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SIGNATURE COCKTAILS Luna Don Julio Blanco, Aperol, Passionfruit, Fresh Lime Juice 18 Pear of Brothers Ketel One Citroen, Pear Juice, Agave, Fresh Lemon Juice 16 Sorelle Absolut Ruby Red, Grapefruit Juice, St. Elder, Prosecco, Aperol, Lemon Juice 16 Poker Face Hendricks, St. Elder, Blackberry Puree, Ginger Beer, Fresh Lime Juice 17 Famous Espresso Martini Absolut Vanilla, Bailey’s, Kahlua, Frangelico, Disaronno, Espresso, Raw Sugar & Cocoa Rim 19 Uncle Nino Michter’s Bourbon, Amaro Nonino, Orange Juice, Agave, Cinnamon 17 Fantasma Ghost Tequila, Raspberries, Egg White, Pomegranate Juice, Lemon Juice 16 Tito’s Doli Tito’s infused pineapple nectar, luxardo cherry 17 Ciao Bella (Old Fashioned) Maker’s Mark, Chia Tea Syrup, Vanilla Bitters 17 Fratelli’s Sangria Martell VS, Combier Peach, Cointreau, Apple Pucker, red or white wine 18 BEER DRAFT BOTTLE Night Shift Brewing ‘Santilli’ IPA 9 Stella 9 Allagash Belgian Ale 9 Corona 9 Sam Adams Seasonal 9 Heineken 9 Peroni 9 Downeast Cider 9 Bud Light 8 Coors Light 8 Buckler N.A. 8 WINES BY THE GLASS SPARKLING Gl Btl N.V. Gambino, Prosecco, Veneto, Italy 16 64 N.V. Ruffino, Rose, Veneto, Italy 15 60 N.V. Veuve Clicquot, Brut, Reims, France 29 116 WHITES 2018 Chardonnay, Tormaresca, Puglia, Italy 17 68 2015 Chardonnay, Tom Gore, Sonoma, California 14 56 2016 Chardonnay, Jordan Winery, Russian River Valley, California 21 84 2017 Falanghina, Vesevo, Campania, Italy 15 60 2018 Gavi di Gavi, Beni di Batasiolo, Piemonte, Italy 14 56 2018 Pinot Grigio, Villa Marchese, Friuli, Italy 14 56 2017 Riesling, Kung -
Central and Southern Italy Campania, Molise, Abruzzo, Marche, Umbria and Lazio Garigliano
EUROPEAN COMMISSION DIRECTORATE-GENERAL FOR ENERGY DIRECTORATE D - Nuclear Safety and Fuel Cycle Radiation Protection Main Conclusions of the Commission’s Article 35 verification NATIONAL MONITORING NETWORK FOR ENVIRONMENTAL RADIOACTIVITY Central and Southern Italy Campania, Molise, Abruzzo, Marche, Umbria and Lazio DISCHARGE AND ENVIRONMENTAL MONITORING Garigliano NPP Date: 12 to 17 September 2011 Verification team: Mr C. Gitzinger (team leader) Mr E. Henrich Mr. E. Hrnecek Mr. A. Ryan Reference: IT-11/06 INTRODUCTION Article 35 of the Euratom Treaty requires that each Member State shall establish facilities necessary to carry out continuous monitoring of the levels of radioactivity in air, water and soil and to ensure compliance with the basic safety standards (1). Article 35 also gives the European Commission (EC) the right of access to such facilities in order that it may verify their operation and efficiency. For the EC, the Directorate-General for Energy (DG ENER) and in particular its Radiation Protection Unit (at the time of the visit ENER.D.4, now ENER.D.3) is responsible for undertaking these verifications. The main purpose of verifications performed under Article 35 of the Euratom Treaty is to provide an independent assessment of the adequacy of monitoring facilities for: - Liquid and airborne discharges of radioactivity into the environment by a site (and control thereof). - Levels of environmental radioactivity at the site perimeter and in the marine, terrestrial and aquatic environment around the site, for all relevant pathways. - Levels of environmental radioactivity on the territory of the Member State. Taking into account previous bilateral protocols, a Commission Communication has been published in the Official Journal on 4 July 2006 with a view to define some practical arrangements for the conduct of Article 35 verification visits in Member States. -
Gaglioppo IGT, Feudo Dei Baroni Primitivo IGP, Passitivo by Paolo Leo by Baroni Statti
