Report on the Establishment of NISM in the Philippines
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PHYTOCHEMICALS and BIOACTIVITIES of Garcinia Prainiana KING and G
PHYTOCHEMICALS AND BIOACTIVITIES OF Garcinia prainiana KING AND G. hombroniana PIERRE SHAMSUL ON A thesis submitted in fulfilment of the requirements for the award of the degree of Doctor of Philosophy (Chemistry) Faculty of Science Universiti Teknologi Malaysia MARCH 2018 iii To My Beloved Wife Najatulhayah Alwi and My children, Muhd Nabil AnNajat, Muhd Nabihan AnNajat, Muhd Naqib AnNajat, Muhd Nazeem AnNajat, Shahmina Nasyamah AnNajat For Their Love, Support and Best Wishes. iv ACKNOWLEDGEMENT First and foremost, I show my gratitude to The Almighty God for giving me the strength to complete this thesis. I am deeply grateful to everyone who has helped me in completing this work. Thanks a million to my supervisor, Assoc. Prof. Dr. Farediah Ahmad, Prof. Dr. Hasnah Mohd Sirat and Assoc. Prof. Dr. Muhammad Taher for their untiring assistance, direction, encouragement, comments, suggestions, enthusiasm, continuous guidance, ideas, constructive criticism and unrelenting support throughout this work. I would like to thank the Department of Chemistry, Faculty of Science, UTM for the access of UV, IR, GC-MS, and NMR instruments. Sincerely thanks to all lab assistants especially to Mr. Azmi, Mr. Rashidi, Mr. Amin and Mr. Hairol for their help throughout these seven years. Special thanks to my lab mates; Wan Muhd Nuzul, Athirah, Salam, Aminu, Saidu, Shariha, Awanis, Iman, Erni, Edelin, Suri and Yani for their moral support, advice and encouragement to make the lab work meaningful. I am grateful to staff scholarship by Ministry of Higher Education for my doctoral fellowship and Research University Grant (GUP), Universiti Teknologi Malaysia under vote 03H93 for the support throughout the entire research. -
Garcinia Intermedia SCORE: -4.0 RATING: Low Risk (Pittier) Hammel
TAXON: Garcinia intermedia SCORE: -4.0 RATING: Low Risk (Pittier) Hammel Taxon: Garcinia intermedia (Pittier) Hammel Family: Clusiaceae Common Name(s): cherry mangosteen Synonym(s): Calophyllum edule Seem. lemon drop mangosteen Rheedia edulis (Seem.) Planch. & Triana monkey fruit Rheedia intermedia Pittier wildʹlemon rheedia Assessor: Chuck Chimera Status: Assessor Approved End Date: 1 Feb 2017 WRA Score: -4.0 Designation: L Rating: Low Risk Keywords: Tropical Tree, Edible Fruit, Shade-Tolerant, Dioecious, Animal-Dispersed Qsn # Question Answer Option Answer 101 Is the species highly domesticated? y=-3, n=0 n 102 Has the species become naturalized where grown? 103 Does the species have weedy races? Species suited to tropical or subtropical climate(s) - If 201 island is primarily wet habitat, then substitute "wet (0-low; 1-intermediate; 2-high) (See Appendix 2) High tropical" for "tropical or subtropical" 202 Quality of climate match data (0-low; 1-intermediate; 2-high) (See Appendix 2) High 203 Broad climate suitability (environmental versatility) y=1, n=0 y Native or naturalized in regions with tropical or 204 y=1, n=0 y subtropical climates Does the species have a history of repeated introductions 205 y=-2, ?=-1, n=0 y outside its natural range? 301 Naturalized beyond native range y = 1*multiplier (see Appendix 2), n= question 205 n 302 Garden/amenity/disturbance weed n=0, y = 1*multiplier (see Appendix 2) n 303 Agricultural/forestry/horticultural weed n=0, y = 2*multiplier (see Appendix 2) n 304 Environmental weed n=0, y = 2*multiplier -
“Batuan” [Garcinia Binucao (Blco.) Choisy] Seed Oil
