Course Handout for Introduction to Forest Gardening
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Landscaping for Wildlife
LLAANNDDSSCCAAPPIINNGG FFOORR WWIILLDDLLIIFFEE An all-in-one guide, with information to help you transform your yard into an area abundant with birds and wildlife. Contents: Introduction ..................................................................................................................... 2 Getting Started: Planning and Mapping ........................................................................... 3 Features of a Wildlife Garden: Grasses & Legumes .................................................. 7 Butterfly, Bee & Moth Plants Hummingbird Plants Conifers Aquatic Plants Summer Fruit & Berries Fall Fruit & Cover Winter Fruit & Cover Nuts/Acorns Structural Aspects: Nest Boxes ................................................................ 8 Dead Trees Brush & Rock Piles Dust & Grit Water Feeders Topography Rain Barrels Viewing Areas Composter Maintaining Your Garden .............................................................................................. 10 Appendices: 1. Plants for Butterflies, Caterpillars and Hummingbirds ............... 11 2. Trees, Shrubs and Plants/ Avoid these Plants! ......................... 12 3. Nest Box Dimensions ................................................................ 13 4. Simple Feeders You Can Make ................................................. 14 5. Bird Seed and Feeding Hints..................................................... 15 6. Bird Checklist ............................................................................ 16 7. Mammal Checklist .................................................................... -
Agroforestry : Fact-Sheet
Agroforestry fact sheet Agroforestry is the mixture of trees and crops in cultivated parcels. It was a traditional system in both tropical and temperate countries before agriculture intensification during the last century. Very recent results show that it may be a key option for the future of modern agriculture, including in temperate countries. 10 years ago, agroforestry was still ignored by farmers, foresters, policy makers of developed coun- tries. But times have changed. Agroforestry is an utmost example of ecological intensification : it in- creases land productivity and offers at the same time many environmental services. A French national scheme for planting half a million hectares of agroforestry during the next 25 years was based on res- ults obtained by INRA, Montpellier. A walnut – wheat agroforestry plot at the Restinclières farm, tree pruning time (left) Monitoring water sap flow through tap roots and superficial roots to document the hydraulic lift on walnut agroforestry trees (right) Increase of productivity with agroforestry The mix of trees and crops is the fundamental principle of agroforestry. INRA researchers showed that the production from one hectare of a walnut/wheat mix is the same as for 1.4 hectares with trees and crops separated. This is a 40% increase in productivity, far better than any other innovation intro- duced by agronomists in the recent past. This is achieved with an optimal 50 to 100 trees/hectare dens- ity, and an appropriate management of the system (tree line orientation, tree pruning regime, winter crops). Agroforestry trees grow very fast, faster than trees in forest plantations. Rightly associated and appropriately managed, trees and annual crops establish a synergy in the use of the vital resources of light, water and soil nutrients. -
Bristol Food Networking
BRISTOL FOOD NETWORK Bristol’s local food update2012 community project news · courses · publications · events march–april Spring is nearly springing. The wild garlic is poking through, the Alexanders are growing vigorously, and it’s feeling very tempting to start sowing things in the veg bed. Across the city, new growing projects are sprouting forth, too. In this issue we hear from Avon Wildlife Trust about ‘Feed Bristol’; the Severn Project who have expanded into Whitchurch; and the Horfield accessible allotment and edible forest, who have their grand opening in April. Please email any suggestions for content of the May–June newsletter to [email protected] by 9 April. Events, courses listings and appeals can now be updated at any time on our website www.bristolfoodnetwork.org Bristol food networking The recent Green