Citadelle Gin, Green Chartreuse, Maraschino Liqueur, Lime

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G I N C O C K T A I L S The Last Word - Citadelle Gin, Green Chartreuse, Maraschino Liqueur, Lime $12 Greyhound - Bimini Gin, Grapefruit Cordial, Soda Water, Orange Bitters $11 Bijou - The Botanist Gin, Sweet Vermouth, Green Chartreuse $12 Clover Club - Monkey 47 Gin, Raspberry, Dry Vermouth, Lemon, Egg White $12 Aviation² - Aviation Gin, Maraschino Liqueur, Creme de Violette, Lemon $12 Negroni 3 - Hardshore Gin, Campari, Sweet Vermouth, Rosemary Bitters $12 Negroni en Blanc - Barrel Aged Wiggly Bridge Gin, Salers Gentiane, Blanc Vermouth $12 Apiary - Ransom Old Tom Gin, Honey, Lemon, Lapsang Souchong Bitters $12 "Cape Codder" - Glendalough Rose Irish Gin, Pure Cranberry, Cointreau, Lime $13 Empress G&T - Indigo Gin, Fever Tree Tonic, Surprises $14 H O U S E C O C K T A I L S Springria - Sloe Gin, Cherry Brandy, Sparkling Wine, Rosemary, Lemon $12 Clip-on Tai - Bully Boy Rum, All the Fruit, Ginger, Cinnamon, Coffee Bitters $13 Tequila Cocktail No. 1- Hornitos Reposado Tequila, Guerin Vermouth, Bitters, Lemon $12 Lola is at the Door - Grey Goose Vodka , Empress Gin, Yellow Chartreuse, Lemon $13 Copilot - Toki Japanese Whiskey, Bully Boy Amaro, Dry Curaçao $13 W H I T E W I N E S R E D W I N E S Ribeauvillé Cremant d'Alsace $50/14 Pierre Tailleur Pinot Noir $42/11 Domaine Richel Apremont $49/13 Pic & Chapoutier Cotes Du Rhone $45/12 Pierre Angulaire BDX Blanc $45/12 Exem Bordeaux-Cabernet/Merlot $45/12 Tortoise Creek Chardonnay $42/11 FitaPreta Alentejo, Portugal $49/13 B E E R & C I D E R S N A C K S Liar's Bench No Dice Pilsner $8 Frites with Truffle Ketchup $5 Great Rhythm Tropical Haze IPA $8 Smoked Trout Dip $6 North Country Original Press Cider $8 Duck Liver Mousse $6 Auspicious Brew Hard Kombucha $9 Warm Olives $4 Guiness Nitro Can $6 Looking for other wines? Ask to see our full bottle list..

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Trailer with Beer & Wine Service, 2 Signature Cocktails, and Modified Bar PACKAGE 2
PACKAGE 1 - Trailer, only You won’t hurt our feelings if you are working with a caterer for your event. They are more than welcome to staff and stock the bar cart- we must approve the caterer prior to the event. Remember, when you rent the bar cart, you are responsible for any damage, so make sure you are comfortable with the caterer and their staff. Monday- Thursday: $600 Friday & Sunday: $900 PACKAGE 2 - Trailer with Beer & Wine Service Cocktail Barbone is Cape Cod’s newest mobile bar cart and the coolest part of your event. Our custom 1961 vintage • A unique bar experience served out of our custom 1961 vintage bar cart • 5 hours of bar service (additional $220 per hour) trailer bar can serve you and your • 2 tap kegerator with a 2-half barrel keg capacity guests great wines, beers and signature • CO2 for kegerator cocktails. • Disposable drinkware (wine glasses, tumblers and beer all in clear plastic) • All barware and tools (straws, napkins) You have the option of renting the trailer • Your choice of 4 nonalcoholic drinks/soda and standard garnishes and providing your own bartenders and • Ice alcohol or you can hire us, and we will • Drink dispenser filled with fruit infused water to keep your guests hydrated provide both the trailer and bartenders. • Set up, break down, and cleanup of our trailer and its equipment Barbone does not provide alcohol for your • Generator (if there is no access to electricity) ($100) event, but we are working closely with • This package includes service of two white wines, two red wines.
