The Champagne & Sparkling Wine World Championships 2014
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WINE LIST Our Reserve Wine Program Is Always Evolving and Growing As New Vintages Become Available
WINE LIST Our reserve wine program is always evolving and growing as new vintages become available. We make frequent changes to our wine program; however, our inventory of some vintages or selections may change or be unavailable. WINES BY THE GLASS AND BOTTLE SPARKLING + ROSÉ CAVA, L’Atzar Spain 2018 10 38 LAMBRUSCO, Umberto Cavicchioli & Figli ‘Robanera’ Modena 10 38 PROSECCO, Collalbrigo ‘Cipriani’ Veneto NV 10 38 CAVA BRUT ROSÉ, Sumarroca ‘Ya Cuvee 23’ Catalonia, Spain NV 12 45 ROSÉ, Wölffer Estate the Hamptons, Long Island 2020 12 45 ROSÉ, Lavignone, Pico Maccario Piedmont 2019 14 48 ROSÉ, Urban Provence ‘UP’ Cotes de Provence, France 2019 14 48 PINOT GRIGIO RAMATO, Sun Goddess Friuli 2019 15 55 LIGHT BODIED WHITES GAVI, San Matteo Piemonte 2019 10 38 PINOT GRIGIO, Famiglie Veneto 2019 10 38 SAUVIGNON BLANC, Unsorted California 2019 10 38 SAUVIGNON BLANC, Yalumba North East Victoria, Australia 2019 10 38 ALBARIÑO, Martin Codax, Rias Baixas, Spain 2019 12 45 ASSYRTIKO, Parlidis ‘Emphasis’ Macedonia, Greece 2018 12 45 PINOT BLANC, Lieb Cellars North Fork, Long Island 2019 12 45 WHITE BLEND, Bedell Cellars ‘First Crush White’ North Fork, Long Island 2019 12 45 CHABLIS, William Fevre ‘Champs Royaux’ Chablis, France 2018 16 62 MEDIUM BODIED WHITES MOSCATO, Ca’ Bianca Piedmont 2019 10 38 RKATSITELI, Stobi Tikveš, Macedonia 2018 10 38 BORGNONE BLANC, Joseph Drouhin Burgundy, France 2017 12 45 GRÜNER VELTLINER, Forstreiter Neiderösterrich, Austria 2019 12 45 RIESLING, Clean Slate Mosel-Saar-Ruwer, Germany 2019 14 48 SANCERRE, Barton & Guestier -
A4 AGENTI PER SINGOLO PRODOTTO Ing.Indd
P.R. BRUT BLANC DE BLANC This Franciacorta wine was created to celebrate the 35 years of activity of the Monte Rossa Comapny. Its name is a tribute to the Company Founders, the initials of their names: Paola Rovetta, pioneer in Franciacorta since the seventies and her husband Paolo Rabotti,promoter and founder of Consorzio di Franciacorta as well as its First President. This is a Blanc de Blanc wine resulting from the enthusiastic research of the harmony between the wideness, the frame, and the complexity of a reserve wine (35%) and the elegance the temptation the class typical of a Chardonnay wine (65%) deriving from the best Cru that confi rms the production philosophy of our Company aimed to fi nd the excellence not only in the ” millessimé” wines but also in its whole production. FEATURES OF THE VINEYARD PRODUCTION FEATURES PRODUCTION AREA: AVERAGE GRAPE YIELD PER HECTAR: Production Area: Docg, Morainique Max. 95 quintals per hectar. Hills around the villages Bornato, SELECTION OF GRAPES: Brescia, Cellatica, Erbusco, On the vines by manual grape harvesting Monterotondo, Provaglio, Provezze, in boxes. Cologne, Passirano, Adro. VINIFICATION: CRU: Soft pressing of grapes selecting their 15 cru distributed on 70 hectars of best part for no more than 58% of Vineyards strategically arranged on all yield. Each cru is vinified in purity. the Franciacorta territory. FERMENTAZIONE: GROUND STRUCTURE: A part of it is fermented in steel tubs Glacial-Morainique typical of the kept at controlled a temperature, and Monte Rossa hill areas plus the remaining part in oak barrels. some sandy and clayey soil lands. -
