Bianco Busters – a New Wave of Italian Whites

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Bianco Busters – A New Wave of Italian Whites Recommended Wines While Pinot Grigio may be synonymous for many wine drinkers with Italian white wine, there is a plethora of characterful and quality native Italian grapes out there just waiting to be discovered. Pinot Grigio is not even the most widely planted white grape in the country! What better place to look than the Italian coast for refreshing summer drinking, offering up crisp, fruity whites that pair perfectly with seafood & salads or just sipping on a patio. From Liguria to Sicily and the Veneto to Puglia, there really are so many diverse white wines waiting to meet you. Consider richer styles including Vermentino di Gallura and Greco di Tufo to the fresh floral flavours of Falanghina and citrusy, mineral Sicilian whites from Mount Etna. With summer just around the corner, patio time and barbeques, these whites are perfect for further exploration. Here are a few to consider: Veneto Garganega - Monte Del Fra – Ca del Magro $21.99 Garganega – Gini - Soave Classico $28.79 Garganega – Tedeschi - Soave Classico – Capitel Tenda $28.79 Alto Adige & Friuli Ribolla Gialla - Rocca Bernarda $25.99 Sauvignon Blanc - San Leonardo – Vette $29.99 Pinot Bianco – Hofstatter $31.99 Sardegna & Liguria Vermentino di Sardegna - Argiolas - Costamolino $19.99 Vermentino Colli di Luni – Lunae $25.49 Vermentino di Gallura – Unmaredivino - Biancosmeraldo $37.99 Marche & Abruzzo Pecorino – Barone di Valforte $19.99 Verdicchio - Umani Ronchi - Casal di Serra $19.99 Verdicchio - Cològnola - Tenuta Musone - Incauto $24.99 Verdicchio - Sartarelli – Travalio $26.99 Verdicchio – Bucci – Villa Bucci $64.99 Campania & Puglia Bombino Bianco – Rivera -Castel del Monte $18.99 Greco di Tufo – Materoberardino – Mastro $22.99 Falanghina del Sannio – La Guardiense - Janare $19.99 .

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Massimago “Duchessa Allegra” Garganega IGT
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View metadata, citation and similar papers at core.ac.uk brought to you by CORE provided by Institutional Research Information System University of Turin — 477 — COMPTE RENDU GIESCO 17 COMITÉ DE LECTURE PAV Viticulture / Œnologie / Socio-Economie EVALUATION OF EXPERIMENTAL WINES OBTAINED FROM “NEW-OLD” WHITE-BERRY GENOTYPES OF THE NORTHERN PROVINCE OF THE APULIA REGION (DAUNIA, ITALY) CAHIER SCIENTIFIQUE ÉVALUATION DE VINS EXPÉRIMENTAUX OBTENUS DE GÉNOTYPES « NOUVEAUX-ANCIENS » A BAIE BLANCHE DANS LA PARTIE SEPTENTRIONALE DES POUILLES (DAUNIA, ITALIE) Laura de PALMA 1*, Patrizio LIMOSANI 1 , Maria DE MICHELE 1, Pasquale TAMBORRA2, Luigi TARRICONE 2, Vittorino NOVELLO 4 1 Dipartimento di Scienze Agroambientali, Chimica e Difesa Vegetale, Università degli Studi di Foggia, Via Napoli, 25, 71100 Foggia 2 CRA, Unità di Ricerca per l’Uva da Tavola e la Vitivinicoltura in Ambiente Mediterraneo, Via Casamasima 148, 70010 Turi (BA) 3 Società Cooperativa Agricola Fortore, Via M. Colacchio 39, 71017 Torremaggiore (FG) 4 Dipartimento di Colture Arboree, Università degli Studi di Torino, Via Leonardo da Vinci 44, 10095 Grugliasco (TO) *Corresp. author: Laura de Palma, +390881-589221, +390881-589342, Email: [email protected] Summary most marked ﬂoral aroma, followed mainly by Squaccianosa, Tuc- In the Northern province of the Apulia Region (Foggia, syn. canese Moscio and Bombino Bianco. The blend wine was also the Daunia, Italy), several old white winegrape genotypes were found. most appreciated for aroma purity and intensity; moreover, it had The potential quality of some of them was tested by obtaining, for the best score for harmony, followed by Squaccianosa and, together the ﬁrst time, some experimental wines.
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