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TheCondor88:211-219 0 The Cooper Ornithological Society 1986

FORAGING OF THE , AN ENDANGERED GENERALIST’

HOWARD F. SAKAI~ USDA Forest Service,Pacific SouthwestForest and Range Experiment Station, Institute of Pacific Islands Forestry Honolulu, HA 96813

C. JOHN RALPH~ USDA Forest Service,Pacific SouthwestForest and Range Experiment Station, Institute of Pacific Islands Forestry, Honolulu, HA 96813

C. D. JENKINS Department of Wildhfe Ecology,Russell Laboratory, Universityof Wisconsin,Madison, WI 53706

Abstract. The hypothesis that food was limiting the population of the endangeredHawaiian Crow ( hawaiiensis)was investigated by observing its foraging habits. This crow was an , feeding on a wide variety of items including fruits, , nectar, mam- mals, plant parts, and passerineeggs and nestlings.It was also an opportunistic feeder, shifting to readily available resources.The crow was adept at finding passerinenests, using this high protein diet of nestlingsand eggsduring the passerinebreeding season.Oha kepau (Clermontia spp.) and olapa (Cheirodendrontrigynum) comprised the bulk of the fruits taken. Arachnida and were the predominant invertebrates found in droppings. Crows used the upper half of the canopy of mature trees,especially ohia (Metrosideroscollina) and koa (Acaciakoa), for their daily activities. Although the sample size was small, in the study area food seemed to be reasonably plentiful, and the crows were adaptable. Therefore, other factors probably are restricting the population. Efforts to maintain present of the Hawaiian Crow need to be increased,with emphasis on ensuringa temporally continuous sourceof food. Key words: Hawaiian Crow; Corvus hawaiiensis;; feeding strategy.

INTRODUCTION pensis)in South Africa (Skead 1952); various The endangered Hawaiian Crow (Corvus ha- Australian crows and ravens, C. tasmanicus, waiiensis)is the largest member of the order C. rnellori,C. OYYU,and C. bennetti(Rowley Passeriformesin Hawaii and is endemic to the and Vestjens 1973); and (C. co- island of Hawaii. This medium sized (46 to 66 rone)in Britain (Holyoak 1968). Most of these cm long), brownish-black,large-billed crow was crows, in addition to being generalists,are also once common in forests of the Kona and Kau relatively common in their ranges. Food gen- districts (Perkins 1903). Crow numbers began eralists are not usually rare, becausethey can declining in the early 1900s (Munro 1944) and readily adapt to changingconditions. by the end of our study in 1980, only isolated Becausethe Hawaiian Crow is endangered, populationswere found within its former range we hypothesized that if food were limiting the (Fig. 1). Population estimates range from 60 population, the would be a specialistcon- to 70 (Marshall 1975) to an estimate made in centratingon a singleor few food sources.Fruits 1978 of 76 + 18 (Scott et al., in press). Many of the ieie (scientific names are found in Table hypotheses for the decline have been ad- 2) vine may have been the most important vanced. One is that limited food supply has food sourcein the 1800s;adults fed their young disrupted rearing of nestlings and fledglings fruits of ieie, and stomachsof adult crows also (Bank0 1976). contained this fruit (Perkins 1903). In addi- Many speciesof crows are generalists,eating tion, crows fed on carrion, young , eggs, various foods as they become available, for and various fruits. Crows have been reported example the Common Crow in central New foraging on fruits of introduced plants (Munro York (Hering 1934); the Black Crow (C. ca- 1944) and- more recently- nest- lings, arthropods, and various fruits and flow- ers (Tomich 197 1, Sakai and Ralph 1980, Gif- fin 1983). ’ Received 29 April 1985. Final acceptance12 Novem- This paper reports a study of the feeding ber 1985. habits of the Hawaiian Crow, to determine 2 Presentaddress of first two authors:USDA Forest Ser- vice, Pacific SouthwestForest and Range Experiment Sta- whether the food supply is limiting the pop- tion, Redwood SciencesLaboratory, 1700 Bayview Drive, ulation. Of particular interest were variety of Arcata, CA 95521. foods, preference for feeding perches, and