Annals of Tropical Research 37[2]:11-22(2015) © VSU, Leyte, Philippines Physicochemical Properties, Lipid and Fatty Acid Profile of “Batuan” [Garcinia binucao (Blco.) Choisy] Seed Oil Elizabeth S. Quevedo12 , Laura J. Pham , Florinia E. Merca 3 and Antonio C. Laurena4 1Department of Pure and Applied Chemistry, Visayas State University, Baybay City, Leyte 6521-A,2 National Institute of Molecular Biology and Biotechnology, University of the Philippines Los Baños Laguna,3 Institute of Chemistry, University of the Philippines, Los Baños, Laguna,4 Institue of Plant Breeding, Crop Science Cluster, University of the Philippines Los Baños College, Laguna ABSTRACT The seed oil of “batuan” [Garcinia binucao (Blco.) Choisy] fruit, an indigenous, lesser known, and with promising economic potential, was characterized to evaluate its quality and potential for product development. Using standard AOAC methods, thin layer chromatography and gas chromatography, the physicochemical properties, lipid and fatty acid profile were determined. Oil yield from “batuan” seeds was high. The extracted oil was yellowish white, soft solid at room temperature. Iodine value, acid value, and peroxide value of the seed oil were low while saponification value was high. Lipid presents in “batuan” seed oil is mostly triglycerides while diglycerides are in low amount. Unsaponifiable matter (<1.0%) was abundant in sterol, squalene and beta-carotene, and minor amount of Vit. A palmitate, - and -tocopherols. Stearic (C18:0), oleic (C18:1), and palmitic (C16:0) acids were the major fatty acids while arachidic, linoleic, and linolenic acids constitute the minor components. “Batuan” seed oil contained more saturated fatty acids than the unsaturated fatty acids which could be responsible for its being a soft solid at room temperature. -
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Int. J. Curr. Res. Biosci. Plant Biol. (2021) 8(5), 4-13 International Journal of Current Research in Biosciences and Plant Biology Volume 8 ● Number 05 (May-2021) ● ISSN: 2349-8080 (Online) Journal homepage: www.ijcrbp.com Review Article doi: https://doi.org/10.20546/ijcrbp.2021.805.002 Garcinia fruit: in the forests and domestic orchards, the prevention of diseases of modernity Flavia Maria Vasques Farinazzi-Machado 1* and André Ribeiro da Silva 2 1Faculty of Food Technology of Marilia (FATEC) Marilia/SP – Brazil Castro Alves Avenue, 62, Marilia, São Paulo, Brazil - 17506-000 2State University of Londrina, Londrina, PR – Brazil Celso Garcia Cid Highway | PR 445 Km 380 | Brazil - 86.057-970 *Corresponding author; e-mail: [email protected] Article Info Abstract Keywords: The genus Garcinia has many varieties of fruit trees, which are found in rural and urban backyards, Anti-hyperglycemic tropical forests and domestic orchards of several tropical countries. Fruits have a great diversity of Anti-inflammatory metabolites, among which phenolic compounds stand out for their potential antioxidant, anti- Antimutagenic inflammatory and other effects, and which have a preventive action on diseases of modernity. This Antioxidants review aimed to associate studies on the metabolic activities of Garcinia fruits and their numerous Cardiovascular disease effects on health risk factors, such as obesity, hyperglycemia, inflammatory processes and Garcinia dyslipidemias. Scientific articles published in English, Portuguese and Spanish were selected, which carried out studies involving the administration of Garcinia fruits in vitro and in vivo, mainly in the last five years. Sixty relevant articles were included in the study. -
I Is the Sunda-Sahul Floristic Exchange Ongoing?