English Sparkling Wine
ENGLISH SPARKLING ENGLISH SPARKLING WINE HAS BEEN MADE curated by Master of Wine in England since Roman Anne McHale and has been times, but only in the last two arranged by county. Different decades has it really started to styles (classic, blanc de blancs, come into its own. The quality blanc de noirs and rosé) are of English sparkling wine is represented; you will also find growing year on year, and wines made both from the here at The Bloomsbury we classic Champagne varieties are proud to be champions of Pinot Noir, Chardonnay and this wonderful local product. Pinot Meunier and from Our selection, which is one lesser-known, quirky grape of the most extensive in the varieties. We hope you enjoy country, has been carefully the selection. The soil charms the vine: The distiller’sand art England’sis one of the harvest most exultsancient of all, found in every climate, fromin beaded icy northlands bubbles. to blazing tropics. 15. ENGLISH SPARKLING ENGLISH SPARKLING BUCKINGHAMSHIRE EAST SUSSEX V Harrow & Hope Brut Reserve NV 65 V Ridgeview Wine Estate ‘Bloomsbury’ Cuvée 2014 65 Grown by husband-and-wife team Henry and Kaye, this is a delicious The house’s favourite, aptly named for us here at The Bloomsbury, blend of the three classic sparkling varieties. Ridgeview’s signature blend is dominated by the graceful Chardonnay grape. CORNWALL V Black Dog Hill Classic Cuvée 2014 70 V Camel Valley White Pinot Noir 2014 75 Irish winemaker Dermot Sugrue has put his unique stamp on this mouthwatering and complex sparkler from the East Sussex vineyards An elegant Blanc de Noirs style with youthful red fruits on the nose, owned by Jim and Anja Nolan. -
Reserve Wine List
Reserve Wine List If you have a food allergy or intolerance, please speak to a member of our staff before you order or consume any food or beverage. Our vintages may vary and if so, a suitable alternative will be recommended. A discretionary service charge of 15% will be added to your bill. All prices are inclusive of VAT. Signature Cocktails from our Peruvian, Mexican, Champagne and Sparkling Japanese and Mediterranean Kitchen Concepts Wine by the Glass Glass May Fair Kitchen 150ml White Peach Bellini 15 Fantinel Single Vineyard Prosecco Brut NV 10 White peach, rhubarb cordial and prosecco Moët & Chandon Brut Impérial NV 15 Stratton Street G&T 15 Pol Roger White Foil Brut NV 19 Mediterranean infused gin, Cointreau blood orange, Cocchi Americano Rosa, hibiscus and Fever-Tree Moët & Chandon Rosé Impérial NV 20 Mediterranean tonic water Billecart-Salmon Brut Rosé NV 21 Bloomsbury Street Kitchen Wine by the Glass Pomegranate & Ginger Cooler 15 Also available in 125ml measures Bombay Sapphire gin, pomegranate, Vin Santo, White Glass Carafe Campari and ginger ale 175ml 500ml Cereza Negroni 15 Tenuta Rapitalà (Grillo) 10 26 Cherry-infused vodka, Barolo Chinato, Campari, Amaro di Angostura, Sicily, Italy 2018/19 Evangelista Ratafia and bee pollen cherry Godello, Maruxa, Virgen de Galir 12 33 Peter Street Kitchen (Godello) Valdeorras, Spain 2018 Yuzu Osaka 15 Picpoul de Pinet, Les Girelles, 13 35 Finlandia grapefruit vodka, yuzu sake, fresh cucumber Jean-Luc Colombo (Piquepoul Blanc) and sparkling sake Languedoc, France 2018 Lychee & Elderflower -
Classic 2016 English Sparkling Wine Producer