Pill 212 H. F. SAKAI, C. J. RALPH AND C. D. JENKINS

the Ranch in the mid 1800s and domestic cattle in the early 1900s; both are common there today. Compared with other known crow , both study sites are relatively stable and are among the least disturbed crow hab- itats remaining. Both sites are montane rain forests with a yearly average rainfall for the past ten years of about 120 to 140 cm, heaviest from July to October. Ohia is the dominant tree species, followed by koa (Table 1). The understory in the Forest Reserve is denserthan on the Ranch. Common understory plants at both sites in- clude tree fern, Hawaiian raspberry,pilo, ohelo, oha kepau, olapa, kolea, and mamaki. MATERIALS AND METHODS Four pairs of crows were studied in the Forest Reserve from May through June 1978, Janu- ary throughJuly 1979, and March to July 1980; and four pairs at the Ranch from March to July 1979. We divided observations into the nonbreeding period (January to mid-March) FIGURE 1. Former known range as of 1980 of the and the breeding period, including nest build- Hawaiian Crow; and study sites, Honaunau Forest Re- ing through fledging (mid March to mid July). serve and McCandless Ranch in the South Kona District, Island of Hawaii. We observed foraging crows by following them on foot, using binoculars, and tape-re- cording their activity. The length of various changesin feeding strategy between breeding activities was later transcribed using a stop- and nonbreeding periods. watch. We classifiedfeeding substratesas twigs (< 1 cm in diameter), small branches (1 to 5 STUDY SITES cm), medium branches (5 to 15 cm); large We studied the crow on the 4,000-ha Hon- branches(> 15 cm); and trunks (main support aunau Forest Reserve (hereafter, “Forest Re- of a tree, with characteristic ). Distances serve”) and the 24,000-ha McCandless Ranch of hops and flights were measured by esti- (hereafter, “Ranch”) in the South Kona Dis- mating the total distance traveled to the near- trict (Fig. 1). Both areaswere extensively logged est 0.1 m. When a bird was foraging, we al- for koa from the mid 1920s to the late 1950s lowed 5 min to elapse between observations. (Edward Ueda, pers. comm.). The Forest Re- A nonforagingbird was usually observed every serve was grazed by feral cattle until 1959 10 min. We used 1,53 7 observationsof at least (Bryan 1977) but has since remained essen- 10 set, averaging 4 1 sec. tially ungrazed. Wild cattle were introduced to BecauseHawaiian Crows seldom regurgitate

TABLE 1. Density, frequency, and height of 12 common tree speciesfound in Honaunau Forest Reserve, Island of Hawaii.

<3 m high ~3-15 m high cl.5 cm DBH 27.5 cm DBH >15 m high AVerage Density Frequency Density Frequency Density Frequency height Species (trees/ha) (W (trees/ha) (W (trees/ha) w Cm) Ohia 109.4 35.4 83.7 36.8 95.4 100.0 18.6 Koa 4.5 4.5 3.0 13.7 26.1 19.0 Kolea 24.7 14.8 2z.g 19.9 2.7 7.9 8.0 Kawau 69.9 43.3 56:4 37.4 3.8 13.3 7.0 Pi10 51.4 25.6 66.3 41.1 0.8 3.1 7.0 Manono 23.7 18.1 6.6 0 5.0 Olapa 36.8 43.5 8;:; 40.1 0 : 6.0 5.0 MamakiKopiko 30.82.7 24.12.7 18.54.9 18.54.9 : : - Alani 5.9 5.8 8.5 6.4 0 0 6.0 Oha kepau 19.0 12.6 2.2 2.2 4.0 Hoawa 8.1 7.2 - - : 7.0 HAWAIIAN CROW 213

TABLE 2. Percent’ of plant species and food items on which Hawaiian Crows were observed foraging, between January and July.