Capital ‘Future City We will need volunteers to help: Bristol Independents Day Conversations’ have shown how much n publicise the event 4 July 2012 interest there is in Bristol in food issues n photograph open gardens The Bristol Independents campaign – and how much is going on. There are n assist groups hosting openings, etc is gearing-up to celebrate ‘Bristol some great opportunites coming up this Independents Day’ on 4 July. Volunteers Bristol local food networking sessions year to help Bristol’s food projects and are needed to help: businesses flourish: Volunteers are sought to host monthly n Spread the word meet ups for anyone involved in the Bristol n Talk to traders Get Growing Garden Trail food sector who is working towards a n Get community groups involved, etc 9–10 June 2012 better food system for Bristol. -
Building the Sustainable Landscape
Building the Sustainable Urban Landscape DR. ELLEN VINCENT S O I S A MYRTLE BEACH, SC 1 8 F E B 2 0 1 4 Acknowledgments Thank you to: Dale Westemeier, City of Greenville Danny Burbage, Charleston Tom Smiley, Bartlett Tree Resources Lab Paul Minerva, Derek Ham, Steve Gillum, Tyler Jones, Clemson University And for long-term inspiration: Drs. Don Ham, Kim Coder, and Ed Gilman Overview Sustainability defined Components of the SL Design intent- Aesthetics Function: size & access Ecosystems services Cost effectiveness Vincent by Ellen Photo Sustainable spaces Centennial Oak Quercus macrocarpa, Clemson campus Sustainability: historic def. 1987 “Sustainable development is development that meets the needs of the present without Healthy compromising the ability of Environment future generations to meet Vincent Ellen by pyramid triadIssue their own needs” (World Commission, 1987, p. 8). Sustainability Economic Social Justice Development The World Commission on Environment and Development (1987). Our common future.. Oxford: Oxford University Press. Gro Harlan Brundtland (b. 1939) 5 http://www.kennuncorked.com/images_multiple_locations/sus_history_gro_harlem_brundtland.gif Norwegian Minister for Environmental Affairs (1974-1979) Prime Minister of Norway (Feb –Oct 1981, May 1986-Oct 1989) Chair of United Nations World Commission on Environment and Development, published Our Common Future (April, 1987) aka The Brundtland Report Commissioners: 22 people 21 countries http://en.wikipedia.org/wiki/Gro_Harlem_Brundtland Sustainability http://en.wikipedia.org/wiki/Gro_Harlem_Brundtland http://en.wikipedia.org/wiki/Gro_Harlem_Brundtland “The ‘environment’ is where we all live; and ‘development’ is what we all do in attempting to improve our lot within that abode. The two are inseparable” –Gro Harlem Brundtland (The Case for Sustainable Landscapes, 2009, p. -
An Investment Primer for Reforestation CARBON REMOVAL, ENVIRONMENTAL and SOCIAL IMPACTS, and FINANCIAL POTENTIAL
1 An Investment Primer for Reforestation CARBON REMOVAL, ENVIRONMENTAL AND SOCIAL IMPACTS, AND FINANCIAL POTENTIAL JANUARY 2020 1 CONTENTS Contents About CREO 2 Terms 3 Executive Summary 4 Background Forestry for Climate 6 Reforestation Investment Potential 9 - Investment Avenues 9 - Costs and Returns 10 Carbon Markets Regulatory Compliance 14 Voluntary 15 Corporate Offsetting 15 Summary 16 Timber and Non-Timber Forest Products Timber 18 Agroforestry 19 Summary 20 Restoration and Conservation Initiatives Direct Revenue Creation 22 Blended Finance 23 Catalytic Capital 24 Summary 24 Moving Forward 25 Appendix A: CREO Modelling Assumptions 26 Appendix B: Carbon Markets 27 Citations 28 2 ABOUT CREO About CREO The CREO Syndicate (“CREO”) is a 501c3 public charity founded by wealth owners and family offices with a mission to address the most pressing environmental challenges of our time affecting communities across the globe—climate change and resource scarcity. By catalyzing private capital and scaling innovative solutions, CREO is contributing to protecting and preserving the environment and accelerating the transition to a sustainable economy for the benefit of the public. CREO works closely with a broad set of global stakeholders, including Members (wealth owners, family offices, and family-owned enterprises), Friends (aligned investors such as pension funds), and Partners (government, not-for-profit organizations and academia), who collaboratively develop and invest in solutions across sectors, asset classes and geographies. CREO’s primary activities include 1) knowledge building; 2) relationship building among like-minded, values-aligned, long-term investors; 3) conducting select research to support the advancement of its mission; and 4) deal origination. 3 TERMS Terms Afforestation (AF): Planting and/or deliberate seeding on land not forested over the last 50 years. -
