Holistic Consideration of the Inheritance and Use of the Potential
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APPLE (Fruit Varieties)
E TG/14/9 ORIGINAL: English DATE: 2005-04-06 INTERNATIONAL UNION FOR THE PROTECTION OF NEW VARIETIES OF PLANTS GENEVA * APPLE (Fruit Varieties) UPOV Code: MALUS_DOM (Malus domestica Borkh.) GUIDELINES FOR THE CONDUCT OF TESTS FOR DISTINCTNESS, UNIFORMITY AND STABILITY Alternative Names:* Botanical name English French German Spanish Malus domestica Apple Pommier Apfel Manzano Borkh. The purpose of these guidelines (“Test Guidelines”) is to elaborate the principles contained in the General Introduction (document TG/1/3), and its associated TGP documents, into detailed practical guidance for the harmonized examination of distinctness, uniformity and stability (DUS) and, in particular, to identify appropriate characteristics for the examination of DUS and production of harmonized variety descriptions. ASSOCIATED DOCUMENTS These Test Guidelines should be read in conjunction with the General Introduction and its associated TGP documents. Other associated UPOV documents: TG/163/3 Apple Rootstocks TG/192/1 Ornamental Apple * These names were correct at the time of the introduction of these Test Guidelines but may be revised or updated. [Readers are advised to consult the UPOV Code, which can be found on the UPOV Website (www.upov.int), for the latest information.] i:\orgupov\shared\tg\applefru\tg 14 9 e.doc TG/14/9 Apple, 2005-04-06 - 2 - TABLE OF CONTENTS PAGE 1. SUBJECT OF THESE TEST GUIDELINES..................................................................................................3 2. MATERIAL REQUIRED ...............................................................................................................................3 -
Assessment of Apple Cultivars for Organic Fruit Growing
Agronomy Research 7(Special issue I), 363–368, 2009 Assessment of apple cultivars for organic fruit cultivation J. Lanauskas, A.Valiuškaitė, N. Kviklienė, A. Sasnauskas and N. Uselis Lithuania, Lithuanian Institute of Horticulture, Orchard management department, Kauno 30, LT-54333 Babtai, Kaunas distr., Lithuania; e-mail [email protected] Abstract. In 2005–2008 apple tree cultivars and selections were tested at the Lithuanian Institute of Horticulture in an organic apple tree orchard. Apple trees on rootstock B.396 were spaced at distances of 4 x 2 m; the orchard floor was a cultivated soil. The bioinsecticide Bioshower against aphids was applied once a year, fungicides were not used. Apple trees of cultivars. ‘Pilot’ and ‘Pinova’ were significantly affected by apple scab (Venturia inaequalis Cke. Wint), and ‘Lodel’ – by apple powdery mildew (Podosphaera leucotricha (Ellis et Everh.) Salm). Apple trees of the cultivar. ‘Aldas’ and selection 18501 were the most vigorous. In 2007– 2008 the greatest average yield was from the cultivars ‘Florina’, ‘Rosana’, selections 20,490 and 22,1709.1–14.7 t ha-1. These same cultivars and selections were the most yield efficient. The greatest average fruit weight was from cultivar. ‘Witos’ (272 g), the smallest from the cultivars ‘Pilot’, ‘Pinova’, ‘Goldrush’ and ‘Lodel’ (111–137 g). The highest taste score was from ‘Goldstar’, ‘Rubinola’, ‘Topaz’, ‘Rajka’ and ‘Lodel’ apples. Key words: apple scab, yield, fruit weight, taste INTRODUCTION Technological progress in agriculture and related branches of industry has resulted in an increase in agricultural production. Highlydeveloped countries produce more food than they consume themselves. People concerned about their health have begun to seek more healthy products. -