Substrate foraged upon Med. Sm. branch, Plant Flower Flower branch, lg. branch, Bird Bird Plant species Fruit P=t P=t nectar and twg and trunk nestbng a Akala (Rubushawaiiensis) 1.7 ------Aiea (Nothocestrumlongtfolium) 0.1 ------Alani (Pelea spp.) 0.4 - - - - 0; - - German ivy (Seneciomikanoides) - 0.1 ------Hai wale (Cyrtandra spp.) 0.1 ------Hoawa (Pittosporumhosmerz) 0.4 ------Hoi kuahiwi (Smihzx spp.) 0.1 ------Ieie (Freycinetiaarborea) 0.1 0:1 - - - - - Kanawao (Broussaisiaarguta) 0.1 - - - - - 0.1 - Kawau (Zlex anomala) 0.3 - - - 0.7 2.1 - - Koa () 0.1 - 0.1 - 4.7 10.6 1.8 - Kolea (Myrsine lessertiana) 0.7 - 0.1 - 0.4 0.6 0.4 0.5 Kopiko (Psychotriaspp.) 0.7 - - - 0.3 - - Mamaki (Pipturusspp.) 1.3 - - 0.1 0”:: - - Mamane () 0.1 - 0:1 - - 0.1 - Manono (Gouldia terminalis) 0.5 - - - 0.2 - 0.1 - Ma oi oi (Stenogynespp.) 0.1 ------Naio () 0.1 - - - - 0.2 - - Oha kepau (Clermontia spp.) 7.7 - - 0.1 0.4 - - - Oha (Cyanea spp.) - - - - - Ohe (Tetraplasandra meiandra) 0”:: - - - or1 0: - - Ohelo (Vaccinium spp.) 0.5 - - - 0.1 - Ohia (Metrosideroscollina) - - 0.1 6.7 9.4 22.8 3.2 0.3 Olapa (Cheirodendrontrigynum) 12.6 - - - 0.6 0.7 - - Olomea (Perrottetiasandwicensis) 0.2 ------Painiu (Astelia menziesiana) - 0.1 - - - - - Pi10 (Coprosmaspp.) 1.4 - - - 0.2 0.1 0.1 - Poha (Physalisperuviana) 0.1 ------Pukiawe ( spp.) 1.1 ------Purple poka (Passifloraedulis) - - - OYl - - - - Southern pokeberry (Phytolaccaoctandra) 0.1 ------Thimbleberry (Rubusrosaefolius) 0.2 - - - - - Tree fern (Cibotium glaucum) - 0:1 - - - 0.2 0.1 -

’ Calculated as: 100 x number of observations + total observations. pellets and rarely roost communally like some south grid line, at right anglesto the line. The other corvids, we analyzed adult and nestling distancesof the stationsfrom the grid line were crow droppings to assesstheir food habits determined using randomized numbers up to (Ralph et al. 1985). Droppings were collected 50. From each station we measured distances from foraging birds immediately after adults to the closesttree for each quarter of the circle. defecated. We also gathered droppings, which were most likely all from the young, from be- RESULTS low nests. Indigestible materials in the drop- pings of Common Crow (C. bruchyrhynchos) FOOD ITEMS consistedof virtually the same kinds of inver- Hawaiian Crows were omnivorous, eating a tebratesand mammals as found in pellets(Platt wide variety of plant speciesand other food 1955). items (Table 2). Foods ranged from plant parts We assessedthe seasonalavailability of fruits to nestling birds (Fig. 2). and on a monthly basisby counting all Foraging on trunks, branches, and foliage, flowers and fruits of ten flaggedplants of each probably for invertebrates, occupied 55% of species,spaced 60 m apart along a transect in their feeding activity. Crows consumed iso- the Forest Reserve. We used a sugar refrac- pods (mainly pillbugs) and land snails while tometer to analyze nectar sugar content once they foraged in foliage or while they fed wood- a week (40 measures per month) of ten ohia pecker-fashion, flaking bark and moss from flowers, each on a separate tree. trunks or branches to expose hidden . We used the point quarter method (Mueller- Most of the foraging on trunks, branches, and Dombois and Ellenberg 1974: 1 loll) to esti- foliage was in ohia (6 1%) and koa (29%). These mate tree density. Sampling stations were specieswere the tallest and the most dominant located 10 m apart on both sides of a north- treesin both study areas(Table 1). Crows spent 214 H. F. SAKAI, C. J. RALPH AND C. D. JENKINS

TABLE 3. Frequencyof occurrence(O/o) of food items in Hawaiian Crow droppings, by prenestingand nesting pe- riods.

