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Home , Asam pedas, Ayam goreng kalasan, Balado (food), Krupuk, Rice noodles, Trancam

- we do not use MSG (monosodium glutamate) - we use organic RESTO - where possible we use organic vegetables - we wash all vegetables in boiled water - we safe ice cubes - our is MSG free and made of vegetables only - to reduce our carbon footprint we only serve straws on request - we avoid using and products containing palm oil - we only use homemade artisan bread

VIAVIA Open daily from 7.30 - 23.00 Jl Prawirotaman 30, Jogjakarta 0274 386557 www.viaviajogja.com / [email protected] / [email protected] / [email protected]

ViaVia Traveler’s Cafes are meeting places for world travelers and locals alike. , , music, art, tours and couses, cul- tural and social projects, all bring people and cultures together in an open-minded spirit, based on respect and amazement. There are 18 ViaVia’s across 4 continents. www.viavia.world, www.viaviajogja.com

ViaVia is a forum for young artists in support Join one of our tours or courses and get to the EVENTS of their work.ViaVia offers the ideal space to TRAVEL heart of Jogja and surroundings. ViaVia tours young, not yet established artists in Jogja to are as varied as Jogja is populated and they exhibit their work. Friday night jazz night. all offer something unique. Daily YOGA classes. ViaVia Guesthouse is founded as a cooperative GUESTHOUSE centrally located in Jogja. We have 7 charm- ViaVia Jogja won Wild Asia Responsible Tourism Award 2013 ing rooms, 2 dorms, a lovely garden round a for Most Inspiring Responsible Tour Operator! small pool for breakfast. ViaVia conducts cultural, social and ecological SHOP ViaVia Fair Trade Shop shows the creative spirit PROJECTS of , while at the same time supporting lo- projects. ViaVia organizes training on cross- cal economies and the environment. cultural communication and sustainable tour- A FAIR EFFORT ! ism for guides and in villages across Java. FRUIT JUICES MILKSHAKES DRINKS papaya ...... 20 vanilla milkshake ...... 30 pineapple...... 20 coffee milkshake ...... 30 LOCAL COFFEE banana ...... 20 banana milkshake ...... 30 java coffee ...... 12 (fresh chocolate)...... 27 orange or lime ...... 22 orange milkshake ...... 30 ice coffee...... 12 melon or water melon ...... 20 chocolate milkshake ...... 35 ice milk coffee ...... 17 BEER mango (only in season)...... 25 strawberry milkshake ...... 35 bintang / hai S - L ...... S 28 - L 38 mixed fruit milkshake ...... 35 TORAJA COFFEE - ORGANIC large carlsberg ...... 42 our personal favorites: (make your own choice) long black ...... 20 small san miguel ...... 29 papaya - lime juice ...... 22 small espresso...... 20 corona ...... 62 banana - lime juice ...... 22 LASSI cappuccino ...... 25 avocado with chocolate (only in season)...... 27 alben cider (sparkling) ...... 54 plain lassi ...... 19 cafe latte ...... 25 mixed fruit juice ...... 25 hoegaarden ...... 78 banana lassi ...... 25 double shot + 7 lime or orange squash ...... 27 papaya lassi ...... 25 SOFT DRINKS ILLY COFFEE mango lassi (only in season) ...... 30 coca cola - sprite - soda water ...... 12 mixed fruit lassi (make your own choice) ...... 30 long black ...... 27 coke zero - diet coke - tonic ...... 17 small espresso...... 27 mineral water...... S 7 - L 12 HEALTHY JUICES cappuccino ...... 30 pitcher of mineral water 1/2 liter...... 3 cafe latte ...... 30 sparkling water equil 760 ml...... 32 coco tango juice: coconut, tangerine, pineapple, banana, dates ...... 32 decaffeinated possible lime or orange squash ...... 27 power juice: red spinach, lime, , mint, watermelon ...... 32 double shot + 10 balancing delight: banana, almonds, dates...... 32 TEA TRADITIONAL DRINKS green power: carrot, celery, apple, spinach, lime ...... 32 ...... 