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Pizza and Italian Restaurants - UK - October 2019
Pizza and Italian Restaurants - UK - October 2019 The above prices are correct at the time of publication, but are subject to Report Price: £1995.00 | $2693.85 | €2245.17 change due to currency fluctuations. “The rising costs of operating sit-down venues will be unsustainable for some pizza and Italian restaurants in the long run. Instead of adding more restaurant sites, operators will focus on two areas: enhancing the dining experiences at their flagship stores and expanding their delivery catchment areas through third-party delivery companies.” - Trish Caddy, Senior Foodservice Analyst This report looks at the following areas: BUY THIS • Tiered pricing matters REPORT NOW • The destination restaurant model • Meet customers where they live VISIT: For the first time, 2019 will see the majority of pizza/Italian restaurant sales coming from the takeaway store.mintel.com sector. The rising cost of operating sit-down venues will be unsustainable for some pizza and Italian restaurants in the long run. Instead of adding more restaurant sites, operators will focus on two areas: enhancing the dining experiences at their flagship stores and expanding their delivery catchment areas CALL: through third-party delivery companies (eg Deliveroo, Uber Eats). EMEA +44 (0) 20 7606 4533 Brazil 0800 095 9094 Americas +1 (312) 943 5250 China +86 (21) 6032 7300 APAC +61 (0) 2 8284 8100 EMAIL: [email protected] This report is part of a series of reports, produced to provide you with a DID YOU KNOW? more holistic view of this market reports.mintel.com © 2019 Mintel Group Ltd. All Rights Reserved. Confidential to Mintel. -
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The UK Restaurant Market How Are UK Restaurants Adapting to Weak Consumer Confidence and a Distressed Market?
Edison Explains The UK restaurant market How are UK restaurants adapting to weak consumer confidence and a distressed market? What is the outlook for How have food-to-go outlets reacted to the restaurant market? market pressures? In the UK, restaurants are a £95bn Food-to-go, defined by operators such as Pret a Manger, market that has generated strong EAT and Greggs, has performed well in a weakened growth in recent years. That said, market. Spending at these types of restaurants grew to what was once a well-defined market has fragmented £9.9bn in 2016, up 34% from 2009, and is forecast to under lifestyle changes and cost pressures. Today it is grow at a CAGR of 2.6% to 2021. split into three distinct categories: dine-in restaurants, This growth rate is partly attributable to a cultural shift food-to-go and delivery. towards food eaten regularly throughout the day, and Of these three sub-segments, the macroeconomic partly to supermarkets increasing their food-to-go pressures of the UK consumer market have damaged offerings, coffee shops expanding their ranges and a new dine-in restaurants. Yet food-to-go and delivery have done customer base of time-poor, convenience-focused well, servicing an increasingly time-poor and highly millennials maturing into high income consumers. networked consumer base. How have delivery companies thrived in the It is these two invigorated subsectors that are generating current market? strong growth, while sit-down models suffer from stressful economic conditions. Food delivery outlets can be defined under two umbrella designations: aggregators and traditionalists. -
Selected Preregistered Epps 2021 Buyers List
SELECTED PREREGISTERED EPPS 2021 BUYERS LIST Abel & Cole Dr Oetker Little Ships Ltd Aldi Dram-A-Drinks Limited M&S Food Alongi Catering Easy Café Marriott Hotels Amarone Restaurant EasyPizza Melia Hotels UK Amazon EAT Ltd Morrison’s Amore Ristorante e Pizzaria EKO Food National Trust ASDA Ekon equipment NHS Ask Italian El Murrino NISA Retail Ltd. Association of Convenience Elmwood Catering Nomads bar ltd Stores Enoteca Rosso Novikov Italian Restaurants Atheneaum Club Eximpco Oakman Inns & Restaurants Azure Wood Fired Pizza Farmers Markets Ocado Azzurri Group Farmfoods Olleco Bakkavor Food Ltd Field 2 Fork Catering Paesano Pizza Bare Bones Pizza Figaro’s Pizza Papa John’s Pizza Barratt Business Hospitality Firezza Ltd Park Plaza Hotels Basilico LLC Five Firs Partridges Shops Bath Pizza Co Fleur Delish Pasta Evangelists Bella Italia Franco Manca Pastability Ltd Bella Pizza Fuller’s Pubs Peeled Business Solutions Bellavita Shops Fulton’s Foods Pelican public house Biddulph's Pizzeria Go-Go Pizza Pinewood Bar and Cafe Bidfood UK Great Western Pirandello Ltd Big Slice Pizza Greggs Pizza Corner Booker Plc Griffith Foods PIZZA PER TE Boston Pizza Custom Culinary Pizza Pilgrims Brick Pizza Gruppo s&n srls Pizza Pollo Budgens GWF Pizza Ltd Pizzaburger Buxted Park Hotel Hallmark PizzaExpress California Pizza Kitchen Harrods Food Hall PizzaHut CAMRA Heriot Watt University Pizzarte Carluccio’s Heron Foods (B&M) Pizze & Delizie Casual Dining Group Hilton Hotels & Resorts Prezzo Cavendish Ships Stores Hilton London Metropol Propeller Pizzas Chinese -
