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Wine | Beverage WINE | BEVERAGE Wines By The Glass Champagne & Sparkling Wine 125ml NV Perrier-Jouët Grand Brut Epernay, France 24 NV Chandon Brut - Methode Traditionnelle Victoria 14 White Wine 150ml 2013 Grant Burge Frizzante Moscato Barossa Valley, SA 10 2014 Polin & Polin Verdelho Hunter Valley, NSW 10 2012 Happs Estate Semillon Sauvignon Blanc Margaret River, WA 11 2014 Paua Sauvignon Blanc Marlborough,NZ 11 2011 Polin & Polin Chardonnay Hunter Valley, NSW 12 2014 Irvine Pinot Gris Pinot Gris Barossa, SA 14 Rosé 150ml 2014 Teusner Salsa Mourvedre Rosé Barossa Valley, SA 10 Red Wine 150ml 2012 Grant Burge Hillcot Merlot Barossa Valley, SA 12 2010 Aramis Single Vineyard Cabernet Sauvignon McLaren Vale, SA 12 2012 Di Georgio Family Cabernet Sauvignon Coonawarra, SA 12 2011 E - Guigal Syrah Grenache Mourvedre Rhone Valley, France 14 2013 Alamos Malbec Mendoza, Argentina 14 2013 Maxwell Silver Hammer Shiraz McLaren Vale, SA 14 2012 Delamere Naissante Pinot Noir Pipers Brook, TAS 14 2012 Barossa Valley Estate Cabernet Sauvignon Barossa Valley, SA 15 2012 Bishop By Ben Glaetzer Shiraz Barossa Valley, SA 16 Half Bottles 375ml Champagne NV Laurent Perrier Piccolo 200ml Epernay, France 34 NV Pol Roger Brut Reserve Epernay, France 74 White Wine 2013 Brokenwood Semillon Hunter Valley, NSW 29 2009 Katnook Chardonnay Coonawarra, SA 32 Red Wine 2010 Yalumba Shiraz Viognier Barossa Valley, SA 24 2013 Paringa Estate Shiraz Mornington Peninsula, VIC 65 Vintages are subject to avalability & may change without notice. Prices are inclusive of GST. Cocktails Caipiroska 16 Fresh lime & sugar muddled then shaken with Absolut Vodka Cosmopolitan 16 Forever a favourite… Absolut Citron Vodka, Cointreau & cranberry juice shaken with a squeeze of lime Kir Royal 17 Timeless classic of Chambord mixed with Champagne Godfather 16 Simple perfection of Makers Mark Bourbon & Disaronno Amaretto poured over crushed ice Margarita 16 Jose Cuervo Especial, Cointreau & lime shaken until ice cold, served straight up in a salt rimmed glass Martini 17/20 Sophisticated & simple. Your preference of Gin or Vodka, served just the way you like it. Southside 15 A refreshing infusion of mint & lime, shaken with Tanqueray Gin & served straight up Whiskey Sour 15 Monkey Shoulder Whiskey shaken with lemon, egg white & sugar Manhattan 18 Woodford Reserve Bourbon stirred with Martini Rosso & a dash of Angostura bitters, finished with a cherry Negroni 18 Bombay Sapphire Gin, Campari & sweet vermouth perfectly balanced in this true gentlemans cocktail Old Fashioned 17/20 Quintessentially classic. Your preference of bourbon, whiskey or rum, stirred down with sugar & a dash of bitters Original Daiquiri 16 Authentic Cuban white rum, fresh squeezed lime juice & enough sugar syrup to make it right The Bramble 17 Bombay Sapphire Gin, lemon & sugar served over crushed ice with a generous splash of Blackberry Liqueur . Beer & Cider Draught Coopers Pale Ale 4.5% South Australia 9 Sapporo Premium 4.8% Japan 9 Kronenbourg 1664 4.8% France 9 Australian Beer Cascade Premium Light 2.8% Tasmania 7 James Boags Premium Lager 5.0% Tasmania 9 Coopers Sparkling Red 5.8% South Australia 9 Lord Nelson 3 Sheets Pale Ale 4.9% Sydney 9 Crown Lager 4.9% Victoria 9 Little Creatures Pale Ale 5.2 % Western Australia 10 