20 cool cleanser: mint, lime, cucumber, honey ...... 32 tea ...... 7 soda water with milk and syrup green tea ...... 9 es degan ...... 20 vitamin rush: orange, grape, strawberry, banana ...... 37 jasmine tea ...... 9 a delicious sweet of coconut water, palm detox juice: beetroot, carrot, apple, lime, ...... 37 ...... 14 sugar and young coconut meat spirulina papaya smoothie: papaya, lime, , spirulina ...... 32 ginger lime honey tea ...... 17 es dawet ...... 18 spirulina green smoothie: cucumber, apple, lime, spirulina ...... 37 ice tea ...... 9 a famous local drink made of , ice lime tea ...... 15 and palm sugar spirulina can be added to all juices @ 7 extra fresh mint tea ...... 22 royal kraton tea ...... 27 ask for the wine menu herbs, , lemon grass, cinnamon, , ginger, served in a pot - 10 % government tax is included in all prices - - 10 % government tax is included in all prices - also have a look at our sandwich bar BREAKFAST HEALTHY CLASSICS bowl of fresh fruit ...... 22 EGGS muesli with yogurt or milk ...... 30 red eggs (with an option for extra chili)...... 40 muesli with fruit and yogurt ...... 35 baked eggs in a and red paprika sauce and cheese, served with your selection of bread plain yogurt ...... 19 green eggs ...... 40 ...... 18 baked eggs in a green paprika sauce with spinach and kemangi (local ) and black pepper cheese, served with your selection of bread banana porridge ...... 23 porridge served with compote and cream ...... 28 the green and the red ...... 40 baked eggs with both sauces, served with your selection of bread PANCAKES florentine eggs (until 11 am) plain pancake (2 pancakes)...... 22 poached eggs with wilted spinach on sourdough toast with hollandaise sauce ...... 38 banana pancake ...... 29 option on bagel ...... 43 pineapple pancake ...... 29 atlantic eggs (until 11 am) pancake with homemade mixed berry compote or tropical fruit compote...... 35 poached eggs with smoked salmon on sourdough toast with hollandaise sauce ...... 42 option on bagel ...... 47 omelet, three cheeses or mixed vegetables ...... 38 OUR FAVORITES: SPECIALS OF THE HOUSE bagel with cream cheese, smoked salmon, capers and small side salad...... 42 choice of eggs: boiled, scrambled, fried, poached or omelet with artisan white bread or sour dough bread...... 30 sourdough bread with scrambled egg and smoked salmon...... 42 choose extras @ 12 per extra: beef sausage or bacon choose extras @ 8 per extra: hash browns, sautéed mushrooms or pan fried tomato 2 cinnamon - fruit scrolls (perfect with a coffee or tea)...... 14 full breakfast: eggs how you like them...... 55 2 croissants with butter and jam ...... 15 with mushrooms, tomato, spinach, hash browns, sausage, hollandaise sauce french toast with homemade mixed berry compote or tropical fruit compote ...... 35 all breakfast items can be served with gluten free bread chocolate french toast ...... 35

- 10 % government tax is included in all prices - all breakfast items can be served with gluten free bread SANDWICH BARall fresh artisan bread from our home bakery SMALL BITES SALADS beerboards viavia salad ...... S 27 - L 32 fried tempe ...... 20 an old timer on the menu of viavia, fresh grilled vegie delight: grilled vegetables on sour dough bread fried ...... 20 vegetables topped with tempe and , served sprinkled with feta cheese ...... 45 fried cassava ...... 20 with a traditional vinaigrette mixed beerboard...... 28 vegie melt: melted cheese and vegie toast on sour dough bread ...... 45 served with , homemade & tomato sauce mediterranean salad ...... S 30 - L 45 aubergine with yogurt and lettuce curried chicken : pita bread with chicken ...... 37 ...... 