RED Get a LIVIN’italy Wine Card For FREE! Feel free to ask one of our Get a LIVIN’italy Wine Card For FREE! Feel free to ask one of our RED WINE Sommeliers for details… We’d love to chat with you about wine! Sommeliers for details… We’d love to chat with you about wine! WINE MEDIUM BODY FULL BODY £31.50 £28.95 Gaglioppo IGT, Feudo Dei Baroni Primitivo IGP, Passitivo By Paolo Leo By Baroni Statti Grape: Primitivo Grape: Gaglioppo Origin: Puglia Origin: Calabria Alcohol: 14.5% Alcohol: 12% The grapes are left to dry naturally after harvest for about 12 days, producing a Good Jammy flavours well balanced by gentle acidity. Floral aromas on the nose full-bodied, rich and powerful wine. It has an intense ruby red colour, the nose is with full body & soft tannins on the palate. A charismatic indigenous grape just complex with aromas of over-ripe berries, plum spices and chocolate. dried fruit getting discovered internationally, one of Italy’s oldest variety to watch on the palate, slight raisin character, plums and a hint of spice 25% of the wine is aged for 12 months in French & American oak Working In Partnership: Working In Partnership: Food Recommendations: Food Recommendations: A juicy red with structure that is at its A match with red meats, pork, meat best with rich red meat dishes, or balls and ragu sauces along with our matured smokey cheeses and hams, Slowly Roasted Belly Pork Porchetta also a good match for a spicy pizza RED Get a LIVIN’italy Wine Card For FREE! Feel free to ask one of our Get a LIVIN’italy Wine Card For FREE! Feel free to ask one of our RED WINE Sommeliers for details… We’d love to chat with you about wine! Sommeliers for details… We’d love to chat with you about wine! WINE FULL BODY MEDIUM BODY £33.50 Organic Aglianico IGT, Era £26.50 By Cantine Volpi Merlot DOC, Mastri Vernacoli By Cavit Grape: Aglianco Origin: Molise Grape: Merlot Alcohol: 12.5% Origin: Trentino Alcohol: 12.5% Aromas of brambly fruit and a faintly jammy nose. -
Wines by the Glass
WINES BY THE GLASS ROSÉ Macari Vineyards Estate Mattituck 2016 North Fork, NY 11/36 CHAMPAGNE & SPARKLING Segura Viudas Blanco Cava Brut NV Catalunya, SP 10 Btl 187ml Segura Viudas Rose Cava Brut NV Catalunya, SP 10 Btl 187ml Caviro Romio Prosecco NV Veneto, IT 10/36 I Borboni Asprinio Brut NV Campania, IT 49 Btl Ferrari Brut NV Trentino, IT 49 Ferrari Giulio Ferrari Brut Riserva del Fondatore 2002 Trentino, IT 270 Btl Champagne Philippe Gonet Brut Signature Blanc de Blancs NV Champagne, FR 40 Btl 375ml Champagne Fleury Brut Blancs de Noir Rose NV Biodynamic Champagne, FR 45 Btl 375ml La Caudrina Moscato d’Asti Piedmont, IT 10/34 500ml FROM THE TAP $9 per Glass Trebbiano/Poderi dal Nespoli/Sustainably Farmed 2016 Emilia-Romagna, IT Pinot Grigio/Venegazzu Montelvini Veneto, IT Chardonnay/Millbrook Estate/Sustainably Farmed 2014 Hudson River Valley, NY Barbera d’Alba/Cascina Pace/Sustainably Farmed 2015 Piedmont, IT Sangiovese/Poderi Dal Nespoli, Sangiovese Rubicone 2015 Emilia-Romagna, IT Merlot-Cabernet Sauvignon/Venegazzu Montelvini Veneto, IT WHITES BY THE GLASS/BOTTLE Cantina Cembra Sauvignon Blanc 2016 Trentino, IT 10/36 Figini Gavi di Gavi Cortese 2016 Piedmont, IT 12/40 Albino Armani “io” Pinot Grigio 2016 Trentino, IT 10/34 Paco y Lola Albarino 2013 Rias Baixas, SP 14/49 Suhru Riesling (Dry) 2016 Long Island, NY 11/39 Tenuta dell’ Ugolino Le Piaole “Castelli di Jesi” Verdicchio 2016 Marche, IT 10/38 Tenute Iuzzolini Ciro Bianco 2014 Calabria, IT 10/34 Marabino “Muscatedda” Moscato di Noto (Dry) 2014 Certified Organic Sicily, IT -
Natalina's Taste of Calabria Trip Itinerary
B R I N G I N G H O M E M AD E B A C K Natalina's Taste of Calabria Taste Your Way through Natalina’s Ancestral Region… Limited to 18 persons maximum, 10 guests required to guarantee departure Calabria is one of the best kept secrets of Italy. Often overlooked for the more “famous” regions of Italy, Calabria is an uncharted territory for culinary enthusiasts’ worldwide - which is why we are so excited to share our Calabria journey with you. We travelled there in early 2018 to seek out the very best food experiences for our inaugural Taste of Calabria tour. A one-of-a-kind experience created to immerse you in this beautiful region. We know you’ll fall in love with this off-the-beaten path culinary adventure! This 10-day/9-night tour includes: • Group Airport Transfers in Italy (Pre- and Post-Airport