CLASSIC 2016 TASTING NOTES A slightly richer style of our ENGLISH SPARKLING WINE Classic in 2016. Complex flavours of ripe orchard fruits, supported by toasty, biscuit development. PRODUCER The vineyard at Oxney Organic Estate is located in the south east corner of East VINTAGE INFORMATION Sussex, in Beckley, six miles north of Rye. The Vintage: 2016 area is becoming a new wine region with vineyards Grape varieties: Pinot Noir (45%), Pinot Meunier planted along the old Rother river delta. The (47%), Chardonnay (8%) vineyard is part of the founders’ - Kristin Syltevik Winemaker: Ben Smith and Paul Dobson - vision of modern farming that’s Alcohol (ABV): 12% environmentally sound, natural and sustainable. Dosage: 5g/l The estate is organic and certified by the Soil pH: 3.17 Association. The winery is located in an old TA: 7g/l converted grade II listed oast house. SO2: 71mg/l Closure: Diam cork The organic system at Oxney - under vine tillage for weed control and a natural approach to disease control - produces healthy, balanced and natural fruit. This approach is replicated in the winery where the organic low intervention regime is focused around small batch winemaking where each variety and clone is pressed and fermented separately, followed by careful blending decisions. VINEYARD The first vines were planted in 2012. With the latest planting in May 2018, Oxney is the largest single estate organic vineyard in the UK with a planted area of just under 14 hectares. The vineyard, 17 meters above sea level and six miles from the English Channel, surrounds the winery and from a south-west slope stretches out towards a wood with giant oak trees, creating a warm and protected microclimate. -
'English Wine Is a Particularly Exciting Industry to Be in Precisely Because
96 | IMBIBE.COM | ENGLISH & WELSH WINE NEW frontiers The burgeoning English and Welsh wine scene is awash with innovation, finds Peter Richards MW obb and Nicola Merchant are proud of many things at their White Castle Vineyard in Abergavenny, Wales. One of them is their fortified red wine ‘1581’, made from the Regent grape variety and aged for several years in barrel. RAnother is the Cabernet Franc they planted to celebrate their 10th anniversary in 2019. ‘It’s a really exciting time in Wales at the moment,’ grins Robb. ‘Our focus is on Welsh identity and quality. No compromise.’ While the notion of Welsh fortified or Cabernet Franc may raise eyebrows, the Merchants are far from atypical in the context of modern English and Welsh wine. Experimentation, innovation ‘English wine is and diversification are words ringing round UK vineyards as a particularly exciting winemakers feed off the momentum of a fast-growing and increasingly popular UK wine scene. industry to be in precisely because we’re not bound A SPARKLING SUCCESS Of course, that momentum has largely been generated by up in red tape’ one specific wine category: traditional method sparkling wine. Mark Harvey Although the history of English and Welsh viticulture is largely a story of still wine, the move to quality-driven traditional method fizz that began from the late 1980s onwards transformed this fledgling industry, attracting investment from champagne houses such as Pommery and Taittinger along the way. Such has been the success of traditional method fizz that two in every three bottles of English and Welsh wine are sparkling, and these are almost exclusively made by the traditional method (99%, according to trade organisation WineGB). -