Is the Sunda-Sahul floristic exchange ongoing? A study of distributions, functional traits, climate and landscape genomics to investigate the invasion in Australian rainforests By Jia-Yee Samantha Yap Bachelor of Biotechnology Hons. A thesis submitted for the degree of Doctor of Philosophy at The University of Queensland in 2018 Queensland Alliance for Agriculture and Food Innovation i Abstract Australian rainforests are of mixed biogeographical histories, resulting from the collision between Sahul (Australia) and Sunda shelves that led to extensive immigration of rainforest lineages with Sunda ancestry to Australia. Although comprehensive fossil records and molecular phylogenies distinguish between the Sunda and Sahul floristic elements, species distributions, functional traits or landscape dynamics have not been used to distinguish between the two elements in the Australian rainforest flora. The overall aim of this study was to investigate both Sunda and Sahul components in the Australian rainforest flora by (1) exploring their continental-wide distributional patterns and observing how functional characteristics and environmental preferences determine these patterns, (2) investigating continental-wide genomic diversities and distances of multiple species and measuring local species accumulation rates across multiple sites to observe whether past biotic exchange left detectable and consistent patterns in the rainforest flora, (3) coupling genomic data and species distribution models of lineages of known Sunda and Sahul ancestry to examine landscape-level dynamics and habitat preferences to relate to the impact of historical processes. First, the continental distributions of rainforest woody representatives that could be ascribed to Sahul (795 species) and Sunda origins (604 species) and their dispersal and persistence characteristics and key functional characteristics (leaf size, fruit size, wood density and maximum height at maturity) of were compared. -
[Garcinia Binucao (Blanco) Choisy] Fruit Powder Production
Research Article EAEF 13 (2) : 30-41, 2020 Optimization of Process Conditions for Batuan [Garcinia binucao (Blanco) Choisy] Fruit Powder Production Al Kaixer G. ANCHETA1*, Erlinda I. DIZON2 Abstract The study determined the optimum process conditions to produce batuan fruit powder using combined Response Surface Methodology (RSM) and desirability function. The factors considered were sodium metabisulfite (SMS) concentration and drying temperature. Two-factor ANOVA revealed the significant responses among the physicochemical (bulk density, titratable acidity, total soluble solids, whiteness index) and functional (antioxidant activity, total phenolics, water absorption index, water solubility index) characteristics. The response that was not significant in the model was also identified (pH). Based on the results, the optimum drying temperature and SMS concentration were found to be 50.0 ℃ and 106 ppm, respectively. The powder was produced using the predicted optimum conditions and was analyzed for its physicochemical, functional, and sensory properties. [Keywords] batuan fruit, batuan fruit powder, response surface methodology, sodium metabisulfite, drying arabic gum as adjuncts (Jittanit et al., 2011), comparison of I Introduction qualities of tamarind powder using tray and drum dryers Tamarind is considered as the most popular souring agent (Khuenpet et al., 2012), fiber-rich powder from dragon fruit in Philippines and is used as a base in soup dishes such as or pitaya peel (Senghkhamparn et al., 2013), mango kernel sinigang. However, the supply of locally-available tamarind flour production using cabinet dryer (Bawar et al., 2013), and may not be able to meet the huge demand of consumers due to spray-drying of soursop powder (Chang et al., 2018; Chang et the increase in population. -
Efficacy of New Herbal Shampoos from Garcinia Dulcis Kurz, Citrus Aurantium L
International Journal of Agricultural Technology 2018 Vol. 14(4): 597-612 Available online http://www.ijat-aatsea.com ISSN: 2630-0613 (Print) 2630-0192 (Online) Efficacy of New Herbal Shampoos from Garcinia dulcis Kurz, Citrus aurantium L. and Eucalyptus globulus Labill as Pediculicides for Head Lice (Pediculus humans capitis) Control Sittichok, S. and Soonwera, M.* Department of Plant Production Technology, Faculty of Agricultural Technology, King Mongkut’s Institute of Technology Ladkrabang, Chalong Krung Road, Ladkrabang, Bangkok, Thailand. Sittichok, S. and Soonwera, M. (2018). Efficacy of new herbal shampoos from Garcinia dulcis Kurz, Citrus aurantium L. and Eucalyptus globulus Labill as pediculicides for head lice (Pediculus humans capitis) control. International Journal of Agricultural Technology 14(4):597-612. Abstract Currently, synthetic chemical pediculicides have lost their efficacy due to worldwide increased resistance of head lice to them. Therefore, safe, natural product alternatives are in dire need. This study investigated the efficacy of an herbal shampoo made from Garcinia dulcis (Roxb.) added with either Citrus aurantium EO or Eucalyptus globulus EO against head lice in both in vitro and in vivo tests. In vitro experiment used a filter paper contact method to evaluate the pediculicidal activity of the shampoo at 0.002, 0.003 and 0.006 ml/cm2 doses (per unit area of petri dish plate) on nymphs and adults of head lice. In vivo trial, the infested children were treated with the shampoo. The results showed either cured or not cured of pediculosis. The main results showed LC50 values against nymphs for G. dulcis + C. aurantium EO shampoo and G. -