Transfers not included, but can be arranged) • All accommodations are 4 star or more • 9 breakfast, 7 lunches (with wine), 6 dinners (with wine) • All taxes, meal gratuities and gratuities for local guides and coach driver • All guided tours outlined in the itinerary, with a local, English-speaking guide • Your Hosts for the duration of the tour are Natalina and/or Silvia, our long-time, Italian guide. Natalina is fluent in Italian, an expert in Italian food & wine culture and has traveled to this Region many times. Trip Itinerary B = Breakfast L = Lunch D = Dinner Day 1 Depart from your home airport for your overnight flight to Lamezia Terme, Calabria, with a connection in Europe. -
Discover the Alluring Wines Of
DISCOVER THE ALLURING WINES OF ITAPORTFOLIOLY BOOK l 2015 Leonardo LoCascio Selections For over 35 years, Leonardo LoCascio Selections has represented Italian wines of impeccable quality, character and value. Each wine in the collection tells a unique story about the family and region that produced it. A taste through the portfolio is a journey across Italy’s rich spectrum of geography, history, and culture. Whether a crisp Pinot Bianco from the Dolomites or a rich Aglianico from Campania, the wines of Leonardo LoCascio Selections will transport you to Italy’s outstanding regions. Table of Contents Wines of Northern Italy ............................................................................................ 1-40 Friuli-Venezia-Giulia .................................................................................................. 1-3 Doro Princic ......................................................................................................................................................................2 SUT .......................................................................................................................................................................................3 Lombardia ...................................................................................................................4-7 Barone Pizzini ..................................................................................................................................................................5 La Valle ...............................................................................................................................................................................7 -
DRAFT Baird Cool Breeze Pilsner, 5.5% Abv – Numazu, Japan 16Oz 10 Perennial Suburban Beverage, Gose, 4.2% Abv - St
DRAFT Baird Cool Breeze Pilsner, 5.5% abv – Numazu, Japan 16oz 10 Perennial Suburban Beverage, Gose, 4.2% abv - St. Louis, Missouri 16 oz 10 Crux Cast Out IPA, 7.6% abv – Bend, Oregon 16oz 9 NV Allimant-Laugner Crémant d’Alsace Rosé Pinot Noir - Alsace, France 11 / 43 NV Pierre Gimonnet Brut Extra Champagne 1Cru Blanc de Blanc Chardonnay - Epernay, France 19 / 64 NV Pierre Moncuit Champagne Grand Cru Blanc de Blanc Chardonnay – Cote des Blanc, France 39 375ML NV Ferrari Trento DOC Brut, Chardonnay/Pinot Noir - Trento, Italy 24 375ML LOCAL LOVE Flight of Local Producers 19 2oz each 2016 Margins Wilson Vineyards Block 20 Chenin Blanc - Clarksburg 12 / 46 2016 Sante Arcangeli “Integrato Barrel Selections” Pinot Noir - Santa Cruz Mountains 15 / 49 2015 Ridge Vineyards “Lytton Estate” Petite Sirah– Sonoma 18 / 57 2016CRU Santedu BEAUJOLAIS Arcangeli “Integrato Barrel Selections” Pinot Noir - Santa Cruz Mountains 15 / 49 2016 La Soeur Cadette Juliénas Gamay –Beaujolais, France 13 / 50 2015 Domain Du Penlois “Sous L’aile du Moulin” Moulin-A-Vent Gamay -Beaujolais, France 12 / 46 2015 Claire et Fabian Chasselay Morgon Gamay –Beaujolais, France 13 / 49 2017 Domaine de la Mordorée – Grenache, Syrah – Côtes du Rhône, France 12 / 39 2017 Marisa Cuomo Costa d’Amalfi – Piedirosso/Aglianico - Furore, Italy 16/ 44 2016 Nikolaihof Zwickl Grüner Veltliner - Wachau, Austria 16 / 48 Liter 2017 Domaine Daulny Sancerre Sauvignon Blanc - Loire, France 12 / 44 2001 C.H. Berres Erdener Treppchen Spätlese Riesling - Mosel, Germany 12 / 42 2014 Domaine Faiveley -