1. Index 2. Sparkling Wine, Champagne & White by the Glass 3
1. Index 2. Sparkling Wine, Champagne & White by the glass 3. Red & Rose by the glass 4. Sparkling Wine & Champagne WHITE WINE 5. Alsace & Loire 6. Loire, Southern France & Bourgogne 7. Bourgogne & Rhone 8. England & Italy 9. Italy, Spain & Austria 10. Germany, Hungary & America 11. Australia & New Zealand 12. New Zealand & South Africa RED WINE 13. Alsace, Loire & Southern France 14. Southern France, Bourgogne & Beaujolais 15. Rhone & Bordeaux 16. Bordeaux & Italy 17. Italy, England & Spain 18. Spain, Portugal & Austria 19. Austria, Serbia & Lebanon 20. Canada & America 21. America & Argentina 22. Australia & South Africa ROSE WINE 23. Portugal, France & Italy 1 SPARKLING WINE & CHAMPAGNE BY THE GLASS Hattingley Valley, Classic Reserve, Hampshire, England, 2014 125ml: £11.00 | Bottle: £58.00 Champagne Jacquart, Brut Mosaique 125ml: £11.00 | Bottle: £58.00 Erihskroy Brut, Westow, Yorkshire, England 125ml: £7.50 | Bottle: £40.00 Prosecco Tallero N.V., Treviso, Italy 125ml: £6.00 | Bottle: £32.00 Prosecco Cielo Brut DOC, Italy 125ml: £6.00 | Bottle: £32.00 WHITE BY THE GLASS Chenin Blanc, Simonsvlei, Western Cape, South Africa 125ml: £4.00 | 175ml: £5.75 | 250ml: £7.75 | Bottle: £23.00 Pecorino, Pehhcora, Abruzzo, Italy 125ml: £5.00 | 175ml: £7.25 | 250ml: £9.60 | Bottle: £28.50 Helmsman Pinot Grigio, Robert Oatley, Central Ranges, Australia 125ml: £5.45 | 175ml: £7.50 | 250ml: £10.80 | Bottle: £32.00 Sauvignon Blanc, Bascand Estate, Marlborough, New Zealand 125ml: £5.75 | 175ml: £8.00 | 250ml: £12.00 | Bottle: £34.00 De Loach Chardonnay, -
Reserve Wines
RESERVE WINE MENU WHITE WINES ITALY FRIULI 2015 I Clivi – Tocai Friulano “San Pietro” Colli-Orientale / $49 2006 I Clivi – Tocai Friulano “Galea” Colli-Orientale / $64 PIEMONTE 2010 Malvirà – Arneis “Saglietto” DOCG, Roero / $55 2009 Malvirà – “Treuve” Langhe (Chardonnay, Sauvignon, Arneis) / $48 VENETO 2017 Montecariano – Valpolicello Bianco “Madonna” / $45 FRANCE ALSACE 2014 Domaine Jean-Marc Bernhard – Wineck-Schlossberg Riesling Grand Cru / $59 LOIRE 2018 Domaine Henry Pelle – Menetou-Salon “Morogues” / $47 2014 Domaine des Baumard – Savennières “Trie Spéciale” / $68 2010 Domaine des Baumard – Savennières “Trie Spéciale” / $72 2010 Domaine des Baumard – Savennières “Clos du Papillon” / $62 BOURGOGNE 2016 Domaine Berthenet – Montagny 1er Cru “Mont Cuchot” / $55 2016 Drouhin – Chablis 1er Cru “Vaudon” / $48 2015 Domaine Louis Moreau – Chablis 1er Cru “Fourneaux” / $52 2013 Dureuil-Janthial – Rully 1er Cru “Rabource” / $54 LEFT COAST 2016 K Vintners – Viognier, Powerline Vineyard, Columbia Valley WA / $55 2015 Lavinea – Chardonnay, Lazy River Vineyard, Willamette OR / $67 2014 Fogarty – Chardonnay, Estate, Santa Cruz Mountains CA / $56 2014 Hanzell – Chardonnay, Estate, Sonoma Valley CA / $70 RED WINES ITALY ABRUZZO 2016 Torre Dei Beati – “Cocciapazza” Montepulciano d’Abruzzo / $58 FRIULI 2014 Emilio Bulfon – Piculit Neri / $79 (1.5L) 2009 I Clivi – Rosso di Uve Merlot / $62 2009 Moschioni – “Rosso Celtico” (Cab Sav-Merlot) / $64 2008 Moschioni – “Rosso Real” (Cab Sav-Merlot-Tazzalenghe) / $66 2008 Moschioni – Refosco / $54 LAZIO 2011 Sergio Mottura – “Nenfro” (Montepulciano-Merlot) / $52 MOLISE 2012 Claudio Cipressi – Macchiarossa DOP (Tintilia) / $48 2011 Claudio Cipressi – Macchianera DOP (Montepulciano/Tintilia) / $54 PIEMONTE 2016 Franco Serra – Barbaresco / $56 2013 Livio Voghera – Barbaresco / $62 2015 Sansilvestro – Barolo “Serra dei Turchi” / $67 2014 G.D. -