Annual Report 2014 Contents Overview Business Review Governance Financial Statements 1
Annual Report 2014 Contents Overview Business review Governance Financial statements 1 Outstanding brands In 2013/14, Gondola Group remained the market leader in the UK casual dining sector, operating PizzaExpress, Zizzi and ASK Italian, together with the smaller brands of Milano (PizzaExpress’ brand in Ireland) and Kettner’s. The Group employed approximately 15,000 people, serving over 74 million meals a year (42 million in restaurants and a further 32 million retail) in the UK and Ireland alone. It had an estate in the UK and Ireland of over 680 restaurants, with an expanding global presence of 749 restaurants in 14 territories. Gondola’s restaurants are positioned to offer a memorable eating out experience and great value for money, with typical spend per head (including value added tax) ranging from £15 to £19. Gondola’s distinct brands have broad appeal and lend themselves to different occasions. Its estate of restaurants trade successfully in a variety of location types, from high street and local neighbourhoods, to shopping centres and retail and leisure parks. Following the end of the financial year, which is reviewed in this Annual Report, the Group sold the PizzaExpress business. Further details are provided on pages 4 and 63. References throughout this report to PizzaExpress, and to the inclusion of it within Group information, therefore relate to the period under review when it was owned by the Group. www.askitalian.co.uk www.pizzaexpress.com www.zizzi.co.uk Overview Business review Governance Financial statements 2 2014 highlights -
PE & QSR: Ambition on a Bun Asian Venture Capital Journal | 06
PE & QSR: Ambition on a bun Asian Venture Capital Journal | 06 November 2019 Many private equity investors think they can make a fast buck from fast dining, but rolling out a Western-style brand in Asia requires discipline on valuation and competence in execution Gondola Group was among the last remaining assets in Cinven’s fourth fund, and as one LP tells it, exit prospects were uncertain. The portfolio company’s primary business was PizzaExpress, which had 437 outlets in the UK and a further 68 internationally as of June 2014. Expansion in China by the brand’s Hong Kong-based franchise partner had been measured, with about a dozen restaurants apiece in Hong Kong and the mainland. Cinven wasn’t willing to be so patient. In May 2014, Gondola opened a directly owned outlet in Beijing – as a showcase of what the brand might achieve in China when backed by enough capital and ambition. Two months after that, PizzaExpress was sold to China’s Hony Capital for around $1.5 billion. By the start of the following year, Cinven had offloaded the remaining Gondola assets and generated a 2.4x return for its investors. The LP was “pleasantly surprised” by the outcome. Hony’s experience with the restaurant chain hasn’t be as fulfilling. Adverse commercial conditions in the UK – still home to 480 of its approximately 620 outlets – has eaten into margins and left PizzaExpress potentially unable to sustain an already highly leveraged capital structure. Hony is considering restructuring options for a GBP1.1 billion ($1.4 billion) debt pile. -
Casual Dining Is the Best Show out There for Pubs and Restaurants That Want to Find Innovative New Products and Inspiration.”
Connecting you with the biggest buyers in the sector “Casual Dining is the best show out there for pubs and restaurants that want to find innovative new products and inspiration.” ROSS PIKE, CHEF DIRECTOR, OAKMAN INNS RESTAURANTS | PUBS | BARS | WHOLESALERS | DISTRIBUTORS | HOTELS | CONTRACT CATERERS Welcome to Casual DINING THE UK CASUAL DINING SECTOR IS A MULTI BILLION POUND INDUSTRY. BE A PART OF IT. Casual Dining is the two days a year when the sector gets together for innovative product launches, FREE world class seminars, networking and to do business. With over 220 suppliers and more than 5000 of the biggest buyers, Casual Dining is still the only trade show completely dedicated, targeted and focused on the fast-moving casual dining sector. Casual dining operators are capitalising on emerging consumer trends to help them flourish in this current environment. Exciting innovations from new and existing brands are increasingly important which makes the Casual Dining show more relevant than ever. Who exhibits? Exhibiting companies at Casual Dining showcase a variety of innovative products and services including: FOOD | CATERING EQUIPMENT TEA | COFFEE | HOT DRINKS | SOFT DRINKS | JUICES | MIXERS BEER | CIDER | WINE | SPIRITS TABLETOP | BAR EQUIPMENT | FRONT OF HOUSE TECHNOLOGY | DELIVERY SERVICES | EPOS DESIGN SERVICES | FURNITURE | RECRUITMENT | FINANCIAL SERVICES “Casual Dining is unquestionably our most important trade show in the UK as it is the most directly focused show in our sector.” IAN R. RONAN, SENIOR BUSINESS DEVELOPMENT MANAGER, SEA PRODUCTS INTERNATIONAL LTD Do you want to do business with... RESTAURANTS, PUBS, BARS, HOTELS and more? Exhibitors at the 2019 show met key decision makers from.. -