Elenco Strade Percorribili RC
Coordinate Inizio Coordinate Fine legenda: 0 = Circolazione vietata al transito Trasporti eccezionali per l'intero tratto Macch. Trasp. Trasp. Pre25mx1 Pre25mx1 Pre35mx1 N DENOMINAZIONE KM LatitudineLongitudineLatitudineLongitudine 33t 40t 56t 75t 100t 6m 7m Trasp pali trasp carri Agric. Coils MO72t 08t 08t 08t Inn. SS 18 (Gioia Tauro) – Inn. SP 1 44,77 38,236700 16,258938 38,358111 16,024371 SS 106 (Locri) Inn. SP 2 (S. Cristina) – Inn. SP SP 1 Dir 16,42 38,263987 15,993913 38,357978 16,023907 1 (Taurianova) Inn. SS 18 (Pellegrina di SP 2 Bagnara) – Inn. SS 106 94,107 38,151821 16,170050 (Bovalino M.na) Bivio Cosoleto (Inn. SP 2) – SP 2 Bis Madonna dei Campi (Inn. SP 1 15,462 Dir) Inn. SP 2 (Natile Nuovo) – Inn. SP 2 Dir 10,272 SS 106 (Bovalino Marina) Inn. SP 1 (Taurianova) – SP 4 Confine prov.le (Dinami) con 39,871 Circonvallazione di Polistena Inn. SS 18 (Rosarno) – Inn. SS SP 5 53,171 106 (M.na Gioiosa Jonica) Inn. SS 18 (Villa S. Giovanni) – SP 6 27,51 Inn. SP 3 (Bivio per Gambarie) Inn. SS 18 (Gallico Marina) – SP 7 15,432 Inn. SP 3 (Gambarie) Inn. SP 5 (S.Antonio) – Confine SP 008 21,663 provinciale (Passo Croceferrata) Inn. SS 106 (Monasterace SP 9 38,916 Marina) - Confine provinciale Inn. SP 9 (B. Mangiatorella) – SP 9 Dir 3,951 Ferdinandea Terreti – Bivio Ortì - Bivio S. SP 10 16,584 Angelo - Lestì Bivio S. Angelo - Cerasi - SP 11 6,61 Podargoni – Inn. SP 7 Gallico - Villa S. Giuseppe – SP 12 3,761 Villamesa Inn. -
Determining the Classification of Vine Varieties Has Become Difficult to Understand Because of the Large Whereas Article 31
31 . 12 . 81 Official Journal of the European Communities No L 381 / 1 I (Acts whose publication is obligatory) COMMISSION REGULATION ( EEC) No 3800/81 of 16 December 1981 determining the classification of vine varieties THE COMMISSION OF THE EUROPEAN COMMUNITIES, Whereas Commission Regulation ( EEC) No 2005/ 70 ( 4), as last amended by Regulation ( EEC) No 591 /80 ( 5), sets out the classification of vine varieties ; Having regard to the Treaty establishing the European Economic Community, Whereas the classification of vine varieties should be substantially altered for a large number of administrative units, on the basis of experience and of studies concerning suitability for cultivation; . Having regard to Council Regulation ( EEC) No 337/79 of 5 February 1979 on the common organization of the Whereas the provisions of Regulation ( EEC) market in wine C1), as last amended by Regulation No 2005/70 have been amended several times since its ( EEC) No 3577/81 ( 2), and in particular Article 31 ( 4) thereof, adoption ; whereas the wording of the said Regulation has become difficult to understand because of the large number of amendments ; whereas account must be taken of the consolidation of Regulations ( EEC) No Whereas Article 31 of Regulation ( EEC) No 337/79 816/70 ( 6) and ( EEC) No 1388/70 ( 7) in Regulations provides for the classification of vine varieties approved ( EEC) No 337/79 and ( EEC) No 347/79 ; whereas, in for cultivation in the Community ; whereas those vine view of this situation, Regulation ( EEC) No 2005/70 varieties -
Wines by the Glass
WINES BY THE GLASS BUBBLES PINOT NOIR-Chardonnay, Pierre Paillard, 'Les Parcelles,' Grand Cru, Bouzy, Champagne, France, Extra Brut NV………………………….22 a family operation with prime placement in the Montagne de Reims produces this fresh, zippy farmer fizz CHENIN BLANC, Domaine du Facteur, Vouvray, Loire, France, Extra Brut NV…………………………………...……………………………………………….....13 "the postman" is the playful side of a 5th generation estate and this wine delivers frothy fruit with a racy finish ROSÉ of PINOT NOIR, Val de Mer, 'French Sparkling,' France, Brut NV……………………………………………………………………14 Patrick Piuze, an "it" guy of Chablis, offers up these beautifully blush bubbles WHITE TIMORASSO, Vigneti Massa, 'Terra: Petit Derthona,' Colli Tortonesi, Piedmont, Italy 2016………………………………….13 young vines from Walter's vineyards planted to a grape he saved from obscurity - a don't-wait version of his ageable cult favorite GRÜNER VELTLINER, Nigl, 'Freiheit,' Kremstal, Austria 2017…………………………………………………………………….