Rosé 2014 Hattingley Valley
HATTINGLEY VALLEY ROSÉ 2014 HATTINGLEY VALLEY || Hattingley Valley was founded in 2008 by Simon and Nicola Robinson in Hampshire, England with its chalky soils and climate ideally suited for sparkling wines. They planted their first 7.3 hectares on a south-facing site with Chardonnay, Pinot Noir and Pinot Meunier using laser-guided planting technology. Today, the team manages over 24 hectares (60 acres) of vines across two well-situated sites. Led by winemaker Emma Rice, Hattingley sparkling wines are all made in the traditional method with the highest quality standards – leading the charge for the English Sparkling Wine movement. HAMPSHIRE, ENGLAND || Located in the Central South, Hampshire benefits from the chalky limestone soil and cool climate growing conditions that closely mirror those found in Champagne. Hampshire is home to the first estalished commercial wine producer, founded in 1951. The best vineyards tend to be south facing, benefitting from increased sun exposure. ROSÉ 2014 || BLEND | 60% Pinot Noir, 38% Pinot Meunier & 2% Pinot Precoce VINEYARDS | Sourced from vineyards across the South of England, mainly chalk with clay topsoil. WINEMAKING | Approximately 8% of the blend is fermented in 4-5 year old Burgundy barrels. Before tirage, the base wine is blended with 5% red wine made from the Pinot Precoce to give a delicate soft pink colour and some vibrant red fruit flavours. The wine spent 2 years ageing on lees in the bottle before being disgorged. ALCOHOL | 12% DOSAGE | 8g/l PRESS | 92 WA “This is a very impressive sparkling Rosé. It has a succinct bouquet of freshly picked strawberry, red cherry and a touch of green apple, all precise and quite mineral-driven. -
English Sparkling Wine Comes of Age
ENGLISH SPARKLING WINE COMES OF AGE WORDS ADAM LECHMERE 014 ISSUE 00 S O M M E L I E R SOMMELIER ISSUE 00 015 ENGLISH SPARKLING WINE COMES OF AGE The announcement late last year that Champagne Taittinger There will be more. Champagne Vranken-Pommery had bought a substantial parcel of land in Kent in a multi-mil- Monopole has just announced it will be making an English lion dollar investment was the best Christmas present the sparkling wine with Hampshire vineyard Hattingley Valley English wine industry has ever been given. For a house of this (established 2008), and any substantial English wine producer renown to endorse English wine in such unequivocal terms is expects regular calls from Champagne. One of the biggest a massive boost to the industry. Taittinger aims to produce names in the business told me he had been offered £6.7 million 25,000 cases of “Premium English sparkling wine” from vines ($9.8 million) by a major Champagne house. that are yet to be planted. Big investments in English wine are not unusual, of course. The only people who weren’t surprised were the British In 2004 Eric Heerema, a Dutch millionaire with a penchant wine press. We were told the news by Pierre-Émmanuel for fast cars bought a 900-year-old estate in Sussex called Taittinger in an upstairs room at London’s Westminster Abbey. Nyetimber. The estate was based around an ancient, crooked- He explained that the wine will be named Domaine Evremond roofed manor house and a five-century-old barn of astonishing in honor of the 17th century poet, bon viveur and Champagne beauty. -