Changing Tastes the UK Casual Dining Market September 2017 Contents
Changing tastes The UK casual dining market September 2017 Contents Outlook for the UK casual dining market 01 Key trends impacting the sector 04 Overview of recent investment activity and potential indicators of distress 09 How we can help 12 Key contacts 15 Changing tastes | The UK casual dining market Outlook for the UK casual dining market We expect challenging times ahead for casual dining operators impacted by cost pressures at the same time as consumers face a squeeze on disposable incomes. However, changes in consumer tastes and the way diners engage with restaurants, alongside increasing use of technology, provide opportunities for growth if properly harnessed The UK casual dining sector is going through a challenging period with margin pressures mounting as a result of higher labour costs, higher business rates and increased food costs. At the same time, consumer confidence is falling, with inflation and sluggish wage growth beginning to squeeze disposable incomes. Notwithstanding the challenges facing the sector, we see some key consumer trends emerging that casual dining operators can capitalise on in order to prosper in the current environment. These include a desire for more healthy eating, informal and experiential dining experiences, as well as increased consumer focus on food provenance and sustainability. Sarah Humphreys Lead Partner, Casual Dining The use of digital technology is also increasingly impacting across the whole of a restaurant’s 020 7303 3617 operations. We believe the “restaurant of the future” will use technology throughout the customer [email protected] journey, whether it be to provide delivery and pre-ordering services, or to connect to consumers in-store to offer customisable menus and dynamic pricing. -
Division of Alcoholic Beverages and Tobacco Alcoholic Beverage and Bottle Club Licenses Which Expired on March 31, 2008
Division of Alcoholic Beverages and Tobacco Alcoholic Beverage and Bottle Club Licenses Which Expired on March 31, 2008 License Number Business Name Owner Series Class Location Address Location City Location State Location Zip BC1615738 DANCE HALL SONEROS DANCE HALL CORP 14BC 3716 WEST OAKLAND PARK BLVD LAUDERDALE LAKES FL 33311 BC7405779 SPOT (THE) ACEVEDO AIDA 14BC 1109 DERBYSHIRE RD DAYTONA BEACH FL 32117 BEV1500041 COLUMBUS CLUB OF BREV CO COLUMBUS CLUB OF BREVARD 11C 2051 DIARY RD WEST MELBOURNE FL 32904 BEV1500397 ALBERTSONS #4416 ALBERTSONS LLC 2APS 820 PALM BAY RD NE #104 PALM BAY FL 32905 BEV1500514 EXPRESS GROCER EXPRESS GROCER CORP OF BREVARD 2APS 1902 S ORLANDO AVENUE COCOA BEACH FL 32931 BEV1500730 BACK BAY SEAFOOD JJSD, INC. 4COP SRX 4910 STACK BLVD MELBOURNE FL 32904 BEV1500794 SUNOCO APLUS #2514 SUNOCO INC (R&M) 2APS ESCROW ADMINISTRATIVE NO CITY CODE FL BEV1501141 VILLA ROMA RESTAURANT VILLA ROMA LLC 4COP SRX 1253 FLORIDA AVENUE ROCKLEDGE FL 32955 BEV1501269 MASH HOAGIE SHOP III ARL ENTERPRISES INC 2COP 3164 LAKE WASHINGTON ROAD MELBOURNE FL 32902 BEV1501272 MIGHTY MUSHROOM STUSH INC 2COP 3150 S BABCOCK ST MELBOURNE FL 32901 BEV1501292 MELBOURNE DISCOUNT BEVERAGE II PATEL, PRAKASH 2APS 908 W NEW HAVEN AV. MELBOURNE FL 32901 BEV1501412 SHELL MELBOURNE FOODMART VINH, THUAN AND NGUYEN, HOA T KIM 2APS ESCROW ADMINISTRATIVE NO CITY CODE FL BEV1501705 BEST DISCOUNT BEVERAGE THAKKAR, NIRMALA RAVINDRA 2APS 1898 SO PATRICK DR INDIAN HARBOR BEACH FL 32937 BEV1501800 MINTON GAS & FOOD INC MINTON GAS & FOOD INC 2APS 2480 MINTON ROAD -
Cardiff MRCS OSCE Course: Clinical and Procedural Skills Multi Professional Education Centre, Princess of Wales Hospital, Bridgend, Wales