……. 11 we welcome spring's flavors as an ideal pairing with a glass of this; crunchy and peppery in all the right ways SAUVIGNON BLANC, Domaine La Croix Saint-Laurent, Sancerre, Loire, France 2017……………………………………………………………………………13 a family estate planted on prime terres blanches soil, the Cirottes bottle energetic, pure examples of their region CHENIN BLANC, Pierre Bise, 'Clos de Coulaine,' Savennieres, Loire, France 2015…………………………….……………….. 14 nerd alert! wine geeks rejoice! everyone else don't mind them - it's chenin, it's delicious, drink up! CHARDONNAY, Enfield Wine Co., -
I Territori Della Città Metropolitana. Le Aggregazioni a Geometria Variabile
1 Gruppo di lavoro Riccardo Mauro - Vicesindaco Città Metropolitana di Reggio Calabria Fabio Scionti - Consigliere Metropolitano - coordinamento attività Esperti ANCI Esperti ANCI: Maria Grazia Buffon - Erika Fammartino - Raffaella Ferraro - Domenica Gullone Tutti gli elaborati sono frutto di un lavoro comune e condiviso dal Gruppo di lavoro. Elaborazione documento a cura di:Maria Grazia Buffon Elaborazioni e cartografie (ad eccezione di quelle di cui è citata la fonte) a cura di: Maria Grazia Buffon Copertina e grafica a cura di: Erika Fammartino 2 3 I Territori della Città Metropolitana di Reggio Calabria LE AGGREGAZIONI DEI COMUNI A GEOMETRIA VARIABILE Analisi a supporto della tematica inerente alla Governance e al Riordino istituzionale INDICE 1. PREMESSA ................................................................................................................................................ 6 2. AGGREGAZIONI POLITICO-ISTITUZIONALI ................................................................................. 7 2.1.Unione di Comuni ..................................................................................................................................... 7 2.2. Associazioni di Comuni ........................................................................................................................... 9 2.3. I Comuni ricadenti nel Parco Nazionale dell'Aspromonte e i Landscape dell'Aspromonte Geopark ........................................................................................................................................................ -
WINE LIST We Are Strong Supporters of “Nudity in Wine”
8 0-96 -911 48 2 CAFFE BOA THE ORIGINAL EST 1994 WINE LIST We are Strong Supporters of “Nudity in Wine” Naked wine paired with naked food. With almost 200 allowed additives that are legally permitted in wine, we choose to feature wines that complement our food: wines with the least possible use of chemicals, additives and overly technological procedures. Enjoy with confidence! We pay attention to every single detail when it comes to our wines, from the accuracy of the information provided to you in this book, all the way to how we store and serve it to you. We are extremely passionate about every bottle listed and want you to be too! S STOP 2 BY THE GLASS and more fun sizes... BUBBLES Coupe / Bottle Cava, Bolet Brut Nature (Penedés, Spain) NV 8 48 WHITE WINES Glass Half Full Tajut 6oz 12oz btl 3oz Arneis/Moscato, Poderi Cellario E’Bianco (Piemonte, Italy) NV 1 Liter 10 20 60 5 Bombino Bianco, Calcarius Bianco Puglia (Puglia, Italy) 2020 1 Liter 10 20 60 5 Chardonnay, Hohnjec BioEstate (Zagorje, Croatia) 2018 10 20 40 5 Pinot Grigio Blend, Kana ‘Community Spread’ (Podravje, Slovenia) 2020 10 20 40 5 Sauvignon Blanc, Jean Marc Bordeaux Blanc (Bordeaux, France) 2020 11 22 44 5.5 Rosé, Château Fontvert “Les Restanques” (Luberon, France) 2019 12 24 48 6 Chardonnay, Kana (Podravje, Slovenia) 2020 13 26 52 6.5 Muscadet, Domaine de la Pépière Clos de Briords (Loire, France) 2019 13 26 52 6.5 RED WINES Glass Half Full Tajut 6oz 12oz btl 3oz Pais, Pipeño Dama Juana (Portezuelo, Chili) 2019 9 18 36 4.5 Grenache/Syrah/Carignan, La Patience (Costieres