Prenesting Jan. to Nesting Species Mar. Apr. May June July

Total droppings sampled 10 19 72 100 57 Fruit Akala 21 19 29 44 Aiea t 0 0 2 33 Hoawa 0 00 07 Ieie 0 32 22 4 Kanawao i 00 10 Mamaki 10 5 7 38 28 Manono 0 5 3 11 28 Oha kepau 50 47 39 89 84 Ohelo 0 5 3 9 14 Olapa 20 5 57 84 79 Pi10 40 16 0 0 0 Poha Pukiawe 3: Flower M M Plant unknown 20 00 40 MONTH m PLANT PARTS m FLOWER NECTAR Koa 0 01 04 K,i FRUITS Bird part PASSERINE NESTLINGS Passerine 20 11 45 82 55 0 BIRD EGGS m INVERTEBRATES Mammal House mouse 0 00 35 FIGURE 2. Items foraged by Hawaiian Crows, and the percent occurrenceof various food items, January to July 1978-1980. Arachnida 20 16 50 59 26 Isopoda 80 5 19 45 81 Diplopoda : 352 5 Gastropoda : seasons,but the prenesting sample size was Psyllidae 0 0 10 13 2 relatively small. Delphacidae 0 0 8 Fruits were consumedin 3 1% of the foraging Lepidoptera 0 0 40 observations and ranked second only to in- Nabidae 0 5 29 45 9 Coleoptera 5 14 42 38 vertebrates as a food item (Fig. 2). The crows Curculionidae : generally shifted their attention to the various Carabidae 0 fruits as they became available. This flexibility Diptera 0 further demonstrates that the species is op- Hymenoptera 10 portunistic in its feeding (Fig. 3). Most foraging Hemiptera :o 6 450 2 Cixiidae : was either on olapa (42%) or oha kepau (26%). Cicadellidae 00 32 Analysis of droppings(Table 3) confirmed this, Neuroptera : ; 81 11 0 as the occurrenceof both olapa (59%) and oha Psocoptera 10 kepau (56%) seedswas high. As would be ex- Unknown 0 21 18 pected, peak occurrenceof oha kepau and ola- pa seedsin droppings(Table 3) coincided with the peak of crows feeding on these fruit (Fig. two thirds or more of their time foraging for 3). During the incubation and brooding period invertebrates on trunks and on medium and (May to June), crows often cached oha kepau large branches.The remainder of the time was and olapa fruit clustersin the crotch of branch- spent foraging on small branchesor twigs (Ta- es or twigs of ohia, koa, and kolea trees. These ble 2). cached fruits were consumed mostly by the Analyses of droppings substantiated their incubating or brooding bird, although the oth- diverse feeding habits (Table 3). Isopoda were er bird of the pair occasionally ate some. The the predominant (6 1%) invertebrates during incubating or brooding bird either left the nest January through July; next were Arachnida to feed on the cached fruits or was fed at the (32%). Frequency of most invertebrate groups nest. increased during the prenesting and nesting Passerinenestlings and eggswere taken most HAWAIIAN CROW 215

anomala

Coprosma--

Clermontia

hawaiiensis

MONTHLY PERCENT AVAILABLE AND UTILIZED

17 AVAILABLE FRUIT ~AVAILABLE FLOWERS

FRUIT EATEN a FLOWERS USED FIGURE 3. Monthly availability and the observeduse by Hawaiian Crows (as the percent of the maximum obsel by species)of selectedfruiting and flowering plants. frequently during April and May (Fig. 2), the (MUS musculus),droppings in 3 of 100 samples breeding seasonof both the passerine species in June contained mouse hairs, and in 3 of 57 and the crow (Berger 198 1). We observedcrows samples in July. The incidence of small pas- preying on nestlings of several species. They serine bones as well as mouse bones and hairs included the introduced Red-billed Leiothrix, in droppings increased from March through Leiothrixlutea (6 observations) and Japanese July, and bird feathers were common in the White-eye, Zosteropsjaponicus (11 observa- droppings during June. Egg shells were fairly tions) as well as four native species,Common common in the droppings between May and Amakihi, Hemignathus virens (7 observa- July. Some shellfragments may have been from tions); Iiwi, Vestiaria coccinea(2 observa- their own eggsthat failed to hatch. We saw an tions); Elepaio, Chasiempsissandwichensis (1 adult crow pecking at eggsof JapaneseWhite- observation); and Apapane, Himatione san- eye and Apapane (1 observation each) and then guinea (10 observations). We identified the eating the contents. nestlingsby observing the passerineadults as Crows commonly foraged on flowers, pre- they were frightened from nests by an ap- sumably for nectar (Fig. 2), especially from proaching crow. Hawaiian Crows were adept February through May. Ohia was used most at nest finding and, like Australian Crows frequently. We assumedthat crowswere eating (Rowley and Vestjens 1973), appearedto spend nectar when they tipped their headsback after much time searchingfor nests.Crows often did probing into flowers (156 observations). The not return directly to their nest,but would cache sugar content of ohia nectar remained rela- nestlingsin the crotch of large branchesof koa, tively stable throughout the sampled months ohia, and kolea or in twigs of kanawao, man- (Table 4) except in March, when little rain pre- ono, pilo, and tree fem. Although no crows ceded sampling. The use of ohia flower nectar were observed capturing or eating house mice increased in May, when crows were feeding 216 H. F. SAKAI, C. J. RALPH AND C. D. JENKINS