27 with feta cheese, olives, sun dried tomatoes little balls made from ground chickpeas mixed with greek sandwich: pita bread with aubergine, olives, tomato, feta and more...... 37 middle eastern and served with yogurt sauce salad with goat cheese and cashew ...... S 30 - L 45 fresh veggies with goat cheese, olives, sun dried tomatoes and grilled cashew nuts broodje smos with lettuce, egg, tomato, cucumber, carrot, cheese, mayo bruschetta tomato basil...... 23 option to add chicken...... S 37 - L 52 and beetroot honey relish ...... 37 bruschetta pesto capsicum...... 25 caesar salad ...... S 33 - L 47 melt in the sun: melted mozarella, basil, sun dried tomatoes on small baguette...... 45 crisp roman lettuce, tossed in caesar dressing calamari fritti ...... 27 with tomato, bacon, black olive, parmesan flakes squid rings served with tartar sauce simply home: 2 slices of brown bread with butter, cheese and mustard...... 28 and spiced croutons garlic bread ...... 17 falafel pita: pita bread filled with falafel, lettuce, tomatoes, jam tomato mozarella salad ...... 35 and yoghurt sauce...... 40 tomato mozzarella with a whiff of basil, with ...... 35 seasoned and balsamic peperonata egg lovers sandwich: 2 slices of homemade brown bread with egg salad ...... 28

ViaVia bakery produces healthy and tasty arti- look for more small bites and salads on our changing world menu san breads, using natu- all sandwiches can be served with gluten free bread ral ingredients, ancient old slow fermentation techniques and sour dough starters, no artificial additives nor preservatives. - 10 % government tax is included in all prices - - 10 % government tax is included in all prices - CHANGING WORLD MENU CORNER choice between spaghetti, penne, fetucini all pasta served with spiced crunchy croutons a tapa of cucumber filled with tempe...... 25 mixed with pita bread ...... 35 viavia ...... 50 mixed vegies in yogurt w mint, corriander and cumin sauce bolonaise à la viavia, flavoured with a mixture of spices, topped with grated cheese smoked salmon on brown bread ...... 60 vegetarian ...... 39 served with potato salad and asparagus with egg sauce fresh vegetables and tomatoes, flavoured with a mixture of spices, topped with grated cheese homemade ravioli with spinach and feta, choice of fresh tomato sauce or creamy cheese sauce ...... 60 pesto ...... 45 homemade pesto with real basil, olive oil and parmesan cheese with bacon and mozzarella, choice of fresh tomato sauce or creamy cheese sauce ...... 65 carbonara ...... 55 pasta di mare ...... 65 pasta with bacon, mushroom and cheese pasta with in a soft tomato sauce topped with parmesan cheese indian mutter paneer ...... 50 creamy indian tofu and green peas cooked in mild tomato and cashew sauce, served with bread or organic rice, more pasta on our changing world menu pappadam, raita and pickles lamb vindaloo ...... 65 spicy indian lamb curry from the region of goa served with rice, bread and salad norwegian salmon ...... 86 BURGERS an authentic norwegian summer favorite served with a soft creamy lemon sauce, cucumber salad and boiled potatoes vegetable burger on bun served with a salad and french fries ...... 43 middle eastern chicken skewers with taboule and cumin yoghurt ...... 54 burger on artisan bun, served with tomato relish, , onion jam and a salad and french fries middle eastern spiced chicken skewer with a fresh salad and cumin yoghurt sauce beef burger on bun served with a salad and french fries...... 55 east javanese ayam lodho ...... 45 roasted chicken then braised with a curry of coconut milk and tumeric, served with brown or and burger on artisan bun, served with tomato relish, chutney, onion jam and a salad and french fries chicken shoarma and salad ...... 58 marinated boneless chicken in pita bread with ginger mint sauce pita lamb shoarma and salad ...... 68 marinated imported lamb in pita bread with garlic yoghurt sauce and spicy paprika sauce pan grilled tenderloin steak ...... 