evapomted, goat's milk TheFood Allergy casein and milkfi ·om other animals, low-fat, & Anaphylaxis casein hydrolysate malted, milkfat, nonfat, powder, protein, caseinates (in allfonns) skimmed, solids, whole) Network cheese milk protein hydrolysate cottage cheese pudding cream Recaldent ® • curds rennet casein custard sour cream , sour cream solids 11781 Lee Jackson Hwy. diacetyl sour milk solids Suite 160 ghee tagatose Fairfax, VA 22033-3309 half-and-half whey (in al/forms) lactalburnin, lactalburnin phosphate whey protein hydrolysate Phone: 703-691-3179 lactoferrin yogurt Fax: 703-691-2713 lactose www.foodallergy.org [email protected] Milk is sometimes found in the following: a1iificial butt er flavor luncheon meat, hot dogs, sausages baked goods marg arine candie s nisin nondairy products lactic acid starter culture and other nougat bacteria I cu 1tu res

How to Read a Label for a How to Read a Label for a Peanut-Free Diet Soy-Free Diet All FDA-regulated manufactured food products that contain peanut as an All FDA-regulated manufactured food produ cts that ingredient are required by U.S. law to list the word "peanut" on the contain soy as an ingredient are required by U.S. law to product label. list the word "soy" on the product label. Avoid foods that contain peanuts or any of these ingredients: Avoid foods that conta.in soy or any of these artificial s monk ey nuts ingredients: beer nuts nut pieces edamame soya cold pressed, expeller pressed, or nutme at lTIISO ( rnrd, granules) extruded pe anut oil peanut butter natto soy protein (concentrate, goobers peanut flour shoyu hydrolyzed , isolate) ground nuts peanut protein hydrolys ate soy (soy albumin, soy soy sauce mixed nuts cheese, soy fiber, soy tamari Peanut is sometimes found in the following: flour, soy grits, soy tempeh ice cream, soy milk, textured vegetable protein African, Asian (especially Chinese, egg rolls soy nuts, soy sprouts, (TVP) Indian, Indonesian, Thai, and enchilada sauce soy yogurt) tofu Vietname:se), and Mexican dishes baked goods (e.g.. pastries, cookies) mole sau ce Soy is sometimes found in the following: (including chocolate candy) noug at Asian cuisine vegetable gum chili vegetable broth vegetable starch Keep the following in mind: Keep the following in mind: • Mandelonas are peanuts soaked • A study showed that unlike • The FDA exempts highly refined soybean oil from in flavoring . other legumes, there is a strong being labeled as an allergen. Studies show mo st • The FDA -exempts highly possibility of cross-reacti on allergic individuals can safely eat soy oil that has been refined peanut oil from being between peanuts and lupine . highly refined (not cold pressed, expeller pressed, or labeled as an allergen. Studies • Arachis oil is peanut oil. extruded soybean oil). show that most allergic • Many experts advise pati ents • Most individuals allergic to soy can safely eul ~uy individuals can safely eat peanut nllergic to pennuts to avoid tree lecithin . oil that has been highly refined nuts as well. • Follow your doctor ' s advice regarding thes e (not cold pressed , expeller • Sunflo wer seeds are often ingredient s. pressed, or extruded peanut oil) . produced on equipm ent shared Follow your doctor's advice. with peanuts.

© 2008 The food Allergy & Anaphylaxi s Network How to Read a Label for a Wheat-Free Diet How to Read a Label for a All FDA-regulated manufactured food products that contain wheat as an Shellfish-Free Diet ingredient are required by U.S. law to list the word "wheat" on the product All FDA-regulated mqnufactuTed food products that label. The law defines any species in the genus Trilicwn as wheat. contain a crustacean shellfish as an ingredient are Avoid foods that contain wheat or any of these ingredients: required by U.S. law to list the specific crustacean shellfish on the product label. bread crumbs hydrolyzed wheat protein Kamut Avoid foods that contain shellfish or any of cereal extract matzoh, matzoh meal (also spelled as these ingredients: club wheat matzo, matzah, or matza) crab couscous pasta crawfish (crayfish, ecrevisse) cracker meal seitan lobster (langouste, langoustine, scampo, coral, durum tomalley) einkom spelt prawn emmer sprouted wheat shrimp ( crevette) farina triticale flour (all pu1pose, bread, cake, vital wheat gluten Mollusks are not considered major allergens under durum, enriched, graham, wheat (bran, durum, genn, gluten, grass, food labeling laws and may not be fully disclosed on high gluten, high protein, malt, sprouts, starch) a product label. instant, past1y, self-rising, soji wheat grass Your doctor may advise you to avoid wheat, steel ground, stone whole wheat berries mollusks or these ingredients: ground, whole wheat) abalone . Wheat is sometimes found in the following: clams (chenystone, littleneck, pismo, quahog) soy sauce surimi cockle (periwinkle, sea urchin) starch (gelatin/zed starch, modified starch, modified food octopus starch, vegetable starch) oysters snails (escargot) squid (calamari) How to Read a Label for an Egg-Free Diet Shellfish are sometimes found in the All FDA-regulated manufactured food products that contain egg as an following: ingredient are required by U.S. law to list the word "egg" on the product label. bouillabaisse Avoid foods that contain eggs or any of these ingredients: cuttlefish ink albumin (also spelled albumen) mayonnaise fish stock egg (dried, powdered, solids, meringue (meringue powder} seafood flavming (e.g., crab or clam extract) white, yolk) ovalbumin surnm eggnog ovovitellin Keep the following in mind: globulin sunm1 • Any food served in a seafood restaurant may lysozyme contain shellfish protein due to cross-contact. Egg is sometimes found in the following: • For some individuals, a reaction may occur from baked goods marzipan inhaling cooking vapors or from handling fish or egg substitutes marshmallows shellfish. lecithin nougat macaroni pasta

How to Read a Label for a Tree Nut-Free Diet All FDA-regulated manufactured food products that contain a tree nut as an ingredient are required by U.S. law to list the specific tree nut on the product label. Tree nuts are sometimes found in the Avoid foods that contain nuts or any of these ingredients: following: Nangai nuts black hull extract (flavoring) artificial nuts natural nut extract (e.g., almond, walnut) natural nut extract beechnut nut butters (e.g., cashew butter) nut distillates/alcoholic extracts Brazil nuts nut meal nut oils (e.g., ·walnut oil, almond oil) butternut nut paste (e.g., almond paste) walnut hu 11extract (flavoring) cashews nut pieces Keep the following in mind: chestnuts nutmeat chinquapin pecans • Mortadella may contain . coconut pesto • There is no evidence that coconut oil and shea filberts/hazel nu ts pili nut nut oil/butter are allergenic. (a chocolate-n11t 111ixture) pine nuts (also referred to as Indian, , • Many experts advise patients allergic to tree nuts ginkgo nut pigiiolia, pignon, piiion, and pinyon nuts) to avoid peanuts as well. hickory nuts pistachios • Talk to your doctor if you find other nuts not litchi/lichee/lychee nut listed here. nuts shea nut marzipan/almond paste

© 2008 The Food Allergy & Anaphylaxis Netwmk