Cardiff MRCS OSCE course: Clinical and Procedural Skills Multi Professional Education Centre, Princess of Wales Hospital, Bridgend, Wales www.doctorsacademy.org.uk Doctors Academy Welcome to Cardiff, Capital of Wales! Croesoi Gaerdydd, Prifddinas Cymru! In Cardiff city centre the Brewery to an array of restaurants and bars, as some familiar names. Featuring Quarter, Mill Lane, St Mary Street and featuring South American, Italian and restaurants and cafés over two floors, Eastside in St David's, has a range of Japanese cuisine. For quality Indian Eastside brings contemporary city cuisines available at costs to suit every food, take a taste of the Juboraj eating together under one lively and pocket. restaurant serving authentic vibrant covered street in the heart of Bangladeshi cuisine. Around the Cardiff. Jamie Oliver have chosen Cardiff as corner in the Brewery Quarter you can the location for his first restaurant in find Spanish, Thai and Portugese. This brochure contains a small Wales, which has begun a flurry of big Hard Rock cafe is a rock n' selection of restaurants conveniently names moving in. Anthony Carluccio's roll restaurant for a rock n' roll city, and located within the city centre. new restaurant, Carluccio's is opening has an array of rock memorabilia. soon in the Cardiff central library building, specialising in authentic The dedicated restaurant quarter Italian cuisine. within St David's, Eastside, is home to an array of restaurants and cafés that The café quarter - Mill Lane, is home are new to Wales' capital city, as well For further information… www.visitwales.com www.visitcardiff.com www.lonelyplanet.com www.tripadvisor.co.uk www.doctorsacademy.org.uk 2 Doctors Academy Pizza Express “Italian” All restaurants claim to be passionate about service, but at PizzaExpress we really mean it. -
W I L L I a M K N I G
W I L L I A M K N I G H T F&B PROFESSIONAL PROFILE EXPERIENCE A motivated and energetic leader, with a genuine passion for the food and beverage industry, who loves F&B Consultant – Saigon, Vietnam to network, connect and motivate people to do better • Working with a number of small and medium sized F&B businesses, things. addressing profitability and driving business growth Having spent the last few years in Financial services, I Hype Asia – Saigon, Vietnam am now back on my preferred natural career path. A Food & Beverage/Quality Assurance Manager – Dec 2019 – July 2020 place, where I have excelled and developed both, a • strong reputation and wealth of high-level expertise. Created H&S Policy and Manual compliant with Vietnamese/European Law. • Implemented New Food Safety Controls • MARKETING AND BUSINESS Supporting opening for Roka Fella incl. writing/distributing project timeline. • Improved processes for Purchasing & Ops teams to support business. - Strong social media engagement skills. • - Won Best Marketing Initiative as Restaurant Manager Supporting Food and Drink Menu development • Raising Brand awareness for all brands of PizzaExpress Livingston. - Ran a marathon around the North Pole on behalf of PizzaExpress raising over £50k for ‘Kids’ Chanh Services – Saigon, Vietnam - Raised tens of thousands for other charities, through Consultant acting GM – Aug 2019 – Oct 2019 events in restaurants raising the company’s profile in • Concept creation of Mezze Saigon both local and national press. • Concept, Brand creation, Menu design and copy, Restaurant design, - Achieved record sales in 4 PizzaExpress restaurants. - Uniform Design, Social Media strategy and implementation. -
Anticipated Acquisition by Riposte Limited of ASK Central Plc
Anticipated acquisition by Riposte Limited of ASK Central plc The OFT's decision on reference under section 33 given on 14 April 2004 PARTIES Riposte Limited (Riposte) is a limited liability company recently formed for the purpose of making the offer for ASK Central plc (ASK). It is ultimately owned and controlled by PandoraExpress LP, in which both TDR Capital LLP (TDRC) and Capricorn Ventures International (CVI) are investors. TDRC and CVI own and control GondolaExpress which acquired PizzaExpress in 2003. PizzaExpress includes the following brands: Pizza Express, Café Pasta/Marzano, Gourmet Pizza, Kettners and Riviera. CVI also owns the Nando's brand. In 2003, PizzaExpress had a turnover of £217 million in the UK, while Nando's had a turnover of £53 million in the UK. ASK operates a number of restaurant chains across the UK, including the following brands: ASK, Zizzi, Jo Schmo, De:Alto and Nimmo's. ASK's UK turnover for the year ended 29 December 2002 was £95.8 million. TRANSACTION Riposte is offering £212 million for ASK, to be paid to shareholders in cash at 220p per share. The parties notified the transaction by way of a merger notice on 1 March 2004. The extended statutory deadline is 15 April 2004. JURISDICTION As a result of this transaction Riposte and ASK will cease to be distinct. The UK turnover of ASK exceeds £70 million, so the turnover test in section 23(1)(b) of the Enterprise Act 2002 (the Act) is satisfied. The OFT therefore believes that it is or may be the case that a relevant merger situation will be created.