Organic Apple Production in Sweden: Cultivation and Cultivars
Organic Apple Production in Sweden: Cultivation and Cultivars Å.H. Jönsson Faculty of Landscape Planning, Horticulture and Agricultural Science Department of Crop Science Balsgård Doctoral thesis Swedish University of Agricultural Sciences Alnarp 2007 Acta Universitatis Agriculturae Sueciae 2007:14 ISSN 1652-6880 ISBN 91-576-7313-8 © 2007 Åsa Jönsson, Balsgård Tryck: SLU Service/Repro, Alnarp 2007 Abstract Jönsson, Å. 2007. Organic apple production in Sweden: cultivation and cultivars. Doctor’s dissertation. ISSN 1652-6880, ISBN 978-91-576-7313-8 Consumer interest in organically grown fruit appears to have increased considerably in recent years but the organic apple growing in Sweden cannot match the demand. One objective of this thesis was to study conversion of an orchard with ‘Aroma’ and ‘Karin Schneider’ from IFP to organic production. The accumulated yield for both cultivars was slightly lower in the organic sections compared to the IFP-grown sections, due mainly to a lower number of fruits while fruit size remained the same. In organic sections, 10% of the fruit was damaged by scab but less than 1% in the IFP sections. Aphids and NTG (noctuids, tortricids and geometrids) inflicted the highest amount of insect damage and this damage was higher in the organic sections. No major treatment effects were found in fruit covering colour, ground colour, firmness, sugar content or malic acid content. Two observation trials with apple scab-resistant cultivars and one with cultivars suitable for organic production of fruit for industrial use were also carried out. In Trial I, the most productive cultivars were ‘Bio Golden’ and ‘Topaz’, and in Trial II ‘Vanda’ and ‘Scarlet O’Hara’. -
Effects of Climatic Conditions on Fruit Quality of Apple Cultivars Assessed by Public Sensory Evaluations in the Czech and Slovak Republics 1999-2004
Journal of Fruit and Ornamental Plant Research Vol. 14 (Suppl. 2), 2006 EFFECTS OF CLIMATIC CONDITIONS ON FRUIT QUALITY OF APPLE CULTIVARS ASSESSED BY PUBLIC SENSORY EVALUATIONS IN THE CZECH AND SLOVAK REPUBLICS 1999-2004 F r a n t i še k P a p r št e i n 1 , J a n B l a že k 1 and Samuel Michalek 2 1Research and Breeding Institute of Pomology Holovousy Ltd. Holovousy 1, 508 01 Hořice, CZECH REPUBLIC 2Central Control and Testing Institute in Agriculture (ÚKSÚP) Topoľčianska 28, 956 07 Veľké Ripňany, SLOVAK REPUBLIC (Received July 13, 2005/Accepted November 8, 2005) ABSTRACT Public sensory evaluations of the most important grown cultivars and promising new ones were regularly conducted from December to February in four places characterised by different mean annual temperatures and length of growing season. ‘Rubín’ and its mutants won the highest scores for 2000-2004 both in the category of taste and in the sum total of all the other sensory traits at almost every location. ‘Rubinola’ (‘Rubin’ x ‘Prima’), which is scab resistant, performed almost as well as ‘Rubin’. These leaders were mainly followed by ‘Topaz’, ‘Angold’ and a group consisting of ‘Jonagold’ and several of its mutants. In contrast, ‘Golden Delicious’, ‘Gloster’ and ‘Melrose’ performed well only at the warm and moderately warm locations. ‘Braeburn’ performed well only at the warm location. On the other hand, ‘Fuji’ and ‘Pink Lady’ performed only averagely at the warm location, and were barely acceptable in very warm years. Of the new cultivars, ‘Meteor’ was the best performer at the moderately warm location, and ‘Stella’ was the best performer at the cold location. -
