Ecología Alimentaria Del Tepezcuintle (Cuniculus Paca) En Áreas Conservadas Y Transformadas De La Selva Lacandona, Chiapas, México

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Ecología Alimentaria Del Tepezcuintle (Cuniculus Paca) En Áreas Conservadas Y Transformadas De La Selva Lacandona, Chiapas, México Revista Mexicana de Biodiversidad Rev.Mex.Biodivers. 89 (2018): 507-515 Ecología Ecología alimentaria del tepezcuintle (Cuniculus paca) en áreas conservadas y transformadas de la Selva Lacandona, Chiapas, México Foraging ecology of lowland paca (Cuniculus paca) in preserved and transformed areas of the Lacandon rainforest, Chiapas, Mexico Yuriana Martínez-Ceceñas a, *, Eduardo J. Naranjoa, Yann Hénaut b y Arturo Carrillo-Reyes c a El Colegio de la Frontera Sur, Carretera Panamericana y Periférico Sur s/n, 29290 San Cristóbal de Las Casas, Chiapas, México b El Colegio de la Frontera Sur, Avenida Centenario km 5.5, 424, 77014 Chetumal, Quintana Roo, México c Universidad de Ciencias y Artes de Chiapas, Libramiento Norte Poniente 47, Caleras Maciel, 29000 Tuxtla Gutiérrez, Chiapas, México *Autor para correspondencia: [email protected] (Y. Martínez-Ceceñas) Recibido: 10 febrero 2017; aceptado: 24 noviembre 2017 Resumen Conocer el efecto de la fragmentación del hábitat y las perturbaciones antrópicas es primordial para comprender los procesos de adaptación de las especies y su persistencia en los ecosistemas. Una especie adaptable a ambientes transformados es el tepezcuintle, Cuniculus paca. En este trabajo se evaluó la actividad de forrajeo, la composición y las variaciones en la dieta del tepezcuintle en 2 sitios: uno conservado y otro transformado en la Selva Lacandona, Chiapas, México. Se caracterizaron y monitorearon por fototrampeo 57 sitios de alimentación (“comederos”), en 31 de los cuales se confirmó el consumo de frutos. Comparando los sitios se encontraron diferencias significativas en el estado y cantidad de frutos y la cobertura del dosel. La dieta del tepezcuintle incluyó frutos de 20 especies de árboles, donde Ceiba pentandra y Castilla elastica fueron nuevos registros para la especie. Se encontró una semejanza del 40% en la composición de especies arbóreas consumidas entre sitios, por lo que el tepezcuintle diversifica su dieta aprovechando frutos de especies cultivadas. Palabras clave: Dieta; Frugívoro; Fragmentación; Tepezcuintle Abstract Recognizing the effect of habitat fragmentation and anthropic disturbances is crucial to understand the processes of species adaptation and their persistence in ecosystems. One species adaptable to transformed environments is the paca, Cuniculus paca. We assessed the foraging activity, composition and variations in the paca diet in pristine and transformed sites in the Lacandon Forest, Chiapas, Mexico. Fifty-seven feeding sites ("feeders") were characterized and monitored through camera-trapping. Fruit consumption by pacas was confirmed in 31 of those sites. A significant difference in fruit condition and quantity and canopy cover, were found when comparing sites. The paca diet included fruits of 20 tree species, where Ceiba pentandra and Castilla elastica were new records for the species. A 40% similarity was found in the composition of tree species consumed between sites, so that the paca diversifies its diet by taking advantage of cultivated species fruits. Keywords: Diet; Frugivorous; Fragmentation; Lowland paca ISSN versión electrónica: 2007-8706; Universidad Nacional Autónoma de México, Instituto de Biología. Open Access bajo la licencia CC BY-NC-ND (4.0) https://doi.org/10.22201/ib.20078706e.2018.2.2127 508 Y. Martínez-Ceceñas et al. / Revista Mexicana de Biodiversidad 89 (2018): 507-515 https://doi.org/10.22201/ib.20078706e.2018.2.2127 Introducción incompletos debido a que es un animal elusivo de hábitos nocturnos (Beck-King et al., 1999). Los objetivos de esta La deforestación, la fragmentación y en general los investigación son: 1) describir los hábitos de alimentación cambios en la vegetación a causa de las actividades del tepezcuintle; 2) estimar la riqueza de especies vegetales humanas han influido en los procesos ecológicos y en que componen su dieta, y 3) comparar la composición las interacciones entre especies de flora y fauna silvestres de la dieta y la frecuencia de consumo del tepezcuintle como la competencia, depredación, herbívoría y frugivoría en un sitio conservado y un sitio perturbado en la Selva (Rodríguez-Rojas, 2005). Aunado a ello, el cambio de Lacandona. uso del suelo para la producción agropecuaria y la caza indiscriminada de especies han producido cambios Materiales y métodos importantes en las poblaciones de mamíferos y otras especies de fauna silvestre (Camargo-Sanabria y Mendoza, El área de estudio se ubicó en la sección sureste de la 2016; Naranjo, 2000). Reserva de la Biosfera Montes Azules (REBIMA) y en el Una de las especies que se ha mencionado que puede ejido aledaño Reforma Agraria, en la Selva Lacandona, adaptarse a los ambientes transformados es el tepezcuintle, Chiapas, México (fig. 1). En el ejido se desarrollan el Cuniculus paca. Este roedor juega un papel importante ecoturismo, en una reserva comunitaria de 1,463 ha de en la