TABLE 4. Mean sugarcontent (%) of ohia (Metrosideros 3.5- collina) nectar, and monthly use by Hawaiian Crow. t: p 3.0- . . . Sugar mean content Month (Standard deviation) crowuse (%) * + 2.5- January 12 (5.0) 0 . February 14 (4.2) 19 z March 48 (8.8) 8 E 2.0-

April 18 (6.7) 19 0 > 0 May 15 (4.3) 48 0 June 10 (4.1) 5 E 1.5- July 10 (1.3) 1 ;e loo l.O- O

1 1 I I I I I J F M A M J J week-old young. Giffin (1983) assumed that MONTH nectar was also regularly fed to young. Crows also occasionallyobtained nectar from oha ke- l Plant Species Eaten pau and purple poka during the nesting period o Food Items Eaten (Table 2). FIGURE 4. Changesin diversity of plant speciesused Crows also foraged on various plant parts and all food items eaten by Hawaiian Crows, January to including flower petals of kolea, koa, and ma- July. mane. The (Psittirostrabailleui) is the only other bird in Hawaii known to eat flower petals (van Riper 1980), although other cor-

FORAGING

FIGURE 5. Average height of plants used by foraging (A) and nonforaging (B) Hawaiian Crows, and the relative height at which crows were seen in the plants. HAWAIIAN CROW 217 vids commonly do so (Rowley and Vestjens energy, crows foraged on them quite regularly 1973, Platt 1955). We found flower petals in (Table 2). Fifteen observations of crows feed- 2 of 10 droppings sampled from January to ing on these fruits showed some wastefulness, March, and in 4 of 100 droppings sampled which may indicate that the crows were not during June (Table 3). Crows stripped the basal wanting for food. They usually ate only one portions of painiu plants of their fibrous outer seed per alani fruit, which normally contain covering and ate the inner fleshy pulp. They four to eight (Rock 1974). By contrast, also fed on tree-fern stipe hair and dried Ger- in 80% of all hoawa capsulesexamined by Rock man ivy vine. Mature koa and mamane pods (1974), almost the entire seedcontent had been were taken, apparently for their seeds.Crows eaten by crows. In capsuleswe examined, only always grasped the pod with a foot and then between 33% and 50% of all seeds had been pecked and stripped the pod open to extract eaten. the seeds.The seedsmay also have contained The diversity (H’; Shannon and Weaver insects.We cannot explain crows foraging on 1949) of plant specieseaten by crows was low tree-fern stipe hair, dried German ivy vine, or in January, possibly due to fewer available ohia bark stripped from twigs and small fruiting plants (Fig. 4). It increased thereafter, branchesfor reasonsother than to supplement but varied little before February to March, roughage. This behavior is similar to that in during April to June and after July nesting(Fig. the Eurasian Rook (C. fiugilegus), which ha- 3). bitually stripsbark off lime trees (Shore 1928). Fruits were an important food source. Al- PREFERRED PERCHES though hoawa and alani fruits have hard outer Hawaiian Crows fed extensivelyin mature trees coverings,and prying them open requiresmuch and spent over two thirds of their time in the upper half of the canopy for both their foraging and nonforaging activities (Fig. 5). The crows spent limited time on the ground, most likely as a defensive measure against ground pred- ators. This is in contrastto many other corvids. NON-FORAGING Mature trees with sturdier brancheswere fa- vored over younger trees. Adult crows at- tempted to perch on small, single-stemmedpilo and Hawaiian raspberry plants to feed (7 ob- servations) but were unsuccessful. Crows perched on more supportive parts of adjacent

n 19 trees (41 observations) to feed on fruits of “8 Hawaiian raspberry, ohelo, oha kepau, pilo, olapa, and ma oi oi. Crows used medium to ++ ;e large perches (21 observations) as they re- moved the outer covering from fruits of oha kepau, hoawa, and alani. Crows occasionally foraged on the ground for invertebrate larvae (6 observations), for fallen fruits of olapa (3 observations) and ohelo (2 observations), or to pluck fruit from thimbleberry and poha. Thimbleberry and poha shrubsgrow only to a meter in height and have weak branches.

