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Six Selections - $30 per person per hour Eight Selections - $40 per person per hour

Parmesan, Artichoke + Roasted Mini Lobster Rolls Tomato Crostini Fish + Chips Vegetable Glass Roll Gaufrette Potato, Tartare Sauce Tamarind Sauce Spicy Shrimp Skewers Eggplant Parm Rounds Sweet Chili Sauce Mac + Cheese Bite Chicken + Waffles Salsa Verde Béarnaise Sautéed Vegetable Dumplings Duck Cigar Ponzu Dipping Sauce Port Wine-Cherry Dipping Sauce Gougères Sausage Ragu Fig Compote Polenta , Mascarpone Black Bean Falafel Tarte Flambée Avocado Green Harissa Crème Fraîche, Bacon Wild Mushroom Grilled Cheese Andouille Arancini Parmesan Fonduta Tortilla Espagnole Roasted Tomato Aioli Potato Latke Pastrami, Sauerkraut, Whole Grain Cheese Taquitos Mustard Queso Fresco, Jalapeño Jam Braised Pork Tostada Hamachi Crudo Salsa Verde, Queso Fresco Cream, Chili Spiced Lamb Flatbread Classic Shrimp Cocktail Pickled Cherry Peppers, Feta, Za’atar Spicy Remoulade Mini Shepherd’s Pie Tuna + Avocado Tartare Wonton Chip Korean BBQ Meatball Sesame Hoisin Sauce Everything Salmon Tartare Chive Cream Cheese, Bagel Chip Charred Beef Tenderloin Pretzel , Pickled Horseradish

Three Selections - $28 per person per hour Four Selections - $36 per person per hour

Yukon Gnocchi Bolognese, Whipped Ricotta or Wild Mushroom Ragu

Seared Romanesco Red Quinoa, Caper Gremolata

Charred Shrimp Chorizo Paella, Citrus Sauce

Seared Scallop Fingerling Potato, Bacon Vinaigrette

Lobster Mac + Cheese

Roasted Chicken Root Vegetable Risotto, Emulsion

Herb Crusted Pork Loin Polenta, Whole Grain Mustard Jus

Halloumi Encrusted Baby Lamb Chop Minted Chimichurri, White Bean Purée $5 supplement

Seared Flank Steak Crème Fraîche Mashed Potatoes, Red Wine Sauce

(priced for up to three hours)

CRUDITE Assorted Seasonal Vegetables Served with Roquefort Cheese Dip and Caramelized Onion Dip $10 per person

MEDITERRANEAN Hummus, Babaganoush, Roasted Red Pepper Dip, Fava Bean Dip, Marinated Served with Za'atar Pita and Lavash $15 per person

CHARCUTERIE Chef’s Selection of Smoked and Cured Meats Served with Traditional Accoutrements and Sliced Baguette $20 per person

CHEESE Chef’s Selection of Five Artisanal Cheeses Served with Crackers, Sliced Baguette and Grapes $20 per person

ANTIPASTO Bocconcini, Marinated Artichokes. Eggplant Caponata, Tomato Bruschetta, Prosciutto, Salami, Olives, Whipped Ricotta, Served with Focaccia and Crostini $20 per person

(priced for up to two hours)

SLIDERS Select Three: Cheeseburger, Pulled Pork, Lamb + Feta with Mint Pesto, Buffalo Chicken, Fried Chicken, Fried Oyster, Black Bean Burger Served with Lettuce, Tomatoes, Bread + Butter Pickles, Bourbon Mustard, Sinful Ketchup, Remoulade Sauce, Kettle Chips $35 per person

MAC + CHEESE Elbow Pasta Two Sauces: Classic Cheese, Gruyere + Parmesan Mix-Ins: Sautéed Wild Mushrooms, Spring Peas, Applewood Smoked Bacon, Maine Lobster, Truffle Oil, Toasted Breadcrumbs $30 per person

PASTA Select One: Gemelli, Farfalle, Orecchiette Select Two: Mushroom Cream Sauce, Roasted Garlic + Basil Pomodoro, Bolognese, Rosemary + Sausage Ragu, Puttanesca, Pesto Served with Red Romaine Caesar Salad and Housemade Focaccia $30 per person

CARVING Select One: Herb Basted Turkey Breast, NY Strip Loin, Roasted Pork Loin, Roasted Chicken, Rosemary Leg of Lamb Select Two: Herb Roasted Fingerling Potatoes, Sautéed Haricot Vert, Za’atar Roasted Cauliflower, Charred Broccolini with Lemon Zested Breadcrumbs, Roasted Brussels Sprouts + Pomegranate Served with Assorted Rolls and Chef Selected Sauce $40 per person

(priced for up to two hours)

ASIAN Blistered Shishito Peppers with Ginger Miso, Chinese Broccoli with Black Bean Sauce, Edamame, Sesame-Peanut Noodle Salad, Pork Gyozas, Vegetable Dumplings, California Rolls, Tuna Rolls and Salmon Rolls Served with Wasabi, Pickled Ginger and Soy Sauce $50 per person

