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Borefts Bier Festival 2012

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Borefts Bier Festival 2012 Borefts Bier Festival 2012 September 28th and 29th Official Festival Program Page 1 of 27 Welcome Welcome at our 4th Borefts Beer Festival! Like last year we are having the festival at 2 locations. The first location is our beautiful historic Windmill. Both inside and outside you can find some wonderful brewers. The rest of the great brewers can be found on our second location at the new brewery. Both in and outside as well. So again there's no escaping in visiting both sites. The second location is just down the road. In total 15 breweries are attending this year representing 10 countries. We have over 140 beers that go from easy going session ales to powerful and complex. From very sweet to very sour. From refreshing light bitter to harsh and spicy. We will keep this introduction short because we know you won't read it anyway. Too much beers to try out there! Brouwerij de Molen and friends. Page 2 of 27 Beer & Food You can get all kinds of snacks during the day and in the late afternoon and evening there are meals available. Food is only available inside and in front of the old mill. Water At the entrance you received a bottle of water with your glass and tokens. During the festival we advise you to drink (also) plenty of water. This does not only prevent you from dehydration but it also cleans your taste-buds. Wine and sodas Not interested in the wonderful beers? Or are you the one that needs to drive after the festival? There's a bar where you can get a glass of wine, cola or other sodas. This bar is located in the tent next to the waterfront at the mill. Beershop A huge success every year. Therefor we have to put a maximum of 5 on the number of people in the shop at the same time. Cash payments, Debitcard PIN, Mastercard and VISA possible. It´s not possible to PIN cash in the shop. In the shop are beers available from the attending brewers but also many others and of course Brouwerij de Molen. Train information Leaving in the direction of Utrecht and Leiden: Every 15 minutes past the hour and every 15 minutes to the hour. For example: 16:15, 16:45, 17:15 and 21:45 until 00:45. Page 3 of 27 Floor Plan of the Mill (Overtocht 43) This is downstairs. There is an upstairs as well with lots of extra space to sit and also a WC. Note: there are only 5 customers at the same time allowed in the shop because otherwise we're afraid bottles might break or something else will go wrong. Page 4 of 27 Floor Plan of the Brewery (Doortocht 4) This is downstairs. There's an upstairs as well. Page 5 of 27 Beers by brewery Brewers sorted alphabetically after de Molen. Beers sorted alphabetically as well. Brouwerij de Molen, Bodegraven, Netherlands Bommen & Granaten Cascade 15.2% Keg Barleywine Our popular beer Bommen & Granaten dryhopped with Cascade hops. Creating a not just powerful malty beer but one balanced with great hops. Your notes: Bommen & Granaten Cascade BA 16.2% Keg Barleywine First we aged Bommen & Granaten on used oak wine barrels. And after aging we dryhopped it with Cascade hops. Your notes: Hemel & Aarde Bowmore/Caol Ila BA 11.0% Keg Smoked Very dark brown. The usual chocolate and coffee for a regular Imperial Stout but on top of that lots of peat smoked whisky flavours. Your notes: Hout & Hop 4.6% Keg Sour Ale For those loving a good lambic or aged Orval this must be a wonderful treat. Sour, refreshing, lightly hopped, balanced. Enjoy! Your notes: Hout & Hop Dryhopped 4.6% Keg Sour Ale Especially for this festival we dryhopped our Hout & Hop. Brewed, aged on wood with Brett, dryhopped afterwards. Sour, refreshing, hoppy. Your notes: Koetjes & Kalfjes 3.5% Keg Milk Stout Our first attempt at creating a beer with whey (wei in Dutch). A beer you should(!) try. Thick, sweet, chocolate, roasted malts, nice bitterness. Your notes: Page 6 of 27 Nacht & Ontij Cognac BA 14.0% Keg Imp. Stout Very dark brown. Chocolate, coffee, malts, rather bitter. Full and complex. In addition to that the aroma and flavour of Cognac topped with oak. Your notes: Rasputin Laphroaig BA 11.4% Keg Imp. Stout Our world famous Rasputin aged on used Laphroaig wooden barrels. Your notes: Sodom & Gomorra BA 12.8% Keg Imp. Stout Too much can never be enough. That's what we had in mind with this beer and we probably succeeded. Chocolate, peat, coffee, soy sauce, it's all there. Your notes: More? ?