A Manual Key for the Identification of Apples Based on the Descriptions in Bultitude (1983)
A MANUAL KEY FOR THE IDENTIFICATION OF APPLES BASED ON THE DESCRIPTIONS IN BULTITUDE (1983) Simon Clark of Northern Fruit Group and National Orchard Forum, with assistance from Quentin Cleal (NOF). This key is not definitive and is intended to enable the user to “home in” rapidly on likely varieties which should then be confirmed in one or more of the manuals that contain detailed descriptions e.g. Bunyard, Bultitude , Hogg or Sanders . The varieties in this key comprise Bultitude’s list together with some widely grown cultivars developed since Bultitude produced his book. The page numbers of Bultitude’s descriptions are included. The National Fruit Collection at Brogdale are preparing a list of “recent” varieties not included in Bultitude(1983) but which are likely to be encountered. This list should be available by late August. As soon as I receive it I will let you have copy. I will tabulate the characters of the varieties so that you can easily “slot them in to” the key. Feedback welcome, Tel: 0113 266 3235 (with answer phone), E-mail [email protected] Simon Clark, August 2005 References: Bultitude J. (1983) Apples. Macmillan Press, London Bunyard E.A. (1920) A Handbook of Hardy Fruits; Apples and Pears. John Murray, London Hogg R. (1884) The Fruit Manual. Journal of the Horticultural Office, London. Reprinted 2002 Langford Press, Wigtown. Sanders R. (1988) The English Apple. Phaidon, Oxford Each variety is categorised as belonging to one of eight broad groups. These groups are delineated using skin characteristics and usage i.e. whether cookers, (sour) or eaters (sweet). -
Handling of Apple Transport Techniques and Efficiency Vibration, Damage and Bruising Texture, Firmness and Quality
Centre of Excellence AGROPHYSICS for Applied Physics in Sustainable Agriculture Handling of Apple transport techniques and efficiency vibration, damage and bruising texture, firmness and quality Bohdan Dobrzañski, jr. Jacek Rabcewicz Rafa³ Rybczyñski B. Dobrzañski Institute of Agrophysics Polish Academy of Sciences Centre of Excellence AGROPHYSICS for Applied Physics in Sustainable Agriculture Handling of Apple transport techniques and efficiency vibration, damage and bruising texture, firmness and quality Bohdan Dobrzañski, jr. Jacek Rabcewicz Rafa³ Rybczyñski B. Dobrzañski Institute of Agrophysics Polish Academy of Sciences PUBLISHED BY: B. DOBRZAŃSKI INSTITUTE OF AGROPHYSICS OF POLISH ACADEMY OF SCIENCES ACTIVITIES OF WP9 IN THE CENTRE OF EXCELLENCE AGROPHYSICS CONTRACT NO: QLAM-2001-00428 CENTRE OF EXCELLENCE FOR APPLIED PHYSICS IN SUSTAINABLE AGRICULTURE WITH THE th ACRONYM AGROPHYSICS IS FOUNDED UNDER 5 EU FRAMEWORK FOR RESEARCH, TECHNOLOGICAL DEVELOPMENT AND DEMONSTRATION ACTIVITIES GENERAL SUPERVISOR OF THE CENTRE: PROF. DR. RYSZARD T. WALCZAK, MEMBER OF POLISH ACADEMY OF SCIENCES PROJECT COORDINATOR: DR. ENG. ANDRZEJ STĘPNIEWSKI WP9: PHYSICAL METHODS OF EVALUATION OF FRUIT AND VEGETABLE QUALITY LEADER OF WP9: PROF. DR. ENG. BOHDAN DOBRZAŃSKI, JR. REVIEWED BY PROF. DR. ENG. JÓZEF KOWALCZUK TRANSLATED (EXCEPT CHAPTERS: 1, 2, 6-9) BY M.SC. TOMASZ BYLICA THE RESULTS OF STUDY PRESENTED IN THE MONOGRAPH ARE SUPPORTED BY: THE STATE COMMITTEE FOR SCIENTIFIC RESEARCH UNDER GRANT NO. 5 P06F 012 19 AND ORDERED PROJECT NO. PBZ-51-02 RESEARCH INSTITUTE OF POMOLOGY AND FLORICULTURE B. DOBRZAŃSKI INSTITUTE OF AGROPHYSICS OF POLISH ACADEMY OF SCIENCES ©Copyright by BOHDAN DOBRZAŃSKI INSTITUTE OF AGROPHYSICS OF POLISH ACADEMY OF SCIENCES LUBLIN 2006 ISBN 83-89969-55-6 ST 1 EDITION - ISBN 83-89969-55-6 (IN ENGLISH) 180 COPIES, PRINTED SHEETS (16.8) PRINTED ON ACID-FREE PAPER IN POLAND BY: ALF-GRAF, UL. -