Forest Gardening: Redesigning Modern Agriculture Jacquelyn Tupper, Christine Tang, Patrick Sheppard, Jonathan Rodgers Advisor: Professor Svetlana Nikitina
Forest Gardening: Redesigning Modern Agriculture Jacquelyn Tupper, Christine Tang, Patrick Sheppard, Jonathan Rodgers Advisor: Professor Svetlana Nikitina The Issues The harmful effects of modern agriculture include: •Excessive water and land usage. •A primary source of greenhouse gas emissions. Modern agriculture is one of the •Uses more energy than it produces. primary sources of greenhouse gas •Heavy dependence on oil. Twenty percent of the gasoline and diesel fuel used in the emissions. Over 30% of all United States goes into farming. greenhouse gas emissions are from agriculture and land use. Gases •Polluting the world’s oceans by creating “dead zones” due to chemical runoff. emitted include Methane, Nitrous •Destroying biodiversity with use of monocultures. Natural ecosystems depend on a Oxide and Carbon Dioxide. This variety of different species that all provide individual, necessary functions that contribute statistic does not include Carbon to the stability of the ecosystem. Monocultures eradicate this multitude of functions and Dioxide released from the leave farms fully dependent on synthetic inputs to survive. production of agrichemicals and •Lead to soil infertility, salinization, soil erosion, water and food chain pollution, and land the transportation of agricultural degradation. products. •Fills the food chain with carcinogenic pesticides, herbicides, growth hormones, and antibiotics. •Manual labor jobs replaces by machines. •Cannot feed the world’s current population. There are about one billion undernourished people in the world today. Abstract Goals and Objectives Adequate food supply is one of the greatest problems that humanity will face in the 21st century. Earth’s population is expected to hit 9.5 billion by 2050. To support this population with The overall goal of this project is to see if forest gardens are a plausible our current practices of industrial agriculture, another billion hectares of land would have to be and realistic alternative to current agricultural practices. -
Agroforestry Systems and Their Contribution to Supplying Forest Products to Communities in the Chure Range, Central Nepal
Article Agroforestry Systems and Their Contribution to Supplying Forest Products to Communities in the Chure Range, Central Nepal Deepa Khadka 1,*, Anisha Aryal 2 , Kishor Prasad Bhatta 1 , Bed Prakash Dhakal 1 and Himlal Baral 3,4 1 Faculty of Forest Science and Forest Ecology, Georg-August-Universität, Busgenweg 5, 37077 Goettingen, Germany; [email protected] (K.P.B.); [email protected] (B.P.D.) 2 Faculty of Environmental Sciences, Technische Universität Dresden, 01737 Dresden, Germany; [email protected] 3 Center for International Forestry Research (CIFOR), Jalan CIFOR, Situ Gede, Bogor 16115, Indonesia; [email protected] 4 School of Ecosystem and Forest Sciences, University of Melbourne, Parkville, VIC 3010, Australia * Correspondence: [email protected] Abstract: Agroforestry (AF), an integration of agricultural and/or pastureland and trees, is a powerful tool for the maximization of profit from a small unit of land; however, it has been less well explored and recognized by existing policies. AF could be the best approach to conserving the fragile soils of Chure and to supplying subsistence needs to the local people. This study endeavored to understand how the adoption of various AF practices contributed to people’s livelihoods in the Bakaiya rural municipality of Makawanpur District. To achieve this, 5 focus group discussions, 10 key informant interviews and 100 household surveys were conducted. These were analyzed using various statistical Citation: Khadka, D.; Aryal, A.; analysis tools: Kruskal–Wallis test, Games–Howell post hoc comparison test and Wilcoxon test. Bhatta, K.P.; Dhakal, B.P.; Baral, H. -
OSU Gardening with Oregon Native Plants