% Keg ? When this program needed to go to the printer we were not sure about a few beers. So you can expect more de Molen beers to be available. Sorry about that. Your notes: Alvinne, Moen, Belgium Cuvée Belingard 10.2% Keg Belgian Ale Morpheus Dark aged on Monbazillac barrel. Your notes: Cuvée d'Erpigny 13.0% Keg Barleywine Sweet barley wine, aged on Monbazillac (very sweet white wine) barrels. Your notes: Cuvée de Mortagne 14.0% Keg Belgian Ale Strong Belgian Ale aged on French red wine (Pomerol) barrels. Your notes: Page 7 of 27 Cuvée Freddy 10.0% Keg Sour Ale Mano Negra brewed without hops and totally delivered to the lacto's in our Morpheus yeast, hence Imperial sour. Your notes: Freaky 3.8% Keg Bitter Low ABV thirstquenching beer, ideal starter. Inspired by some great British brewfriends. Your notes: Malaga Reserva 13.0% Keg Barleywine Thanks to Zombier.es we got hold of a Malaga Moscatel Barrel. Perfect to age this strong barley wine. Your notes: Melchior Bourbon BA 10.5% Keg Barleywine Melchior aged on Makers Mark Bourbon barrels. Lovely vanilla flavours. Your notes: Naked Ladies 4.4% Keg Bitter Recipe inspired on Twickenham Fine Ales Naked Ladies, but with an Alvinne twist. Your notes: Undressed Bordeaux BA 6.9% Keg Sour Ale Undressed is a Flemish red sour ale, this time aged on Bordeaux barrel. Your notes: Wild West 6.0% Keg Sour Ale Blond Ale brewed without hops, lacto from the Morpheus yeast combined with flavours from red wine Bordeaux barrels. Your notes: Page 8 of 27 Buxton, Buxton, England Axe Edge 6.8% Cask IPA It's complex flavours include mandarin orange, schnapps, pineapple, and juicy tropical fruits. It is warmingly alcoholic with a dry finish. Your notes: Buxton SPA 4.1% Cask Pale Ale It has a lovely citrus aroma, with juicy fruit flavours in the mouth. Medium bitternes. Dry hopping has further enhanced the more volatile aspects of hop character. Your notes: Imperial Black IPA 7.5% Cask Black IPA Full bodied jet-black ale with a pale-tan head. Abundant fresh hop aromas suggesting zesty citrus pulp and forest fruits. Your notes: 2.9% Cask Berliner Nord Sekt Weisse Enough lacto-sour-mouth-puckering-acidity to challenge the most sophisticated of palates. Your notes: NZ Pilsner 5.5% Keg Pilsener Crisp, dry, refreshing, and with a tonne of aromatic lovelyness from New Zealand hops. Your notes: Smokey and the Band-Aid 7.5% Cask Smoked It’s taken months to get just the right malts we wanted to give the beer the requried smokiness. It promises to be a really great, characterful beer. Your notes: Page 9 of 27 Tsar Bomba 9.5% Cask Imp. Stout Innoculating with 34 year old Courage Imp. Stout Brett, our beer has taken on the Brett character beautifully, with a subtle, salty tartness complimenting the original. Your notes: Wild Boar 5.7% Cask IPA Pale straw colour and fluffy white head. Aromas of spicy lime and mango, with distinct flavours of honey malt and fruit punch. Dry bitter finish. Your notes: Del Ducato, Busseto, Italy Machete Double IPA 7.8% Keg Double IPA Double IPA very hoppy but also with a good balance. Your notes: New Morning 5.8% Keg Saison Italian Saison, beer spiced with chamomile, green peppercorn, coriander and ginger. Your notes: The Masochist IPA 6.5% Keg IPA American style IPA very crisp and balanced, hopped with Simcoe and Centennial. Your notes: Verdi Imperial Stout 8.2% Keg Imp. Stout Imperial Stout slightly spiced with chilli. Your notes: Viaemilia 5.0% Keg Kellerbier World awarded kellerpils dry hopped with whole cones of Tettnang Tettnanger. Your notes: Page 10 of 27 Victoria Light IPA 3.5% Keg IPA Light IPA, very crisp and thirst quenching, dry hopped with Centennial Cascade and Saaz. Your notes: Wedding Rauch 5.2% Keg Smoked Märzen Rauchbier brewed to celebrate the brewer's wedding. Your notes: Emelisse, Kamperland, Netherlands Black IPA 8.0% Bottle Black IPA The aroma of dark fruits and hints of chocolate. The taste of bitter hops, dark fruits. It moves from sweet to dry bitter. The aftertaste is bitter with some sweetness. Your notes: Blond 6.8% Bottle IPA IPA single hopped with Nelson Sauvin. Your notes: DIPA Hopserie (HBC 342) 7.9% Keg Double IPA Double IPA brewed with Chinook and HBC 342 hops. Your notes: Earl Grey IPA 6.8% Bottle IPA IPA brewed with Earl Grey tea. Your notes: Imperial Doppelbock 11.0% Bottle Doppelbock Aroma of dark fruits, port, caramel and light chocolate. Flavour is sweet, malty, dark fruits, port, chocolate, cocoa, light alcohol, light bitter finish. Fullbodied. Your notes: Page 11 of 27 Milkstout 3.8% Bottle Milk Stout Milkstout brewed especially for the Borefts Beer Festival 2012. Your notes: Red IPA 6.5% Bottle IPA Red IPA brewed Bramling Cross hops.
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