Abelia Grandiflora
Abelia Grandiflora Abelia Grandiflora Edward Goucher Abelia Grandiflora Francis Mason Abelia Grandiflora Kaleidoscope Abelia Grandiflora Prostrata Abelia Grandiflora Semperflorens Abelia Grandiflora Sherwood Abelia Grandiflora Sparkling Silver Abelia Grandiflora Variegata Abelia Variegated Abies Fraseri Abies Koreana Abies Koreana Kohout's Ice Breaker Abies Lasiocarpa (Blue) Abies Lasiocarpa (Purple) Abies Nordmanniana Abies Nordmanniana Decoration Abies Pinus Aurea Acacia Dealbata Acanthus Mollis Acanthus Spinosus Acer Campestre Acer Campestre Elegant Acer Campestre Elsrijk Acer Campestre Louisa Redshine Acer Campestre Mushroom Acer Campestre Queen Elizabeth Acer Campestre Streetwise Acer Capillipes Antoine Acer Davidii Acer Dissectum Atropurpurea 1/2 Standard Acer Freemanii Autum Blaze Acer Ginnala Acer Griseum Acer Negundo Flamingo Standard Acer Negundo Kelly's Gold 1/2 Standard Acer Palmatum Acer Palmatum Asahi-Zuru Acer Palmatum Atropurpureum Acer Palmatum Aureum Acer Palmatum Beni Aroromo Acer Palmatum Beni Schichi Acer Palmatum Beni-Maiko Acer Palmatum Bi Ho Acer Palmatum Black Lace Acer Palmatum Bloodgood Acer Palmatum Bloodgood Coupe Acer Palmatum Bloodgood Extra Acer Palmatum Butterfly Acer Palmatum Corallinum Acer Palmatum Deshojo Acer Palmatum Diss Atropurpureum 1/2 Standard Acer Palmatum Diss Inaba Shidare 1/2 Standard Acer Palmatum Diss Virdis 1/2 Standard Acer Palmatum Dissectum Acer Palmatum Dissectum 1/2 Standardd Acer Palmatum Dissectum Atropurpureum Acer Palmatum Dissectum Garnet Acer Palmatum Dissectum Garnet 1/2 Std -
INF03 Reduce Lists of Apple Varieites
ECE/TRADE/C/WP.7/GE.1/2009/INF.3 Specialized Section on Standardization of Fresh Fruit and Vegetables Fifty-fifth session Geneva, 4 - 8 May 2009 Items 4(a) of the provisional agenda REVISION OF UNECE STANDARDS Proposals on the list of apple varieties This note has been put together by the secretariat following the decision taken by the Specialized Section at its fifty-fourth session to collect information from countries on varieties that are important in international trade. Replies have been received from the following countries: Canada, Czech Republic, Finland, France, Germany, Italy, Netherlands, New Zealand, Poland, Slovakia, South Africa, Sweden, Switzerland and the USA. This note also includes the documents compiled for the same purpose and submitted to the fifty-second session of the Specialized Section. I. Documents submitted to the 52nd session of the Specialized Section A. UNECE Standard for Apples – List of Varieties At the last meeting the 51 st session of the Specialized Section GE.1 the delegation of the United Kingdom offered to coordinate efforts to simplify the list of apple varieties. The aim was to see what the result would be if we only include the most important varieties that are produced and traded. The list is designed to help distinguish apple varieties by colour groups, size and russeting it is not exhaustive, non-listed varieties can still be marketed. The idea should not be to list every variety grown in every country. The UK asked for views on what were considered to be the most important top thirty varieties. Eight countries sent their views, Italy, Spain, the Netherlands, USA, Slovakia, Germany Finland and the Czech Republic. -
Susceptibility to Apple Scab, Nectria Cancer and Powdery Mildew of Different Unsprayed Apple Varieties
