STARTERS Mushroom Pate Button, Portobello, Ricotta, Lemon, Milk
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STARTERS Mushroom Pate Button, Portobello, Ricotta, Lemon, Milk Toast RM 12 Japanese Fruit Tomato Tomato, Shio Kombu, Wasabi Tsukemono, Yuzu Jelly RM 29 Pickle Platter Shiitake, Papaya, Daikon, Kyuri, Gobo, Ginger RM 22 Wagyu Tartare A4 Miyazaki Wagyu, Ponzu, Wasabi, Sourdough RM 90 Hokkaido Eihire Stingray Fin, Japanese Mayo, Togarashi RM 28 SMALL PLATES 小皿 Pan Seared Iberico Gyozas RM 28 Iberico, Jungle Garlic dipping sauce Okinawan Rafute RM 23 16 hours slow cooked pork belly, tsukemono Dry Aged Fish (refer to server for availability) Kombu Butter, Kampot Pepper, Ginger Flower Japanese Oyster Omelette RM 29 Farm fresh Eggs, Organic Yuzu & Chilli, and Japanese Oysters Fugu Karaage RM 24 Baby Fugu, Ponzu Dipping Sauce Prices shown are subject to 10% Service Charge KOSEI CHARGRILLED Tebasaki RM 13 Deboned Chicken Wings, Smoked Onion Sauce House Cured Bacon & Tomato RM 9 Smoked bacon, Cherry Tomato Sweet Corn RM 18 White Corn, Yuzu Kosho Butter Okra RM 6 Lady’s Finger, Kuroshio Crystal Sea Salt Sweet Potato RM 10 Japanese Sweet Potato, Kuroshio Crystal Sea Salt Iberico Collar RM 44 Spanish Iberian Pig, Fruit Pickle Iberico Ribs (PRE-ORDER) +/- 1.2kg RM 175/kg Spanish Iberian Pig, Soy Glaze & Assorted Pickles Miyazaki A4 Wagyu Steak (120grams) RM 160 Winner of Wagyu Award Japan Pulpo RM 78 Spanish Octopus, Olive Oil & Paprika, Smoked Sauce Dry Aged Beef 21-60 days aged in Dry Aging Chamber. Refer to server for availability Iberico Lamb Rack RM 110 Spanish Lamb, fed on grain and sunflower seed diet Prices shown are subject to 10% Service Charge RARE 珍 Regal Spanish Sea Cucumber with Shishito RM 89 Pan seared Spanish Sea Cucumber, Brown Butter, Bacon Carabinero Brilliante RM 90 Grilled Spanish Deep Sea Scarlet Prawns with Japanese Rice Iberico Nabe Pot (Individual) RM 60 Iberico Collar, Cabbage, Shiitake Mushroom, Carrots, Daikon -Additional 150 grams Iberico RM34 -Additional 4 pcs Prawns RM28 Oyster Tonyu Nabe (Individual) RM 50 Oysters, Izumidai, Cabbage, Mizuna & Baby Corn -Additional Izumidai RM28 MINI DON & PASTA Wagyu Bacon Don, Pickled Kyuri & Shitake with Kombu Butter RM 38 Iberico Don, Pickled Kyuri & Shitake with Kombu Butter RM 38 Pasta Carbonara- House Cured Bacon & Iberico RM 35 Private Dining Experience Omakase Dining Minimum Spend MYR 3500.00 including Drinks Booking in advance required, Maximum 15 persons Prices shown are subject to 10% Service Charge SET FOR TWO Mushroom Pate Ceviche of the Day Japanese Fruit Tomato Spring Water Izumedai Okinawan Rafute Tebasaki, House Cured Bacon & Tomato La Grima Choice of Mini Don or Pasta Choice of Dessert RM260 per set *Set for two is based on sharing plates for TWO persons DESSERTS Panna Cotta RM 19 Lemongrass, Mango Coulis and Toasted Coconut Marjolaine RM 19 Almond Sponge, Chocolate Ganache, Whipped Cream and Praline Burnt Cheesecake RM 13 Yuzu Prices shown are subject to 10% Service Charge WINES Young, Crisp, Citrus Fruit Driven (White) Intrepid Sauvignon Blanc (NZL) RM 123 Ascheri Langhe Arnies (ITA) RM 147 Castro Martin Albarino (ESP) RM 176 CR Verdejo Organic 2018 (ESP) RM 142 La Cave Du Vieil Armand Alsace Gewurztraminer (FRA) RM 146 Domaine Jean Javillier Bourgogne Blanc 2017 (FRA) RM 298 Sebastien Dampt Chablis 1ER Vaillons 2016 (FRA) RM 310 Triennes Les Aureliens Blancs 2017 (FRA) RM 213 Smooth, Buttery, Complex & Ripe Fruits (White) Tralcetto Il Bianco Ciccio IGT 2017 (ITA) RM 146 Domaine Thibert Pere Et Fils Saint Veran Champ Rond 2015 (FRA) RM 395 Off Dry, Rich, Sweet (White) Shinas Estate Sweet Justice Moscato (AUS) RM 110 Battaglio Lia Moscato D’Asti DOCG 2017 (ITA) RM 105 Off Dry, Good Bouquet, Fruit Driven (Rose) Tralcetto Cerasuolo D’Abruzzo DOC 2015 (ITA) RM 146 4R Blush Rose 2017 (ESP) RM 158 Light to Med Bodied, Dry, Red Fruit Driven (Red) Domaine Forey Bourgogne Passetoutgrain 2017 (FRA) RM 234 Domaine Forey Morey Saint Denis 2014 (FRA) RM 415 Domaine Joseph Roty Coteaux Bourguignons 2016 (FRA) RM 298 Domaine Joseph Roty Bourgogne Rouge 2016 (FRA) RM 324 Abbaye de Santenay Michel Clair Santenay 1ER Cru Gravieres 2016 (FRA) RM 340 Arnoux-Lachaux Clos de Vougeot Grand Cru 2007 (FRA) RM 1540 Triennes les Aureliens Rouge (FRA) RM 213 Medium to Full Bodied, Dry Complex & Red Fruit Driven (Red) Churchview St John Zinfandel (AUS) RM 207 Maxwell Little Demon Cabernet Merlot (AUS) RM 146 Balduzzi Grand Reserva Blend (CHL) RM 165 Chateau Musar Hochar Pere Et Fils (LBN) RM 218 Chateau Musar Red 2010 (LBN) RM 265 Castellare Di Castellina Chianti Classico DOCG (ITA) RM 170 Tenuta Di San Leonardo Terre (ITA) RM 170 Ascheri Barolo DOCG (ITA) RM 240 Finca Museum Vinea Crianza (ESP) RM 126 Cape Barren Shiraz (AUS) RM 160 Cape Barren Cabernet Merlot Cabernet Franc (AUS) RM 149 Bodegas San Roman Prima 2016 (ESP) RM 173 Tintoralba Roble (ESP) RM 135 Luberri Joven CM (ESP) RM 148 Full Bodied, Dry, Complex, Rich Dark Fruit, Long Finishing (Red) Heartland Director’s Cut Shiraz 2015 (AUS) RM 194 Glaetzer Bishop Shiraz (AUS) RM 218 Glaetzer Anaperenna Shiraz Cabernet (AUS) RM 333 Glaetzer Amon-Ra Shiraz (AUS) RM 460 Shinas Estate The Guilty Shiraz (AUS) RM 158 Shinas Estate The Verdict Cabernet Sauvignon (AUS) RM 158 Shinas Estate The Executioner (AUS) RM 218 La Puerta Reserve Malbec (ARG) RM 124 La Puerta Grand Reserva Blend (ARG) RM 207 San Leonardo (ITA) RM 427 Alto Moncayo Veraton 2016 (ESP) RM 299 Finca Museum Museum Reserva (ESP) RM 160 Luberri Tinto Joven (ESP) RM 148 Marquez de Vargas Gran Reserva (ESP) RM 280 Sparkling & Champagne Selection Italy Villa Sandi IL Fresco Rosato Brut Spumante (Prosecco) RM 183 Villa Sandi Valdobbiadene Prosecco Superiore DOCG Spumante Extra Dry RM 195 Spain Vallformosa Classic Brut NV RM 183 France Champagne Billercart Salmon Brut Reserve RM 400 Champagne Billercart Salmon Brut Rose RM 500 Japanese Sake Tatenokawa Seiryu Named after its lightness and transparency. Made with Yamagata Prefecture original sake rice Dewasansan, milled so that only 50% of the grain remains, and with less alcohol than standard sake at 14%, the palate is light, fruity and vivacious with a slight hint of acidity, followed by a gentle smooth finish. Tatenokawa Seiryu Junmai Daiginjo 300ml RM 88 Tatenokawa Seiryu Junmai Daiginjo 720ml RM 210 Tatenokawa Seiryu Junmai Daiginjo 1800ml RM 480 Tatenokawa Honryu Made with Dewasansan sake rice, with a longer fermentation to turn more of the sugar into alcohol and achieve a sake meter value of +8. But this is not your average dry sake. it has plenty of umami, a relaxed aroma, a bit of bite, and balance of flavour that pairs well with a variety of different cuisine. Tatenokawa Honryu Karakuchi 300ml RM 120 Tatenokawa Honryu Karakuchi 720ml RM 240 Tatenokawa Honryu Karakuchi 1800ml RM 510 Tatenokawa Shuryu Junmai 720ml RM250 We present to you our entry into the market of Ginjo sakes with perfumed aromas and beautiful flavours that have very much become the trend of recent years. A florid nose and full -bodied flavour that is typical of Yamada Nishiki sake rice make for a well- balanced spread mid palate. Born Junsui Junmai Daiginjo (Fukui Prefecture) 300ml RM 99 Rich aroma and acidity typical for junmai daiginjo method are integrated into a distinctive character. This sake is made of Yamadanishiki at a special region in Hyogo prefecture, and matured for 12 months under -5°C Kid Junmai Ginjo 720ml RM 180 Kid Junmai Daiginjo 720ml RM 245 Kid Junmaishu 720ml RM 165 Bijofu Yuzu Schwa RM 168 . Dassai 23 RM 369 Dassai 39 RM 235 Dassai 50 RM 150 Kubota Sake Senjyu RM 155 Kubota Jyunmai Daiginjyo 1800ml RM 450 Karakuchi Nama Ippon Masumi 1800ml RM 350 JAPANESE SOCHU Sanwa Iichiko Special RM 360 Tsubo Kicchomu Nikaido RM 260 Kameshizuku Imo Kyoya RM 580 BEER Suntory Draft (Dark or Gold) Tasting Glass RM 15 Non- Alcoholic SOFT DRINKS/ JUICES/TEA/COFFEE Coca Cola RM 5 Hildon Still RM 15 Hildon Sparkling RM 15 Lambda Carrot & Orange RM 13 Lambda Cranberry & Blackcurrant RM 13 Chamomile RM 10 Rooibos RM 10 Earl Grey RM 10 Espresso RM 10 Long Black RM 10 .