WINE LIST Our Reserve Wine Program Is Always Evolving and Growing As New Vintages Become Available
WINE LIST Our reserve wine program is always evolving and growing as new vintages become available. We make frequent changes to our wine program; however, our inventory of some vintages or selections may change or be unavailable. WINES BY THE GLASS AND BOTTLE SPARKLING + ROSÉ CAVA, L’Atzar Spain 2016 10 38 LAMBRUSCO DI SORBARA, Cavicchioli & Figli Rome 2018 10 38 SPARKLING, Valdo Numero 1 Veneto NV 10 32 SPARKLING ROSÉ, Valdo Numero 1 Veneto NV 10 32 ROSE BRUT, Santa Margerita 375ml Veneto Italy NV -- 28 PROSECCO, Zardetto Veneto NV 12 45 PROSECCO, Santa Margerita Brut 375ml Veneto NV -- 26 ROSÉ, Wölffer Estate Long Island, New York 2018 12 45 SPARKLING ROSÉ, Lamberti Italy NV -- 14 ROSÉ, Lavignone, Pico Maccario Piedmont 2018 14 48 ROSÉ, Miraval Cotes de Provence, France 2018 16 62 LIGHT BODIED WHITES PINOT GRIGIO, Famiglie Veneto 2018 10 38 SAUVIGNON BLANC, Yalumba North East Victoria, Australia 2018 10 38 WHITE BLEND, Bedell Cellars ‘First Crush White’ North Fork, Long Island 2017 12 45 VERMENTINO, Costamolino, Argiolas Sardegna 2018 12 45 SAUVIGNON BLANC, Starmont Napa Valley, California 2017 12 45 ALBARINO, El Neptuno, Vinos Marinos Spain 2017 12 45 CHABLIS, William Fevre ‘Champs Royaux’ Chablis, France 2018 16 62 SANCERRE, Pascal Jolivet Loire Valley, France 2018 16 62 MEDIUM BODIED WHITES MOSCATO, Ca’ Bianca Piedmont 2018 10 38 XAREL LO, Albet I Noya Spain 2016 10 38 SOAVE CLASSICO, Filippi Castelcerino 2015 10 38 BORGNONE BLANC, Joseph Drouhin Burgundy, France 2016 12 45 RIESLING, Clean Slate Mosel-Saar-Ruwer, Germany 2018 14 -
IWC 2021 Results
International Wine Challenge announces UK wide winners as wine industry expands beyond the south Hencote Winery, Shropshire The International Wine Challenge, the world’s most influential, impartial and rigorously judged wine competition has announced the winners of its 2021 competition, with the medal results showing how the UK wine map is evolving. While the south of England remains Britain’s wine heartland, medal-winning wines are now being produced throughout the nation, extending out from the established south. Medals were awarded to wines in Staffordshire, Shropshire, Worcestershire and Derbyshire as well as Conwy, Powys and Monmouthshire in Wales. With such a strong medal haul, Great Britain has once again ranked in 8th position worldwide for Gold Medals. Wines from 21 counties across England and Wales were awarded medals including 12 Gold, 48 Silver, 58 Bronze and 18 Commended. Shropshire winery, Hencote, took this year’s only Gold medal for an English still wine, awarded to a red wine - Mark I 2018, made from a blend of Pinot Noir, Précoce and Rondo grapes. In particular, there was a notable boost for Staffordshire, which received six medals this year, including one Silver, two Bronze and three Commended, compared with only one Commended award last year. Kent led the medal wins for English wines with 30 medals, three of which were Gold and also took home the English Sparkling Trophy with The Squerryes Partnership Squerryes Blanc de Blancs 2014, which also won the English Sparkling Blanc de Blancs Trophy. The English Sparkling Classic Blend Trophy was awarded to Squerryes Brut 2011. In Hampshire three Gold medals went to Hattingley Valley, Raimes English Sparkling Wine and Grange Estate Wines.