Little Creatures Pipsqueak Cider 5.2 % Western Australia 12 Imported Beers Peroni Leggera Low Carb 3.5% Italy 8 Monteith’s Black Ale 5.25% New Zealand 9 Corona 4.6% Mexico 9.5 Peroni Nastro Azzuro 5.1% Italy 9.9 Asahi 5.0% Japan 9.9 Beer of the Month Please ask your waiter about our featured Beer/Cider Champagne and Sparkling Wine Non Vintage Champagne NV Egly Ouriet Blanc de Noirs Grand Crus Abonnay France 215 NV Bollinger Special Cuvée Ay France 170 NV Pol Roger Extra Cuvee De Reserve Epernay France 132 NV Perrier-Jouët Grand Brut Epernay France 139 NV Laurent Perrier Brut Epernay France 145 NV Veuve Clicquot Brut Yellow Label Reims France 175 NV Mumm Cordon Rouge Brut Reims France 129 Vintage Champagne 2000 Pol Roger Extra Cuvee de Reserve Brut Rose Epernay France 295 2002 Pol Roger Extra Cuvee de Reserve Vintage Brut Epernay France 265 2004 Perrier-Jouët Belle Époque Rosé Epernay France 395 Sparkling White Wine NV Grant Burge Blanc de Noirs Barossa Valley SA 72 NV Chandon Brut - Methode Traditionnelle Victoria 65 2006 Seppelt Salinger Pinot Noir Chardonnay Brut Victoria 75 Vintages are subject to avalability & may change without notice. Prices are inclusive of GST. Riesling Riesling, the most noble of white grapes, originated in the Rhine region of Germany. Riesling is an aromatic grape variety displaying a powerful and distinctive flowery aroma. Depending on its provenance, Riesling is perfumed with citrus, apple, pear and stone fruit that frequently mix in mineral elements. The Rieslings listed below are all of a dry style. 2014 Smallfry Barossa Riesling Barrossa Valley SA 52 2011 Terra Sancta Estate Miro’s Block Central Otago NZ 72 2013 Orlando St Helga Eden Valley SA 49 2014 Grant Burge “Thorn” Eden Valley SA 48 Semillon Bottle-aged Hunter Semillons exhibit a buttercup-yellow colour, burnt toast or honey characteristics on the nose and excellent complex flavours on the palate, with a long finish and soft acid. Young Hunter Valley semillon typically a dry wine, boasting citrus flavours of lemon, lime or green apple. 2003 Tyrrells HVD Hunter Valley NSW 99 2009 Tyrrells Vat 1 Hunter Valley NSW 125 2013 Brokenwood Hunter Valley NSW 56 Pinot Gris and Pinot Grigio The French call it Pinot Gris, the Italians call it Pinot Grigio, and it is a mutant clone of the Pinot Noir grape. The grape has a brownish pink to black and sometimes white appearance. Classic Pinot Gris characters include honey and fresh butter balanced by a touch of tinned pears, dried apples and hay with a slightly sweet finish. Pinot Grigio is often described as having smoky and salty mineral notes, pink grapefruit, melon and lemon and balanced by great acidity. 2014 Irvine Pinot Gris Eden Valley SA 62 2014 Pizzini Pinot Grigio King Valley VIC 48 2013 Corte Giara Veneto Italy 46 Sauvignon Blanc Sauvignon Blanc is a very aromatic variety that produces the best results when grown in cool regions. New Zealand Sauvignon Blancs have taken the world by storm. In Australia we do a good job with the variety often producing a softer and more fruit focussed style. 