Menu Contains Foods / Drinks with Herbs That May Cause Food Intolerances Or Allergies
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Wine List Wines By The Glass Sparkling 50 Cava, Chic Barcelona, Penedes, Spain NV Sparkling 60 Prosecco, Villa Sandi ‘Brut’, DOC, Veneto, Italy NV Cava, Chic Barcelona, Spain 10 100 Champagne, Grand Cru, ‘Blanc de Blanc’, Desautels, France NV 90 Champagne, Piper Heidsick, Brut Cuvée, ‘1785’ France NV White Riesling, ‘Salmon Run’, K. Frank, NY 8.5 White Sauvignon Blanc, Di Pinti, Italy 9 62 Albarino, Torres, ‘Pazo das Bruxas’, Rias Baixas, Spain 2019 Sauvignon Blend, Ch. de Cappes, France 9 45 Verdejo, Garciarevalo, ‘Casamaro’, Rueda, Spain 2019 Chardonnay, Red Tail Ridge, NY 9.5 47 Chardonnay, Red Tail Ridge, Finger Lakes, New York 2017 Chardonnay, Cline Cellars, CA 10 50 Chardonnay, Cline Cellars, Sonoma Coast, California 2018 90 Chardonnay, Ramey, Russian River Valley, Sonoma, California 2018 Rosé 50 Chardonnay, Domaine Bousquet, Tupungato, Mendoza, Argentina 2019 Bardolino Chiaretto, Marchesini, Italy 9.5 60 Chardonnay, Creusserome, Viré Clessé, Macon, Burgundy, France 2014 78 Chardonnay, Meuliere, ‘Les Fourneaux’, Chablis ‘Premier Cru’, France 2016 45 Sauvignon Blanc, Di Pinti, Trentino, Alto Adige, Italy 2019 Red 48 Sauvignon Blanc, Geisen, Marborough, New Zealand 2020 Pinot Noir, Sokol Blosser, OR 13 45 Sauvignon Blend, Chateau de Cappes Blanc, Bordeaux, France 2018 Malbec, Bianchi, Argentina 9.5 48 Pinot Blanc, Pierre Sparr, Alsace, France 2018 Cabernet Sauvignon, Parducci, CA 10 40 Pinot Gris, Parducci, Mendocino, California 2019 Syrah, Cline, CA 10 54 Pinot Gris, Montinore, Willamette Valley, Oregon 2016 48 Gewurztraminer, Alexander Valley Vineyards, Mendocino, California 2018 42 Riesling, Konstantin Frank, ‘Salmon Run’, Finger Lakes, New York 2017 Rosé 44 Grenache/Nielluccio, Tour de Gatigne, Cévennes, Provence, France 2018 47 Bardolino Chiaretto Classico, Marchesini, Veneto, Italy 2019 Red Beer Selections 56 Barbera d’Asti, Luca Bosio, Piemonte, Italy 2018 56 Pinot Noir, Sokol Blosser ‘Evolution’, Willamette Valley, Oregon 2018 Draught: 95 Pinot Noir, Cristom Vineyards ‘Jefferson Cuvée’, Willamette Valley, Oregon 2019 Lazy River Pils 9 52 Cabernet Sauvignon, Alexander Valley Vineyards, Mendocino, California 2017 Miller High Life 50 Cabernet Sauvignon, Parducci, Mendocino, California 2017 7.5 Bell’s Two Hearted Ale 8.5 78 Cabernet Sauvignon, Pedroncelli, Dry Creek Valley, Sonoma, California 2017 Troeg’s Perpetual IPA 8.5 64 Cabernet Sauvignon, Chateau Haut Valeyrac, Medoc, Bordeaux, France 2016 Cape May Coastal Evacuation IPA 9 44 Cabernet Sauvignon-Shiraz, Penfold’s ‘Max’s Shiraz’, South Australia 2018 Founder’s Unraveled IPA 7 76 Chianti Classico, Castello di Volpaia, Tuscany, Italy 2017 Lagunitas IPA 8 82 Chianti Classico Riserva, Lamole di Lamole, Tuscany, Italy 2016 Sierra Nevada Pale Ale 8 47 Malbec, Elsa Bianchi, Mendoza, Argentina 2019 Yard’s Washington’s Porter 9 68 Merlot, Domaine de la Caresse, Castillon Cotes de Bordeaux, France 2015 Guinness Stout 9 90 Merlot, Chateau Vieux Faurie, Saint Emilion ‘Grand Cru’, Bordeaux, France 2016 50 Syrah, Cline Cellars, Sonoma Coast, California 2018 62 Syrah, Guigal, Hermitage, Rhone Valley, France 