Perennial Edible Fruits of the Tropics: an and Taxonomists Throughout the World Who Have Left Inventory
United States Department of Agriculture Perennial Edible Fruits Agricultural Research Service of the Tropics Agriculture Handbook No. 642 An Inventory t Abstract Acknowledgments Martin, Franklin W., Carl W. Cannpbell, Ruth M. Puberté. We owe first thanks to the botanists, horticulturists 1987 Perennial Edible Fruits of the Tropics: An and taxonomists throughout the world who have left Inventory. U.S. Department of Agriculture, written records of the fruits they encountered. Agriculture Handbook No. 642, 252 p., illus. Second, we thank Richard A. Hamilton, who read and The edible fruits of the Tropics are nnany in number, criticized the major part of the manuscript. His help varied in form, and irregular in distribution. They can be was invaluable. categorized as major or minor. Only about 300 Tropical fruits can be considered great. These are outstanding We also thank the many individuals who read, criti- in one or more of the following: Size, beauty, flavor, and cized, or contributed to various parts of the book. In nutritional value. In contrast are the more than 3,000 alphabetical order, they are Susan Abraham (Indian fruits that can be considered minor, limited severely by fruits), Herbert Barrett (citrus fruits), Jose Calzada one or more defects, such as very small size, poor taste Benza (fruits of Peru), Clarkson (South African fruits), or appeal, limited adaptability, or limited distribution. William 0. Cooper (citrus fruits), Derek Cormack The major fruits are not all well known. Some excellent (arrangements for review in Africa), Milton de Albu- fruits which rival the commercialized greatest are still querque (Brazilian fruits), Enriquito D. -
Agricultural Plant Diversity of the Orchards Along the Bank of Chao Phraya River and Ko Kret Areas in Nonthaburi Province
Kasetsart J. (Nat. Sci.) 42 : 215 - 225 (2008) Agricultural Plant Diversity of the Orchards along the Bank of Chao Phraya River and Ko Kret Areas in Nonthaburi Province Kittipong Treetaruyanont*, Wanlop Phosunk and Panom Suthisaksopon ABSTRACT A survey of the agricultural plant diversity in the orchards on the bank of Chao Phraya river and Ko Kret areas of Nonthaburi province was conducted in the year 2005. The soil in these areas was Banglen Series : (Bl, clay and silty clay loam) and pH was between 4.2-6.6. Soil fertility was considered to contain high plant nutrients, ranging form good to very good level, and the quality of water was also good. The total plant diversity of 48 orders, 96 families, 246 genera and 429 species of agricultural plants was recorded. The majority of plants was ornamental plants, 52.57 percent. Agricultural crops were categorized into 3 groups, i.e. native species, threatened species and extirpated species. Variability in cultivars of durians and rose apples were decreased. The threatened species were Kruai (Horsfieldia irya Gaertn Warb), Chomphu Mamiao (Syzygium mallacsense L. Merr. & L.M. Perry ST), Somsa (Citrus aurantium L. var. aurantium ExST), Reo (Alpinia nigra gaertn. Burtt H), and Dipli (Piper retrofractum Vahl C). The extirpated species were Chanthet (Myristica fragrans Houtt. ExS), Clove (Syzygium aromaticum (L.) Merr.& L.M. Perry ExST), Langsat (Landsium domesticum), Raksorn (Calotropis giganted R.Br.), Payom (Shorea roxburghii), and purple Chabasorn (Hibiscus rosa-sinensis L.). The results of this survey should be further used as the base line for plant genetic conservation policy and for environmental conservation. -
Optimization of Pectin Extraction from the Native Fruit of Garcinia Binucao Using Response Surface Methodology