Susceptibility to Apple Scab, Nectria Cancer and Powdery Mildew of Different Unsprayed Apple Varieties Birka Falk Kühn Abstract Twentyfive apple varieties were evaluated for Apple scab ( Venturia inaqualis), Nectria canker ( Nectria galligena ) and Powdery mildew ( Podosphaera leucotricha) for 4 to 7 years. The trees were grown unsprayed. The weather conditions at the experimental orchard normally results in high infections of apple scab and low infections of powdery mildew. Infections of Apple scab is often seen also in scab resistant varieties. Williams Pride, Katinka and Katrina (scabresistant varieties) were the only varieties not showing scab in the experimental period. The two scabresistant varieties Angold and Produkta (varieties having a poor fruit quality) was unsusceptible to Nectria canker. The reference variety Elstar/Elshof was in all plantings among the most resistant varieties. Powdery mildew is not a problem at the experimental orchard. Most varieties had low susceptibility to Powdery mildew. Varieties with low susceptibility to diseases in general were Angold, Produkta, Rajka, Rubinola, Ahrista, Gerlinde, Gul Richard, Sukkertop, Katinka, Katrina, Marian and Primicia . Keywords: Apple varieties, Apple scab ( Venturia inaqualis), Nectria canker ( Nectria galligena ), Powdery mildew ( Podosphaera leucotricha) Introduction When choosing apple varieties for an organic orchard it is extremely important to know about the varieties susceptibility to pest and diseases. The possibilities for control of pest and diseases in organic growing are limited. High resistance is therefore very important. In Denmark only sulphur is allowed for organic disease control. Materials and methods 25 different varieties were planted with three or four trees of each variety in either autumn 1996, spring 1999 or spring 2000 at the experimental orchard in Aarslev, Denmark. -
Grafting Fruit Trees
Grafting Fruit Trees By Glossary of Grafting Terms Scion Rootstock • Grafting-the process of inserting a part of one plant into or on another in a way that they will unite and continue growth as a single unit. What the Scion Brings to the Union • Scion—A piece of last year's growth with two or three buds (genetic matilterial for vegetative—asexual propagation); the part inserted on the understock or what we will call rootstock. Under stock (rootstock) 1 Why is it necessary to vegetatively propagate most tree fruit and nut cultivars by grafting (or budding)? ● Vegetative (Asexual) propagation maintains the genetic identity of the offspring Scion: A detached shoot or twig containing buds from a woody plant, used in grafting. Alternate definition: A descendant; an heir; as, a scion of a royal stock. ● Trees are grafted (or budded) because they are often difficult to root or ● they benefit from characteristics of the rootstock variety. Sexual propagation…(its all in the genes) Cultivar “A” Cultivar “B” .. allows for genetic mixing and recombination that requires a number of steps for diploid parents. ..They must first form haploid gametocytes, and that means their diploid chromosomes must partition themselves into two sets. ..This partitioning can be called genetic segregation. Only a few are selected Dog Either or It takes a tremendous amount of time, effort, and screening process to determine whether Winner one of out of thousands or more resultant prodigies is discarded (a dog) or of commercial value (a winner). 2 Honeycrisp Dog or winner • Honeycrisp (Malus domestica 'Honeycrisp') is an apple cultivar developed at the Minnesota Agricultural Experiment Station's Horticultural Research Center. -
Penetration of Surface-Applied ^Ca Into Apple Fruitî
