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Tea @ the Docks

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Tea @ the Docks YOUNG DINERS MENU FOR THE Served daily from 12.00pm until 10.30pm to children under 13 years LOVE OF COMFORT Two courses from £8 I Three courses from £10 BAR OPENING TIMES All meals include a Cawston Press Fruit Water FOOD SERVED EVERY DAY FROM 11.30-22.30 (SUNDAY’S FROM 12pm) FOOD A little bit Hungry 3 each SUNDAY – THURSDAY: 07.00-01.00 Berries or Strawberries with natural yogurt FRIDAY – SATURDAY: 07.00-02.00 Time to refuel Watermelon and feta salad ACCESS TO OUR TERRACE IS RESTRICTED AFTER 10.30PM One egg any style with crispy bacon, toast Peanut butter sandwich with raspberry jam JOIN US FOR Real Hungry 5 each Crispy chicken fingers, fries TEA @ THE DOCKS Cod goujons, fries, house tartar HOME MADE SCONES Macaroni and cheese Bangers and mash PASTRIES & SANDWICH SELECTION Spaghetti and tomato sauce £16.00 PER PERSON Time for a Treat 3 each www.bookatable.co.uk/docklands-bar-grilldocklands-london Banana split 0207 055 2000 Chocolate brownie Cawston Press Fruit Waters 200ml 2 each Apple & Pear, Apple & Mango or Apple & Summer Berries YOUNG DINERS MENU Served daily from 12.00pm until 10.30pm to children under 13 years Two courses from £8.00 Three courses from £10.00 All meals include a Cawston Press Fruit Water CROWNE PLAZA LONDON DOCKLANDS Royal Victoria Dock, Western Gateway, London, E16 1AL – United Kingdom. T. 0207 055 2000 – W. cpdocklands.co.uk FROM OUR GRILL FAST AND PLATTERS TO SHARE BUTCHER’S CUTS FAST & FRESH Choose from small platter £9 (2 persons) 28 DAY DRY-AGED ENGLISH BEEF or large platter £17 (4 persons) FRESH 8oz SIRLOIN STEAK 15 Fast delivery, healthy, energizing menu to meet our busy guests’ needs. PLOUGHMAN’S PLATTER Honey roast ham, mild cheddar cheese, pickle, 8oz RIB EYE STEAK 17 fresh apple, tarragon aioli, grilled farmer’s bread SALADS & STARTERS 6oz FILLET 20 GARLIC PRAWNS 9 GF WARM VEGETARIAN PLATTER V (Please allow sufficient time for cooking) With sweet chilli sauce, spring onion, toasted almonds, coriander cress Warm halloupi cheese, flat mushroom, roasted peppers, Your choice of homemade sauces: smoked artichoke, cucumber, spiced sweet potato hummus, khubz GRILLED HALLOUMI 9 GF MADEIRA JUS, GREEN PEPPERCORN, TARRAGON AIOLI 1.5 Balsamic tomato pesto, serrano ham, rocket PUTTANESCA KHALKIDHIKI 4.5 V EAST DOCK PATTY BEEF BURGER 8OZ 15 “Queen green Khalkidhiki” olives with chilli and garlic CLASSIC CAESAR SALAD 9 bun, cheddar cheese, smoked streaky bacon, gherkin, onion, tarragon Add chicken breast 12 mayonnaise, lettuce and beef tomato. Served with chips GARLIC PRAWNS 9 GF Add king prawn 14 With sweet chilli sauce, spring onion, toasted almonds, coriander cress BEETROOT AND KALE 10 V GF GRILLED HALLOUMI 9 GF Goat’s cheese crumble, pomegranate, tomato, cucumber, red onion Balsamic tomato pesto, serrano ham, rocket EAST LONDON FARE BUTTERNUT SQUASH 10 V FISH’N’CHIPS 14 Pearl couscous, spinach, walnuts, cranberries Beer battered haddock fillet with SANDWICHES crushed peas, house tartare sauce PIZZA & PASTA CROQUE MONSIEUR 10 BANGERS AND MASH 14 butter baked premium ham and cheddar cheese sandwich Premium Cumberland pork sausages and MARGHERITA 11 prepared with brioche bread mashed potatoes, onion gravy Neapolitan pizza with tomatoes and mozzarella CROQUE MADAME 10 LAMB PIE 16 GF PEPPERONI 12 Butter baked premium ham and cheddar cheese sandwich Braised lamb shoulder topped with Mozzarella & Edam cheese, pepperoni-salami prepared with brioche bread, topped with a fried egg creamy mashed potato and spiked with herbs WILD MUSHROOM LINGUINE 12 V with creamy leek and parsley HAM AND CHEESE SANDWICH 9 ADD ONE OF OUR DELICIOUS SIDES TO COMPLETE YOUR MEAL Premium ham, cheddar cheese, served with crisps MACARONI & CHEESE 11 V on white or brown bloomer SMOKED SALMON SANDWICH 12 With dill crème fraiche, served with crisps SIDES 4.5 on white or brown bloomer FAT CHIPS GF DESSERTS CLUB SANDWICH 13 WARM PECAN AND MILK CHOCOLATE TART BUTTERED MASHED POTATOES GF 6 Chicken fillet, back bacon, egg, tomato and lettuce, Ginger ice cream served with crisps, on white or brown bloomer GREEN BEANS WITH SHALLOTS GF HOUSE WAFFLE WITH FRUITS, CHOCOLATE CREAMED SPINACH GF SAUCE, CHANTILLY OR ICE CREAM 7 CHOUX AU CRAQUELIN HOUSE SALAD GF DF 7 Crispy cream puffs, orange mousse MIXED ROASTED VEGETABLES GF FRESH SEASONAL FRUIT SALAD 4.5 GF - Gluten Free V - Vegetarian SELECTION OF ICE CREAMS & SORBETS 1.5 per scoop DF - Dairy Free ICE CREAM: Honeycomb, Vanilla bean pod, Ginger, Chunky Belgian chocolate Our dishes may contain traces of nuts and our fish dishes may contain bones. SORBETS: All items are subject to availability. Please speak to a member of our team before Raspberry, Mango, Orange ordering if you have a food allergy or intolerance or to obtain full allergy information. Prices include VAT and are in GBP. Discretionary 12.5% Service.
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