GARDENING WITH OREGON NATIVE PLANTS WEST OF THE CASCADES EC 1577 • Reprinted March 2008 CONTENTS Benefi ts of growing native plants .......................................................................................................................1 Plant selection ....................................................................................................................................................2 Establishment and care ......................................................................................................................................3 Plant combinations ............................................................................................................................................5 Resources ............................................................................................................................................................5 Recommended native plants for home gardens in western Oregon .................................................................8 Trees ...........................................................................................................................................................9 Shrubs ......................................................................................................................................................12 Groundcovers ...........................................................................................................................................19 Herbaceous perennials and ferns ............................................................................................................21 -
CUBA's TRANSITION to ECOLOGICAL SUSTAINABILITY in Swedish
CUBA’S TRANSITION TO ECOLOGICAL SUSTAINABILITY Jan Strömdahl KUWAIT 6 5 DENMARK USA 4 SWEDEN 3 GERMANY JAPAN RUSSIA 2 SOUTH AFRICA BRAZIL 1 CHINA CUBA NIGERIA ECOLOGICAL FOOTPRINT, NUMBER OF GLOBES/PERSON FOOTPRINT, ECOLOGICAL HAITI INDIA 0,3 0,4 0,5 0,6 0,7 0,8 0,9 LOW HDI MEDIUM HDI HIGH HDI VERY HIGH HDI HUMAN DEVELOPMENT INDEX, HDI TABLE OF CONTENTS 1. INTRODUCTION 4 2. CUBA AND SUSTAINABILITY 5 2.1 The Human Development Index 6 2.2 Ecological footprint 8 2.3 Later Living Planet Reports 10 2.4 Conclusions in the Living Planet Reports 12 2.5 Analysis of ecological footprints for selected countries 13 2.6 Global target for sustainability 14 2.7 Measures for protection against climate change 15 2.8 How has Cuba succeeded so far? 16 3. AGRICULTURAL AND OTHER LAND USE 18 3.1 Exploitation and Revolution - a historical background 18 3.2 Present situation 20 3.3 Food security 24 3.4 Organic farming 26 3.5 Organic urban and suburban agriculture 27 3.6 Permaculture 30 3.7 Environmental and health aspects 33 3.8 Outlook 33 4. WATER 36 4.1 Present situation 37 4.2 Water footprints 39 4.3 Fisheries 40 4.4 Water pollution 41 4.5 Water and sewage supply 43 4.6 Closing remarks 44 5 ENERGY 46 5.1 Energy revolution starts 47 5.2 Oil still dominate 50 5.3 Renewable fuels and technologies 50 5.4 Fossil fuels and technologies 54 5.5 The rise and fall of nuclear power 54 5.6 Efficiency and savings 57 5.7 Two forerunners - Granma and Guamá 57 5.8 A second energy revolution 59 5.9 Environmental and health impacts 62 5:10 Social aspects 63 6 TRANSPORTATION 65 6.1 Horses and bikes dominate locally 67 6.2 Railway tradition 71 6.3 Freight most by truck 73 6.3 Decentralization and improved effectiveness 73 6.4 Environmental and health implications 75 6.5 Social aspects 76 6.6 Cuba´s challenges 76 2 7 HOUSING 78 7.1 The housing policy of revolution 79 7.2 Current situation 81 7.3 Building tecchnics and materials 83 7.4 Havana 86 7.5 Housing as social right 86 7.6 What about the future? 87 8. -
Biochar Effects on Soil Physiochemical Properties in Degraded Managed Ecosystems in Northeastern Bangladesh
Article Biochar Effects on Soil Physiochemical Properties in Degraded Managed Ecosystems in Northeastern Bangladesh Md. Rezaul Karim 1 , Md Abdul Halim 1,2,* , Nigel V. Gale 2 and Sean C. Thomas 2 1 Department of Forestry and Environmental Science, Shahjalal University of Science and Technology, Sylhet 3114, Bangladesh; [email protected] 2 Institute of Forestry and Conservation, John H. Daniels Faculty of Architecture, Landscape, and Design, University of Toronto, 33 Willcocks Street, Toronto, ON M5S 3B3, Canada; [email protected] (N.V.G.); [email protected] (S.C.T.) * Correspondence: [email protected] Received: 18 October 2020; Accepted: 24 November 2020; Published: 27 November 2020 Abstract: A body of emerging research shows