Fall 2019
SPARKLING WINE WINE ROEDERER L’ERMITAGE BRUT $45 2012 Anderson Valley, CA Corkage $15 per bottle PROSECCO, RIONDO SPUMANTE $24 NV, Veneto, Italy WINE BY THE GLASS PROSECCO, RIONDO $8 RED WINE NV, Veneto, Italy PINOT NOIR, FLOWERS $60 SAUVIGNON BLANC, GROTH $10 2016, Sonoma Coast, CA 2017, Napa Valley, CA PINOT NOIR, BOUCHAINE $49 CHARDONNAY, CUVAISON $12 2014 Carneros, CA 2016, Carneros, CA SYRAH, QUPE $36 MERLOT, STARMONT $11 2014, Santa Barbara, CA 2014, Napa Valley, CA ZINFANDEL, SOBON ESTATE $20 ROSE, ELOUAN $10 2016, Amador County, CA 2018 Coastal Oregon BARBERA, SHENANDOAH $20 CABERNET, JOSEPH CARR $11 2017, Amador County, CA 2018, Paso Robles, CA MERLOT, STARMONT $30 CABERNET BLEND, LEVIATHAN $13 2014, Napa Valley, CA 2016, California MERLOT, DARIOUSH $58 2014, Napa Valley, CA WHITE WINE CABERNET BLEND, LEVIATHAN $50 VIOGNER, ZACA MESA $30 2016, California 2016, Santa Barbara, CA CABERNET, PALMAZ CEDAR KNOLL $70 ROSE, ELOUAN $30 2016, Napa Valley, CA 2018 Coastal Oregon CABERNET, PALMAZ VINEYARDS $190 CHARDONNAY, PALMAZ ‘AMALIA’ $70 2014, Napa Valley, CA 2015 Napa Valley, CA CABERNET, PALMAZ VINEYARDS $210 SAUVIGNON BLANC, GROTH $30 2013, Napa Valley, CA 2017 Napa Valley, CA PINOT GRIS, KING ESTATE $40 DESSERT WINE Willamette Valley, Oregon 2017 MUSCAT, PALMAZ ‘FLORENCIA’ $65 Fall 2019
COCKTAILS BEER
RED DIESEL $12 Perfect thing to get your engine going- Chili LIGHT pomegranate sparkling wine cocktail. COORS BANQUET/COORS LIGHT $4 JET A $12 12 oz bottle Get your rotors spinning with a ginger beer infused Muscat Wine cooler served on the rocks with a dash of NORTH COAST BLUE STAR WHEAT $4.50 orange bitters and candied ginger garnish. 12 oz bottle
SUNSET SPRITZ $12 NORTH COAST SCRIMSHAW PILSNER $4.50 A perfect balance of sweet, bitter and citrus. Made with 12 oz bottle Prosecco, Chardonnay, Peychauds bitters, honey syrup and topped with an orange slice. FIRESTONE WALKER 805 BLOND $4.50 12 oz bottle PORTUGUESE PUNCH $12 A drink of many flavors, tangy and savory yet light and refreshing. Port wine, Sake, pinch of allspice and fresh lime topped with ginger beer. FRUITY
CLOUD 9 $12 MODERN TIMES FRUITLAND GOSE SOUR $6 Like a nice fluffy pillow to get lost in. Light and elegant 16 oz can with Sake, Port, Sherry, meyer lemon and fresh muddled blueberries. Shaken with fresh egg whites and WYDER PEAR CIDER $4.50 topped with Schramel lavender. Served up. 12 oz bottle
GENESEE OLD FASHIONED $12 Savory and bitter with a touch of sweet and citrus. Port wine, Angostura bitters with a dash of maple syrup, an HOPPY orange slice and a cherry. Served on a big rock. SIERRA NEVADA PALE ALE $4.50 12 oz bottle
DRINK & DRIVE LAGUNITAS HOP STOOPID ALE $4.50 12 oz bottle These fresh and unique cocktails are made without alcohol. Perfect for those who want to drink and drive. STONE DELICIOUS IPA $7.00 22 oz bottle ROSEMARY BERRY MULE $10 Muddled blueberries, rosemary and Meyer lemons are served one ice with honey syrup and ginger beer. DARK GOLDEN MILK $10 Turmeric and aromatic spices are blended with coconut MOOSE DROOL BROWN ALE $4.50 milk, Meyer lemons and honey. Shaken and served in a 12 oz bottle coupe up. DESCHUTES PORTER $4.50 ORANGE CREAM $10 12 oz bottle Just like the orange creamsicle in a glass. Coconut Milk, orange juice, and honey with Genesee Valley Sparkling ANCHOR STEAM $4.50 water. Served in a tumbler with straw. 12 oz bottle