Flame Seared Slow Roasted Branded

Flame Seared Slow Roasted Menu Ideas Flank Steak, Pear and Pomegranate Salad Sliced Flame Seared Slow Roasted Flank Steak on a bed of greens with pear, pomegranate, almond and blue cheese topped with balsamic vinaigrette Turkey Pot Roast Cranberry Kale Salad Shredded Turkey Pot Roast over kale, red onion, cranberries, walnuts and goat cheese with a simple vinaigrette Bistro Carver Beef and Cheddar Sandwich Flame Seared Slow Roasted Roast Beef with creamy melted cheddar and dijon mustard on toasted whole grain bread Bistro Carver Mexican Style Beef Torta Flame Seared Slow Roasted Roast Beef on a bolillo bun with Adobo sauce, queso fresco, cilantro and red pepper relish Fire Roasted, Spicy Flank Steak Pita Flame Seared Slow Roasted Flank Steak in a warm pita with fire roasted jalapenos and red peppers, guacamole and horseradish crema Italian Dip Beef Sandwich Flame Seared Slow Roasted Roast Beef on toasted ciabatta with red onions, tomato and provolone along side beef au jus for dipping Reuben Focaccia Flame Seared Slow Roasted Corned Beef on focaccia bread smeared with Thousand Island dressing and topped with melted Swiss cheese and sauerkraut Pub-Style Pastrami and Cheddar Sandwich Flame Seared Slow Roasted Pastrami on toasted wheat bread with cheddar cheese, red onion, tomato, lettuce and dijon mustard Open-Faced Reuben with Slaw Toasted rye topped with Flame Seared Slow Roasted Corned Beef, coleslaw, Swiss cheese and pickles Black & Blue Braised Roast Beef Sandwich Flame Seared Slow Roasted Roast Beef with blue cheese, sun-dried tomatoes, pickled red onion, and crunchy onion strings all on a toasty ciabatta roll Flame Seared Slow Roasted Menu Ideas Fire-Kissed Reuben with Fried Egg Flame Seared Slow Roasted Corned Beef on rye toast with Thousand Island, Swiss, kraut and a perfectly runny fried egg. Serve alongside a wedge of iceberg with bacon, red onion, and ranch dressing Chicago-Style Grilled Corned Beef Substitute the dog for Flame Seared Slow Roasted Corned Beef off the grill with tomatoes, pickle spear, onions, relish, sport peppers and yellow mustard tucked in a poppy seed bun Mediterranean Pastrami Pita Wrap Flame Seared Slow Roasted Pastrami inside a lightly grilled pita with lettuce, tomato, olives, and tangy feta in a lemony fresh Greek-style dressing Grilled El Paso Pastrami Sandwich Flame Seared Slow Roasted Pastrami with roasted red peppers and a Southwestern aioli on a ciabatta roll. Serve with tortilla slaw Beef Pot Roast Crock Pie Savory cubes of Flame Seared Pot Roast nestled in a crock with potatoes, carrots, mushrooms, and green peas all crowned with a rich, buttery pastry topping Beef Pot Roast Wellington Flame Seared Slow Roasted Pot Roast gets the royal treatment via a flaky puff pastry shell and a rich gravy in this modern take on a British classic Braised Pot Roast with Bacon Onion Relish Tender Flame Seared Slow Roasted Pot Roast braised in a savory red-wine reduction with a sweet and salty bacon onion relish. Serve over mashed potatoes with roasted baby carrots Hot Pastrami New Orleans Muffaleta Hot sliced Flame Seared Slow Roasted Pastrami with olive salad, provolone, stone ground mustard and shredded lettuce on a toasted bun Seared Garlicky Pot Roast Dumplings Flame Seared Slow Roasted Pot roast and garlic in wok-seared wontons topped with green onions and served with an Asian-inspired dipping sauce Flame Seared Slow Roasted Menu Ideas Warm Roast Beef and Mushroom Salad Flame Seared Slow Roasted Roast Beef with sautéed Shitake mushrooms on a bed of spring greens and feta cheese drizzled with balsamic vinegar and fresh squeezed lime Flame Seared Sirloin Asian Noodle Bowl Flame Seared Slow Roasted Sirloin over rice noodles tossed with fresh red pepper strips, snow peas, scallions and mandarin oranges in a ginger lime peanut sauce Bistro Carver Beef Banh Mi Flame Seared Slow Roasted Roast Beef on a baguette with Sriracha mayo, pickled daikon radish, carrots, cucumber and fresh cilantro Fire Kissed Corned Beef Croque Monsieur Flame Seared Slow Roasted Corned Beef and melted Swiss cheese between two slices of toast lathered in rich and creamy bechamel sauce Pastrami Pumper Bagel Reuben Flame Seared Slow Roasted Pastrami on a pumpernickel bagel with sauerkraut, Swiss cheese, brown mustard, and Thousand Island dressing Kingston-Style Fire Roasted Jerk Pork Sandwich Flame Seared Slow Roasted Pork Pot Roast with jerk seasoning on Jamaican coconut bread slathered with fruity, spicy orange-chipotle mayo Southern-Style Pork Pot Roast Flame Seared Slow Roasted Pork Pot Roast in its own juices served with roasted bacon brussel sprouts and mashed maple sweet potatoes Turkey Pot Roast Pilaf Flame Seared Slow Roasted Turkey Pot Roast over seasoned rice with pimentos and a side of fresh oven roasted pea pods Hearty Steak & Egg Breakfast Sandwich Slices of Flame Seared Slow Roasted Sirloin between two pieces of sourdough garlic toast with scrambled eggs, avocado, tomato and a slice of American cheese Tropical Beef Salad with Ginger Lime Dressing Flame Seared Slow Roasted Flank Steak on a bed of mixed greens with avocado, mango, cucumber and red pepper, topped with pineapple pico de gallo and drizzled with cilantro lime dressing Flame Seared Slow Roasted Menu Ideas Steak & Sesame Slaw Sandwich Flame Seared Slow Roasted Flank Steak piled high on a toasted sesame bun lathered with Sriracha mayo and topped with cucumbers and a tart sesame lime slaw Ultimate Pittsburgh Roast Beef Sandwich Flame Seared Slow Roasted Roast Beef joins bacon, French fries, caramelized onions and Béarnaise aioli on a two-fisted bun Asian Beef and Mango Wrap Flame Seared Slow Roasted Flank Steak wrapped in a sun-dried tomato tortilla with crisp red pepper, sweet mango, leaf lettuce and wasabi mustard Classic Pot Roast Pot Pie Flame Seared Slow Roasted Pot Roast in a stew of carrots, peas, potatoes, mushrooms, and gravy topped with flaky, golden puff pastry.

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