the promise of charcoal soil amendments (“biochars”) in restoring fertility in degraded agricultural and forest soils. “Sustainable biochars” derived from locally produced waste biomass and produced near the application site are of particular interest. We tested the effects of surface applications of wood-derived biochars (applied at 7.5 t ha 1) on soil · − physiochemical properties (N, P, K, pH, soil moisture content, organic matter content, and bulk density) in three land-use types: agriculture (Camellia sinensis monoculture), agroforestry (C. sinensis with shade trees), and secondary forest (Dipterocarpus dominated) assessed over seven months. We found significant positive effects of biochar on soil physiochemical properties in all land-use types, with the strongest responses in the most degraded tea monoculture sites. Although biochar had no significant effect on soil N and K, it improved soil P—the primary nutrient most commonly limiting in tropical soils. -
Foodscape Knox
Written By: Caroline Conley Advisor: Tom Graves Company Description Market and Industry Analysis Company Structure FoodScape Knox is an edible landscaping Political Economic Social Technological Operations Strategy: - Attention on social -Consumer spending -Increase in health and -Increase in Social 1. Initial Contact service and social enterprise located in justice and income increase 3.8% in 4th fitness initiatives Media Usage 2. Consultation and Design inequality quarter 2017 -Increase in social -E-technology and 3. Installation Knoxville, TN. Our target market is the 4. Follow Up Visit - Decrease in - Following Recession, consciousness vertical farming. health conscious middle upper class of 5. Maintenance (Optional) government consumers have not -Increased interest in -Factory Farming Knox county. For every landscape installed, sustainability efforts ceased to continue in food production and techniques another landscape is implemented in a low - Increase in industry the thrifty habits unification of gardeners and grassroots developed during the via social media income neighborhood within Knoxville. sustainability economic downturn -Celebrities are initiatives growing organic The uniqueness of our service combined with the effort towards community development will act as the primary Key Visuals competitive advantage. In the long run, FoodScape Knox will start offering edible Visuals for Landscape designs utilizing Critical Success Factors: landscaping services to businesses and permaculture methodology. Excellent Design- Landscapes -
Permaculture Cairns Newsletter
Permaculture Cairns Inc. Established July, 2007 Web site: www.permaculturecairns.org.au Permaculture Cairns News Empowering communities with sustainable solutions Care for the Earth, Care for people, Share the excess Care of the Earth, Care of People, Share the excess _________________________________________________________________________________ November Public Info & General Meeting Night th Tuesday 19 6:30pm for 7pm start. Flexible Learning Centre, 90 Clarke Street, Manunda Clarke Street comes off Hoare on the Salvos Corner. There is wheel chair access. If you can spare the time, come early (6.15) to help us set up tables and chairs. Members please bring a plate of food to share for dinner, or make a small donation towards the refreshment costs. OOH! and bring a friend, all welcome but ! Financial Members are free. Un- financial members and non members pay $5 for the info night and dinner SPEAKERS for the month: Steve Bailey from Terrain Natural Resource Management will be our November Guest Speaker. Steve has recently been involved on a broad range of catchment issues with a wide variety of stakeholder groups. Some examples of relevant projects: Prioritisation of cactchment repair programs Strategic targeting of weed control Trials of new erosion control measures in riparian areas Revegetation of degraded sites for habitat connectivity – working with local Landcare groups. Building constructed wetlands as nutrient and sediment sinks on farm lands. Water quality monitoring – in particular looking at pesticide/herbicide runoff. Working with primary producers to help transition a move away from some conventional farming methods and adopting alternative practices where possible. LAST MONTHS’ GUEST SPEAKER Jaide from King Brown Technologies, the makers of King Brown Compost was our guest speaker at the last meeting.