J. hort. Sei. (1973) 48,261-27 0 Penetration of surface-applied ^Ca into apple fruitî By B. J. VAN GOOR, Institutefo r Soil Fertility, Haren(Gr.) ,Th eNetherland s SUMMARY Theuptake o f* 5Caapplie dt oth eski no fappl efrui t wasexamine di nth elaborator y withregar d to thepractic eo f sprayingwit hcalciu msolution s to prevent bitter pit. The speed of penetration of45 Ca from a drop on the fruit surface was found to bemuc hhighe r under conditions of 50-80% relativehumidit y ofth e airtha n at saturation. Evaporation ofth e drop apparently strongly influenced the absorption of Ca into the apple. Penetration was faster in cv. Cox's Orange Pippin than in James Grieve. The Ca which entered the fruit remained either in the skin or immediately beneath it. When45 Cawa sapplie dmor etha n once,th esubsequen t treatments, especially those applied at high relativehumidity , wereles seffective . It isconclude d that for practical purposes it would be advisable to spray repeatedly when the relative humidity islow . Toreduc e the incidence of thephysiologica l diseasebitte r pit in different varieties ofapple , it has for sometim e been the practice to spray the trees with solutions of Ca saltsi n water (Baxter, 1960;Marti n etal, 1965;va n der Boon etal, 1968;an d many other authors). A reductioni nbitte rpi tha s alsobee n obtainedb ydippin gapple si nC asolution s after picking (Bangerth, 1970). As the results of spray treatments in orchards have been inconclusive, various laboratories conducted research on the uptake of Ca byth e fruit after spraying. -
Apple Pollination Groups
Flowering times of apples RHS Pollination Groups To ensure good pollination and therefore a good crop, it is essential to grow two or more different cultivars from the same Flowering Group or adjacent Flowering Groups. Some cultivars are triploid – they have sterile pollen and need two other cultivars for good pollination; therefore, always grow at least two other non- triploid cultivars with each one. Key AGM = RHS Award of Garden Merit * Incompatible with each other ** Incompatible with each other *** ‘Golden Delicious’ may be ineffective on ‘Crispin’ (syn. ‘Mutsu’) Flowering Group 1 Very early; pollinated by groups 1 & 2 ‘Gravenstein’ (triploid) ‘Lord Suffield’ ‘Manks Codlin’ ‘Red Astrachan’ ‘Stark Earliest’ (syn. ‘Scarlet Pimpernel’) ‘Vista Bella’ Flowering Group 2 Pollinated by groups 1,2 & 3 ‘Adams's Pearmain’ ‘Alkmene’ AGM (syn. ‘Early Windsor’) ‘Baker's Delicious’ ‘Beauty of Bath’ (partial tip bearer) ‘Beauty of Blackmoor’ ‘Ben's Red’ ‘Bismarck’ ‘Bolero’ (syn. ‘Tuscan’) ‘Cheddar Cross’ ‘Christmas Pearmain’ ‘Devonshire Quarrenden’ ‘Egremont Russet’ AGM ‘George Cave’ (tip bearer) ‘George Neal’ AGM ‘Golden Spire’ ‘Idared’ AGM ‘Irish Peach’ (tip bearer) ‘Kerry Pippin’ ‘Keswick Codling’ ‘Laxton's Early Crimson’ ‘Lord Lambourne’ AGM (partial tip bearer) ‘Maidstone Favourite’ ‘Margil’ ‘Mclntosh’ ‘Red Melba’ ‘Merton Charm’ ‘Michaelmas Red’ ‘Norfolk Beauty’ ‘Owen Thomas’ ‘Reverend W. Wilks’ ‘Ribston Pippin’ AGM (triploid, partial tip bearer) ‘Ross Nonpareil’ ‘Saint Edmund's Pippin’ AGM (partial tip bearer) ‘Striped Beefing’ ‘Warner's King’ AGM (triploid) ‘Washington’ (triploid) ‘White Transparent’ Flowering Group 3 Pollinated by groups 2, 3 & 4 ‘Acme’ ‘Alexander’ (syn. ‘Emperor Alexander’) ‘Allington Pippin’ ‘Arthur Turner’ AGM ‘Barnack Orange’ ‘Baumann's Reinette’ ‘Belle de Boskoop’ AGM (triploid) ‘Belle de Pontoise’ ‘Blenheim Orange’ AGM (triploid, partial tip bearer) ‘Bountiful’ ‘Bowden's Seedling’ ‘Bramley's Seedling’ AGM (triploid, partial tip bearer) ‘Brownlees Russett’ ‘Charles Ross’ AGM ‘Cox's Orange Pippin’ */** ‘Crispin’ (syn.