138 imported steak with pepper cream sauce, served with spinach, mushrooms and french fries or mashed potatoes - 10 % government tax is included in all prices - WEDNESDAY terong ...... 29 INDONESIAN FOOD fried aubergine topped with a slightly spicy pepper and tomato sauce, rice, tempe, potato crisps and krupuk vegetarian / / ...... 25 ORDER IN ADVANCE ayam saos jahe ...... 35 / / thin rice noodles with vegetables and krupuk deep in ginger-chilli sauce served with rice and krupuk a selection of nasi goreng / mie goreng istimewa / bihun istimewa...... 38 ikan ...... 39 some of the best Indonesian dishes of fried rice / noodles / thin rice noodles with vegies, shrimps, chicken, fried egg, krupuk served in spicy & sour sauce, served with rice and krupuk vegetables, meat and fish or seafood, vegetarian cap cay ...... 30 THURSDAY inclusive welcome drink. assorted mix of vegetables, chinese mushrooms, rice and krupuk sambal goreng sayur ...... 29 minimum 2 persons: 135.000 per pers cap cay with seafood ...... 45 a mix of sautéed vegetables in coconut milk and a flavoured red pepper sauce, served with rice, tempe and krupuk assorted mix of vegetables, chinese mushrooms, seafood, rice and krupuk kalasan ...... 35 VEGETARIAN RIJSTTAFEL a selection of oseng-oseng tahu, tempe, kacang panjang served with rice ...... 27 fried chicken with a fresh home made sweet sauce, rice, lalapan (salad) and krupuk delicious Indonesian vegetarian dishes, stir fried tofu, tempe and longbeans with rice and krupuk ikan ...... 39 inclusive welcome drink. sop buntut ...... 55 a classical Balinese dish of minced fish , served with a vegetable salad with coconut dressing, rice, sambal, krupuk minimum 2 persons: 100.000 per pers indonesian served with fried tempe and rice FRIDAY extra bowl of rice (brown or white)...... 8 garang asem jamur...... 29 a typical central javan slightly spicy but fresh soup with coconut milk and oyster mushrooms, with rice and krupuk ayam ...... 35 INDONESIAN FOOD - DAILY SPECIALS chicken yellow curry, served with rice, fresh cabbage, pickles and krupuk every day we prepare 3 indonesian meals, vegetarian, chicken and fish/seafood ...... 53 choice of white rice or fried shrimps topped with a slightly spicy pepper and tomato sauce, served with rice MONDAY SATURDAY sate tahu tempe ...... 29 ...... 29 sate of tofu and tempe served with sautéed water spinach, rice, krupuk and home made sambal javanese dish of long beans, belingo leaves and chilli, cooked in coconut milk, rice, fried tempe and krupuk ayam ...... 35 sate ayam ...... 35 authentic balinese chicken, boiled in rich spices, served with rice, krupuk, cassava leaf and chicken sate topped with sauce, served with rice, pickles and krupuk sambal matah, a and lemongrass sambal mangut ikan ...... 39 ikan ...... 39 deep fried fish, cooked in soft red coconut curry, served with rice and krupuk poached fish in a typical yellow west-javanese and cucumber-pineapple mixture, served with rice and krupuk SUNDAY TUESDAY gado-gado ...... 29 gulai nangka dan ...... 29 assorted vegetables topped with , served with rice , boiled egg and krupuk a rich curry of jack fruit served with potato , rice and krupuk ayam kemangi ...... 35 sapi lada hitam ...... 45 chicken in a yellow curry based on lemon-basil, served with rice and krupuk stir fried sliced beef tossed in hot black pepper, with a paprika sauce, served with rice daging...... 48 ikan asam manis ...... 39 a west-sumatran beef dish prepared in rich herbs and coconut milk served with cassava leaves and green chilli sambal fried fish in a sweet and sour sauce, served with rice and krupuk - 10 % government tax is included in all prices - - 10 % government tax is included in all prices - Welcome to ViaVia Jogja! Selamat datang di ViaVia Jogja!