FEEDING STRATEGY In order to assay possible food stress during the nestling period, we determined changesin the type of food and rates of feeding from those at other times of the year. If food resources were limited, we would expect crows to work harder during the nestlingperiod. Of the seven known nests,six either contained infertile eggs or the nestlings suffered from disease or sus- pected predation, so we confined our obser- vations to a single nest. Changesin the diversity of food items eaten (Fig. 4) by all the crows that we observed fluc- 218 H. F. SAKAI, C. J. RALPH AND C. D. JENKINS

TABLE 5. Mean number and rates of foraging motions they were not food-stressedduring our study. of a successfulnesting pair of Hawaiian Crows. This conclusion is suggestedby four lines of evidence, none of them unequivocal, but each Nestingperiod Prenesting Nest Incubatmg- Post- suggestive.First, our analysis of the feeding period building brooding brooding strategy at one nest, the food items available Number of motions vs. those eaten (Table 2) and the wide variety Observations 281 96 190 66 of food in their droppings(Table 3) all indicate Mean foraging the Hawaiian Crow is a true generalistcapable motions/min 19.6 24.7 30.9 37.6 of taking virtually any kind of food available. Standard error 0.90 2.01 1.21 1.17 Second, the propensity for shifting the diet to Z-value between foods that are most available further suggests periods 2.26 2.59* 3.98* a plasticity and nonselectivity. This flexibility Rates of motions is further supported by the change in feeding Hops habits sinceearlier observations(Perkins 1903) Observations 473 255 913 199 when ieie was abundant and an important food Mean speed, for nestlings.We found it to be scarceand not m/min 7.8 11.4 14.9 Standard error ::: 0.6 0.3 1.0 important; other foods apparently have re- Z-value between placed ieie. Third, when feeding upon certain periods 2.96* 5.13* 3.32* fruits, the crowswere much more wasteful than Flights they were observed to be when their numbers Observations 473 254 904 181 were greater. And finally, the 1.56 average val- Mean speed, ue of H’ (Fig. 4), representingdiversity of food m/min 55.7 18.7 33.4 3.3 items taken throughout the nestingseason, was Standard error 6.3 5.8 2.3 0.6 Z-value between fairly consistentand indicated lack of specific periods 4.30* 2.35 12.75* food requirements. In addition, the speciesis * BonfemniZ-value significant, P 5 -5. apparently quite flexible in choosing its nest sites (Giffin 1983; Jenkins and Sakai, unpubl. data). We believe that the small population of Hawaiian Crows can be attributed to other fac- tuated little between February and July, but tors, e.g., diseaseor infertile eggs(Jenkins and less use of plants was evident in both January Sakai, unpubl. data), or illegal hunting. and July. This can be attributed to increased Hawaiian Crows were rarely seen in areas feeding on invertebrates (Fig. 2). other than intact native forests. This suggests Numbers of feeding motions defined as that they favored undisturbedareas. Since food probes, plucks, pecks, and other feeding mo- resourcesin undisturbed areasare more abun- tions (Table 5) did not differ significantly (P > dant than in disturbed areas,we feel that some 0.05; Bonferroni Z-test) between the prenest- areas that are presently disturbed should be ing and nesting periods. However, during the allocated to uses compatible with the growth nestingperiod, the rate of feeding motions did and regeneration of native forests if the crow increasebetween nest building and incubating is to survive as a viable, wild species. and brooding, and between incubating and brooding and postbrooding (P I 0.05). This ACKNOWLEDGMENTS increase presumably could be attributed to We thank the trusteesof Bishop Estate,and William Rose- crows providing food for their own physiolog- hill and William Staytonfor allowing usaccess to the forest ical needs and for their young. and for their willingnessto assistus. We also are grateful The mean speed of movements (Table 5) to Cynthia Sealy, manager and part owner, who allowed revealed that the average distance hopped per us accessto McCandlessRanch. The following individuals min of foraging was larger (P 5 0.05) during helped in various ways: James A. Baldwin with the sta- tisticaltests; Eleanor Brown in gatheringdata; Wayne Gag& the nesting season, including postbrooding, in classifyinginvertebrates found in the droppings, and presumably in search of invertebrates, nest- providing information on life history; Helen James and lings, and eggs(Fig. 2). However, the average Quentin Tomich in identifying bones and fur found in the distance flown per minute of foraging de- droppings;and StephanieNagata for processingthe drop- ninas. We also thank J. Michael Scott. Charles van Riner creasedirregularly during the breeding season III,-Jon Giffin, Cameron Kepler, and Nicolaas Verbeek (P 5 0.05) as more fruiting and flowering for comments on this manuscript and Stanley Temple for plants became available (Fig. 3). his encouragementand support.