MATEC Web of Conferences 268, 01006 (2019) https://doi.org/10.1051/matecconf/201926801006 RSCE 2018 Optimization of pectin extraction from the native fruit of Garcinia binucao using response surface methodology Jed Karl Victor Robrigado1, Jasen Emil De Leon1, Aldous Tyrone Orillan1, John Raymond Barajas1,*, Pee Jay Gealone2 1Department of Chemical Engineering, Bicol University, Legazpi City, Albay, 4500, Philippines 2Department of Electrical Engineering, Bicol University, Legazpi City, Albay, 4500, Philippines Abstract. Citrus supply for pectin primers in the world market is continually under threat due to the widespread of uncontrolled citrus greening disease outbreaks. As a consequence, a market squeeze in pectin supply was experienced globally and further resulted to a significant surge in prices of pectin derived products. In an attempt to provide an alternative source of pectin primers to the pectin-making industry, we investigate a novel and promising pectin primer native to the Philippines. In this work, we explored extraction of pectin from fruits of the Garcinia binucao tree (GBT). We implement a response surface methodology (RSM) to optimize the extraction of pectin from GBT. Box-behken experimental design was used to obtain the optimal conditions in the extraction process. Temperature (°C), extraction time (min), and pH were found to have significant effects on the pectin yield. Actual values of these independent variables were chosen on the basis of preliminary experimental results. Optimum conditions using ridge analysis were found to be: temperature 72.4°C, extraction time 117.5 min, and pH at 1.68. In conclusion, a high pectin yield obtained from GBT fruits strongly suggests that these fruits are promising alternative primers in pectin production. -
Systematics and Biogeography of the Clusioid Clade (Malpighiales) Brad R
Eastern Kentucky University Encompass Biological Sciences Faculty and Staff Research Biological Sciences January 2011 Systematics and Biogeography of the Clusioid Clade (Malpighiales) Brad R. Ruhfel Eastern Kentucky University, [email protected] Follow this and additional works at: http://encompass.eku.edu/bio_fsresearch Part of the Plant Biology Commons Recommended Citation Ruhfel, Brad R., "Systematics and Biogeography of the Clusioid Clade (Malpighiales)" (2011). Biological Sciences Faculty and Staff Research. Paper 3. http://encompass.eku.edu/bio_fsresearch/3 This is brought to you for free and open access by the Biological Sciences at Encompass. It has been accepted for inclusion in Biological Sciences Faculty and Staff Research by an authorized administrator of Encompass. For more information, please contact [email protected]. HARVARD UNIVERSITY Graduate School of Arts and Sciences DISSERTATION ACCEPTANCE CERTIFICATE The undersigned, appointed by the Department of Organismic and Evolutionary Biology have examined a dissertation entitled Systematics and biogeography of the clusioid clade (Malpighiales) presented by Brad R. Ruhfel candidate for the degree of Doctor of Philosophy and hereby certify that it is worthy of acceptance. Signature Typed name: Prof. Charles C. Davis Signature ( ^^^M^ *-^£<& Typed name: Profy^ndrew I^4*ooll Signature / / l^'^ i •*" Typed name: Signature Typed name Signature ^ft/V ^VC^L • Typed name: Prof. Peter Sfe^cnS* Date: 29 April 2011 Systematics and biogeography of the clusioid clade (Malpighiales) A dissertation presented by Brad R. Ruhfel to The Department of Organismic and Evolutionary Biology in partial fulfillment of the requirements for the degree of Doctor of Philosophy in the subject of Biology Harvard University Cambridge, Massachusetts May 2011 UMI Number: 3462126 All rights reserved INFORMATION TO ALL USERS The quality of this reproduction is dependent upon the quality of the copy submitted. -
Lesser Known Edible Tree Species
RESEARCH INFORMATION SERIES ON ECOSYSTEMS Volume 15 No. 3 September – December 2003 Lesser Known Edible Tree Species Compiled by Helen B. Florido and Fe F. Cortiguerra Foreword Featured in this issue of RISE are three edible, lesser-known and indigenous species. These are binucao (Garcinia binucao), lipote(Syzgium polycephaloides (C.B. rox) Merr. and libas (Spondias pinnata). Binucao commonly called batuan in the Visayas is a native tree that produces a sour fruit, a favorite and popular souring ingredient for Visayan dishes. To increase its production, the ECG Farm owned by businessman Eduardo Cojuangco in Negros Oriental has developed 10-ha plantation for this minor crop. While waiting for the tree to bear fruit, they intercrop it with bananas. Libas is the known souring agent, in the Bicol Region. The young leaves are dried and used in the preparation of laing, a very popular Bicolano dish. When fresh, it is used as filling for fish cooked in coconut milk called sinanglay. Lipote, on the other hand, was reported to have medicinal properties that lower high blood pressure and high level of cholesterol. It also has a anti-oxidant action. These edible tree species are profitable crops because they do not require much inputs. You need not spray chemical insecticides or fungicides or apply fertilizer. They are seldom attacked by pests and diseases. We hope the information in this issue will guide you in propagating and utilizing these indigenous species for health reasons and biodiversity conservation. CELSO P. DIAZ Director 2 1. Hog plum Common name: Hog plum (En.); libas (Pilipino) Local names: lannu, lanu (Cagayan); libas (Bataan, Tayabas, Capiz, Cotabato, Zamboanga) lubas, libas (Bicol) Scientific name: Spondias pinnata (L.f.) kurz.