2013 Aramis White Label Sauvignon Blanc Adelaide Hills SA 44 2013 Geoff Weaver Adelaide Hills SA 56 2014 Paua Marlborough NZ 50 2014 Villa Maria Cellar Selection Marlborough NZ 62 Vintages are subject to avalability & may change without notice. Prices are inclusive of GST. Semillon Sauvignon Blanc 2010 Cape Mentelle Wallcliffe Margaret River WA 85 2014 Happs Estate Margaret River WA 50 2013 Wirra Wirra Scrubby Rise McLaren Vale SA 42 Chardonnay Chardonnay is like a blank canvas for the wine maker. The Chardonnays from the Hunter Valley and Margaret River are often rich, ripe and opulent while from the Mornington Peninsula they produce a tighter more structured wine that often displays characteristics of lemon, green apple and grapefuit. 2012 Peter Lehmann H&V Eden Valley SA 55 2011 Polin & Polin Hunter Valley NSW 52 2013 Vasse Felix Margaret River WA 59 2013 Cape Mentelle Margaret River WA 85 2013 Stonier Mornington Peninsula VIC 70 2011 Lillian Lefroy Brook Pemberton WA 65 Verdelho Verdelho, originally from Portugal produces a full bodied white wine that travels the flavour spectrum from fresh and fruity with hints of honeysuckle to tropical fruits such as guava and pineapple. 2014 Polin & Polin Hunter Valley NSW 45 2013 Peel Estate Karnup WA 40 2013 Bremerton Mollie & Merle Langhorne Creek SA 55 Moscato Moscato is a low alcohol wine often sweet and a little bubbly (spritzig). It is famous for its sweet flavors of peach, orange blos- som and nectarine. 2013 Grant Burge Frizzante Barossa Valley SA 45 Rosé Rosé is a wine that goes through the red winemaking process, but is stopped before extracting too many of the red wine characteristics. Made from the red varietals, the grapes are pressed and the juice sits with the skins for fermentation– but only for a little while – enough time to obtain a bit of colour and a bit of the skins characteristics. 2014 Teusner Salsa Barossa Valley SA 49 2012 Polin & Polin Hunter Valley NSW 46 Vintages are subject to avalability & may change without notice. Prices are inclusive of GST. Pinot Noir The aroma of Pinot Noir is often one of the most complex of all varieties. With ripe grape or black cherry aromas, frequently accented by pronounced spiciness that suggests cinnamon, sassafras or mint. Ripe tomato, mushroom and barnyard smells are common descriptors for identifying. When done right it is like liquid silk, gently caressing the palate. 2012 Hinton Central Otago NZ 69 2012 Terra Sancta Central Otago NZ 85 2011 Villa Maria Cellar Selection Marlborough NZ 99 2012 Ra Nui Marlborough NZ 90 2013 Mahi Marlborough NZ 85 2010 Paringa Estate Mornington Peninsula VIC 129 2013 Paringa Peninsula Mornington Peninsula VIC 79 2011 Lillian Estate Pemberton WA 55 2012 Delamere Naissante Pipers Brook TAS 65 Merlot and Merlot Blends Merlot is a red grape that is used both as a blending grape and for varietal wines. Merlot based wines usually have medium body with hints of berry, plum and currant. Its softness and fleshiness, combined with early ripening, makes Merlot an ideal grape to blend with the late-ripening Cabernet Sauvignon. 2012 Grant Burge Hillcot Barossa Valley SA 45 2011 Casa Lapostolle Merlot Cuvee Alexandre Colchagua Valley CHILE 82 2013 Printhie Mountain Range Orange NSW 43 2009 Chateau Tessyer Grand Cru St Emilion Bordeaux FRA 125 Merlot & Cab Sav & Cab Franc 2010 ‘Promis’ Gaja Tuscany ITA 125 Merlot & Syrah & Cab Sav Nero d’Avola Nero D’Avola, Sicily’s most important grape often compared to new world shiraz and produces a velvety, plummy, peppery wines of great appeal.
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