DISCUSSION LITERATURE CITED If food were limiting, the Hawaiian Crow would BANKO, P. C. 1976. Saving the Alala (Corvustropicus)- probably be a specialist,not flexible in its feed- some preliminary management recommendations. Proc. Hawaii Nat. Sci. Conf. (Hawaii National Park, ing habits. However, we found that the crow Hawaii) 1:23-28. was flexible. We believe that in our study areas BRYAN, L. W. 1977. Bill Bryan’s 50 years of forestry as HAWAIIAN CROW 219

thoughit were but yesterday.Hawaii Tribune Herald. ROCK,J. F. 1974. The indigenoustrees of the Hawaiian Feb. 21, 1917. Islands. Tuttle Publ. Co., Inc., Tokyo. GI~N, J. G. 1983. ‘Alala investigation: report. Hawaii ROWLEY,I., AND W.J.M. VESTJENS.1973. The compar- Dept. Land and Water Res., Div. Forestry and Wild- ative ecologyof Australian corvids, 5. Food. CSIRO life, Honolulu, Hawaii. Wildl. Res. 18:131-155. HERING,D. E. 1934. The food of the American Crow in SAKAI,H. F., AND C. J. RALPH. 1980. Observations of central New York state. Auk 5 1:470-476. the Hawaiian Crow in South Kona, Hawaii. Elepaio HOLYOAK,D. 1968. A comparative study of the food of 40:133-138. some British . Bird Study 14:147-153. SCOTT,J. M., S. MOUNTAINSPRING,F. L. RAMSEY, AND C. MARSHALL,D. B. 1975. Report of the committee on B. KEPLER.In press. Forest bird communities of the conservation 1974-1975. (Suppl.) Auk 92: lB-16B. Hawaiian Islands: their dynamics, ecology, and con- MUELLER-D• MBOIS,D., AND H. ELLENBERG.1974. Aims servation. Stud. Avian Biol. 9. and methods of vegetation ecology. John Wiley and SHORE,C. 1928. Bark-strippingby Rooks. Br. Birds 22: Sons, New York. 37. MUNRO, G. C. 1944. Birds of Hawaii. Tongg Publ. Co., SKEAD,C. J. 1952. A study of the Black Crow, Corvus Honolulu. capensis.Ibis 941434-451, RALPH, C. P., C. J. RALPH, AND S. E. NAGATA. 1985. SHANNON,C. E., AND W. WEAVER. 1949. The mathe- Analysis of droppingsto describediets of small birds. matical theory of communication. Univ. of Illinois J. Field Omith. 56:165-174. Press,Urbana. PERKINS,R.C.L. 1903. Vertebrata. In D. Sharp [ed.], TOMICH,P. Q. 1971. Notes on nestsand behavior of the Fauna Hawaiiensis, vertebrata. Cambridge Univ. Hawaiian Crow. Pac. Sci. 25:465-474. Press, Cambridge, England. VAN RIPER,C., III. 1980. Observationson the breeding PLATT,D. 1955. Food of the crow, Corvusbrachyrhyn- of the Palila (Psittirostrabailleui) of Hawaii. Ibis 122: chos,in south central Kansas. Univ. Kansas Publ. 462-475. Mus. Nat. Hist. 479-497.