SPANISH Select Two: Smoked Paprika + Preserved Lemon Chicken, Grilled Flank Steak with Green Mojo Sauce, Seared Cod with Romesco, Shrimp + Chorizo Paella Served with Patatas Bravas, Arugula Salad with Marcona , Piquillo Peppers + , Grilled Flatbread with Tapenade, Caramelized Onions, Garrotxa Cheese, Roasted Tomatoes with Sherry Glaze $45 per person

RAW BAR Includes Oysters and Clams on the Half Shell, Shrimp Cocktail, Lobster Tails and Marinated Calamari Salad Served with Lemon Wedges, Mignonette, Cocktail Sauce and Green Goddess *King Crab Legs or Jonah Crab Claws available at M.P. $55 per person

$95 per person

SALADS (SELECT TWO)

Red Romaine Caesar Salad Parmesan Frico Crisps, Focaccia Lollo Rosso + Tango Lettuce Salad Ricotta Salata, Mushrooms, Balsamic Reduction Arugula, Fennel, Radicchio + Frisée Salad Toasted Almonds, Citrus-Champagne Vinaigrette Black Lentil Salad Arugula, Roasted Sweet Potato, Shaved Fennel, Goat Cheese, Citrus Vinaigrette

MAINS (SELECT TWO)

Pan Seared Scottish Salmon Yuzu Emulsion Seared Alaskan Halibut Miso Glaze Atlantic Cod Saffron Beurre Blanc Murray’s Oven Roasted Chicken Sherry Emulsion Herb Crusted Pork Loin Whole Grain Mustard Jus Roasted Leg of Lamb Minted Chimichurri Roasted Strip Loin Crispy Shallots, Red Wine Sauce Grilled Skirt Steak Balsamic Agrodolce

SIDES (SELECT TWO)

Herb Roasted Fingerling Potatoes Mustard Aioli

Duck Fat Potatoes

Za’atar Roasted Cauliflower

Charred Broccolini Lemon Zested Breadcrumbs

Sautéed Haricot Vert Brown Butter, Lemon Zest, Toasted Almonds

Grilled Vegetables Basil Dressing

Roasted Carrots Cilantro Tahini

Roasted Brussel Sprouts + Pomegranate

DESSERTS (SELECT THREE)

Mascarpone Cheesecake Passionfruit Gelée, Caramelized Figs

White Chocolate Panna Cotta Raspberry , Oat Shortbread

Apple Cranberry Cobbler Streusel, Vanilla

Classic Molten Chocolate Cake Dark Chocolate Sauce, Salted Caramel Ice Cream

Four Selections - $20 per person per hour

Peanut Butter Mousse in a Chocolate Cup

S’mores Pudding Pie

Salted Caramel Chocolate Pretzel Tart

Apple Cobbler

Mascarpone Cheese Cake

Brown Blondie Bites

Lemon Tart

Assorted Macarons

$15 per person, priced for up to two hours

CLASSIC (SELECT THREE)

Mascarpone Cheesecake Passionfruit Gelée, Caramelized Figs

White Chocolate Panna Cotta Raspberry Coulis, Oat Shortbread

Apple Cranberry Cobbler Almond Streusel, Vanilla Whipped Cream Classic Molten Chocolate Cake Dark Chocolate Sauce, Whipped Cream

SUNDAES Chocolate and Vanilla Ice Cream Assorted Toppings: Chocolate Sauce, Caramel Sauce, Whipped Cream, Sprinkles, Chopped Nuts, Maraschino Cherries

BELGIAN WAFFLES House Made Funfetti Waffles Assorted Toppings: Vanilla Ice Cream, Whipped Cream, Nutella, Sliced Strawberries, Sliced Bananas, Chocolate Sauce

ICE CREAM SANDWICHES Chocolate Chip Cookie, Double Chocolate Chip Cookie, Sugar Cookie Chocolate and Vanilla Ice Cream, Rainbow Sprinkles, Mini Chocolate Chips, Crumbled Pretzels, Crushed Oreos

PREMIUM OPEN BAR $55 per person, priced for up to three hours $10 per person for each additional hour

Includes Premium Liquor, House Selected Sparkling, White and Red Wine, Two House Selected Beers, Sparkling Water, Soft Drinks, Juices, Coffee and Tea (does not include specialty coffee drinks)

*Additional selected wines are priced by consumption per bottle. Wine list is available on request.

BEER AND WINE $40 per person, priced for up to three hours $10 per person for each additional hour

Includes House Selected Sparkling, White and Red Wine, Two House Selected Beers, Sparkling Water, Soft Drinks, Juices, Coffee and Tea (does not include specialty coffee drinks)

SOFT DRINKS $15 per person for up to three hours $5 per person for each additional hour

Includes Sparkling Water, Soft Drinks, Juices, Coffee and Tea (does not include specialty coffee drinks)