2016 Bottles & Cans: 48 Syrah Blend, Perrin ‘Nature’, Cotes du Rhone, France 2018 Allagash White 8 62 Syrah Blend, Jouclary, ‘Cuvee Tradition’, Cabardes, Languedoc, France 2018 Ayinger Pils 9.5 48 Red Blend, Tomassi, Valpolicella, Veneto, Italy 2018 Stella Artois 9 52 Red Blend, Mezzacorona ‘DiNotte’, IGT, Alto Adige, Italy 2018 Miller Lite 8 85 Red Blend, Tablas Creek, Paso Robles, California 2016 Abbey de Leffe Brune 8 50 Red Blend, Gundlach Bunschu ‘Mountain Cuvee’, Sonoma, California 2017 Bohemia 8 46 Red Blend, Foppiano ‘Lot 96’, Russian River Valley, Sonoma, California 2018 Dogfish 60 Minute IPA 9 44 Red Blend, Badenhorst, ‘The Curator’, Swartland, South Africa 2018 Sloop Juice Bomb IPA 8.5 Yuengling 8 Victory Golden Monkey 9 Heineken 00 Non Alcoholic 8 Angry Orchard Cider 8 ANCIENT spirits & grille Traditional Elements, Modern Tastes * 1726 Chestnut Street Philadelphia, Pa. 19103 * asgphilly.com 050721 This menu contains foods / drinks with herbs that may cause food intolerances or allergies. Please ask to serve without herbs if you are intolerant or allergic to them. Ancient Spirits and Grille does not assume liability for adverse reactions to food or drinks consumed, or items one may come into contact with while eating or drinking from this menu. LUNCH HERBAL COCKTAILS SOUPS INDULGE Ayur Dhatu 13 silver tequila | organic oat milk | falernum Heirloom Carrot 9 VEG, GF Paneer Scamorza 15 VEG papaya puree | house made citrus shrub Ginger | Coconut | Citrus | Cilantro Sundried Tomato | Basil | Lemon | Balsamic Panchakarma 13 Mamsarasa 12 Falafel 13 VEG organic vodka | elderflower | amla puree Aromatic Lamb | Turmeric | Organic Spice Mung Bean | Ayurvedic Spice house made ginger syrup Caramelized Onions | Yogurt Sauce fresh squeezed lemon juice Seafood Bisque 15 GF Lobster | Shrimp | Crab | Herbal Cream Avocado Crudo 12 V Pomegranate | Cilantro | Mint Turmeric Tide 13 Sundried Cherries | Citrus Oil house made turmeric infused rum fresh pineapple syrup | fresh lime juice Flapjack 15 Braised Lamb| Pumpkin Chutney | Tamarind Divyagandha 14 SALADS house infused black cardamom gin Ballotine 14 organic mead | hemp oil Crispy Skin Chicken Sausage | Shishito Peppers blood orange reduction Frisée Salad 11 VEG, GF Romesco | Caramelized Onions | Basil Oil Chevre | Pineapple | Almonds Golden Health 15 Citrus Vinaigrette Smoked Salmon 16 house made turmeric infused rum Buckwheat Pancake | Pickled Cucumber aperol | house made nutmeg syrup Red Lentil Salad 12 V, GF Dill Pesto | Ginger-Tomato Jam strawberry jam | angostura bitters Fennel | Cucumber | Dill Pomegranate-Balsamic Vinaigrette Kabob BBQ Trio 24 GF Herb of Life 13 Trio of Spiced Kabob Skewers gin | fresh squeezed lemon juice Watermelon Salad 11 VEG, GF Lamb | Chicken | Vegetable lavender tonic reduction Feta | Basil | Mint | Grapefruit Citronelle house made sage-basil-rosemary syrup Salt Roasted Beet Salad 13 VEG, GF Healing Touch 14 Walnuts | Mascarpone | Figs vodka | aloe vera liqueur | chartreuse Spicy Edamame fresh squeezed lime juice | fresh cucumber Herb Salad 9 V, GF ENTREES Arugula | Spinach | Frisée Lemon Grass Libation 13 Dill | Mint | Basil | Fennel vodka | aperol | triple sec | grapefruit Wildflowers | Blue Agave Vinaigrette