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DRINKS & DESSERTS Indulge yourself. ROMARITAS Chill out and smile. PLATINUM ROMARITA Our ultra-premium Romarita featuring pure Patrón Silver agave tequila and Cointreau®...taste beyond belief. CADILLAC TOP-SHELF ROMARITA Our Top-Shelf Romarita made with pure Patrón Silver, Cointreau® and a Grand Marnier® float… sheer perfection. “WORLD FAMOUS”ROMARITA Sauza® Gold and Cointreau®. Need we say more? FROZEN STRAWBERRY MANGO ROMARITA A frozen concoction of strawberries, mango, Sauza® Gold and Cointreau®. FROZEN STRAWBERRYROMARITA Our “World-Famous” frozen Romarita blended with strawberries and real good times. BLUE ROMARITA Made with Sauza Gold® and blue curaçao. RASPBERRY ROMARITA Made with Sauza Gold® and Chambord®. PLATINUM ROMARITA all Romarita’s (1.5 oz.) 7.50 each BLUE ROMARITA RASPBERRY ROMARITA FROZEN STRAWBERRY MANGO ROMARITA FROZEN STRAWBERRY ROMARITA FROZEN & TROPICAL Kick back and enjoy. PIÑA STRAWBERRY SWIRL (1.5 oz.) 7.50 Bacardi® Rum & piña colada mix swirled with strawberries...the good kind of swirly. PINA˜ MANGO SWIRL PIÑA MANGO SWIRL (1.5 oz.) 7.50 Bacardi® Rum, piña colada mix and mango... part mix, part swirl. PIÑA COLADA (1.5 oz.) 7.50 Bacardi® Rum, piña colada mix and crushed pineapple... can you say tropical? STRAWBERRY DAIQUIRI (1.5 oz.) 7.50 Bacardi® Rum blended with strawberries. MOJITO 6.25 Bacardi® Rum, fresh mint, lime and soda... a Caribbean delight! HURRICANE 6.25 Light rum, dark rum and our own blend of juices. PINA˜ STRAWBERRY SWIRL Less wind, more rum. BAHAMA MAMA 6.25 Malibu® Rum, banana liqueur, orange and pineapple juices. Mama mia! MOJITO BAHAMA MAMA MARTINISTastefully sophisticated. BLUE MARTINI Malibu® Rum, blue curaçao, banana liqueur and pineapple juice.
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Wine Non-Alcoholic
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Drink Recipes
Whether it is your wedding, a gala event or an intimate cocktail party, Berkshire Mountain Distillers is here to help. We have created a list of time honored cocktails that lend themselves well to our spirits. Sit back, enjoy… and take the guesswork out of your next event. Please enjoy responsibly. ICE GLEN VODKA CAPE CODDER 2 oz Ice Glen Vodka “Clear. Mild honeydew and cream aromas. A supple entry 4 oz Cranberry juice leads to a dryish medium body with hints of eucalyptus ½ oz Fresh lime juice honey. Finishes with a peppery, light minty fade. Excellent.“ Lime wedge – Beverage Testing Institute Shake all ingredients with ice and strain into a highball glass with fresh APEROL SMASH ice. Garnish with a lime wedge. 1 oz Ice Glen Vodka CUCUMBER FIZZ ½ oz Fresh squeezed lime juice 2 slices of thickly cut cucumber ½ oz Simple Syrup 1½ oz Ice Glen Vodka 1 oz Aperol ½ oz St. Germain 5 Grapes ½ oz lemon juice Soda water ½ oz simple syrup* Muddle grapes in a Collins glass. Shake remaining ingredients with Soda water ice and strain into a into the Collins glass with fresh ice. Top with soda Cucumber slice, mint or lemon water (or try lemon/lime seltzer). Muddle cucumber and lemon. Shake all ingredients with ice and strain THE BARYSHNIKOV into a Collins glass with fresh ice. Top with soda water. Garnish with a - recipe by Six Depot Roastery cucumber slice, mint or lemon. **Simple syrup is optional try making one without it and add if desired** 2½ oz Ice Glen Vodka 5 oz Six depot cold brew GYPSY QUEEN Dash Simple syrup 2 oz Ice Glen Vodka 3 oz of milk 1 oz Benedictine Shake all ingredients with ice and strain into a highball glass with fresh 2 dashes Berkshire Mountain Distillers Coffee bitters ice.