dinámica de los bosques tropicales, principalmente selva alta y mediana perennifolia; la agricultura, con 172 como consumidor y dispersor de semillas (Bonilla-Morales ha de cultivos anuales entre los que destacan el maíz y el et al., 2013; Cuarón, 1985). Por ello, si la abundancia frijol; y la ganadería, con 768 ha de potreros (García y poblacional de este roedor disminuyera, probablemente González, 2015). El ejido se ubica dentro de la cuenca del también disminuya la diversidad y supervivencia de río Lacantún, el cual representa una barrera natural que lo muchas especies vegetales en el neotrópico (Cuarón, 1985; divide de la REBIMA; lo surcan de oeste a este 2 arroyos Dirzo y Miranda, 1991). Además, el tepezcuintle es un principales: el Venado hacia el norte y el Remolino hacia eslabón importante en la cadena alimenticia al formar parte el sur del ejido (García y González, 2015). La REBIMA de la dieta de varios carnívoros (Eisenberg y Redford, cuenta con una superficie de 331,200 ha que corresponde 1999; Rodríguez-Rojas, 2005). al 34.6% de la superficie de la Selva Lacandona (Semarnat, El tepezcuintle es un consumidor oportunista y su 2000). Tiene un gradiente altitudinal que va desde los 200 dieta cambia a lo largo de su área de distribución y de m en el río Lacantún hasta los 1,500 m en la región norte de acuerdo a la variación estacional y producción de frutos la reserva. En cuanto a vertebrados, se han registrado 112 (Dubost y Henry, 2006; Gallina, 1981). Debido a que especies de peces, 54 de reptiles, 23 de anfibios, 341 aves estos animales no necesariamente consumen frutos en y 112 de mamíferos (Semarnat, 2000). En la REBIMA se proporción a su disponibilidad en el bosque, es difícil encuentran representados todos los órdenes de mamíferos establecer una relación directa entre la disponibilidad y terrestres y 24.8% del total de mamíferos de México. De el uso de recursos alimentarios. El conocimiento de la las 112 especies presentes, 17 son endémicas y algunas dieta y hábitos alimenticios del tepezcuintle se ha logrado en gran parte por observaciones realizadas en cautiverio (Beck-King et al., 1999; Smythe, 1997). Sin embargo, en los estudios realizados en vida silvestre se han logrado registrar 75 especies de frutos correspondientes a 63 familias que conforman la dieta del tepezcuintle (Beck- King et al., 1999; Figueroa-de León et al., 2017; Gallina, 1981; Muñoz et al., 2002; Zucaratto et al., 2010). En estos estudios, algunas de las especies que se han reportado con mayor frecuencia en la dieta del tepezcuintle son el jobo Spondias mombin, el sonzapote Lycania platypus, aguacate Persea americana, plátano Musa paradisiaca y cacao Theobroma cacao. Para este roedor, al igual que para muchos mamíferos tropicales, todavía no es posible responder sobre algunos aspectos de su historia natural (i.e., hábitos de alimentación, conducta, cuidado parental), ya que por lo general los Figura 1. Mapa del área de estudio al sureste de Chiapas, México, estudios realizados en campo resultan parcializados e derivada de imagen SPOT (2011). Y. Martínez-Ceceñas et al. / Revista Mexicana de Biodiversidad 89 (2018): 507-515 509 https://doi.org/10.22201/ib.20078706e.2018.2.2127 otras como el jaguar Panthera onca, ocelote Leopardus que resultaron ser compartidas en ambos sitios (mamey pardalis, el tapir Tapirus bairdii, el pecarí de collar Pecari Pouteria sapota, ramón Brosimum alicastrum y corozo tajacu y el pecarí de labios blancos Tayassu pecari se Attalea butyracea), se tomaron en cuenta para describir encuentran dentro de alguna categoría de protección los hábitos alimentarios del tepezcuintle. (Semarnat, 2010). A partir de los datos obtenidos de las especies que Entre enero y junio de 2016 se llevaron a cabo 6 visitas consume el tepezcuintle (tabla 1) y tomando en cuenta al área de estudio con intervalos de alrededor de 28 días. los FSMI, se estimó la riqueza de la dieta para cada En la REBIMA se realizaron solamente 5 visitas debido a sitio de estudio durante todo el periodo de muestreo. las condiciones ambientales adversas como la creciente del Posteriormente se obtuvo el coeficiente de similitud de río Lacantún y limitaciones de transporte para el acceso a Sorensen (Magurran, 1988), para determinar el grado de la misma. En cada área se estableció una franja de ancho semejanza entre las comunidades de árboles cuyos frutos fijo de 50 × 3,000 m a lo largo del río Lacantún, lo que se encontraron en ambos sitios de muestreo. También se corresponde a la longitud territorial aproximada del ejido realizó la prueba de Suma de rangos de Wilcoxon con Reforma Agraria. corrección de continuidad (Crowley, 2005) para comparar En febrero, abril y junio de 2016 se realizó una búsqueda las frecuencias de consumo de cada especie en cada intensiva de comederos potencialmente utilizables por comedero, con fototrampeo y los FSMI, para cada sitio los tepezcuintles a lo largo de la franja previamente y mes. Para aquellas especies compartidas entre sitios y establecida, con la finalidad de tomar en cuenta aquellas registradas mediante fototrampeo, se estimó la frecuencia especies vegetales con distinta fenología.
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