fresh lemon grass Coulibiac 30 Salmon | Cumin | Phyllo Dough Sour Cherry | Spinach | Tulasi Oil HOUSE COCKTAILS Ginger Duck Breast 27 GF ADD - ON OPTIONS Rosemary Plum Chutney | Masala Rye 13 Blistered Scallions | Parsnip-Potato Puree rye | house made chai spice syrup Red Wine Reduction house made cardamom bitters angostura bitters Falafel 8 Chicken Breast 11 Eggplant Strati 22 V, GF Salmon 11 Men of Tain 15 English Peas | Ginger | Chilies Shrimp 12 Potatoes | Coriander | Cashew Cream glemorangie 10 yr old scotch Duck 11 egg white | fresh lemon | honey Wild Mushroom 24 VEG The Elevated G&T 13 Cremini | Shiitake | Oyster blue coat gin | fever tree tonic Tuscan Kale | English Pea star anise | pink peppercorn | lemon menu key Okra | Masala Polenta Basil Coulis Eastern Cocktail 13 vegan V tanqueray gin | orange bitters vegetarian VEG house infused herbed vermouth gluten free GF ANCIENT spirits & grille Traditional Elements, Modern Tastes 1726 Chestnut Philadelphia, Pa. 19103 (215) 478 - 8777 asgphilly.com 050921 This menu contains foods / drinks with herbs that may cause food intolerances or allergies. Please ask to serve without herbs if you are intolerant or allergic to them. Ancient Spirits and Grille does not assume liability for adverse reactions to food or drinks consumed, or items one may come into contact with while eating or drinking from this menu. DINNER HERBAL COCKTAILS SOUPS SALADS Ayur Dhatu 13 Heirloom Carrot 9 VEG, GF Frisée Salad 11 VEG, GF silver tequila | organic oat milk | falernum Ginger | Coconut | Citrus | Cilantro Chevre | Pineapple | Almonds papaya puree | house made citrus shrub Citrus Vinaigrette Mamsarasa 12 Panchakarma 13 Aromatic Lamb | Turmeric | Organic Spice Red Lentil Salad 12 V, GF organic vodka | elderflower | amla puree Fennel | Cucumber | Dill house made ginger syrup Seafood Bisque 15 GF Pomegranate-Balsamic Vinaigrette fresh squeezed lemon juice Lobster | Shrimp | Crab | Herbal Cream Watermelon Salad 11 VEG, GF Feta | Basil | Mint | Grapefruit Citronelle Turmeric Tide 13 house made turmeric infused rum Salt Roasted Beet Salad 13 VEG, GF fresh pineapple syrup | fresh lime juice Walnuts | Mascarpone INDULGE Figs | Spicy Edamame Divyagandha 14 house infused black cardamom gin Herb Salad 9 V, GF organic mead | hemp oil Paneer Scamorza 15 VEG Arugula | Spinach | Frisée blood orange reduction Sundried Tomato | Basil | Lemon | Balsamic Dill | Mint | Basil | Fennel Wildflowers | Blue Agave Vinaigrette Golden Health 15 Falafel 13 VEG house made turmeric infused rum Mung Bean | Ayurvedic Spice aperol | house made nutmeg syrup Caramelized Onions | Cilantro Yogurt Sauce strawberry jam | angostura bitters Avocado Crudo 12 V ENTREES Herb of Life 13 Pomegranate | Cilantro | Mint gin | fresh squeezed lemon juice Cherries | Citrus Oil Rack of Lamb 49 lavender tonic reduction Turkish Date Cous Cous | Rosemary-Boswellia house made sage-basil-rosemary syrup Bourekas 12 Mustard | Sesame Puree | Port Wine Duck Confit | Feta | Sundried Cherry Jam Healing Touch 14 Yufka | Cumin Crème Fraiche Timbale 27 vodka | aloe vera liqueur | chartreuse Braised Rabbit | Turmeric Risotto fresh squeezed lime juice | fresh cucumber Flapjack 15 Wild Mushroom | Crispy Sage Braised Lamb | Tamarind