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Popcorn with House Seasoning DEE's Nuts
Food SPAM MUSUBI 4 Popcorn with house seasoning 3 DEE's nuts spiced mixed nuts, warmed 4 Castelvetrano Olives (with pits) 6 THE Pickle GAMBIt house-made 7 Soft Pretzels house-made beer cheese 7 (add an extra pretzel 2) CURL, INTERRUPTED vegan chicken salad sandwich 7 Green Salad house vinaigrette, apple slices, shredded carrots, croutons 5 MAC & CHEESE thyme and garlic cheese with crispy onions 7 Grilled cheese sandwich cheddar, parmesan, poblano jam 7 Cheese Board three cheese varieties, fruit and bread 16 Charcuterie Board three meat varieties, pickles and bread 15 konami code combo board of two meats, two cheeses, pickles, bread 15 MISSING LINK (vegan sausage), sauteed peppers and onions, blueberry mustard, bun 13 hoagiE BEAR sauteed onions and peppers, blueberry mustard, bun 10 Bipartisan Pie see board for current pie 4 *substitute gluten free crackers 1 *add bacon 2 Food is prepared in a kitchen that uses wheat, nuts, soy and milk. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne VINTAGE CUSTOM COCKTAIL Put yourself in the hands of the experts. A custom cocktail made just for you. Starting at $12 Whisk(e)y Old Taylor bourbon, cherry, sCuoguanr tcrubyeC, lourabnge wedge, Angostura bitters, soda water, on the rocks 8 George Dickel rye, lemon jNuoicte,FsoimrpNleostyhruinp,’ mint, peach bitters, thai chili tincture, ginger beer, on the rocks 9 Rittenhouse rye, St. Remy VSieOuPxbCraanrdry,eCarpano Antica, Bénédictine, Peychaud’s bitters, lemon twist, big cube 12 Teacher’s Highland
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Specialty Cocktails
BOATH OUSE SUMMER 2 02 1 DRI N K M EN U S PECIALTY COCKTAILS BEACHED MULE DRAFT BEER tito’s vodka, pineapple juice, fresh lime, ginger beer 9 WINE 3 SHEEP’S BREWING FRESH COAST | 7 MENDOTA COLADA HOUSE WINE | 7/28 pale ale, sheboygan, WI, 4.8 ABV blue chair bay coconut rum, raspberry liqueur, choose chardonnay, pinot noir, merlot pineapple juice, simple syrup, fresh lime juice 11 CITY LIGHTS BREWING ESSENTIAL PILSNER | 7 PROSECCO. LUNETTA pilsner, milwaukee, WI, 5.3 ABV BOATHOUSE MARGARITA veneto, italy, 12/48 NEW GLARUS TOTALLY NAKED | 7 exotico tequila, fresh lime, cointreau, simple syrup, over ice choose house 10 | add: blackberry, raspberry, PINOT GRIS, A TO Z lager, new glarus, WI, 4.25 ABV oregon, 10/40 rhubarb, passionfruit or pomegranate 2 GENTRY’S CHAMPAGNE CIDER | 8 SAUVIGNON BLANC, FRENZY hard cider, madison WI, 6.5 ABV CUCUMBER BLACKBERRY GIMLET marlborough, new zealand, 10/40 hendrick’s gin, giffard blackberry liqueur, KARBEN 4 FANTASY FACTORY | 7 fresh cucumber, simple syrup, fresh lemon juice 12 IPA, madison, WI, 6.3 ABV CHARDONNAY, CAMBRIA KATHERINES santa maria valley, california, 12/48 WISCONSIN BREWING COMPANY BADGER CLUB | 7 BOATHOUSE CAPE CODDER amber, madison, WI, 5.5 ABV tito’s vodka, cranberry simple syrup, ROSÉ, ELOUAN ROSE peychauds bitters, fresh lime juice 9 oregon, 9/36 NEW GLARUS SPOTTED COW | 7 farmhouse ale, new glarus, WI, 4.9 ABV SoCal SUNSET SOUR CABERNET SAUVIGNON, INDIAN WELLS jim beam, fresh lemon juice, blood orange juice 10 columbia valley, 10/40 LEINIE’S SUMMER SHANDY | 7 shandy, chippewa falls, WI, 4.2 ABV SKINNY GIMLET BEVERAGES RAISED GRAIN BREWING CO.
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Summer 2021 | V.36
Summer 2021 | V.36 ACTIVE AGERS COULD HELP DRIVE POST-PANDEMIC SALES Delivering Excellence Seasonals Rethinking Retail New Products Programs LIARS BENCH BEER CO. | SUMMER SELECTIONS | MEET THE NEW MOLSON COORS Letter toTHE TRADE In This ISSUE Delivering the Taste of Excellence ...............1 Cover Story .........................2 Dogfish Head Hazy-O! ........4 Bookshelf ............................5 T GOES WITHOUT SAYING THAT THE LAST 15 MONTHS HAVE BEEN SOME Feature ...............................6 of the most challenging that our industry has ever had to face. After over a Iyear of uncertainty with all the unexpected curveballs the pandemic threw at us, we’re on a good path right now and we couldn’t be more excited to see Brewer Highlight .................8 New Hampshire businesses fully reopened. Thanks to the perseverance of our friends and neighbors, life is starting to look a whole lot more normal, as gyms, .................... theaters, stores (and most importantly for our industry) bars and restaurants Loudon Mart 10 have returned to full capacity. Of course, navigating the new changes and lifting of restrictions is its own Tower Hill Tavern & overwhelming process. As proud partners in business, we want to assure each The Big House .................. 11 and every one of you that the team at Amoskeag Beverages is here to help you and your business adapt as we move into summer. In fact, this issue of Heady �� Times highlights a number of topics that we believe will be helpful to you as Why You Should Be Selling 12 business continues on its journey to normalcy. With folks looking to get out and grab dinner and drinks, it’s an important New Products .................
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