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Function & Catering Menu FUNCTION & CATERING MENU 64+66 FRANKLIN STREET, WORCESTER, MA 01608 | BEERGARDENMA.COM The Beer Garden is a unique place to eat, drink and be hoppy, featuring live entertainment with the area’s hottest bands and our house DJ that will create a special theme for you nightly. The 500-seater year-round garden has a large pavilion, indoor/outdoor bar, and beautiful outdoor pergola. The 150 seat Terrace has a 3-season atmosphere with a beauti- ful outdoor pergola. Communal tables are perfect for sharing with friends and making new ones. Our Pavilion with its main stage will feature national acts, comedians, as well as the areas hottest dance floor. It’s also the perfect spot to host a private party - big or small. The vibe in this beer garden is infectious! So grab a friend and a beer, and plan to stay a while. OPTION 1 – THE TERRACE Seated Dinner: up to 40-60 guests Cocktail Style Events: up to 100-150 guests Located in the heart of the Brew Beer Garden. This space has a beautiful terrace with sprawling flowers and greens. This is a great space to enjoy the outdoors and excitement of downtown Worcester, while having dedicated space to host up to 100-150 people. HERE’S WHAT YOU NEED TO KNOW: • The Terrace is available for events Monday-Sunday. Please inquire further for Food and Beverage minimum. • You may have the area exclusively for 4 hours until 8pm, but this can be extended – just ask! • You do not have to relocate! The area just becomes open to the public after the set times. • Pre-arranged function food is to be served prior to 7pm. OPTION 2 – THE BAR Cocktail Style Events: up to 75 guests Welcome to the Interior Beer Garden! It has its own private bar, bath- rooms, and room for up to 75 persons. This space features a custom draft system with a selection of 36 craft beers from around the world, along with a premium selection of spirits & non-alcoholic items. We guarantee that you’ll fall in love with it like we have! Frequently used for birthdays, corporate events and holiday celebrations, it is a very versatile space, ideal for any & every event. Easily suited to large functions up to 75 patrons cocktail style. HERE’S WHAT YOU NEED TO KNOW: • The Bar is available for events Monday-Sunday. Please inquire further for Food and Beverage minimum. • You may have the area exclusively for 4 hours until 8pm, but this can be extended – just ask! • You do not have to relocate! The bar just becomes open to the public after the set times. • Pre-arranged function food is to be served prior to 7pm. OPTION 3 – THE PAVILION Seated Dinner: up to 150 guests Cocktail Style Events: up to 200 guests Welcome to the Ultimate space! With large paned windows to allow you to look into the open space Beer Garden (We can even open them for you!), state of the art stage and sound system, a 20’ television, and enough tables and seating for 150, and space for up to 200 cocktail style! HERE’S WHAT YOU NEED TO KNOW: • The minimum spend Sunday – Thursday is $10,000 • The minimum spend for the Pavilion Friday/Saturday is $15,000 • The Pavilion is yours exclusively for 4 hours, not exceeding 9pm. • You don’t have to relocate at 9pm, the room just becomes open to the public. • All pre-ordered function food must be served prior to 8:00pm. OPTION 4 – THE FULL VENUE Seated Dinner: up to 200 Cocktail Style Events: up to 500 You can reserve our entire venue! With both bars, the Interior & Exterior Beer Garden, staff, and all the fun between Noon – Midnight Sunday – Thursday. The minimum spend is $20,000. The minimum spend for the Pavilion Friday/Saturday is $30,000 This is ideally suited towards groups and parties of 300+. You may have the area exclusively for 4 hours, but this can be extended – just ask! CATERING We have a function menu available below: PLATTERS $38 per person ANTIPASTO Mixed Roasted Vegetables, Selection of Cured Meats, Pickles & Cheeses, Dips with Toasted Bread. BREAD, CRACKERS, & DIPS Toasted Bread, Crackers, & a Selection of Dips. SANDWICHES Roast Beef and Boursin Wrap, Turkey and Cheddar on Multi Grain, Waldorf Chicken Salad Wrap, Grilled Chick- en BLT, Lobster Roll BUFFETS $48 per person THE BEER GARDEN Fennel Sausage, All Beef ‘Country Club’ Hot Dogs, Bratwurst, All the fixings (Onions, Peppers, Whole Grain Mustard) Pretzels w/dipping sauce, Potato Salad OR ALL-AMERICAN Hamburgers, Cheeseburgers, Hot Dogs, Grilled Chick- en, Caesar Salad, Cole Slaw, Potato Salad, Cookies & Brownies ONE-HOUR PASSED APPETIZER MENU Select 3 - $20 per person / Select 5 - $25 per person Vegetable Spring Roll Chicken or Pork Dumplings Spanakopita Herb & Cheese Stuffed Mushrooms Miniature Cocktail Franks Wrapped in Puff Pastry Miniature Italian Meatballs Marinara Teriyaki Chicken Skewers Crab Rangoon Marinated Beef Satay Crab Cakes with Spicy Remoulade Scallops Wrapped in Bacon Bruschetta on Crostini CATERING We have a function menu available below: COLD DISPLAYS CHEESE, FRUIT & CRACKER DISPLAY $7 per person HARVEST VEGETABLE CRUDITÉS & DIPS $6 per person TUSCAN ANTIPASTO DISPLAY $9 per person STATIONS (must choose 2 stations) Carving station, choice of 1. $20 per person HERB ROASTED TURKEY BREAST Fresh Herb Dressing, Savory Gravy, Cranberry Sauce HERB CRUSTED LOIN OF PORK Cranberry Apple Chutney ROSEMARY CRUSTED TENDERLOIN OF BEEF Horseradish Cream, Rolls & Butter $175 Fee for Chef Carving Attendant SLIDER STATION Country Club Hot Dog Cheeseburger Sliders Grilled Chicken Sliders Veggie Burger Sliders Served with French Fries & Chef’s Selection of Toppings $18 per person STIX NOODLE BAR STATION Dynamite Chicken Mongolian Beef Yaki Soba White Rice $20 per person PASTA Tomato Basil Fusilli Rigatoni with Italian Sausage and Peppers in Basil Olive Oil Penne Pasta with Chicken & Broccoli in Alfredo Sauce $18 per person BEVERAGES CUSTOMIZE YOUR BEVERAGE EXPERIENCE The Beer Garden offers a curated draft selection serving 36 craft beers, as well as a selection of wines, spirits & cocktails. Speak with our Director of Catering & Events to create a custom beverage experience for your event. Here are a few options that will cater to your budget while providing an enjoyable bev- erage service for your guests. OPEN BAR An open bar entails one bill being kept for all drinks ordered throughout the event with no restrictions. The beverage total amount will be combined with the total food bill at the end of the event and presented to the host for payment. LIMITED OPEN BAR 1. Hosted beer and wine only; other drinks (cocktails, liquors) are the responsibility of the guest. 2. Hosting a select list of beverage options- a customized bev- erage menu for your event; beverages outside of your cus- tom menu will be the responsibility of the guest. 3. Hosted bar is open to a predetermined cost total, where drinks beyond that point will be the responsibility of the guest. CASH BAR A cash bar entails that all beverage purchases are the responsi- bility of the guest. Cash or credit card payment is fine. BEVERAGE PACKAGE OPTIONS HOSTED OPEN BAR PACKAGE Includes all beer, wine & cocktails/liquors; pricing is per person and charged based on guaranteed guest count First Hour $25pp Each Additional Hour $12pp Speak with our Director of Catering & Events to learn more about pitcher selections, tasting flights and more! $125 Bartender Set Up Fee is applied for all Bars, subject to event (1 per 100 people) INFORMATION AND POLICIES FOOD & BEVERAGE MINIMUMS When booking your group reservation, please note that dates come with a food & beverage revenue guarantee. Minimums vary based on the day of the week and time of the year, and do not include service charge, sales tax, or gratuity. EVENT GUARANTEES We will need to receive your final guest commitment one week prior to your event(s). Should this number not be made available at the requested time, the originally established attendance will be used. The actual attendance or the final guaranteed guest count will be charged, which- ever is greater. If the guest number increases the day of the event, we will do our best to ac- commodate. Group menus and beverage choices will need to be selected 2 weeks in advance. This will guarantee food and beverage item availability and printing of the menus for the day/night of the event as needed. DEPOSIT In order to hold your reservation, 25% of the contracted food and beverage minimum is due as a deposit upon signing the contract. The initial deposit is non-refundable. TAX AND GRATUITY Prices are exclusive of 7% State and Local Taxes, 18% Gratuity, and a 5% Administrative Fee. CANCELLATION Initial Deposit: Non-refundable Cancellation outside of 180 days prior to event- 25% of contracted food and beverage minimum From 179 days to 91 days prior to the event - 50% of contracted food and beverage minimum From 90 days to 31 days prior to the event - 75% of contracted food and beverage minimum Within 30 days prior to the event - 100% of contracted food and beverage minimum FINAL PAYMENT Final payment is due 72 hours in advance. Any additional balance will be paid for in full upon the completion of the event. We do not provide separate checks for group events. Grid Hospi- tality accepts cash and all major credit cards. Loyalty points cannot be accrued on large group events. GRID HOSPITALITY GROUP LOCATIONS BEER GARDEN 64+66 Franklin Street | Worcester, MA 01608 | 774-530-9000 beergardenma.com CRAFT TABLE & BAR 50 Franklin Street | Worcester, MA 01608 107 Porter Street | East Boston, MA 02128 | 617-418-7820 crafttableandbar.com STIX NOODLE BAR 72 Franklin Street | Worcester, MA 01608 | 508-373-2715 stixnoodlebar.com REVOLUTION PIE & PINT 50 Franklin Street | Worcester, MA 01608 | 774-420-7096 23 Central Ave | Lynn, MA 01901 | 781-215-6918 pienpint.com BREW ON THE GRID 56 Franklin Street | Worcester, MA 01608 | 774-420-7096 23 Central Ave | Lynn, MA 01901 | 781-842-6365 brewonthegrid.com.
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