SHARE ViaVia Cafés are meeting places where world travelers and BERBAGI ViaVia merupakan tempat bertemunya wisatawan lokal dan inter- locals share ideas and experiences. The ViaVia story began in Bel- nasional untuk saling berbagi pengalaman dan bertukar pikiran. Sejarah Via- gium in 1994, when a group of travelers decided to implement their Via dimulai di Belgia pada tahun 1994, ketika beberapa pelancong modern or of the day: look at the blackboard or in the bakery! ideas on sustainable tourism that put respect of local culture and memutuskan untuk menuangkan ide-ide mereka terhadap pariwisata yang the environment before profit. Currently there are 18 ViaVia estab- berkesinambungan dengan menghargai kebudayaan lokal, dan lingkungan, lishments across Asia, Africa, Europe, South and Central America. daripada profit sebagai prioritas. Sampai saat ini ada 15 ViaVia yang sudah COFFEE DELIGHTS tersebar di Asia, Afrika, Eropa, Amerika Tengah dan Selatan. black coffee with a selection of homemade patisseries ...... 38 TASTE ViaVia Jogja offers the best of and world DATANG DAN CICIPI ViaVia menawarkan pilihan menu-menu yang unik dari kitchen. Try the artisan breads and desserts from our bakery too. berbagai belahan dunia dan dari . Coba juga seleksi roti serta cake PANCAKES (CREPES) dari artisanbakery kami. plain pancake ...... 22 EXPERIENCE ViaVia Jogja has developed a range of alternative tours banana pancake ...... 29 that bring travelers behind the scenes of contemporary Javanese MENGALAMI ViaVia Jogja telah mengembangkan tur dan kursus alternatif pineapple pancake ...... 29 daily and spiritual life. (Please ask us for more information). Every yang mengajak wisatawan untuk melihat dan mengalami kehidupan kes- apple + cinnamon pancake ...... 35 year we offer free training programs for local guides on intercultural eharian masyarakat Jawa. Untuk keterangan lebih lanjut, tanya saja. Setiap extra chocolate ...... 6 communication and reflection on how to introduce travelers to the tahun kami menyelenggarakan training gratis untuk calon guide tentang komunikasi antar budaya dan ketrampilan untuk memperkenalkan Indone- extra scoop of ice cream ...... 12 marvelous wonders and mysteries of Indonesia. ViaVia Jogja also houses an NGO that works in collaboration with various institutions sia dari sudut pandang yang berbeda. ViaVia Jogja juga menaungi LSM yang to promote sustainable tourism. ViaVia also supports social, cultural berkolaborasi dengan beberapa institusi untuk mempromosikan ekowisata. FRUIT and educational projects. ViaVia juga mendukung dan memfasilitasi proyek-proyek sosial, budaya dan mixed fresh fruit salad ...... 27 pendidikan.

SEE, LISTEN, FEEL Since 1995, ViaVia Jogja has offered space for pan fried banana with honey ...... 20 LIHAT, DENGAR DAN RASAKAN Sejak tahun 1995, ViaVia Jogja menyediakan local (and some international), contemporary artists. Ask us about pan fried banana with honey and ice cream ...... 30 ruang bagi seniman lokal dan internasional. Jangan ragu untuk menanyakan upcoming events, live music, exhibitions, debates and performanc- informasi mengenai kegiatan, musik, pameran, diskusi dan lain lain. Kami es. We also offer yoga classes daily. ICE CREAM juga menawarkan kelas yoga setiap hari. dame blanche ...... 37 natural locally made ice cream BE FAIR The ViaVia Jogja fair-trade shop shows the creative spirit of Adil Toko ViaVia Jogja mempunyai konsep fair trade yang menonjolkan banana split ...... 37 flavors: vanilla, lemon, strawberry Java. Our partners search for innovative ways to develop recycled kreativitas Jawa. Mitra kerja kami mencari cara yang inovatif untuk mengolah banana orange bowl ...... 37 one scoop ...... 12 and organic materials to benefit local communities and marginal bahan-bahan organik dan daur ulang yang bermanfaat serta menguntung- exotic fruit cup ...... 37 two scoops ...... 19 groups. kan komunitas lokal dan kelompok kecil. fantasy cup (served in pineapple) ...... 44 three scoops ...... 27 romance cup (for 2 persons) ...... 49 STAY The ViaVia Guesthouse is founded and funded as a cooperative TINGGAL ViaVia Guesthouse didirikan dan didanai oleh sekelompok perem- with local women. The charming rooms are adorned with photogra- home made pineapple-mint sorbet .....32 puan lokal berdasarkan asas kooperatif. ViaVia Guesthouse menawarkan phy from different parts of Indonesia. The interior design makes use kamar yang didekorasi dengan foto-foto dari seluruh Indonesia dan meng- of recycled materials. gunakan bahan daur ulang sebagai disain interior. also a wide range of belgian chocolate Monggo available in the bakery TELL OTHERS if you have enjoyed your time with us. TELL US if you SAMPAIKAN KE YANG LAIN jika anda puas. have any complaints so that we can make it up to you and improve. SAMPAIKAN KE KAMI jika anda mempunyai keluhan sehingga kami dapat - 10 % government tax is included in all prices - memperbaikinya dan meningkatkan kualitas di masa mendatang.